lactic acid has been researched along with malic acid in 226 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 38 (16.81) | 18.7374 |
| 1990's | 36 (15.93) | 18.2507 |
| 2000's | 73 (32.30) | 29.6817 |
| 2010's | 68 (30.09) | 24.3611 |
| 2020's | 11 (4.87) | 2.80 |
| Authors | Studies |
|---|---|
| Nikiforov, AA; Ostretsova, IB | 2 |
| Berry, MN; Gregory, RB; Grivell, AR; Phillips, JW; Wallace, PG | 1 |
| Denger, K; Schink, B | 1 |
| Breitbart, H; Lardy, HA; Wehbie, R | 1 |
| Abee, T; Konings, WN; Molenaar, D; Poolman, B; Renault, PP; Smid, EJ; Ubbink, T | 1 |
| Henick-Kling, T; Olsen, EB; Russell, JB | 1 |
| Hasebe, M; Iijima, N; Kobayashi, K; Mori, E | 1 |
| Gaillardin, C; Heslot, H; Renault, P | 2 |
| Matsuno, T | 2 |
| Akeson, MA; Munns, DN | 1 |
| Berry, MN; Gregory, RB | 1 |
| Cox, DJ; Henick-Kling, T | 1 |
| Aranda, MR; Ibanez, RJ; Kiss, AL; Lemieux, C; Lemieux, G | 1 |
| Grieshaber, MK; Kreutzer, U; Rösen, P; Wiesner, RJ | 1 |
| Al-Ani, FY; Al-Lami, SK | 1 |
| Oliver, G; Pesce de Ruiz Holgado, AA; Strasser de Saad, AM | 1 |
| Cheeseman, AJ; Clark, JB | 1 |
| Chi, MM; Hellendall, RP; Hintz, CS; Ivy, JL; Lowry, OH; Sherman, WM | 1 |
| Miyamae, Y; Ohta, T; Sugano, T; Tarui, A | 1 |
| Groen, AK; Leverve, XM; Meijer, AJ; Tager, JM; Verhoeven, AJ | 1 |
| Cohen, SR | 1 |
| Damaske, U; Langhans, W; Scharrer, E | 1 |
| Den Hartog, MR; Fischer, JC; Gabreëls, FJ; Janssen, AJ; Renier, WO; Ruitenbeek, W; Slooff, JL; Trijbels, JM; Van Erven, PM | 1 |
| Egli, G; Langhans, W; Scharrer, E | 1 |
| Hoyer, S | 1 |
| Saggerson, ED; Veiga, JA | 1 |
| Busta, FF; Foegeding, PM | 1 |
| Lardy, HA; Ochs, RS | 1 |
| Carre, E; Lafon-Lafourcade, S; Lonvaud-Funel, A | 1 |
| Bindslev, N; Wright, EM | 1 |
| Caspritz, G; Radler, F | 1 |
| Finan, TM; Jordan, DC; Wood, JM | 1 |
| McKeehan, KA; McKeehan, WL | 1 |
| Hassinen, IE; Peuhkurinen, KJ | 1 |
| Fagan, JM; Tischler, ME | 1 |
| Brindle, KM; Campbell, ID; Simpson, RJ | 1 |
| Deaciuc, IV; Ilonca, A | 1 |
| Muñoz-Clares, R; Sánchez-Medina, F; Sánchez-Pozo, A; Vargas, A | 1 |
| Catelloni, F; Fontaine, E; Keriel, C; Leverve, XM; Rigoulet, M; Sibille, B | 1 |
| MacDonald, MJ | 1 |
| Dörffler, M; Jahn, A; Keuntje, B; Klipp, W; Oelze, J | 1 |
| Dalmasso, JP; Fang, TJ | 1 |
| de Ruiter, BL; Freriksen, A; Heinstra, PW; Scharloo, W | 1 |
| Joyeux, A; Lonvaud-Funel, A | 1 |
| Martin, SA; Nisbet, DJ | 1 |
| Hazell, SL; Mendz, GL | 1 |
| Cássio, F; Leão, C | 1 |
| Corbella, J; Domingo, JL; Gomez, M; Llobet, JM; Sanchez, DJ | 1 |
| Martin, SA; Park, CM | 1 |
| Bermano, G; Ciappellano, S; Erba, D; Testolin, G | 1 |
| Capucho, I; Dias, MC; Poolman, B; Salema, M; San Romão, MV | 1 |
| Barak, R; Eisenbach, M; Giebel, I | 1 |
| Ansanay, V; Barre, P; Blondin, B; Camarasa, C; Dequin, S; Grivet, JP; Salmon, JM; Schaeffer, V | 1 |
| Diviès, C; Guzzo, J; Labarre, C | 1 |
| Loureiro-Dias, MC; Miranda, M; Ramos, A; Santos, H; Veiga-da-Cunha, M | 1 |
| Evans, JD; Martin, SA | 1 |
| Bilgili, SF; Conner, DE; Pinion, JL; Tamblyn, KC | 1 |
| Noble, AC; Sowalsky, RA | 1 |
| Kim, DH; Kim, SJ; Maibach, HI; Park, JH; Won, YH | 1 |
| Katrlík, J; Miertus, S; Pizzariello, A; Stred'anský, M; Svitel, J; Svorc, J | 1 |
| Biesernans, M; Jijakli, H; Laatikainen, R; Ladrière, L; Malaisse, WJ; Niemitz, M; Verbruggen, I; Willem, R | 1 |
| Ladrière, L; Malaisse, WJ; Malaisse-Lagae, F; Verbruggen, I; Willem, R | 1 |
| Chai, W; Montaño, MF; Zinn, RA; Zinn-Ware, TE | 1 |
| de Bruyn, W; Somers, WJ; Somers-Pijnenburg, YT; Stokwielder, C; van den Berg, GB; van Landeghem, AA | 1 |
| Bandell, M; Lolkema, JS | 2 |
| Diviès, C; Fortier, LC; Guzzo, J; Lee, B; Tourdot-Maréchal, R | 1 |
| Cao, NJ; Du, J; Gong, CS; Tsao, GT | 1 |
| Addy, M; Hughes, JA; Parker, DM; van den Braak, MH; West, NX | 1 |
| Bråthe, A; Hassel, B | 1 |
| Araki, T; Asakura, H; Koshino, T; Nakai, A; Oya, A; Taniuchi, Y; Yokota, A | 1 |
| Guffanti, AA; Ito, M; Krulwich, TA; Wei, Y | 1 |
| Gramsbergen, JB; Kornblit, B; Sandberg, M; Zimmer, J | 1 |
| Liu, SQ; Mira de Orduña, R; Osborne, JP; Pilone, GJ | 1 |
| Rupert, BE; Scholz, TD; Schutte, BC; Segar, JL | 1 |
| Edwards, JS; McCulloch, A; Palsson, BO; Ramakrishna, R | 1 |
| Boyd, C; Cousins, K; Daya, S; Heron, P | 1 |
| Decking, UK; Deussen, A; Preckel, B; Schrader, J; Skwirba, S; Thämer, V; Zimmermann, MF | 1 |
| Lonvaud-Funel, A | 1 |
| Chew, SF; Ip, YK; Lem, CB; Randall, DJ; Wilson, JM | 1 |
| Aitken, RJ; Fulton, N; Vernet, P; Wallace, C | 1 |
| Buglass, AJ; Lee, SH | 1 |
| Bastianini, A; Granchi, L; Guerrini, S; Vincenzini, M | 1 |
| Boido, E; Carrau, F; Dellacassa, E; Lloret, A; Medina, K | 1 |
| Cibis, E; Garncarek, B; Garncarek, Z; Kent, CA; Krzywonos, M; Miśkiewicz, T | 1 |
| Bloemberg, GV; De Mot, R; de Weert, S; Hendrickx, N; Kuiper, I; Lugtenberg, BJ; Mulders, IH; Vanderleyden, J; Vermeiren, H | 1 |
| Carro, MD; Ranilla, MJ | 1 |
| Dalla Vedova, A; Flamini, R | 1 |
| Abraham, M; Chu, KS; Galland, D; Guzzo, J; Tourdot-Maréchal, R | 1 |
| Bogónez, E; Bovolenta, P; del Arco, A; Kobayashi, K; Martínez-Morales, JR; Martínez-Serrano, A; Pardo, B; Ramos, M; Saheki, T; Satrústegui, J; Yasuda, T | 1 |
| KUHN, E; WOERNER, W | 1 |
| KARCHER, D; LOWENTHAL, A; VAN SANDE, M | 1 |
| LINNANE, AW; VITOLS, E | 1 |
| Martín, J; Martínez-Lozano, C; Pérez-Ruiz, T; Tomás, V | 1 |
| Atlante, A; De Bari, L; Passarella, S; Valenti, D | 1 |
| Martin, SA | 1 |
| Carvalho, RA; Jeffrey, FM; Malloy, CR; Rodrigues, TB; Sherry, AD; Zhao, P | 1 |
| Bei, J; He, B; Wan, Y; Wang, S | 1 |
| Dellaglio, F; Guzzo, J; Moser, M; Tourdot-Maréchal, R; Zapparoli, G | 1 |
| Mercier, J; Perrey, S; Raynaud, E; Sirvent, P; Thomas, C | 1 |
| Lampert, E; Mettauer, B; N'guessan, B; Ponsot, E; Ribera, F; Richard, R; Veksler, V; Ventura-Clapier, R; Zoll, J | 1 |
| Boireau-Ducept, N; Faurion, A; Lugaz, O; Pillias, AM | 1 |
| Edwards, AJ; Lilly, MJ; Miller, NA; Paddon-Row, MN; Sherburn, MS; Turner, P; Willis, AC | 1 |
| Godden, PW; Pardon, KH; Pollnitz, AP; Ruediger, GA; Sas, AN | 1 |
| Hertz, L; Kala, G | 1 |
| Lovitt, RW; Zhang, D | 1 |
| Elsner, P; Fuchs, S; Grieshaber, R; Kleesz, P; Schliemann-Willers, S | 1 |
| Moreno-Arribas, MV; Polo, MC | 1 |
| Bou, M; Coucheney, F; Desroche, N; Dulau, L; Guzzo, J; Tourdot-Maréchal, R | 1 |
| Atlante, A; de Bari, L; Passarella, S; Paventi, G; Pizzuto, R; Valenti, D | 1 |
| Beltramo, C; Desroche, N; Grandvalet, C; Guzzo, J; Tourdot-Maréchal, R | 1 |
| Gonzalez, SV; Hassel, B; Nguyen, NH; Rise, F | 1 |
| Cabrera, ME; Saidel, GM; Stanley, WC; Yu, X; Zhou, L | 1 |
| Flamini, R; Ongarato, S; Panighel, A; Perchiazzi, N; Vedova, AD | 1 |
| Bjornsdottir, K; Breidt, F; McFeeters, RF | 1 |
| Cai, M; Chen, R; Huang, JM; Tan, JB; Wu, JL; Wu, QP | 1 |
| Avenoza, A; Busto, JH; Canal, N; Peregrina, JM | 1 |
| Eichert, M; Richter, H; Unden, G; Zaunmüller, T | 1 |
| Kallithraka, S; Lanaridis, P; Metafa, M; Pramateftaki, PV | 1 |
| Esti, M; Fidaleo, M; Moresi, M | 1 |
| Alber, BE; Friedmann, S; Fuchs, G | 1 |
| Chen, ZG; En, BT; Zhang, ZQ | 1 |
| Gram, L; Satomi, M; Venkateswaran, K; Vogel, BF | 1 |
| Bezerra, JC; Lino, Rde S; Vinaud, MC | 1 |
| Marquis, RE; Sheng, J | 1 |
| Ding, J; Li, Q; Luo, M; Wang, X; Zhang, T; Zhou, Y | 1 |
| Alegría, EG; Estrella, I; Hernandez, T; Moreno-Arribas, MV; Pérez-Gordo, M; Ruiz-Larrrea, F; Tenorio, C | 1 |
| Borghese, R; Marchetti, D; Zannoni, D | 1 |
| Chambat, G; Dols-Lafargue, M; Gindreau, E; Heyraud, A; Le Marrec, C; Lonvaud-Funel, A | 1 |
| Chung, SJ; Kang, MW; Kim, KO; Kim, Y; Lee, HS | 1 |
| Agouridis, N; Kanellaki, M; Kopsahelis, N; Koutinas, AA; Plessas, S | 1 |
| Joutsjoki, V; Kärenlampi, SO; Koistinen, KM; Lehesranta, SJ; Mäkimattila, E; Plumed-Ferrer, C; Tolonen, TL; Virtanen, V; von Wright, A | 1 |
| Jia, X; Liu, M; Liu, Y; Tang, H; Tang, S; Wang, J; Wang, L; Wang, W; Yu, Y; Yuan, Z | 1 |
| Addy, M; Barbour, ME; Hemingway, CA; Parker, DM; Shellis, RP | 1 |
| KORKES, S; OCHOA, S | 1 |
| Hagopian, K; Ramsey, JJ; Weindruch, R | 1 |
| de Soet, JJ; Forster, A; Klimm, W; Klinke, T; Kneist, S; Kuhlisch, E; Mauersberger, S | 1 |
| Díaz, M; García, LA; Herrero, M; Quirós, C | 1 |
| Bak, LK; Ring, A; Schousboe, A; Sonnewald, U; Waagepetersen, HS; Walls, AB | 1 |
| Boido, E; Carrau, F; Dellacassa, E; Fariña, L; Medina, K; Versini, G | 1 |
| Zhang, G; Zhao, G | 1 |
| Ferreira, MA; Pintado, CM; Sousa, I | 1 |
| Humpfer, E; Koswig, S; Mörtter, M; Rinke, P; Schäfer, H; Schütz, B; Spraul, M | 1 |
| Hong, YS; Hwang, GS; Lee, CH; Lee, JE | 1 |
| Izquierdo, PM; Palop, ML; Ruiz, P; Seseña, S | 1 |
| Buxaderas, S; López-Tamames, E; Riu-Aumatell, M; Torrens, J; Vichi, S | 1 |
| Lemme, A; Sztajer, H; Wagner-Döbler, I | 1 |
| Curiel, JA; López de Felipe, F; Muñoz, R | 1 |
| Beneduce, L; Capozzi, V; Grieco, F; Guzzo, J; Russo, P; Spano, G; Weidmann, S | 1 |
| Barstow, TJ; Houser, TA; Hunt, MC; Mohan, A; Muthukrishnan, S | 1 |
| Henry, O; Jolicoeur, M; Kamen, A | 1 |
| Beyer, M; Bossert, J; Jandt, KD; Reichert, J; Sigusch, BW; Watts, DC | 1 |
| Arieli, A; Blum, S; Leitner, G; Rauch-Cohen, A; Shapiro, F; Silanikove, N | 1 |
| Dellaglio, F; Paronetto, L | 1 |
| Bartowsky, EJ; Borneman, AR | 1 |
| Avalos, J; Donahue, DA; Fautz, R; Fuchs, A; Kaufman, LE; Okuda, M; Sakaguchi, H; Simion, FA; Story, DC | 1 |
| Cho, GS; Du Toit, M; Franz, CM; Huch, M; Krauss, S | 1 |
| Pallotta, ML | 1 |
| Rao, XF; Sun, SZ; Wang, DW; Wei, DB; Wei, L; Zhu, RJ | 1 |
| García Romero, E; Izquierdo Cañas, PM; Palop Herreros, Mde L; Pérez-Martín, F; Seseña Prieto, S | 1 |
| Daniele, A; Passarella, S; Paventi, G; Pizzuto, R; Porcile, C; Sarnataro, D | 1 |
| Ganesh, V; Griffis, CL; Hettiarachchy, NS; Martin, EM; Ricke, SC | 1 |
| Abrahamse, CE; Bartowsky, EJ | 1 |
| Córdova, A; Ganga, MA; Martínez, C; Saavedra, J; Yañez, L | 1 |
| Bøtker, HE; Dalgas, C; Erichsen, SB; Løfgren, B; Povlsen, JA | 1 |
| Fracchetti, F; Stefanelli, E; Torriani, S; Zapparoli, G | 1 |
| Cai, Z; Ding, BY; Ding, XY; Gao, J; Gao, S; Hou, XM; Li, WH; Zhang, W | 1 |
| Bravo-Ferrada, BM; Caballero, A; Delfederico, L; Hollmann, A; Semorile, L; Valdés La Hens, D | 1 |
| Ferrer, S; Landete, JM; Monedero, V; Zúñiga, M | 1 |
| Amezquita, LV; Briceno, JF; Bruton, JD; Caballero, DM; Hernández, A; Katz, A; Kosterina, N; Westerblad, H | 1 |
| Barbour, ME; Jesani, A; Lussi, A; Shellis, RP | 1 |
| Sharp, A; Turner, A | 1 |
| Bonello, F; Carrascosa, AV; Costantini, A; Cravero, MC; Garcia-Moruno, E; Juega, M; Martinez-Rodriguez, AJ | 1 |
| Li, H; Li, YY; Su, J; Wang, T; Wang, Y | 1 |
| Cañas, PM; Palop, ML; Pérez-Martín, F; Romero, EG; Seseña, S | 1 |
| Antalick, G; de Revel, G; Díaz, M; García, LA; Herrero, M; Sánchez, A | 1 |
| Asara, JM; Hutcheon, AE; Karamichos, D; Rich, CB; Trinkaus-Randall, V; Zieske, JD | 1 |
| Amer, MA; Chávez, JA; Fernández-Fernández, E; García-Álvarez, J; García-Hernández, MJ; Novoa-Díaz, D; Rodríguez-Nogales, JM; Salazar, J; Turó, A; Vila-Crespo, J | 1 |
| Kuchel, PW; Pagès, G | 1 |
| Qing, Y; Wan, C; Yang, J | 1 |
| Benito, Á; Benito, S; Calderón, F; Palomero, F | 1 |
| Amaral, AI; Hadera, MG; Kotter, MR; Sonnewald, U; Tavares, JM | 1 |
| Fohlerova, Z; Glatz, Z; Kubesa, O; Lacina, K; Milovanovic, M; Petrovic, A; Skladal, P; Zeisbergerova, M; Zeravik, J | 1 |
| Brunengraber, H; Roe, CR | 1 |
| Du, L; Fang, Z; Feng, X; Huang, Z; Jin, Y; Liu, B; Liu, N; Wang, R; Xia, C; Zhang, D | 1 |
| Borghese, R; Brucale, M; Cavallini, M; Fortunato, G; Lanzi, M; Mezzi, A; Valle, F; Zannoni, D | 1 |
| Cheng, Y; Jin, W; Li, Y; Zhu, W | 1 |
| Costantini, A; Garcia-Moruno, E; Vaudano, E | 1 |
| Chen, J; Guo, H; He, L; Liu, C; Liu, D; Shafi, M; Wang, Y; Wu, J; Ye, Z; Zhong, B | 1 |
| Delgadillo, I; Lopes, RP; Mota, MJ; Neto, R; Saraiva, JA | 1 |
| Ansari, IH; Burant, CF; El Azzouny, M; Jitrapakdee, S; Longacre, MJ; MacDonald, MJ; Phannasil, P; Rattanapornsompong, K | 1 |
| Benito, Á; Benito, S; Calderón, F | 1 |
| Beumer, JH; Christner, SM; Davidson, NE; Hahm, ER; Kim, SH; Pore, SK; Roy, R; Samanta, SK; Sehrawat, A; Shuai, Y; Singh, KB; Singh, SV | 1 |
| Albors, C; Benavent-Gil, Y; Berbegal, C; Calvo, A; Ferrer, S; Navascués, E; Pardo, I | 1 |
| Abdel Wahab, AM; Abdel-Basset, R; Arafat, HH; Danial, AW | 1 |
| Costantini, A; Doria, F; Garcia-Moruno, E; Saiz, JC | 1 |
| Fernández-Fernández, E; Rodríguez-Nogales, JM; Ruipérez, V; Simó, G; Vila-Crespo, J | 1 |
| Burmaoglu, G; Eroğlu, H; Kishali, NF; Kiyici, F | 1 |
| Cheng, Y; Jin, W; Li, Y; Mu, C; Zhu, W | 1 |
| Abini-Agbomson, S; Korza, G; Setlow, B; Setlow, P; Shen, A | 1 |
| Ding, LM; Ding, WR; Guo, XS; Ke, WC; Li, FD; Xu, DM; Zhang, P | 1 |
| Cui, Y; Qu, X; Wang, C | 1 |
| Chen, Y; Gu, P; Li, S; Wang, S; Zhang, B; Zhao, H; Zhu, B | 1 |
| Li, W; Li, Z; Tang, X; Wang, J; Wu, W | 1 |
| He, Q; Huang, F; Li, J; Shao, Y; Wang, T; Yao, W | 1 |
| Jeon, CO; Jia, B; Jia, X; Kim, KH | 1 |
| Ghanem, C; Mathieu, F; Nehme, N; Rayess, YE; Rizk, Z; Taillandier, P | 1 |
| Cléroux, M; Cordero-Otero, R; Mira de Orduña, R; Pernet, A; Roca-Domènech, G; Rozès, N | 1 |
| de Araujo, MCU; Lourenço, AS; Silva, AC | 1 |
| Erbas, B; Itsiopoulos, C; Katsardis, C; Papamichael, MM; Tsoukalas, D | 1 |
| Kuldjärv, R; Laaksonen, O; Markkinen, N; Nahku, R; Yang, B | 1 |
| Sodek, L; Vitor, SC | 1 |
| Altinok, O; Bowne, WB; Orynbayeva, Z; Poggio, JL; Shieh, AC; Snyder, NW; Stein, DE | 1 |
| Chmielewska, J; Samoticha, J; Wojdyło, A | 1 |
| Jiang, D; Li, H; Liu, W; Sun, S; Zhang, S; Zhang, Y | 1 |
| Chmielewska, J; Nowicka, P; Tkacz, K; Turkiewicz, IP; Wojdyło, A | 1 |
| Balmaseda, A; Bordons, A; Leal, MÁ; Reguant, C; Rozès, N | 1 |
| Abouloifa, H; Asehraou, A; Brasca, M; D'Hallewin, G; Karboune, S; Khodaei, N; Rokni, Y; Saalaoui, E; Salah, RB | 1 |
| Feng, Y; Guo, X; Li, Q; Ning, S; Wang, J; Wang, L; Wang, Q; Wang, X; Zhao, ZK | 1 |
| Antoniewska, A; Cazón, P; Rutkowska, J; Vázquez, M | 1 |
| Costello, PJ; Jordans, C; Kolouchova, R; McCarthy, J; Onetto, CA; Schmidt, SA | 1 |
| Nakamura, A; Shimizu, T | 1 |
| Holeček, M | 1 |
12 review(s) available for lactic acid and malic acid
| Article | Year |
|---|---|
Malolactic enzyme in Lactobacillus murinus.
Topics: Lactates; Lactic Acid; Lactobacillus; Malates | 1988 |
Lactic acid bacteria of wines: stimulation of growth and malolactic fermentation.
Topics: Fermentation; Lactates; Lactic Acid; Lactobacillus; Malates; Streptococcaceae; Wine | 1983 |
Production of multifunctional organic acids from renewable resources.
Topics: Aspartic Acid; Carboxylic Acids; Citric Acid; Conservation of Natural Resources; Fermentation; Fumarates; Lactic Acid; Malates; Succinates | 1999 |
Biogenic amines in wines: role of lactic acid bacteria.
Topics: Biogenic Amines; Clostridium; Fermentation; Lactic Acid; Lactobacillaceae; Malates; Wine | 2001 |
Winemaking biochemistry and microbiology: current knowledge and future trends.
Topics: Carbonated Beverages; Fermentation; Food Handling; Fruit; Glycoside Hydrolases; Lactic Acid; Lactobacillus; Malates; Peptide Hydrolases; Polygalacturonase; Saccharomyces cerevisiae; Time Factors; Vitis; Wine | 2005 |
Variations in the energy metabolism of biotechnologically relevant heterofermentative lactic acid bacteria during growth on sugars and organic acids.
Topics: Aldehyde-Lyases; Arginine; Biotechnology; Citric Acid; Energy Metabolism; Fermentation; Gram-Positive Bacteria; Hexoses; Lactic Acid; Malates; Pyruvic Acid | 2006 |
Amarone: a modern wine coming from an ancient production technology.
Topics: Botrytis; Desiccation; Fermentation; Food Handling; Fruit; Italy; Lactic Acid; Lactobacillales; Malates; Sensation; Time Factors; Vitis; Wine | 2011 |
Genomic variations of Oenococcus oeni strains and the potential to impact on malolactic fermentation and aroma compounds in wine.
Topics: Carbon Dioxide; Fermentation; Genetic Variation; Lactic Acid; Malates; Oenococcus; Volatile Organic Compounds; Wine | 2011 |
Patagonian red wines: selection of Lactobacillus plantarum isolates as potential starter cultures for malolactic fermentation.
Topics: Bacterial Proteins; Carboxylic Ester Hydrolases; Fermentation; Glucosidases; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus plantarum; Malates; Random Amplified Polymorphic DNA Technique; Wine | 2013 |
The use of lactic acid-producing, malic acid-producing, or malic acid-degrading yeast strains for acidity adjustment in the wine industry.
Topics: Biotechnology; Food Industry; Hydrogen-Ion Concentration; Industrial Microbiology; Lactic Acid; Malates; Wine; Yeasts | 2014 |
Mechanisms and improvement of acid resistance in lactic acid bacteria.
Topics: Animals; Biofilms; Biotechnology; DNA Shuffling; Fermentation; Food Microbiology; Humans; Hydrolases; Lactic Acid; Lactobacillales; Malate Dehydrogenase; Malates; Probiotics; Proton Pumps | 2018 |
Roles of malate and aspartate in gluconeogenesis in various physiological and pathological states.
Topics: Aspartic Acid; Gluconeogenesis; Glutamates; Lactic Acid; Malates; Pyruvic Acid | 2023 |
2 trial(s) available for lactic acid and malic acid
| Article | Year |
|---|---|
Fruit acids do not enhance sodium lauryl sulphate-induced cumulative irritant contact dermatitis in vivo.
Topics: Adult; Citric Acid; Citrus; Dermatitis, Allergic Contact; Dermatitis, Occupational; Drug Interactions; Female; Food Industry; Fruit; Humans; Irritants; Lactic Acid; Malates; Male; Predictive Value of Tests; Single-Blind Method; Skin Tests; Sodium Dodecyl Sulfate; Water Loss, Insensible | 2005 |
The Effect of Citrulline/Malate on Blood Lactate Levels in Intensive Exercise.
Topics: Adolescent; Adult; Citrulline; Exercise; Humans; Lactic Acid; Malates; Male; Physical Endurance | 2017 |
212 other study(ies) available for lactic acid and malic acid
| Article | Year |
|---|---|
Effects of inhibitors of gluconeogenesis on weak organic acid uptake in rat renal tubules.
Topics: Acetates; Animals; Carboxylic Acids; Citric Acid Cycle; Coumaric Acids; Fluorescein; Fluoresceins; Gluconeogenesis; Kidney Tubules, Proximal; Lactates; Lactic Acid; Malates; Male; Phenylpyruvic Acids; Pyruvates; Pyruvic Acid; Rats; Rats, Wistar | 1992 |
Operation and energy dependence of the reducing-equivalent shuttles during lactate metabolism by isolated hepatocytes.
Topics: Ammonia; Animals; Aspartic Acid; Cytoplasm; Energy Metabolism; Gluconeogenesis; Lactates; Lactic Acid; Liver; Malates; Male; Mitochondria, Liver; NAD; Oxidation-Reduction; Palmitates; Rats; Rats, Inbred Strains; Valinomycin | 1992 |
Energy conservation by succinate decarboxylation in Veillonella parvula.
Topics: Acetates; Aspartic Acid; Carboxyl and Carbamoyl Transferases; Cell Division; Decarboxylation; Energy Metabolism; Fermentation; Hydrogen; Lactates; Lactic Acid; Malates; Models, Biological; Propionates; Pyruvate Carboxylase; Succinates; Succinic Acid; Transferases; Veillonella | 1992 |
Calcium transport in bovine sperm mitochondria: effect of substrates and phosphate.
Topics: Animals; Bicarbonates; Biological Transport; Calcium; Carbonyl Cyanide m-Chlorophenyl Hydrazone; Cattle; Filipin; Glutamates; Glutamic Acid; Glycerophosphates; Hydroquinones; Kinetics; Lactates; Lactic Acid; Malates; Male; Malonates; Mitochondria; Oxygen Consumption; Phosphates; Pyruvates; Pyruvic Acid; Ruthenium Red; Spermatozoa; Succinates; Succinic Acid | 1990 |
Malolactic fermentation: electrogenic malate uptake and malate/lactate antiport generate metabolic energy.
Topics: Biological Transport; Carbon Dioxide; Energy Metabolism; Fermentation; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Lactococcus lactis; Malate Dehydrogenase; Malates | 1991 |
Electrogenic L-malate transport by Lactobacillus plantarum: a basis for energy derivation from malolactic fermentation.
Topics: Culture Media; Electron Transport; Energy Metabolism; Fermentation; Glucose; Kinetics; Lactates; Lactic Acid; Lactobacillus; Malate Dehydrogenase; Malates | 1991 |
Alterations in metabolite levels in carbohydrate and energy metabolism of rat in hemorrhagic shock and sepsis.
Topics: Adenine Nucleotides; Animals; DNA; Energy Metabolism; Glucose-6-Phosphate; Glucosephosphates; Lactates; Lactic Acid; Liver; Liver Glycogen; Malates; Male; Muscles; Phosphocreatine; Phosphoenolpyruvate; Proteins; Rats; Rats, Inbred Strains; RNA; Shock, Hemorrhagic; Shock, Septic | 1987 |
Product of the Lactococcus lactis gene required for malolactic fermentation is homologous to a family of positive regulators.
Topics: Amino Acid Sequence; Base Sequence; Cloning, Molecular; DNA, Bacterial; Fermentation; Genes, Bacterial; Genes, Regulator; Genetic Complementation Test; Lactates; Lactic Acid; Lactococcus lactis; Malates; Molecular Sequence Data; Recombinant Fusion Proteins | 1989 |
End products of glutamine oxidation in MC-29 virus-induced chicken hepatoma mitochondria.
Topics: Animals; Aspartate Aminotransferases; Aspartic Acid; Chickens; Citric Acid Cycle; Glutamates; Glutamic Acid; Glutamine; Lactates; Lactic Acid; Liver Neoplasms, Experimental; Malates; Mitochondria, Liver; Oxidation-Reduction; Pyruvates; Pyruvic Acid | 1989 |
Lipid bilayer permeation by neutral aluminum citrate and by three alpha-hydroxy carboxylic acids.
Topics: Aluminum; Carboxylic Acids; Citrates; Citric Acid; Lactates; Lactic Acid; Lipid Bilayers; Malates; Models, Biological; Permeability; Phosphatidic Acids; Phosphatidylcholines | 1989 |
The characterization of perfluorosuccinate as an inhibitor of gluconeogenesis in isolated rat hepatocytes.
Topics: Animals; Antimetabolites; Aspartate Aminotransferases; Ethanol; Fluorocarbons; Gluconeogenesis; In Vitro Techniques; Kinetics; Lactates; Lactic Acid; Liver; Malates; Male; Phosphoenolpyruvate Carboxykinase (GTP); Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains; Succinates; Succinic Acid | 1989 |
Chemiosmotic energy from malolactic fermentation.
Topics: Adenosine Triphosphate; Energy Metabolism; Fermentation; Lactates; Lactic Acid; Leuconostoc; Malates; Membrane Potentials; Osmolar Concentration | 1989 |
Oxidation of cytosolic NADH by the malate-aspartate shuttle in MC29 hepatoma cells.
Topics: Aminooxyacetic Acid; Animals; Aspartic Acid; Chickens; Cytosol; Glutamine; Lactates; Lactic Acid; Liver Neoplasms, Experimental; Malates; Mitochondria; NAD; Oxidation-Reduction; Pyruvates; Pyruvic Acid | 1989 |
Renal tubular biochemistry during acute and chronic metabolic alkalosis in the dog.
Topics: Acute Disease; Alkalosis; Ammonia; Animals; Chronic Disease; Citrates; Citric Acid; Cytosol; Dogs; Gluconeogenesis; Glutamates; Glutamic Acid; Glutamine; Ketoglutaric Acids; Kidney Tubules; Lactates; Lactic Acid; Malates; Mitochondria; Potassium | 1985 |
Subcellular distribution of malate-aspartate cycle intermediates during normoxia and anoxia in the heart.
Topics: Adenine Nucleotides; Anaerobiosis; Animals; Aspartic Acid; Citrates; Citric Acid; Citric Acid Cycle; Cytosol; Glutamates; Glutamic Acid; Glutamine; Ketoglutaric Acids; Lactates; Lactic Acid; Malates; Male; Mitochondria, Heart; Myocardium; Oxygen; Phosphocreatine; Rats; Rats, Inbred Strains; Subcellular Fractions | 1988 |
Absence of mutagenic activity of acidity regulators in the Ames Salmonella/microsome test.
Topics: Animals; Biotransformation; Citrates; Citric Acid; Food Additives; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Malates; Male; Microsomes, Liver; Mutagenicity Tests; Phosphoric Acids; Rats; Salmonella typhimurium | 1988 |
Role of malolactic fermentation in lactic acid bacteria.
Topics: Energy Transfer; Fermentation; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Lactobacillus; Malates | 1988 |
Influence of the malate-aspartate shuttle on oxidative metabolism in synaptosomes.
Topics: Acetylcholine; Animals; Aspartate Aminotransferases; Aspartic Acid; Brain; Cytosol; Energy Metabolism; Glucose; Lactates; Lactic Acid; Malates; Male; Mitochondria; Oxidation-Reduction; Oxygen Consumption; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains; Synaptosomes | 1988 |
Progressive metabolite changes in individual human muscle fibers with increasing work rates.
Topics: Adenosine Triphosphate; Adult; Biopsy; Exercise Test; Glucose-6-Phosphate; Glucosephosphates; Humans; Lactates; Lactic Acid; Malates; Male; Muscles; Oxygen Consumption; Phosphocreatine; Physical Exertion | 1987 |
Effects of alanine on malate-aspartate shuttle in perfused livers from cold-exposed rats.
Topics: Adrenalectomy; Alanine; Alanine Transaminase; Aminooxyacetic Acid; Animals; Asparagine; Aspartic Acid; Cold Temperature; Dexamethasone; Ethanol; Glucose; Lactates; Lactic Acid; Liver; Malates; Male; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains; Sorbitol | 1986 |
The malate/aspartate shuttle and pyruvate kinase as targets involved in the stimulation of gluconeogenesis by phenylephrine.
Topics: Animals; Aspartic Acid; Biological Transport; Cytosol; Dihydroxyacetone; Ethanol; Glucagon; Gluconeogenesis; Glycerol; In Vitro Techniques; Lactates; Lactic Acid; Liver; Malates; Male; Oxidation-Reduction; Phenylephrine; Pyruvate Kinase; Rats; Rats, Inbred Strains | 1986 |
Rate equations and kinetics of uptake of alpha-aminoisobutyric acid and gamma-aminobutyric acid by mouse cerebrum slices incubated in media containing L(+)-lactate or a mixture of succinate, L-malate, and pyruvate as the energy source.
Topics: Aminoisobutyric Acids; Animals; Biological Transport, Active; Brain; Energy Metabolism; gamma-Aminobutyric Acid; Glucose; Kinetics; Lactates; Lactic Acid; Malates; Male; Mice; Pyruvates; Pyruvic Acid; Succinates; Succinic Acid | 1985 |
Different metabolites might reduce food intake by the mitochondrial generation of reducing equivalents.
Topics: Animals; Dihydroxyacetone; Eating; Energy Metabolism; Glycerol; Lactates; Lactic Acid; Malates; Male; Mitochondria, Liver; Oxaloacetates; Oxidation-Reduction; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains | 1985 |
Subacute necrotizing encephalomyelopathy (Leigh syndrome) associated with disturbed oxidation of pyruvate, malate and 2-oxoglutarate in muscle and liver.
Topics: Adolescent; Brain; Brain Diseases, Metabolic; Enzymes; Female; Humans; Ketoglutaric Acids; Lactates; Lactic Acid; Leigh Disease; Liver; Malates; Muscles; Oxidation-Reduction; Phosphorylation; Pyruvates; Pyruvic Acid; Spinal Cord | 1985 |
Regulation of food intake by hepatic oxidative metabolism.
Topics: 3-Hydroxybutyric Acid; Acetoacetates; Animals; Dihydroxyacetone; Eating; Glycerol; Hydroxybutyrates; Lactates; Lactic Acid; Liver; Malates; Oxaloacetates; Oxidation-Reduction; Pyruvates; Pyruvic Acid; Rats | 1985 |
The effect of age on glucose and energy metabolism in brain cortex of rats.
Topics: Adenosine Triphosphate; Aging; Animals; Cerebral Cortex; Citrates; Citric Acid; Energy Metabolism; Glucose; Ketoglutaric Acids; Lactates; Lactic Acid; Malates; Male; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains | 1985 |
Gluconeogenesis in guinea pig renal tubule fragments--effects of noradrenaline, 3':5' cyclic AMP and angiotensin II.
Topics: Angiotensin II; Animals; Cyclic AMP; Gluconeogenesis; Glycerol; Guinea Pigs; Ketoglutaric Acids; Kidney Tubules; Lactates; Lactic Acid; Malates; Male; Norepinephrine; Pyruvates; Pyruvic Acid | 1983 |
Proposed role of lactate in germination of hypochlorite-treated Clostridium botulinum spores.
Topics: Alanine; Chemical Phenomena; Chemistry; Clostridium botulinum; Hypochlorous Acid; Lactates; Lactic Acid; Malates; Propionates; Spores, Bacterial | 1983 |
Catecholamine stimulation of hepatic gluconeogenesis at the site between pyruvate and phosphoenolpyruvate.
Topics: Aminooxyacetic Acid; Animals; Bucladesine; Gluconeogenesis; Guinea Pigs; Lactates; Lactic Acid; Liver; Malates; Norepinephrine; Oxaloacetates; Phosphoenolpyruvate; Picolinic Acids; Pyruvates; Pyruvic Acid; Rats | 1983 |
Histidyl residues at the active site of the Na/succinate co-transporter in rabbit renal brush borders.
Topics: Animals; Binding Sites; Biological Transport; Carrier Proteins; Diethyl Pyrocarbonate; Histidine; Hydrogen-Ion Concentration; Hydroxylamine; Hydroxylamines; Kidney Cortex; Lactates; Lactic Acid; Lithium; Malates; Microvilli; Monosaccharide Transport Proteins; Rabbits; Sodium; Succinates; Succinic Acid | 1984 |
Malolactic enzyme of Lactobacillus plantarum. Purification, properties, and distribution among bacteria.
Topics: Electrophoresis, Polyacrylamide Gel; Isoelectric Point; Lactates; Lactic Acid; Lactobacillus; Malate Dehydrogenase; Malates; Manganese; Molecular Weight; NAD | 1983 |
Symbiotic properties of C4-dicarboxylic acid transport mutants of Rhizobium leguminosarum.
Topics: Acetylene; Biological Transport; Fabaceae; Kinetics; Lactates; Lactic Acid; Malates; Mutation; Nitrogen Fixation; Plants, Medicinal; Rhizobium; Succinates; Succinic Acid; Symbiosis | 1983 |
Changes in NAD(P)+-dependent malic enzyme and malate dehydrogenase activities during fibroblast proliferation.
Topics: Cell Division; Cell Fractionation; Cells, Cultured; Fibroblasts; Humans; Lactates; Lactic Acid; Malate Dehydrogenase; Malates; Manganese; Mitochondria; NAD; NADP; Oxaloacetates; Pyruvates; Pyruvic Acid | 1982 |
Pyruvate carboxylation as an anaplerotic mechanism in the isolated perfused rat heart.
Topics: Acetates; Alanine; Animals; Citrates; Citric Acid; Citric Acid Cycle; Female; In Vitro Techniques; Kinetics; Lactates; Lactic Acid; Malates; Myocardium; Perfusion; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Strains | 1982 |
Relationship of the reduction-oxidation state to protein degradation in skeletal and atrial muscle.
Topics: Animals; Diaphragm; Heart Atria; Lactates; Lactic Acid; Leucine; Malates; Male; Muscle Proteins; Muscles; NAD; Oxidation-Reduction; Protease Inhibitors; Pyruvates; Pyruvic Acid; Rats | 1982 |
Spin ECHO proton NMR studies of the metabolism of malate and fumarate in human erythrocytes. Dependence on free NAD levels.
Topics: Biological Transport; Erythrocytes; Fumarate Hydratase; Fumarates; Humans; Kinetics; Lactates; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; NAD | 1982 |
Effect of adenosine on gluconeogenesis in the perfused liver of chicken and guinea-pig.
Topics: Adenosine; Animals; Aspartic Acid; Chickens; Female; Gluconeogenesis; Guinea Pigs; Humans; Lactates; Lactic Acid; Liver; Malates; Perfusion; Pyruvates; Pyruvic Acid | 1981 |
[Evolution of the content of gluconeogenic metabolites in rat liver and kidney during exercise (author's transl)].
Topics: Animals; Aspartic Acid; Bicarbonates; Female; Gluconeogenesis; Kidney; Lactates; Lactic Acid; Liver; Malates; Phosphoenolpyruvate; Phosphoenolpyruvate Carboxykinase (GTP); Physical Exertion; Rats; Rats, Inbred Strains | 1981 |
Octanoate affects 2,4-dinitrophenol uncoupling in intact isolated rat hepatocytes.
Topics: 2,4-Dinitrophenol; Adenine Nucleotides; Animals; Aspartic Acid; Caprylates; Cell Separation; Dihydroxyacetone; Dinitrophenols; Electron Transport; Fatty Acids; Glucose; Lactates; Lactic Acid; Liver; Malates; Male; NAD; Oxidation-Reduction; Oxygen Consumption; Pyruvates; Pyruvic Acid; Rats; Rats, Wistar | 1995 |
Feasibility of a mitochondrial pyruvate malate shuttle in pancreatic islets. Further implication of cytosolic NADPH in insulin secretion.
Topics: Animals; Cytosol; In Vitro Techniques; Insulin; Insulin Secretion; Islets of Langerhans; Lactates; Lactic Acid; Malates; Male; Mitochondria; NADP; Pyruvate Carboxylase; Pyruvates; Pyruvic Acid; Rats; Rats, Sprague-Dawley; Succinates | 1995 |
Optimizing photoheterotrophic H2 production by Rhodobacter capsulatus upon interposon mutagenesis in the hupL gene.
Topics: Biotechnology; Genes, Bacterial; Glutamates; Glutamic Acid; Hydrogen; Kinetics; Lactates; Lactic Acid; Light; Malates; Mutagenesis, Insertional; Oxidoreductases; Rhodobacter capsulatus | 1994 |
Antimicrobial activity of sulfur dioxide to certain lactic acid bacteria isolated from wines.
Topics: Hydrogen-Ion Concentration; Lactates; Lactic Acid; Leuconostoc; Malates; Microbial Sensitivity Tests; Pediococcus; Sulfur Dioxide; Wine | 1993 |
Drosophila alcohol dehydrogenase polymorphism and carbon-13 fluxes: opportunities for epistasis and natural selection.
Topics: Alanine; Alcohol Dehydrogenase; Animals; Carbon Isotopes; Citric Acid Cycle; Drosophila; Drosophila melanogaster; Epistasis, Genetic; Ethanol; Genes, Insect; Genotype; Lactates; Lactic Acid; Larva; Magnetic Resonance Spectroscopy; Malates; Polymorphism, Genetic; Selection, Genetic; Trehalose | 1994 |
Histamine production by wine lactic acid bacteria: isolation of a histamine-producing strain of Leuconostoc oenos.
Topics: Biogenic Amines; Ethanol; Fermentation; Food Technology; Histamine; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Leuconostoc; Malates; Wine | 1994 |
Factors affecting L-lactate utilization by Selenomonas ruminantium.
Topics: Animals; Binding, Competitive; Carbohydrates; Dose-Response Relationship, Drug; Gram-Negative Bacteria; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Malates; Monensin; Rumen | 1994 |
Stimulatory effect of ethanol on weak organic acid uptake in rat renal tubules.
Topics: Alcohol Dehydrogenase; Aldehyde Dehydrogenase; Animals; Biological Transport; Coumaric Acids; Cyanamide; Ethanol; Fluorescein; Fluoresceins; Gluconeogenesis; In Vitro Techniques; Kidney Tubules, Proximal; Lactates; Lactic Acid; Malates; Male; Phenylpyruvic Acids; Pyrazoles; Quinolinic Acid; Rats; Rats, Wistar | 1994 |
Fumarate catabolism in Helicobacter pylori.
Topics: Acetates; Alanine; Energy Metabolism; Formates; Fumarates; Helicobacter pylori; Kinetics; Lactates; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Succinates; Succinic Acid | 1993 |
A comparative study on the transport of L(-)malic acid and other short-chain carboxylic acids in the yeast Candida utilis: evidence for a general organic acid permease.
Topics: Biological Transport; Candida; Carboxylic Acids; Dicarboxylic Acids; Lactates; Lactic Acid; Malates; Membrane Transport Proteins; Reproducibility of Results; Substrate Specificity; Succinates; Succinic Acid; Tricarboxylic Acids | 1993 |
Effect of various dietary constituents on gastrointestinal absorption of aluminum from drinking water and diet.
Topics: Aluminum; Alzheimer Disease; Animals; Bone and Bones; Brain; Carboxylic Acids; Chelating Agents; Citrates; Citric Acid; Diet; Gastric Acid; Gluconates; Intestinal Absorption; Lactates; Lactic Acid; Malates; Male; Mice; Oxalates; Oxalic Acid; Tissue Distribution; Water Supply | 1993 |
Effect of extracellular hydrogen on organic acid utilization by the ruminal bacterium Selenomonas ruminantium.
Topics: Animals; Aspartic Acid; Culture Media; Fermentation; Fumarates; Gram-Negative Bacteria; Growth Inhibitors; Hydrogen; Lactates; Lactic Acid; Malates; Rumen | 1996 |
Influence of organic acids on aluminium absorption and storage in rat tissues.
Topics: Absorption; Aluminum; Animals; Citrates; Citric Acid; Female; Food, Formulated; Lactates; Lactic Acid; Malates; Rats; Rats, Sprague-Dawley; Tartrates; Tissue Distribution | 1996 |
In vitro reassembly of the malolactic fermentation pathway of Leuconostoc oenos (Oenococcus oeni).
Topics: Biological Transport; Cell-Free System; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Leucine; Leuconostoc; Malate Dehydrogenase; Malates; Membrane Potentials; Membranes; Proton-Motive Force | 1996 |
The specificity of fumarate as a switching factor of the bacterial flagellar motor.
Topics: Aspartic Acid; Bacterial Proteins; Chemotaxis; Escherichia coli; Flagella; Fumarates; Lactic Acid; Malates; Maleates; Membrane Proteins; Methyl-Accepting Chemotaxis Proteins; Rotation; Salmonella typhimurium; Succinates; Succinic Acid | 1996 |
Malolactic fermentation by engineered Saccharomyces cerevisiae as compared with engineered Schizosaccharomyces pombe.
Topics: Base Sequence; Fermentation; Glucose; Lactic Acid; Malates; Molecular Sequence Data; Saccharomyces cerevisiae; Schizosaccharomyces | 1996 |
Genetic organization of the mle locus and identification of a mleR-like gene from Leuconostoc oenos.
Topics: Amino Acid Sequence; Base Sequence; Blotting, Northern; Chromosome Mapping; Genes, Bacterial; Lactic Acid; Leuconostoc; Malates; Molecular Sequence Data; Open Reading Frames; Operon | 1996 |
Biochemical basis for glucose-induced inhibition of malolactic fermentation in Leuconostoc oenos.
Topics: Adenosine Triphosphate; Carbohydrate Metabolism; Citric Acid; Fermentation; Gluconates; Glucose; Glycerophosphates; Lactic Acid; Leuconostoc; Malates; Models, Chemical; NADP | 1997 |
Factors affecting lactate and malate utilization by Selenomonas ruminantium.
Topics: Animals; Bacteriological Techniques; Cattle; Culture Media; Fermentation; Glucose; Gram-Negative Anaerobic Bacteria; Hydrogen-Ion Concentration; Lactic Acid; Malates; Male; Rumen; Species Specificity; Succinic Acid | 1997 |
Broiler skin color as affected by organic acids: influence of concentration and method of application.
Topics: Acetic Acid; Animals; Carboxylic Acids; Chickens; Citric Acid; Cold Temperature; Color; Food Handling; Hot Temperature; Lactic Acid; Malates; Mandelic Acids; Propionates; Skin; Tartrates | 1998 |
Comparison of the effects of concentration, pH and anion species on astringency and sourness of organic acids.
Topics: Anions; Carboxylic Acids; Citric Acid; Female; Humans; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Malates; Male; Osmolar Concentration; Salivation; Sex Characteristics; Tartrates; Taste | 1998 |
Increased in vivo collagen synthesis and in vitro cell proliferative effect of glycolic acid.
Topics: Animals; Blotting, Northern; Cell Division; Cells, Cultured; Collagen; Dermatologic Agents; Fibroblasts; Glycolates; Humans; Lactic Acid; Malates; Male; Mice; Mice, Hairless; Skin; Skin Aging | 1998 |
Amperometric biosensors based on solid binding matrices applied in food quality monitoring.
Topics: Biosensing Techniques; Electrochemistry; Ethanol; Food Analysis; Fructose; Glucose; Lactic Acid; Malates | 1998 |
Metabolism of the dimethyl ester of [2,3-(13)C]succinic acid in rat hepatocytes.
Topics: Alanine; Animals; Esters; Female; Fumarates; In Vitro Techniques; Lactic Acid; Liver; Magnetic Resonance Spectroscopy; Malates; Models, Chemical; Rats; Rats, Wistar; Succinates; Succinic Acid | 1998 |
Effects of starvation and diabetes on the metabolism of [2,3-13C]succinic acid dimethyl ester in rat hepatocytes.
Topics: Animals; Carbon Isotopes; Diabetes Mellitus, Type 2; Female; Glucose; Lactic Acid; Liver; Malates; Rats; Rats, Wistar; Starvation; Succinates | 1999 |
Influence of malic acid supplementation on ruminal pH, lactic acid utilization, and digestive function in steers fed high-concentrate finishing diets.
Topics: Animal Feed; Animals; Cattle; Dietary Supplements; Digestion; Energy Metabolism; Hydrogen-Ion Concentration; Lactic Acid; Malates; Male; Rumen | 1999 |
Adsorption of small hydroxy acids on glass: a pitfall in quantitative urinary organic acid analysis by GC-MS.
Topics: 3-Hydroxybutyric Acid; Adsorption; Caprylates; Dicarboxylic Acids; Fumarates; Gas Chromatography-Mass Spectrometry; Glass; Glycolates; Humans; Hydroxy Acids; Lactic Acid; Malates; Malonates; Phenylbutyrates; Polytetrafluoroethylene; Valerates | 1999 |
Stereoselectivity of the membrane potential-generating citrate and malate transporters of lactic acid bacteria.
Topics: Bacterial Proteins; Binding Sites; Biological Transport; Carboxylic Acids; Carrier Proteins; Catalysis; Kinetics; Lactic Acid; Leuconostoc; Lipid Bilayers; Malates; Membrane Potentials; Membrane Transport Proteins; Organic Anion Transporters; Stereoisomerism; Symporters | 1999 |
Acid sensitivity of neomycin-resistant mutants of Oenococcus oeni: a relationship between reduction of ATPase activity and lack of malolactic activity.
Topics: Adenosine Triphosphatases; Anti-Bacterial Agents; Drug Resistance, Microbial; Gram-Positive Cocci; Heat-Shock Proteins; Heat-Shock Response; Hydrogen-Ion Concentration; Lactic Acid; Leuconostoc; Malates; Neomycin | 1999 |
Effects of pH and concentration of citric, malic and lactic acids on enamel, in vitro.
Topics: Beverages; Calcium; Citric Acid; Citrus; Dental Enamel; Dose-Response Relationship, Drug; Humans; Hydrogen-Ion Concentration; In Vitro Techniques; Lactic Acid; Malates; Solutions; Tooth Erosion | 2000 |
Cerebral metabolism of lactate in vivo: evidence for neuronal pyruvate carboxylation.
Topics: Animals; Blood Glucose; Brain; Carbon; Carbon Isotopes; Carbon Radioisotopes; Cell Communication; Cytosol; Eating; Fasting; Female; Fumarates; Glucose; Lactic Acid; Magnetic Resonance Spectroscopy; Malate Dehydrogenase; Malates; Mice; Mice, Inbred Strains; Mitochondria; Neuroglia; Neurons; Pyruvic Acid; Synaptosomes | 2000 |
Developmental changes in mitochondrial activity and energy metabolism in fetal and neonatal rat brain.
Topics: Adenosine Diphosphate; Adenosine Monophosphate; Adenosine Triphosphate; Animals; Animals, Newborn; Brain; Energy Metabolism; Female; Glutamic Acid; Lactic Acid; Malates; Mitochondria; Pregnancy; Rats; Rats, Wistar | 2000 |
Bacillus subtilis YqkI is a novel malic/Na+-lactate antiporter that enhances growth on malate at low protonmotive force.
Topics: Antiporters; Bacillus subtilis; Bacterial Proteins; Biological Transport, Active; Carrier Proteins; Cation Transport Proteins; Cations, Monovalent; Escherichia coli; Genes, Bacterial; Genetic Complementation Test; Ionophores; Lactic Acid; Malates; Proton-Motive Force; Sodium | 2000 |
Pyruvate protects against 3-nitropropionic acid neurotoxicity in corticostriatal slice cultures.
Topics: Adenosine Triphosphate; Animals; Culture Techniques; gamma-Aminobutyric Acid; Glial Fibrillary Acidic Protein; Glutamate Decarboxylase; Lactic Acid; Malates; Neurotoxins; Nitro Compounds; Oxaloacetic Acid; Propidium; Propionates; Pyruvic Acid; Rats; Visual Cortex | 2000 |
Acetaldehyde metabolism by wine lactic acid bacteria.
Topics: Acetaldehyde; Lactic Acid; Lactobacillaceae; Lactobacillus; Malates; Pediococcus; Sulfur Dioxide; Wine | 2000 |
The conserved C-terminus of the citrate (CitP) and malate (MleP) transporters of lactic acid bacteria is involved in substrate recognition.
Topics: Amino Acid Sequence; Bacterial Proteins; Binding Sites; Carrier Proteins; Citric Acid; Conserved Sequence; Lactic Acid; Lactococcus lactis; Leuconostoc; Malates; Mandelic Acids; Membrane Transport Proteins; Molecular Sequence Data; Organic Anion Transporters; Peptide Fragments; Recombinant Fusion Proteins; Substrate Specificity; Symporters | 2000 |
Metabolic adaptation of the hypertrophied heart: role of the malate/aspartate and alpha-glycerophosphate shuttles.
Topics: Adenosine Triphosphate; Animals; Aorta; Aspartic Acid; Atrial Natriuretic Factor; Blotting, Northern; Cardiomegaly; Fatty Acids; Glucose; Glycerophosphates; Immunoblotting; Lactic Acid; Malate Dehydrogenase; Malates; Male; Mitochondria; Models, Biological; Myocardium; NAD; Rats; Rats, Sprague-Dawley; RNA, Messenger; Time Factors | 2000 |
Flux-balance analysis of mitochondrial energy metabolism: consequences of systemic stoichiometric constraints.
Topics: Adenosine Triphosphate; Aspartic Acid; Citric Acid Cycle; Energy Metabolism; Fatty Acids, Nonesterified; Flavin-Adenine Dinucleotide; Fumarate Hydratase; Gene Deletion; Glucose; Glycerophosphates; Glycolysis; Humans; Lactic Acid; Malates; Mitochondria; Models, Biological; Mutation; NAD; Oxygen Consumption; Palmitic Acid; Phosphofructokinase-1; Pyruvate Dehydrogenase Complex | 2001 |
Paradoxical effects of copper and manganese on brain mitochondrial function.
Topics: 2,6-Dichloroindophenol; Animals; Brain Chemistry; Coloring Agents; Copper; In Vitro Techniques; L-Lactate Dehydrogenase; Lactic Acid; Malates; Male; Manganese; Mitochondria; Monoamine Oxidase; NAD; Oxidation-Reduction; Rats; Rats, Wistar; Succinic Acid | 2001 |
Spatial heterogeneity of energy turnover in the heart.
Topics: Alanine; Animals; Aspartic Acid; Carbon Isotopes; Citric Acid; Citric Acid Cycle; Coronary Circulation; Dogs; Energy Metabolism; Glutamic Acid; Ketoglutaric Acids; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Models, Biological; Myocardium; Oxaloacetic Acid; Oxygen Consumption; Pyruvic Acid | 2001 |
Partial amino acid catabolism leading to the formation of alanine in Periophthalmodon schlosseri (mudskipper): a strategy that facilitates the use of amino acids as an energy source during locomotory activity on land.
Topics: Adenosine Triphosphate; Air; Alanine; Amino Acids; Animals; Citric Acid Cycle; Energy Metabolism; Glycogen; Lactic Acid; Liver; Malate Dehydrogenase; Malates; Motor Activity; Muscles; Oxidation-Reduction; Perciformes; Photoperiod; Physical Exertion; Pyruvic Acid | 2001 |
Analysis of reactive oxygen species generating systems in rat epididymal spermatozoa.
Topics: Animals; Cell Membrane; Epididymis; Lactic Acid; Leukocytes; Malates; Male; Mitochondria; NAD; NADP; NADPH Oxidases; Oligomycins; Onium Compounds; Oxidation-Reduction; Rats; Reactive Oxygen Species; Rotenone; Spermatozoa; Succinic Acid; Superoxides; Uncoupling Agents; Zinc | 2001 |
Sequential analysis of malic acid and both enantiomers of lactic acid in wine using a high-performance liquid chromatographic column-switching procedure.
Topics: Chromatography, High Pressure Liquid; Lactic Acid; Malates; Reproducibility of Results; Spectrophotometry, Ultraviolet; Stereoisomerism; Wine | 2001 |
Effect of oleic acid on Oenococcus oeni strains and Malolactic fermentation in wine.
Topics: Animals; Fatty Acids; Fermentation; Gram-Positive Cocci; Lactic Acid; Leuconostoc; Malates; Oleic Acid; Polysorbates; Wine | 2002 |
Effect of beta-glycosidase activity of Oenococcus oeni on the glycosylated flavor precursors of Tannat wine during malolactic fermentation.
Topics: Fermentation; Glycoside Hydrolases; Glycosylation; Gram-Positive Cocci; Lactic Acid; Leuconostoc; Malates; Odorants; Polysaccharides, Bacterial; Taste; Wine | 2002 |
Biodegradation of potato slops from a rural distillery by thermophilic aerobic bacteria.
Topics: Acetic Acid; Alcoholic Beverages; Bacillus; Bacteria, Aerobic; Biodegradation, Environmental; Bioreactors; Biotechnology; Butyrates; Butyric Acid; Culture Media; Glycerol; Hydrogen-Ion Concentration; Industrial Waste; Isobutyrates; Lactic Acid; Malates; Oxygen; Poland; Propionates; Reducing Agents; Solanum tuberosum; Succinic Acid; Temperature; Time Factors; Waste Disposal, Fluid; Waste Management; Water Pollutants | 2002 |
Flagella-driven chemotaxis towards exudate components is an important trait for tomato root colonization by Pseudomonas fluorescens.
Topics: Amino Acids; Carbohydrate Metabolism; Carbohydrates; Chemotaxis; Citric Acid; Flagella; Lactic Acid; Malates; Mutation; Plant Diseases; Plant Roots; Pseudomonas fluorescens; Solanum lycopersicum | 2002 |
Effect of the addition of malate on in vitro rumen fermentation of cereal grains.
Topics: Animal Feed; Animals; Dietary Supplements; Edible Grain; Fatty Acids, Volatile; Fermentation; Hordeum; Hydrogen-Ion Concentration; Lactic Acid; Malates; Methane; Rumen; Secale; Sheep; Triticum; Zea mays | 2003 |
Glyoxal/glycolaldehyde: a redox system involved in malolactic fermentation of wine.
Topics: Catechin; Fermentation; Glyoxal; Lactic Acid; Maillard Reaction; Malates; Oxidation-Reduction; Solutions; Sterilization; Wine | 2003 |
Absence of malolactic activity is a characteristic of H+-ATPase-deficient mutants of the lactic acid bacterium Oenococcus oeni.
Topics: Gene Deletion; Gene Expression Regulation, Bacterial; Gram-Positive Cocci; Immunoblotting; Lactic Acid; Lactococcus lactis; Leuconostoc; Malate Dehydrogenase; Malates; Mutation; Proton-Translocating ATPases; Reverse Transcriptase Polymerase Chain Reaction; Transcription, Genetic | 2003 |
Developmental changes in the Ca2+-regulated mitochondrial aspartate-glutamate carrier aralar1 in brain and prominent expression in the spinal cord.
Topics: Amino Acid Transport Systems, Acidic; Animals; Antiporters; Blotting, Southern; Blotting, Western; Brain; Calcium; Calcium-Binding Proteins; Cell Line; Cells, Cultured; DNA, Mitochondrial; Embryo, Mammalian; Gene Expression Regulation, Developmental; Glutamic Acid; In Situ Hybridization; Lactic Acid; Malates; Membrane Transport Proteins; Mice; Mitochondria; Mitochondrial Membrane Transport Proteins; Mitochondrial Proteins; Neuroglia; Neurons; Organic Anion Transporters; Phosphoric Monoester Hydrolases; Protein Isoforms; Proton-Translocating ATPases; Rats; Rats, Wistar; Spinal Cord; Stem Cells; Succinic Acid; Tetrazolium Salts; Thiazoles; Time Factors; Tissue Distribution | 2003 |
[Studies of intermediate metabolism in myotonic dystrophy (lactic acid, pyruvic acid, lactic dehydrogenase and malic acid dehydrogenase)].
Topics: Humans; Lactates; Lactic Acid; Malate Dehydrogenase; Malates; Myotonic Dystrophy; Oxidoreductases; Pyruvates; Pyruvic Acid | 1961 |
[Increase of the concentration of dehydrogenase of lactic acid and malic acid in the white substance in demyelinizing diseases].
Topics: Demyelinating Diseases; Humans; Lactic Acid; Malates; Multiple Sclerosis; Nervous System; Oxidoreductases; White Matter | 1961 |
Studies on the oxidative metabolism of Saccharomyces cerevisiae. II. Morphology and oxidative phosphorylation capacity of mitochondria and derived particles from baker's yeast.
Topics: Cell Respiration; Citric Acid Cycle; Lactates; Lactic Acid; Malates; Metabolism; Mitochondria; Oxidation-Reduction; Oxidative Phosphorylation; Pyruvates; Pyruvic Acid; Saccharomyces cerevisiae; Succinates; Succinic Acid; Yeasts | 1961 |
High-performance liquid chromatographic separation and quantification of citric, lactic, malic, oxalic and tartaric acids using a post-column photochemical reaction and chemiluminescence detection.
Topics: Acids; Animals; Beer; Chromatography, High Pressure Liquid; Citric Acid; Food Analysis; Fruit; Lactic Acid; Luminescent Measurements; Malates; Milk; Oxalic Acid; Photochemistry; Reproducibility of Results; Sensitivity and Specificity; Tartrates; Wine | 2004 |
Partial reconstruction of in vitro gluconeogenesis arising from mitochondrial l-lactate uptake/metabolism and oxaloacetate export via novel L-lactate translocators.
Topics: Animals; Antimycin A; Biological Transport; Carbonyl Cyanide p-Trifluoromethoxyphenylhydrazone; Cell-Free System; Cyanides; Gluconeogenesis; Glyceraldehyde 3-Phosphate; Humans; L-Lactate Dehydrogenase; Lactic Acid; Malates; Male; Mitochondria, Liver; Models, Biological; Monocarboxylic Acid Transporters; Osmotic Pressure; Oxaloacetic Acid; Oxidation-Reduction; Phenazines; Protons; Pyruvic Acid; Rats; Rats, Wistar; Rotenone; Succinates; Tetramethylphenylenediamine; Uncoupling Agents | 2004 |
Effects of DL-malate on in vitro forage fiber digestion by mixed ruminal microorganisms.
Topics: Animals; Cattle; Cynodon; Dietary Fiber; Fatty Acids, Volatile; Fermentation; Hydrogen; Hydrogen-Ion Concentration; In Vitro Techniques; Lactic Acid; Malates; Male; Medicago sativa; Methane; Rumen; Selenomonas | 2004 |
A (13)C isotopomer kinetic analysis of cardiac metabolism: influence of altered cytosolic redox and [Ca(2+)](o).
Topics: Animals; Aspartic Acid; Calcium; Carbon Isotopes; Citric Acid Cycle; Cytosol; Glutamic Acid; Heart Rate; Kinetics; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Male; Myocardium; Osmolar Concentration; Oxidation-Reduction; Oxygen Consumption; Pressure; Pyruvic Acid; Rats; Rats, Sprague-Dawley; Ventricular Function, Left | 2004 |
Synthesis and cell affinity of functionalized poly(L-lactide-co-beta-malic acid) with high molecular weight.
Topics: 3T3 Cells; Animals; Biocompatible Materials; Cells, Cultured; Fibroblasts; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Materials Testing; Mice; Models, Chemical; Molecular Weight; Polyesters; Polyglycolic Acid; Polymers; Tensile Strength; Time Factors; Water | 2004 |
Typical metabolic traits of two Oenococcus oeni strains isolated from Valpolicella wines.
Topics: Ethanol; Fermentation; Gram-Positive Cocci; Heat-Shock Proteins; Heat-Shock Response; Hot Temperature; Hydrogen-Ion Concentration; Italy; Lactic Acid; Leuconostoc; Malates; Wine | 2004 |
Relationships between maximal muscle oxidative capacity and blood lactate removal after supramaximal exercise and fatigue indexes in humans.
Topics: Adult; Glutamic Acid; Humans; Lactic Acid; Malates; Male; Mitochondria; Muscle Contraction; Muscle Fatigue; Muscle Fibers, Skeletal; Muscle, Skeletal; Oxidation-Reduction; Physical Exertion | 2004 |
Mitochondrial tissue specificity of substrates utilization in rat cardiac and skeletal muscles.
Topics: Adenosine Diphosphate; Animals; Carnitine; Cell Respiration; Energy Metabolism; Fatty Acids; Glutamic Acid; Glycerophosphates; Glycolysis; Kinetics; Lactic Acid; Malates; Male; Mitochondria; Muscle, Skeletal; Myocardium; Oxidation-Reduction; Oxidative Phosphorylation; Pyruvic Acid; Rats; Rats, Wistar | 2005 |
Time-intensity evaluation of acid taste in subjects with saliva high flow and low flow rates for acids of various chemical properties.
Topics: Acetic Acid; Adult; Carboxylic Acids; Female; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates; Male; Saliva; Secretory Rate; Taste; Time Factors; Tongue | 2005 |
Allylic stereocontrol of the intramolecular Diels-Alder reaction.
Topics: Ascorbic Acid; Computers; Lactic Acid; Malates; Models, Chemical; Molecular Structure; Stereoisomerism | 2005 |
Fate of pesticides during the winemaking process in relation to malolactic fermentation.
Topics: Fermentation; Food Handling; Fungicides, Industrial; Insecticides; Lactic Acid; Leuconostoc; Malates; Pesticide Residues; Wine | 2005 |
Ammonia effects on pyruvate/lactate production in astrocytes--interaction with glutamate.
Topics: Ammonia; Animals; Animals, Newborn; Aspartic Acid; Astrocytes; Bucladesine; Cells, Cultured; Cerebral Cortex; Dose-Response Relationship, Drug; Energy Metabolism; Glutamic Acid; Glutamine; Glutathione; Glycolysis; Hyperammonemia; Interneurons; Lactic Acid; Malates; Mice; Mitochondria; Oxidation-Reduction; Oxidative Stress; Pyruvic Acid; Up-Regulation | 2005 |
Performance assessment of malolactic fermenting bacteria Oenococcus oeni and Lactobacillus brevis in continuous culture.
Topics: Biomass; Carbon Dioxide; Culture Media; Fermentation; Fructose; Glucose; Gram-Positive Bacteria; Hydrogen-Ion Concentration; Lactic Acid; Levilactobacillus brevis; Malates | 2006 |
A new approach for selection of Oenococcus oeni strains in order to produce malolactic starters.
Topics: Adenosine Triphosphatases; Blotting, Western; Fermentation; Food Microbiology; Heat-Shock Proteins; Hydrogen-Ion Concentration; Kinetics; Lactic Acid; Leuconostoc; Malates; Polymerase Chain Reaction; Wine | 2005 |
Jerusalem artichoke mitochondria can export reducing equivalents in the form of malate as a result of D-lactate uptake and metabolism.
Topics: Helianthus; Lactic Acid; Malates; Mitochondria; Oxidation-Reduction; Reducing Agents | 2005 |
Real-time PCR for characterizing the stress response of Oenococcus oeni in a wine-like medium.
Topics: Fermentation; Food Microbiology; Gene Expression Regulation, Bacterial; Hydrogen-Ion Concentration; Lactic Acid; Lactococcus; Malates; Microbial Viability; Oxidation-Reduction; Reverse Transcriptase Polymerase Chain Reaction; Wine | 2006 |
Brain metabolism of exogenous pyruvate.
Topics: Animals; Behavior, Animal; Blood; Brain; Dose-Response Relationship, Drug; Electroencephalography; Energy Metabolism; Fasting; Female; Fluoroacetates; Glucose; Injections, Intravenous; Lactic Acid; Liver; Magnetic Resonance Spectroscopy; Malates; Male; Mice; Mice, Inbred Strains; Pyruvates; Seizures; Time Factors | 2005 |
Regulation of lactate production at the onset of ischaemia is independent of mitochondrial NADH/NAD+: insights from in silico studies.
Topics: Animals; Aspartic Acid; Computer Simulation; Cytosol; Energy Metabolism; Glycolysis; Humans; Ischemia; Kinetics; Lactic Acid; Malates; Mitochondria; Models, Biological; Myocardial Ischemia; Myocardium; NAD; Oxidation-Reduction; Oxygen Consumption | 2005 |
Monitoring of the principal carbonyl compounds involved in malolactic fermentation of wine by solid-phase microextraction and positive ion chemical ionization GC/MS analysis.
Topics: Acetaldehyde; Acetoin; Bacteria; Chemical Fractionation; Diacetyl; Fermentation; Gas Chromatography-Mass Spectrometry; Hydroxylamines; Lactic Acid; Malates; Wine | 2005 |
Protective effects of organic acids on survival of Escherichia coli O157:H7 in acidic environments.
Topics: Acetates; Animals; Carboxylic Acids; Citric Acid; Colony Count, Microbial; Escherichia coli O157; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates | 2006 |
Effects of L-malate on physical stamina and activities of enzymes related to the malate-aspartate shuttle in liver of mice.
Topics: Administration, Oral; Animals; Aspartate Aminotransferase, Cytoplasmic; Aspartate Aminotransferase, Mitochondrial; Aspartic Acid; Blood Glucose; Blood Urea Nitrogen; Carrier Proteins; Citric Acid Cycle; Creatine Kinase; Cytosol; Dose-Response Relationship, Drug; Energy Metabolism; L-Lactate Dehydrogenase; Lactic Acid; Liver; Malate Dehydrogenase; Malates; Male; Mice; Mitochondria, Liver; Muscle Fatigue; Physical Endurance; Swimming | 2007 |
Time course of the evolution of malic and lactic acids in the alcoholic and malolactic fermentation of grape must by quantitative 1H NMR (qHNMR) spectroscopy.
Topics: Fermentation; Kinetics; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Vitis; Wine | 2006 |
Evolution of malolactic bacteria and biogenic amines during spontaneous malolactic fermentations in a Greek winery.
Topics: Biogenic Amines; Fermentation; Gram-Positive Bacteria; Greece; Lactic Acid; Malates; Wine | 2006 |
Assessment of urea degradation rate in model wine solutions by acid urease from Lactobacillus fermentum.
Topics: Ethanol; Hydrogen-Ion Concentration; Kinetics; Lactic Acid; Limosilactobacillus fermentum; Malates; Reproducibility of Results; Solutions; Sulfites; Urea; Urease; Wine | 2006 |
Properties of succinyl-coenzyme A:D-citramalate coenzyme A transferase and its role in the autotrophic 3-hydroxypropionate cycle of Chloroflexus aurantiacus.
Topics: Acyl Coenzyme A; Bacterial Proteins; Binding Sites; Chloroflexus; Cloning, Molecular; Coenzyme A-Transferases; Dimerization; Escherichia coli; Gene Expression; Genes, Bacterial; Lactic Acid; Malates; Molecular Weight; Multigene Family; Protein Subunits; Recombinant Proteins; RNA, Bacterial; RNA, Messenger; Substrate Specificity; Succinates; Transcription, Genetic | 2006 |
[Simultaneous determination of eight organic acids in Fructus mume by RP-HPLC].
Topics: Acetic Acid; Ascorbic Acid; Carboxylic Acids; Chromatography, High Pressure Liquid; Citric Acid; Fruit; Lactic Acid; Malates; Oxalic Acid; Plants, Medicinal; Prunus; Quality Control; Reproducibility of Results; Succinic Acid; Tartrates | 2006 |
Description of Shewanella glacialipiscicola sp. nov. and Shewanella algidipiscicola sp. nov., isolated from marine fish of the Danish Baltic Sea, and proposal that Shewanella affinis is a later heterotypic synonym of Shewanella colwelliana.
Topics: Acetylglucosamine; Animals; Bacterial Typing Techniques; Base Composition; Denmark; DNA Gyrase; DNA, Bacterial; DNA, Ribosomal; Fishes; Genes, rRNA; Hydrogen Sulfide; Lactic Acid; Malates; Molecular Sequence Data; Nucleic Acid Hybridization; Phylogeny; RNA, Bacterial; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Sequence Homology, Nucleic Acid; Shewanella | 2007 |
Taenia crassiceps organic acids detected in cysticerci.
Topics: 3-Hydroxybutyric Acid; Animals; Carbohydrate Metabolism; Chromatography, High Pressure Liquid; Citric Acid Cycle; Cysticercus; Energy Metabolism; Fatty Acids; Lactic Acid; Malates; Mice; Mice, Inbred BALB C; Oxalates; Oxaloacetic Acid; Propionates; Taenia | 2007 |
Malolactic fermentation by Streptococcus mutans.
Topics: Adenosine Triphosphate; Biofilms; Carbon Dioxide; Enzyme Stability; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Malate Dehydrogenase; Malates; Streptococcus mutans | 2007 |
An improved method for the extraction of low molecular weight organic acids in variable charge soils.
Topics: Acids; Citric Acid; Electrochemistry; Fluorides; Fumarates; Hydrogen-Ion Concentration; Lactic Acid; Malates; Molecular Weight; Organic Chemicals; Oxalic Acid; Potassium Compounds; Soil; Soil Pollutants; Tartrates; Time Factors | 2007 |
Contribution of malolactic fermentation by Oenococcus oeni and Lactobacillus plantarum to the changes in the nonanthocyanin polyphenolic composition of red wine.
Topics: Fermentation; Flavonoids; Gram-Positive Bacteria; Lactic Acid; Lactobacillus plantarum; Malates; Phenols; Polyphenols; Wine | 2007 |
The highly toxic oxyanion tellurite (TeO (3) (2-) ) enters the phototrophic bacterium Rhodobacter capsulatus via an as yet uncharacterized monocarboxylate transport system.
Topics: Acetic Acid; Biological Transport, Active; Carbonyl Cyanide p-Trifluoromethoxyphenylhydrazone; Enzyme Inhibitors; Lactic Acid; Malates; Monocarboxylic Acid Transporters; Potassium Cyanide; Pyruvic Acid; Rhodobacter capsulatus; Succinic Acid; Tellurium | 2008 |
Changes in red wine soluble polysaccharide composition induced by malolactic fermentation.
Topics: Bacteria; Fermentation; Lactic Acid; Malates; Polysaccharides; Solubility; Wine | 2007 |
The sensory interactions of organic acids and various flavors in ramen soup systems.
Topics: Analysis of Variance; Animals; Carboxylic Acids; Cattle; Citric Acid; Dose-Response Relationship, Drug; Flavoring Agents; Humans; Lactic Acid; Malates; Meat; Odorants; Principal Component Analysis; Seafood; Smell; Soy Foods; Students; Taste | 2007 |
Oenococcus oeni cells immobilized on delignified cellulosic material for malolactic fermentation of wine.
Topics: Acetaldehyde; Alcohols; Carbohydrates; Cells, Immobilized; Cellulose; Diacetyl; Ethanol; Fermentation; Gas Chromatography-Mass Spectrometry; Glycerol; Lactic Acid; Leuconostoc; Lignin; Malates; Methanol; Volatilization; Wine | 2008 |
Comparative study of sugar fermentation and protein expression patterns of two Lactobacillus plantarum strains grown in three different media.
Topics: Acetic Acid; Adaptation, Physiological; Animal Feed; Chromatography, Liquid; Colony Count, Microbial; Culture Media; Electrophoresis, Gel, Two-Dimensional; Fermentation; Food Microbiology; Hexoses; Lactic Acid; Lactobacillus plantarum; Malates; Principal Component Analysis; Proteomics; Tandem Mass Spectrometry | 2008 |
A novel copolymer poly(lactide-co-beta-malic acid) with extended carboxyl arms offering better cell affinity and hemacompatibility for blood vessel engineering.
Topics: Biocompatible Materials; Blood Platelets; Cell Adhesion; Cell Proliferation; Cells, Cultured; Endothelial Cells; Endothelium, Vascular; Humans; Lactic Acid; Malates; Polyesters; Polymers; Prothrombin Time; Surface Properties; Tissue Engineering; Umbilical Veins; Water | 2009 |
Inhibition of hydroxyapatite dissolution by ovalbumin as a function of pH, calcium concentration, protein concentration and acid type.
Topics: Adsorption; Calcium; Citric Acid; Durapatite; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates; Materials Testing; Ovalbumin; Protein Denaturation; Solubility; Surface Properties | 2008 |
Adaptive conversion of malate to lactate and carbon dioxide by Lactobacillus arabinosus.
Topics: Carbon Dioxide; Lactates; Lactic Acid; Lactobacillus plantarum; Malates | 1948 |
Caloric restriction counteracts age-related changes in the activities of sorbitol metabolizing enzymes from mouse liver.
Topics: Age Factors; Aging; Aldehyde Reductase; Animals; Caloric Restriction; Fructose; Glucose; L-Iditol 2-Dehydrogenase; Lactic Acid; Liver; Malates; Male; Mice; Mice, Inbred C57BL; NAD; NADP; Oxidation-Reduction; Pyruvic Acid; Sorbitol | 2009 |
Acid production by oral strains of Candida albicans and lactobacilli.
Topics: Acetates; Acetic Acid; Acids; Candida albicans; Child; Chromatography, Ion Exchange; Citric Acid; Colony Count, Microbial; Dental Caries; Dentin; Formates; Glucose; Humans; Hydrogen-Ion Concentration; Ketoglutaric Acids; Lactic Acid; Lacticaseibacillus rhamnosus; Lactobacillus; Lactobacillus delbrueckii; Malates; Pyruvates; Saliva; Sodium Hydroxide; Titrimetry | 2009 |
Quantitative approach to determining the contribution of viable-but-nonculturable subpopulations to malolactic fermentation processes.
Topics: Fermentation; Food Microbiology; Lactic Acid; Lactobacillus; Malates | 2009 |
Neuronal glucose but not lactate utilization is positively correlated with NMDA-induced neurotransmission and fluctuations in cytosolic Ca2+ levels.
Topics: Animals; Antimetabolites; Aspartic Acid; Calcium; Calcium Signaling; Cells, Cultured; Cerebellum; Cytosol; Deoxyglucose; Excitatory Amino Acid Agonists; Glucose; Lactic Acid; Malates; Mice; N-Methylaspartate; Neurons; Neurotransmitter Agents; Synaptic Transmission | 2009 |
The effect of bacterial strain and aging on the secondary volatile metabolites produced during malolactic fermentation of tannat red wine.
Topics: Chromatography, Gas; Fermentation; Gas Chromatography-Mass Spectrometry; Gram-Positive Bacteria; Humans; Lactic Acid; Malates; Odorants; Smell; Species Specificity; Time Factors; Volatilization; Wine | 2009 |
Influence of freeze-drying conditions on survival of Oenococcus oeni for malolactic fermentation.
Topics: Colony Count, Microbial; Culture Media; Fermentation; Food Additives; Food Microbiology; Freeze Drying; Hydrogen-Ion Concentration; Lactic Acid; Leuconostoc; Malates; Microbial Viability; Sodium Glutamate; Wine | 2009 |
Properties of whey protein-based films containing organic acids and nisin to control Listeria monocytogenes.
Topics: Citric Acid; Colony Count, Microbial; Consumer Product Safety; Dose-Response Relationship, Drug; Drug Combinations; Food Preservation; Food Preservatives; Hydrogen-Ion Concentration; Lactic Acid; Listeria monocytogenes; Malates; Microbial Sensitivity Tests; Milk Proteins; Nisin; Rheology; Tensile Strength; Whey Proteins | 2009 |
Mixture analysis by NMR as applied to fruit juice quality control.
Topics: Beverages; Fruit; Glucose; Lactic Acid; Magnesium; Magnetic Resonance Spectroscopy; Malates; Potassium; Quality Control | 2009 |
Metabolomics reveals alterations in both primary and secondary metabolites by wine bacteria.
Topics: Amino Acids; Fermentation; Gas Chromatography-Mass Spectrometry; Lactic Acid; Lactobacillus plantarum; Magnetic Resonance Spectroscopy; Malates; Metabolomics; Multivariate Analysis; Oenococcus; Volatile Organic Compounds; Wine | 2009 |
Selection of autochthonous Oenococcus oeni strains according to their oenological properties and vinification results.
Topics: Anthocyanins; Biogenic Amines; Carboxylic Ester Hydrolases; Fermentation; Lactic Acid; Malates; Oenococcus; Random Amplified Polymorphic DNA Technique; Spain; Wine | 2010 |
Assessment of volatile and sensory profiles between base and sparkling wines.
Topics: Chromatography, Gas; Ethanol; Fermentation; Flavonoids; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates; Odorants; Phenols; Polyphenols; Spain; Sulfur Dioxide; Taste; Time Factors; Vitis; Volatilization; Wine | 2010 |
Characterization of mleR, a positive regulator of malolactic fermentation and part of the acid tolerance response in Streptococcus mutans.
Topics: Bacterial Proteins; Binding Sites; Chromosome Mapping; Colony Count, Microbial; Electrophoretic Mobility Shift Assay; Fermentation; Gene Expression Regulation, Bacterial; Genes, Bacterial; Genetic Loci; Hydrogen-Ion Concentration; Lactic Acid; Luciferases, Firefly; Malate Dehydrogenase; Malates; Multigene Family; Promoter Regions, Genetic; Reverse Transcriptase Polymerase Chain Reaction; Streptococcus mutans; Stress, Physiological; Transcription Factors; Transcription, Genetic; Transcriptional Activation | 2010 |
Improvement of the fermentation performance of Lactobacillus plantarum by the flavanol catechin is uncoupled from its degradation.
Topics: Catechin; Culture Media; Fermentation; Lactic Acid; Lactobacillus plantarum; Malates | 2010 |
Technological properties of Oenococcus oeni strains isolated from typical southern Italian wines.
Topics: Ethanol; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Malates; Oenococcus; Polymerase Chain Reaction; Random Amplified Polymorphic DNA Technique; Stress, Physiological; Sulfites; Wine | 2010 |
Effects of malate, lactate, and pyruvate on myoglobin redox stability in homogenates of three bovine muscles.
Topics: Animals; Cattle; Color; Food Preservation; Lactic Acid; Malates; Meat; Metmyoglobin; Muscle, Skeletal; Myoglobin; Oxidation-Reduction; Pyruvic Acid | 2010 |
Unraveling the metabolism of HEK-293 cells using lactate isotopomer analysis.
Topics: Acetyl Coenzyme A; Amino Acids; Carbon; Carbon Isotopes; Cell Line; Cell Survival; Chromatography, Liquid; Citric Acid Cycle; Glucose; Glutamine; HEK293 Cells; Humans; Lactic Acid; Lipids; Magnetic Resonance Spectroscopy; Malates; Oxaloacetic Acid; Pentose Phosphate Pathway | 2011 |
Acids with an equivalent taste lead to different erosion of human dental enamel.
Topics: Acids; Analysis of Variance; Ascorbic Acid; Beverages; Citric Acid; Dental Enamel; Elastic Modulus; Hardness; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates; Phosphoric Acids; Tartrates; Taste; Tooth Erosion | 2011 |
Lipopolysaccharide challenge of the mammary gland in bovine induced a transient glandular shift to anaerobic metabolism.
Topics: Anaerobiosis; Animals; Bacteriological Techniques; Cattle; Citric Acid; Escherichia coli; Female; Glycolysis; Lactation; Lactic Acid; Lactose; Lipopolysaccharides; Malates; Mammary Glands, Animal; Milk; Urea | 2011 |
Negligible penetration of incidental amounts of alpha-hydroxy acid from rinse-off personal care products in human skin using an in vitro static diffusion cell model.
Topics: Epidermis; Glycolates; Hair Preparations; Humans; In Vitro Techniques; Lactic Acid; Malates; Skin Absorption; Time Factors; Water | 2011 |
Development of a quantitative PCR for detection of Lactobacillus plantarum starters during wine malolactic fermentation.
Topics: DNA Primers; Fermentation; Lactic Acid; Lactobacillus plantarum; Malates; Microbial Viability; Real-Time Polymerase Chain Reaction; Wine | 2011 |
Mitochondrial involvement to methylglyoxal detoxification: D-Lactate/Malate antiporter in Saccharomyces cerevisiae.
Topics: Aerobiosis; Antiporters; Inactivation, Metabolic; Lactic Acid; Malates; Mitochondria; Mitochondrial Membranes; Pyruvaldehyde; Saccharomyces cerevisiae | 2012 |
[Functional difference of malate-aspartate shuttle system in liver between plateau zokor (Myospalax baileyi) and plateau pika (Ochotona curzoniae)].
Topics: Adaptation, Physiological; Adenosine Triphosphate; Altitude; Animals; Aspartic Acid; Cloning, Molecular; L-Lactate Dehydrogenase; Lactic Acid; Lagomorpha; Liver; Malate Dehydrogenase; Malates; Membrane Transport Proteins; RNA, Messenger | 2012 |
Influence of inoculation time of an autochthonous selected malolactic bacterium on volatile and sensory profile of Tempranillo and Merlot wines.
Topics: Biogenic Amines; Fermentation; Lactic Acid; Malates; Oenococcus; Saccharomyces cerevisiae; Vitis; Volatilization; Wine | 2012 |
l-Lactate metabolism in HEP G2 cell mitochondria due to the l-lactate dehydrogenase determines the occurrence of the lactate/pyruvate shuttle and the appearance of oxaloacetate, malate and citrate outside mitochondria.
Topics: Citric Acid; Hep G2 Cells; Humans; L-Lactate Dehydrogenase; Lactic Acid; Malates; Mitochondria; Oxaloacetic Acid; Pyruvic Acid | 2012 |
Electrostatic spraying of food-grade organic and inorganic acids and plant extracts to decontaminate Escherichia coli O157:H7 on spinach and iceberg lettuce.
Topics: Anti-Infective Agents; Colony Count, Microbial; Consumer Product Safety; Decontamination; Disinfectants; Escherichia coli O157; Food Contamination; Food Handling; Food Microbiology; Grape Seed Extract; Lactic Acid; Lactuca; Malates; Plant Extracts; Sodium Hypochlorite; Spinacia oleracea | 2012 |
Timing of malolactic fermentation inoculation in Shiraz grape must and wine: influence on chemical composition.
Topics: Color; Ethanol; Fermentation; Lactic Acid; Malates; Oenococcus; Phenols; Pigments, Biological; Saccharomyces cerevisiae; Time Factors; Vitis; Wine | 2012 |
Chemometric analysis for the detection of biogenic amines in Chilean Cabernet Sauvignon wines: a comparative study between organic and nonorganic production.
Topics: Biogenic Amines; Cadaverine; Chile; Chromatography, High Pressure Liquid; Consumer Product Safety; Fermentation; Food Handling; Food, Organic; Histamine; Lactic Acid; Lactobacillaceae; Linear Models; Malates; Putrescine; Reproducibility of Results; Tyramine; Vitis; Wine | 2012 |
Effects of fatty acids on cardioprotection by pre-ischaemic inhibition of the malate-aspartate shuttle.
Topics: Aminooxyacetic Acid; Animals; Aspartic Acid; Cardiotonic Agents; Fatty Acids; Glucose; Heart; Hemodynamics; Ischemic Preconditioning, Myocardial; Lactic Acid; Malates; Male; Myocardial Reperfusion Injury; Myocardium; Oxidation-Reduction; Rats; Rats, Wistar | 2012 |
Genetic and phenotypic strain heterogeneity within a natural population of Oenococcus oeni from Amarone wine.
Topics: Biodiversity; DNA, Bacterial; Electrophoresis, Gel, Pulsed-Field; Esters; Fermentation; Genes, Bacterial; Glycosides; Lactic Acid; Malates; Oenococcus; Phenotype; Polysaccharides; Stress, Physiological; Wine | 2012 |
[Cross-linking mechanism of the matrix of hydrogel patch].
Topics: Citric Acid; Cross-Linking Reagents; Hydrogels; Lactic Acid; Malates; Rheology; Tartrates; Viscosity | 2012 |
Malic enzyme and malolactic enzyme pathways are functionally linked but independently regulated in Lactobacillus casei BL23.
Topics: Biological Transport; Carbon; Energy Metabolism; Gene Expression Profiling; Gene Expression Regulation, Bacterial; Gene Knockout Techniques; Lactic Acid; Lacticaseibacillus casei; Malate Dehydrogenase; Malates; Metabolic Networks and Pathways; Multigene Family | 2013 |
Effects of N-acetylcysteine on isolated mouse skeletal muscle: contractile properties, temperature dependence, and metabolism.
Topics: Acetylcysteine; Animals; Antioxidants; Female; Hot Temperature; Isometric Contraction; Lactic Acid; Malates; Mice; Mice, Inbred C57BL; Muscle Relaxation; Muscle, Skeletal; Myosin Light Chains; Phosphates; Phosphorylation | 2014 |
Effects of buffering properties and undissociated acid concentration on dissolution of dental enamel in relation to pH and acid type.
Topics: Acids; Buffers; Carboxylic Acids; Citric Acid; Dental Enamel; Dental Enamel Solubility; Humans; Hydrogen-Ion Concentration; Lactic Acid; Malates; Protons; Time Factors; Titrimetry; Tooth Erosion | 2013 |
Concentrations and bioaccessibilities of trace elements in barbecue charcoals.
Topics: Acetic Acid; Arsenic; Bile Acids and Salts; Charcoal; Citrates; Cooking; Gastric Juice; Hydrochloric Acid; Intestinal Secretions; Lactic Acid; Malates; Metals; Nitric Acid; Pancreatin; Pepsin A; Sodium Citrate | 2013 |
Effect of malolactic fermentation by Pediococcus damnosus on the composition and sensory profile of Albariño and Caiño white wines.
Topics: Fermentation; Lactic Acid; Malates; Oenococcus; Pediococcus; Wine | 2014 |
Sequential inoculation versus co-inoculation in Cabernet Franc wine fermentation.
Topics: Fermentation; Food Analysis; Food Microbiology; Lactic Acid; Lactobacillaceae; Malates; Multivariate Analysis; Oenococcus; Saccharomyces cerevisiae; Taste; Volatile Organic Compounds; Wine | 2015 |
Influence of controlled inoculation of malolactic fermentation on the sensory properties of industrial cider.
Topics: Adult; Alcoholic Beverages; Female; Fermentation; Humans; Lactic Acid; Malates; Male; Middle Aged; Odorants; Oenococcus; Volatile Organic Compounds | 2014 |
In vitro model suggests oxidative stress involved in keratoconus disease.
Topics: Arginine; Ascorbic Acid; Cell Differentiation; Cells, Cultured; Collagen Type I; Collagen Type III; Collagen Type IV; Cornea; Corneal Keratocytes; Extracellular Matrix; Fibroblasts; Glutathione; Humans; Keratoconus; Lactic Acid; Malates; Metabolomics; Myofibroblasts; Oxidative Stress; Proteoglycans; Pyruvic Acid; Transforming Growth Factor beta3 | 2014 |
Ultrasonic monitoring of malolactic fermentation in red wines.
Topics: Fermentation; Food Technology; Lactic Acid; Malates; Ultrasonics; Volatilization; Wine | 2014 |
FmRα analysis: Rapid and direct estimation of relaxation and kinetic parameters from dynamic nuclear polarization time courses.
Topics: Animals; Ascorbic Acid; Carbon Isotopes; Fumarates; Glutathione; Humans; Kinetics; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Mice; Models, Chemical; Models, Statistical; Pyruvic Acid | 2015 |
Increased serum fibroblast growth factor 21 levels in patients with schizophrenia.
Topics: Adult; Case-Control Studies; Citric Acid Cycle; Female; Fibroblast Growth Factors; Humans; Ketoglutaric Acids; Lactic Acid; Malates; Male; Middle Aged; Pyruvic Acid; Schizophrenia; Young Adult | 2015 |
Combine Use of Selected Schizosaccharomyces pombe and Lachancea thermotolerans Yeast Strains as an Alternative to the Traditional Malolactic Fermentation in Red Wine Production.
Topics: Acetic Acid; Biogenic Amines; Fermentation; Humans; Hydrogen-Ion Concentration; Kluyveromyces; Lactic Acid; Malates; Saccharomycetales; Schizosaccharomyces; Spain; Vitis; Wine | 2015 |
Characterization of glucose-related metabolic pathways in differentiated rat oligodendrocyte lineage cells.
Topics: Acetates; Acetyl Coenzyme A; Animals; Carbon Radioisotopes; Cells, Cultured; Citric Acid Cycle; Cytosol; Glucose; Lactic Acid; Malates; Mitochondria; Neural Stem Cells; Oligodendroglia; Oxaloacetic Acid; Pentose Phosphate Pathway; Phosphoenolpyruvate; Pyruvic Acid; Radiopharmaceuticals; Rats, Sprague-Dawley | 2016 |
Various instrumental approaches for determination of organic acids in wines.
Topics: Acids; Animals; Bacillus; Biosensing Techniques; Calibration; Colorimetry; Electrodes; Electrophoresis, Capillary; Fermentation; Food Analysis; Lactic Acid; Malates; Mixed Function Oxygenases; Myocardium; Organic Chemicals; Pediococcus; Polymers; Sarcosine Oxidase; Swine; Tartrates; Wine | 2016 |
Anaplerotic treatment of long-chain fat oxidation disorders with triheptanoin: Review of 15 years Experience.
Topics: Administration, Oral; Adolescent; Adult; Carnitine; Child; Child, Preschool; Citric Acid; Fatty Acids; Female; Humans; Infant; Infant, Newborn; Lactic Acid; Lipid Metabolism, Inborn Errors; Malates; Male; Middle Aged; Mitochondrial Diseases; Oxidation-Reduction; Succinic Acid; Survival Analysis; Treatment Outcome; Triglycerides | 2015 |
The effect of U speciation in cultivation solution on the uptake of U by variant Sedum alfredii.
Topics: Biodegradation, Environmental; Carbonates; Citric Acid; Hydrogen-Ion Concentration; Lactic Acid; Malates; Phosphates; Plant Roots; Sedum; Soil Pollutants; Uranium; Water Pollutants, Chemical | 2016 |
Extracellular production of tellurium nanoparticles by the photosynthetic bacterium Rhodobacter capsulatus.
Topics: Fructose; Lactic Acid; Malates; Nanoparticles; Naphthoquinones; Photosynthesis; Pyruvic Acid; Rhodobacter capsulatus; Tellurium | 2016 |
Effect of the Associated Methanogen Methanobrevibacter thaueri on the Dynamic Profile of End and Intermediate Metabolites of Anaerobic Fungus Piromyces sp. F1.
Topics: Anaerobiosis; Coculture Techniques; Fermentation; Glucose; Hydrogen; Lactic Acid; Malates; Methane; Methanobrevibacter; Piromyces | 2016 |
An event-specific method for the detection and quantification of ML01, a genetically modified Saccharomyces cerevisiae wine strain, using quantitative PCR.
Topics: Fermentation; Genetic Markers; Lactic Acid; Malate Dehydrogenase; Malates; Mitochondrial Proteins; Polymerase Chain Reaction; Ribosomal Proteins; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Wine; Yeast, Dried | 2016 |
Organic acid compounds in root exudation of Moso Bamboo (Phyllostachys pubescens) and its bioactivity as affected by heavy metals.
Topics: Adsorption; Biodegradation, Environmental; Hydroponics; Lactic Acid; Malates; Metals, Heavy; Oxalic Acid; Plant Roots; Poaceae | 2016 |
Growth and metabolism of Oenococcus oeni for malolactic fermentation under pressure.
Topics: Bacterial Proteins; Fermentation; Lactic Acid; Malate Dehydrogenase; Malates; Oenococcus; Wine | 2016 |
Mass spectrometry analysis shows the biosynthetic pathways supported by pyruvate carboxylase in highly invasive breast cancer cells.
Topics: Acetyl Coenzyme A; Aspartic Acid; Biosynthetic Pathways; Breast Neoplasms; Cell Line, Tumor; Cell Proliferation; Citric Acid; Female; Gene Knockdown Techniques; Glycine; Glycolysis; Humans; Lactic Acid; Malates; Mass Spectrometry; Metabolic Networks and Pathways; Neoplasm Invasiveness; Nucleotides; Pyruvate Carboxylase; Pyruvic Acid; Serine | 2017 |
Combined Use of S. pombe and L. thermotolerans in Winemaking. Beneficial Effects Determined Through the Study of Wines' Analytical Characteristics.
Topics: Acetic Acid; Amino Acids; Biogenic Amines; Ethanol; Fermentation; Food Microbiology; Gas Chromatography-Mass Spectrometry; Humans; Lactic Acid; Malates; Oenococcus; Pyruvic Acid; Saccharomycetales; Schizosaccharomyces; Wine | 2016 |
Disease Subtype-Independent Biomarkers of Breast Cancer Chemoprevention by the Ayurvedic Medicine Phytochemical Withaferin A.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Acetyl Coenzyme A; Aldehyde Dehydrogenase 1 Family; Animals; Apoptosis; Biomarkers, Tumor; Breast Neoplasms; Cell Cycle; Cytokines; Deoxyguanosine; Electron Transport Complex III; Female; Forkhead Transcription Factors; Humans; Ki-67 Antigen; Lactic Acid; Leptin; Malates; Mammary Neoplasms, Experimental; Mammary Tumor Virus, Mouse; MCF-7 Cells; Methylnitrosourea; Mice; Mitosis; Mitotic Index; Rats; Receptors, Estrogen; Retinal Dehydrogenase; Retroviridae Infections; Signal Transduction; Tumor Burden; Tumor Virus Infections; Withanolides | 2017 |
Lowering histamine formation in a red Ribera del Duero wine (Spain) by using an indigenous O. oeni strain as a malolactic starter.
Topics: Fermentation; Food Microbiology; Histamine; Lactic Acid; Malate Dehydrogenase; Malates; Oenococcus; Random Amplified Polymorphic DNA Technique; RNA, Ribosomal, 16S; Spain; Wine | 2017 |
Bioenergetics of lactate vs. acetate outside TCA enhanced the hydrogen evolution levels in two newly isolated strains of the photosynthetic bacterium Rhodopseudomonas.
Topics: Acetic Acid; Adenosine Triphosphate; Alginates; Bacteriochlorophylls; Cells, Immobilized; Energy Metabolism; Glucuronic Acid; Hexuronic Acids; Hydrogen; Hydrogenase; Kinetics; Lactic Acid; Malates; Nitrogenase; Photosynthesis; Rhodopseudomonas; Succinic Acid | 2017 |
Phage-host interactions analysis of newly characterized Oenococcus oeni bacteriophages: Implications for malolactic fermentation in wine.
Topics: Bacteriophages; Fermentation; Food Microbiology; Gene Transfer, Horizontal; Hydrogen-Ion Concentration; Integrases; Lactic Acid; Malates; Microscopy, Electron; Oenococcus; Sensitivity and Specificity; Ultraviolet Rays; Wine | 2017 |
Highly Efficient Malolactic Fermentation of Red Wine Using Encapsulated Bacteria in a Robust Biocomposite of Silica-Alginate.
Topics: Alginates; Cells, Immobilized; Fermentation; Glucuronic Acid; Hexuronic Acids; Lactic Acid; Malates; Oenococcus; Silicon Dioxide; Vitis; Wine | 2017 |
Indigenously associated methanogens intensified the metabolism in hydrogenosomes of anaerobic fungi with xylose as substrate.
Topics: Acetates; Anaerobiosis; Carbon Dioxide; Coculture Techniques; Culture Media; Ethanol; Fermentation; Formates; Fungi; Hydrogen; Hydrogen-Ion Concentration; Lactic Acid; Malates; Methane; Methanobrevibacter; Piromyces; Xylose | 2017 |
Levels of L-malate and other low molecular weight metabolites in spores of Bacillus species and Clostridium difficile.
Topics: Bacillus; Clostridioides difficile; Lactic Acid; Magnetic Resonance Spectroscopy; Malates; Pyruvic Acid; Spores, Bacterial | 2017 |
Effects of addition of malic or citric acids on fermentation quality and chemical characteristics of alfalfa silage.
Topics: Citric Acid; Fermentation; Lactic Acid; Malates; Medicago sativa; Silage | 2017 |
Acetaldehyde released by Lactobacillus plantarum enhances accumulation of pyranoanthocyanins in wine during malolactic fermentation.
Topics: Acetaldehyde; Anthocyanins; Color; Fermentation; Food Microbiology; Fruit; Kinetics; Lactic Acid; Lactobacillus plantarum; Malates; Oenococcus; Polymerization; Principal Component Analysis; Vitis; Wine | 2018 |
Analysis and Evaluation of the Characteristic Taste Components in Portobello Mushroom.
Topics: Agaricus; Amino Acids; Citric Acid; Dietary Proteins; Flavoring Agents; Food Analysis; Fruiting Bodies, Fungal; Functional Food; Glutamic Acid; Guanosine Monophosphate; Humans; Lactic Acid; Malates; Nucleotides; Taste | 2018 |
Acetyl-CoA from inflammation-induced fatty acids oxidation promotes hepatic malate-aspartate shuttle activity and glycolysis.
Topics: Acetyl Coenzyme A; Acetylation; Animals; Aspartate Aminotransferase, Mitochondrial; Aspartic Acid; Carbon Isotopes; Fatty Acids; Glycolysis; Inflammation; Lactic Acid; Lipopolysaccharides; Liver; Malate Dehydrogenase; Malates; Mitochondria, Liver; Oxidation-Reduction; Palmitic Acid; Pyruvic Acid; Stress, Physiological; Sus scrofa; Swine | 2018 |
Identification and Characterization of l-Malate Dehydrogenases and the l-Lactate-Biosynthetic Pathway in Leuconostoc mesenteroides ATCC 8293.
Topics: Bacterial Proteins; Biosynthetic Pathways; Enzyme Stability; Kinetics; Lactic Acid; Leuconostoc mesenteroides; Malate Dehydrogenase; Malates; Pyruvic Acid; Substrate Specificity | 2018 |
Identification of multiple-derived peptides produced by Saccharomyces cerevisiae involved in malolactic fermentation inhibition.
Topics: Amino Acid Sequence; Fermentation; Fungal Proteins; Hydrogen-Ion Concentration; Lactic Acid; Malate Dehydrogenase; Malates; Molecular Weight; Oenococcus; Peptides; Saccharomyces cerevisiae; Vitis | 2018 |
Metabolism of Schizosaccharomyces pombe under reduced osmotic stress conditions afforded by fed-batch alcoholic fermentation of white grape must.
Topics: Acetic Acid; Ethanol; Lactic Acid; Malates; Osmotic Pressure; Schizosaccharomyces; Vitis; Wine | 2018 |
Simultaneous voltammetric determination of four organic acids in fruit juices using multiway calibration.
Topics: Calibration; Carboxylic Acids; Citric Acid; Electrochemical Techniques; Electrodes; Fruit and Vegetable Juices; Indoles; Lactic Acid; Malates; Organometallic Compounds; Tartrates | 2018 |
Urinary organic acids as biomarkers in the assessment of pulmonary function in children with asthma.
Topics: Acids; Asthma; Biomarkers; Breath Tests; Child; Child, Preschool; Female; Forced Expiratory Volume; Glycolates; Greece; Humans; Hydroxyindoleacetic Acid; Lactic Acid; Lung; Malates; Male; Metabolomics; Spirometry; Vital Capacity | 2019 |
Impact of lactic acid fermentation on acids, sugars, and phenolic compounds in black chokeberry and sea buckthorn juices.
Topics: Anthocyanins; Fermentation; Flavonols; Food Microbiology; Fruit and Vegetable Juices; Glycosides; Hippophae; Lactic Acid; Lactobacillus plantarum; Malates; Phenols; Photinia; Sugars | 2019 |
Products of anaerobic metabolism in waterlogged roots of soybean are exported in the xylem.
Topics: Anaerobiosis; Aspartic Acid; Citric Acid Cycle; Gas Chromatography-Mass Spectrometry; Glycine max; Lactic Acid; Malates; Plant Roots; Succinic Acid; Water; Xylem | 2019 |
Malate-aspartate shuttle promotes l-lactate oxidation in mitochondria.
Topics: Aspartic Acid; Colonic Neoplasms; HCT116 Cells; Homeostasis; Humans; Lactic Acid; Malates; Mitochondria; NAD; Oxidation-Reduction; Oxidative Phosphorylation; Warburg Effect, Oncologic | 2020 |
The influence of different strains of Oenococcus oeni malolactic bacteria on profile of organic acids and phenolic compounds of red wine cultivars Rondo and Regent growing in a cold region.
Topics: Ethanol; Fermentation; Lactic Acid; Malates; Oenococcus; Phenols; Vitis; Wine | 2020 |
Effect of Saccharomyces cerevisiae, Torulaspora delbrueckii and malolactic fermentation on fermentation kinetics and sensory property of black raspberry wines.
Topics: Batch Cell Culture Techniques; Fermentation; Kinetics; Lactic Acid; Malates; Oenococcus; Rubus; Saccharomyces cerevisiae; Sensation; Torulaspora; Volatile Organic Compounds; Wine | 2020 |
Dynamics of changes in organic acids, sugars and phenolic compounds and antioxidant activity of sea buckthorn and sea buckthorn-apple juices during malolactic fermentation.
Topics: Antioxidants; Fermentation; Flavonols; Fruit; Fruit and Vegetable Juices; Hippophae; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Malates; Malus; Oenococcus; Phenols; Sugars | 2020 |
Impact of changes in wine composition produced by non-Saccharomyces on malolactic fermentation.
Topics: Fermentation; Lactic Acid; Malates; Metschnikowia; Oenococcus; Phenols; Torulaspora; Volatile Organic Compounds; Wine | 2021 |
The prebiotics (Fructo-oligosaccharides and Xylo-oligosaccharides) modulate the probiotic properties of Lactiplantibacillus and Levilactobacillus strains isolated from traditional fermented olive.
Topics: Anti-Infective Agents; Bile Acids and Salts; Fermentation; Glucuronates; Hydrophobic and Hydrophilic Interactions; Lactic Acid; Lactobacillaceae; Malates; Microbial Sensitivity Tests; Olea; Oligosaccharides; Oxalates; Prebiotics; Probiotics; Secondary Metabolism | 2020 |
Creating enzymes and self-sufficient cells for biosynthesis of the non-natural cofactor nicotinamide cytosine dinucleotide.
Topics: Coenzymes; Cytidine Triphosphate; Enzyme Assays; Escherichia coli; Escherichia coli Proteins; High-Throughput Screening Assays; Lactic Acid; Malates; Niacinamide; Nicotinamide Mononucleotide; Nicotinamide-Nucleotide Adenylyltransferase; Oxidation-Reduction; Protein Engineering; Substrate Specificity; Synthetic Biology | 2021 |
Evaluation of easy-removing antioxidant films of chitosan with Melaleuca alternifolia essential oil.
Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Chitosan; Color; Elastic Modulus; Food Packaging; Lactic Acid; Malates; Picrates; Solubility; Solvents; Sulfonic Acids; Surface Properties; Tea Tree Oil; Tensile Strength; Water | 2021 |
Analysis of Transcriptomic Response to SO
Topics: Cell Membrane; DNA Damage; Ethanol; Fermentation; Gene Expression Regulation, Bacterial; Genome, Bacterial; HSP20 Heat-Shock Proteins; Hydrogen-Ion Concentration; Lactic Acid; Malates; Oenococcus; Stress, Physiological; Sulfites; Transcription, Genetic; Transcriptome; Wine | 2021 |
A functionally uncharacterized type-2 malate/L-lactate dehydrogenase family protein from Thermus thermophilus HB8 catalyzes stereospecific reduction of 2-keto-3-deoxy-D-gluconate.
Topics: L-Lactate Dehydrogenase; Lactic Acid; Malates; NAD; Phylogeny; Thermus thermophilus | 2022 |