lactic acid and 2-keto-4-mercaptobutyric acid

lactic acid has been researched along with 2-keto-4-mercaptobutyric acid in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Arfi, K; Bonnarme, P; Spinnler, HE; Tâche, R1

Other Studies

1 other study(ies) available for lactic acid and 2-keto-4-mercaptobutyric acid

ArticleYear
Dual influence of the carbon source and L-methionine on the synthesis of sulphur compounds in the cheese-ripening yeast Geotrichum candidum.
    Applied microbiology and biotechnology, 2003, Volume: 61, Issue:4

    Topics: Butyrates; Cheese; Culture Media; Geotrichum; Glucose; Glycerol; Hydrogen-Ion Concentration; Lactic Acid; Methionine; Sulfhydryl Compounds; Sulfur Compounds

2003