Page last updated: 2024-08-23

keracyanin and caffeic acid

keracyanin has been researched along with caffeic acid in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Matsuura, R; Morita, Y; Moriyama, H; Shimamura, T; Takeda, N; Ukeda, H; Yamamoto, K1

Other Studies

1 other study(ies) available for keracyanin and caffeic acid

ArticleYear
Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana).
    Journal of agricultural and food chemistry, 2008, Jan-23, Volume: 56, Issue:2

    Topics: Anthocyanins; Antioxidants; Caffeic Acids; Flowers; Glucosides; Phenols; Plant Extracts; Prunus; Superoxides

2008