Compounds > isopentyl alcohol
Page last updated: 2024-08-23

isopentyl alcohol and diacetyl

isopentyl alcohol has been researched along with diacetyl in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (33.33)29.6817
2010's4 (66.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Atkinson-Leadbeater, K; Nuttley, WM; van der Kooy, D1
Bany, IA; Benovic, JL; Hess, HA; Kim, YM; Koelle, MR; Palmitessa, A1
Chang, PS; Kim, YS; Lee, SM; Park, KM; Shin, GO1
Björkroth, J; Dalgaard, P; Nieminen, TT1
Brouwer, E; Noordman, TR; Ottens, M; Saffarionpour, S; Sevillano, DM; Van der Wielen, LA1
Bargmann, CI; Dobosiewicz, M; Liu, Q1

Other Studies

6 other study(ies) available for isopentyl alcohol and diacetyl

ArticleYear
A genetic dissociation of learning and recall in Caenorhabditis elegans.
    Behavioral neuroscience, 2004, Volume: 118, Issue:6

    Topics: Adaptation, Physiological; Animals; Behavior, Animal; Benzaldehydes; Caenorhabditis elegans; Chemotactic Factors; Chemotaxis; Diacetyl; Dose-Response Relationship, Drug; Learning; Learning Disabilities; Mental Recall; Mutation; Odorants; Pentanols; Species Specificity; Starvation

2004
Caenorhabditus elegans arrestin regulates neural G protein signaling and olfactory adaptation and recovery.
    The Journal of biological chemistry, 2005, Jul-01, Volume: 280, Issue:26

    Topics: Alleles; Amino Acid Sequence; Animals; Animals, Genetically Modified; Arrestin; Benzaldehydes; Blotting, Northern; Caenorhabditis elegans; Cell Line; Cells, Cultured; Chemotaxis; Clathrin; COS Cells; Diacetyl; Endocytosis; Exons; Green Fluorescent Proteins; GTP-Binding Proteins; Humans; Immunohistochemistry; Models, Genetic; Molecular Sequence Data; Mutation; Neurons; Odorants; Olfactory Pathways; Pentanols; Phenotype; Phylogeny; Protein Binding; Protein Structure, Tertiary; Sequence Analysis, DNA; Signal Transduction; Time Factors

2005
Determination of odor release in hydrocolloid model systems containing original or carboxylated cellulose at different pH values using static headspace gas chromatographic (SHS-GC) analysis.
    Sensors (Basel, Switzerland), 2013, Feb-27, Volume: 13, Issue:3

    Topics: 2-Propanol; Carboxylic Acids; Cellulose; Chromatography, Gas; Colloids; Diacetyl; Esters; Hydrogen-Ion Concentration; Odorants; Pentanols

2013
Volatile organic compounds and Photobacterium phosphoreum associated with spoilage of modified-atmosphere-packaged raw pork.
    International journal of food microbiology, 2016, Feb-02, Volume: 218

    Topics: Acetoin; Animals; Carnobacterium; Diacetyl; DNA Gyrase; Food Microbiology; Food Packaging; Gas Chromatography-Mass Spectrometry; Lactococcus; Leuconostoc; Odorants; Pentanols; Photobacterium; Red Meat; RNA, Ribosomal, 16S; Swine; Volatile Organic Compounds

2016
Selective adsorption of flavor-active components on hydrophobic resins.
    Journal of chromatography. A, 2016, Dec-09, Volume: 1476

    Topics: Adsorption; Butanols; Diacetyl; Ethanol; Flavoring Agents; Food Technology; Hydrophobic and Hydrophilic Interactions; Pentanols; Resins, Synthetic; Water

2016
Reliability of an interneuron response depends on an integrated sensory state.
    eLife, 2019, 11-13, Volume: 8

    Topics: Animals; Caenorhabditis elegans; Calcium; Diacetyl; Gap Junctions; Glutamates; Interneurons; Optogenetics; Pentanols; Sensation; Sensory Receptor Cells; Synapses

2019