isovalerylaldehyde has been researched along with potassium chloride in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Long, M; Tang, J; Wang, J; Wu, H; Yu, X; Zhang, J; Zhang, Y; Zhuang, H | 1 |
1 other study(ies) available for isovalerylaldehyde and potassium chloride
| Article | Year |
|---|---|
Influence of partial replacement of NaCl with KCl on profiles of volatile compounds in dry-cured bacon during processing.
Topics: Aldehydes; Food Handling; Gas Chromatography-Mass Spectrometry; Meat Products; Potassium Chloride; Sodium Chloride; Volatile Organic Compounds | 2015 |