lactic acid has been researched along with pediocin pa-1 in 8 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (25.00) | 18.2507 |
2000's | 1 (12.50) | 29.6817 |
2010's | 4 (50.00) | 24.3611 |
2020's | 1 (12.50) | 2.80 |
Authors | Studies |
---|---|
Degnan, AJ; Doyle, MP; Luchansky, JB; Yousef, AE | 1 |
Degnan, AJ; Glass, KA; Loeffelholz, J; Luchansky, JB; Schlyter, JH | 1 |
Daffonchio, D; Fortina, MG; Manachini, PL; Mora, D; Parini, C | 1 |
Devi, SM; Halami, PM | 2 |
Fernandez, B; Fliss, I; Jean, J; Le Lay, C | 1 |
Amonphanpokin, P; Benjakul, S; Kingcha, Y; Kruenate, J; Sonomoto, K; Visessanguan, W; Woraprayote, W; Zendo, T | 1 |
Bai, D; Liu, Y; Luo, Y; Sun, J; Wang, J; Wang, Q; Wang, Y; Wei, Y; Zhao, J | 1 |
8 other study(ies) available for lactic acid and pediocin pa-1
Article | Year |
---|---|
Behavior of Listeria monocytogenes in wiener exudates in the presence of Pediococcus acidilactici H or pediocin AcH during storage at 4 or 25 degrees C.
Topics: Animals; Bacteriocins; Cattle; Colony Count, Microbial; Food Microbiology; Food Preservation; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Listeria monocytogenes; Pediocins; Pediococcus; Temperature | 1991 |
The effects of diacetate with nitrite, lactate, or pediocin on the viability of Listeria monocytogenes in turkey slurries.
Topics: Acetates; Acetic Acid; Analysis of Variance; Animals; Antigens, Bacterial; Bacteriocins; Colony Count, Microbial; Dose-Response Relationship, Drug; Drug Interactions; Food Additives; Food Microbiology; Lactates; Lactic Acid; Listeria monocytogenes; Meat; Pediocins; Sodium Nitrite; Turkeys | 1993 |
Genomic subpopulations within the species Pediococcus acidilactici detected by multilocus typing analysis: relationships between pediocin AcH/PA-1 producing and non-producing strains.
Topics: Bacterial Typing Techniques; Bacteriocins; Base Sequence; DNA Fingerprinting; DNA Primers; DNA, Bacterial; DNA, Ribosomal; Genome, Bacterial; Lactic Acid; Pediocins; Pediococcus; Phylogeny; Polymorphism, Restriction Fragment Length; Random Amplified Polymorphic DNA Technique | 2000 |
Detection and characterization of pediocin PA-1/AcH like bacteriocin producing lactic acid bacteria.
Topics: Bacteriocins; Cluster Analysis; DNA, Bacterial; DNA, Ribosomal; Food Preservatives; Gram-Positive Bacteria; Hydrogen-Ion Concentration; Lactic Acid; Microbial Viability; Molecular Sequence Data; Molecular Typing; Molecular Weight; Pediocins; Peptide Hydrolases; Phylogeny; Polymorphism, Restriction Fragment Length; Random Amplified Polymorphic DNA Technique; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Temperature | 2011 |
Detection of mobile genetic elements in pediocin PA-1 like producing lactic acid bacteria.
Topics: Bacterial Proteins; Bacteriocins; Blotting, Southern; Enterococcus faecium; Genes, Bacterial; Interspersed Repetitive Sequences; Lactic Acid; Operon; Pediocins; Pediococcus; Phylogeny; Plasmids | 2013 |
Growth, acid production and bacteriocin production by probiotic candidates under simulated colonic conditions.
Topics: Bacteriocins; Coculture Techniques; Culture Media; Humans; Intestine, Large; Lactic Acid; Lactococcus lactis; Listeria; Nisin; Pediocins; Pediococcus; Probiotics | 2013 |
Anti-listeria activity of poly(lactic acid)/sawdust particle biocomposite film impregnated with pediocin PA-1/AcH and its use in raw sliced pork.
Topics: Animals; Anti-Infective Agents; Bacteriocins; Food Contamination; Food Packaging; Lactic Acid; Listeria monocytogenes; Meat; Microbial Sensitivity Tests; Pediocins; Polyesters; Polymers; Solubility; Swine; Tensile Strength | 2013 |
Synergistic inhibition mechanism of pediocin PA-1 and L-lactic acid against Aeromonas hydrophila.
Topics: Aeromonas hydrophila; Amino Acid Sequence; Anti-Bacterial Agents; Drug Synergism; Lactic Acid; Lipopolysaccharides; Microbial Sensitivity Tests; Pediocins | 2020 |