isomaltulose has been researched along with isomaltose in 184 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 31 (16.85) | 18.7374 |
1990's | 12 (6.52) | 18.2507 |
2000's | 47 (25.54) | 29.6817 |
2010's | 65 (35.33) | 24.3611 |
2020's | 29 (15.76) | 2.80 |
Authors | Studies |
---|---|
Defaye, J; García Fernández, JM | 2 |
Fujiwara, T; Hamada, S; Izumitani, A; Minami, T; Nakajima, Y; Ooshima, T | 1 |
Fujiwara, T; Izumitani, A; Ooshima, T; Sobue, S; Takei, T | 1 |
Galand, G | 1 |
Distler, W; Kroncke, A; Nagi, M; Salama, H | 1 |
Kawai, K; Murayama, Y; Okuda, Y; Yamashita, K; Yoshikawa, H | 1 |
Angmar-Mànsson, B; Frostell, G; Hafström-Björkman, U; Ström, J; Sundström, F; Takazoe, I | 1 |
Chiba, Y; Kawai, K; Okuda, Y; Yamashita, K | 1 |
Goda, T; Hosoya, N; Takase, S | 1 |
Takazoe, I | 2 |
Birkhed, D; Frostell, G; Takazoe, I | 1 |
Siebert, G | 1 |
Izumitani, A; Ooshima, T; Sobue, S; Takei, T | 1 |
Chiba, Y; Kawai, K; Koide, Y; Okuda, Y; Yamashita, K | 1 |
Birkhed, D; Edwardsson, S; Kalfas, S; Svensäter, G | 1 |
Frostell, G; Ohta, K; Sasaki, N; Takazoe, I; Topitsoglou, V | 1 |
Frostell, G; Sasaki, N; Takazoe, I; Topitsoglou, V | 2 |
Izumitani, A; Ooshima, T; Sobue, S; Sumi, N | 1 |
Izumitani, A | 1 |
Kawai, K; Okuda, Y; Yamashita, K | 1 |
Kadomura, Y | 1 |
Hamada, S; Koga, T; Ooshima, T | 1 |
Takaoka, M | 1 |
Bucke, C | 1 |
Ohta, K; Takazoe, I | 1 |
Frostell, G; Maki, Y; Matsukubo, Y; Ohta, K; Takaesu, Y; Takazoe, I; Topitsoglou, V | 1 |
Hamada, S; Ooshima, T | 1 |
Hamada, S; Izumitani, A; Ooshima, T; Sobue, S | 1 |
Cheetham, PS | 1 |
Hamada, S; Izumitani, A; Okahashi, N; Ooshima, T; Sobue, S | 1 |
Shibatani, T; Tosa, T | 1 |
Hashimoto, H; Horito, S; Kakinuma, H; Tanaka, M; Tsuchiya, Y | 1 |
Itokawa, Y; Kashimura, J; Kimura, M | 2 |
Batt, RM; Hall, EJ | 1 |
Matsuda, M; Nobiki, M; Sawai, T; Suzuki, Y | 1 |
Birkhed, D; Frostell, G; Lingström, P; Lundgren, F; Takazoe, I | 1 |
Haase, G; Hauk, CJ; Kock, R; Lampert, F; Lütticken, R; Peltroche-Llacsahuanga, H | 1 |
Börnke, F; Hajirezaei, M; Sonnewald, U | 2 |
Nofre, C; Tinti, JM | 1 |
Fernie, AR; Geigenberger, P; Roessner, U | 1 |
Brust, A; Lichtenthaler, FW; Pikis, A; Robrish, SA; Thompson, J | 1 |
Börnke, F; Hajirezaei, M; Heineke, D; Herbers, K; Melzer, M; Sonnewald, U | 1 |
Elling, L; Hofmann, MG; Köckenberger, W; Roitsch, T; Römer, U; Sinha, AK | 1 |
Li, X; Zhang, D; Zhang, LH | 1 |
Jonker, D; Kozianowski, G; Lina, BA | 2 |
Lee, TC; van Bekkum, H; van der Heijden, AM; van Rantwijk, F | 1 |
Börnke, F; Hajirezaei, MR; Kirakosyan, A; Lerchl, J; Peisker, M; Sonnewald, U; Takahata, Y | 1 |
Agasse, A; Atanassova, R; Coutos-Thévenot, P; Delrot, S; Gaillard, C; Leterrier, M; Sagot, E | 1 |
De Costa, DM; Suzuki, K; Yoshida, K | 1 |
Ebashi, T; Kashimura, J; Nagai, Y | 1 |
Krastanov, A; Yoshida, T | 1 |
Ahn, SJ; Kim, JH; Kim, SY; Lee, HC; Lee, JK; Noh, BS; Yoo, JH | 1 |
AURICCHIO, S; DAHLQVIST, A; PRADER, A; SEMENZA, G | 1 |
HWANG, DS; LINDEGRAN, CC | 1 |
CIURO, C; GUERNET, M; MALANGEAU, P | 1 |
Birch, RG; Wu, L | 3 |
Arai, H; Arima, H; Doi, T; Fukaya, M; Matsuo, K; Matsuura, M; Mizuno, A; Sasaki, H; Takeda, E; Taketani, Y | 1 |
Hara, H; Shigematsu, N; Shiomi, T; Tamaki, N; Tamura, A; Tomita, F | 1 |
Chen, F; Dong, Y; Li, X; Ma, J; Zhang, D; Zhang, L | 1 |
Böhm, A; Boos, W; da Costa, MS; Gutzat, R; Henne, A; Sampaio, MM; Santos, H; Silva, Z | 1 |
Aghajari, N; Haser, R; Mattes, R; Ravaud, S; Watzlawick, H | 1 |
Breeuwer, P; Diep, B; Eberl, L; Frishman, D; Lehner, A; Rattei, T; Riedel, K; Ruepp, A; Stephan, R | 1 |
Matsukubo, T; Takazoe, I | 1 |
Desai, K; Lele, SS; Mundra, P | 1 |
Cho, MH; Kim, JH; Kim, JS; Kwon, DY; Lim, JK; Park, CS; Park, SE | 1 |
Arai, H; Doi, T; Fukaya, M; Matsuo, K; Matsuura, M; Mizuno, A; Muto, K; Okumura, H; Sakuma, M; Sasaki, H; Takeda, E; Taketani, Y; Yamamoto, H | 1 |
Buzzato, MF; Kawaguti, HY; Sato, HH | 1 |
Arima, H; Asou, T; Egi, M; Fujiwara, T; Gunduz, M; Haisa, M; Hanazaki, M; Kataoka, M; Katayama, H; Matsuura, M; Mizumoto, K; Morimatsu, H; Morita, K; Motoki, T; Naomoto, Y; Sasaki, H; Shigemitsu, K; Shirakawa, Y; Tanaka, N; Yamatsuji, T | 1 |
Achten, J; Brouns, F; Jentjens, RL; Jeukendrup, AE | 1 |
Kashimura, J; Nagai, Y | 1 |
Arawaka, N; Daimon, M; Jimbu, Y; Kameda, W; Kato, T; Ohnuma, H; Oizumi, T; Sasaki, H; Yamaguchi, H | 1 |
Arai, H; Doi, T; Fukaya, M; Koganei, M; Mizuno, A; Sasaki, H; Sato, K; Sato, T; Takeda, E; Taketani, Y; Yamamoto, H | 1 |
Boos, W; Fonseca, LL; Jorge, CD; Santos, H | 1 |
Alarico, S; da Costa, MS; Empadinhas, N | 1 |
Besset, C; Chambert, S; Cheaib, R; Queneau, Y | 1 |
Goda, T; Kashimura, J; Nagai, Y | 1 |
Arai, H; Fukaya, M; Koganei, M; Miyazawa, Y; Sasaki, H; Sato, K; Sato, T; Takeda, E; Taketani, Y; Uebanso, T; Yamamoto, H | 1 |
Geary, N; Häberer, D; Langhans, W; Thibault, L | 1 |
de Oliva-Neto, P; Menão, PT | 1 |
Aghajari, N; Haser, R; Mattes, R; Ravaud, S; Robert, X; Watzlawick, H | 1 |
Cha, J; Cho, MH; Ha, SJ; Jung, JH; Kim, YC; Lee, OH; Park, CS; Park, SE; Seo, DH; Yoon, JW | 1 |
Blaak, EE; Brouns, F; Ijzerman, TH; van Can, JG; van Loon, LJ | 1 |
Arai, H; Bailey, M; Egi, M; Katayama, H; Morita, K; Naomoto, Y; Toda, Y; Yamatsuji, T; Yokoyama, M | 1 |
Mattes, R; Watzlawick, H | 1 |
Harumi Sato, H; Kawaguti, HY | 1 |
Bot, A; Camidge, D; Croden, F; Dye, L; Gilsenan, MB; Lasikiewicz, N; Lawton, C; Martens, VE; Quadt, F | 1 |
Gostner, A; Holub, I; Kudlich, T; Melcher, R; Nosek, L; Scheppach, W; Theis, S | 1 |
Kim, MK; Mizu, M; Mori, H; Mori, M; Okuno, M; Yamori, Y | 1 |
Bain, SC; Bracken, RM; Kilduff, LP; Luzio, S; Morton, RD; Stephens, JW; Still, R; West, DJ | 1 |
Cai, H; Li, S; Qing, Y; Ren, B; Xu, H; Yao, J; Zhu, H | 1 |
Ha, SJ; Jung, JH; Kim, YC; Park, CS; Park, JY; Seo, DH; Shim, JH; Yoon, JW | 1 |
Kaneko, T; Kashimura, J; Koganei, M; Okuno, M; Sasaki, H; Sasayama, A; Suzuki, K; Tonouchi, H; Uchida, M; Urita, Y; Yamaji, T | 1 |
Dairiki, K; Fukatsu, K; Kaneko, T; Nakamura, K; Ogawa, S; Sasaki, H; Yamaji, T | 1 |
Hara, H; Hira, T; Muramatsu, M; Okuno, M | 1 |
Cha, J; Ha, SJ; Hansin, J; Jung, JH; Kim, YS; Lee, GY; Park, CS; Seo, DH | 1 |
Basnayake, SW; Birch, RG; Morgan, TC; Wu, L | 1 |
Saad, HA; Sariman, S; Shariff, ZM; Taib, MN; Wesnes, KA | 1 |
Bain, SC; Bracken, RM; Gray, B; Kilduff, LP; Page, R; Stephens, JW; West, DJ | 1 |
Allison, KF; Amati, F; Dubé, JJ; Goodpaster, BH; Rousson, V | 1 |
Blaak, EE; Brouns, F; van Can, JG; van Loon, LJ | 1 |
Berg, A; König, D; Kozianowski, G; Theis, S | 1 |
Carvalho, Pde O; Contesini, FJ; Grosso, CR; Ibarguren, C; Sato, HH | 1 |
Amann-Gassner, U; Brunner, S; Gostner, A; Hauner, H; Holub, I; Melcher, R; Scheppach, W; Theis, S; Wolf, P | 1 |
Azri, W; Ben Baaziz, K; Boummaza, R; Hamama, L; Henry, C; Le Gourrierec, J; Leduc, N; Lothier, J; Mortreau, E; Pelleschi-Travier, S; Rabot, A; Sakr, S | 1 |
Ang, M; Linn, T; Müller, AS; Pilatz, A; Wagenlehner, F | 1 |
Andersen, JM; Barrangou, R; Goh, YJ; Hachem, MA; Klaenhammer, TR; Lahtinen, SJ; Svensson, B | 1 |
Andrés, A; Escriche, I; Heredia, A; Peinado, I; Rosa, E | 1 |
Basnayake, SW; Birch, RG; Graham, MW; Morgan, TE; Moyle, RL; Mudge, SR; Osabe, K | 1 |
Aghajari, N; Haser, R; Lipski, A; Mattes, R; Ravaud, S; Rhimi, M; Robert, X; Watzlawick, H | 1 |
Wallis, GA; Wittekind, A | 1 |
Arsianti, T; Bardosono, S; Calame, W; Novita, D; Schaafsma, A; Sekartini, R; Wiguna, T | 1 |
Heu, S; Jung, JH; Jung, JS; Koh, YJ; Nam, CH; Oh, CS; Park, CS; Seo, DH | 1 |
Nakamura, S; Oku, T; Tanabe, K | 1 |
Jiang, B; Li, W; Mu, W; Wang, X; Zhang, T | 1 |
Ang, M; Linn, T | 1 |
Citavicius, D; Kaunietis, A; Kuisiene, N; Pranckute, R | 1 |
Barea-Alvarez, M; Benito, MT; Jimeno, ML; Moreno, FJ; Olano, A | 1 |
Benton, D; Young, H | 1 |
Beckers, J; Birkenfeld, AL; Irmler, M; Isken, F; Keyhani-Nejad, F; Pfeiffer, AF; Wirth, EK | 1 |
Kim, Y; Koo, BS; Lee, HC; Yoon, Y | 1 |
Comstock, BA; Dunn-Lewis, C; DuPont, WH; Flanagan, SD; Hooper, DR; Kraemer, WJ; Kupchak, BR; Looney, DP; Luk, HY; Maladoungdock, J; Maresh, CM; McDermott, D; Pryor, JL; Sterczala, AJ; Szivak, TK; Volek, JS | 1 |
Carstens, M; Millen, AM; Oosthuyse, T | 1 |
Adachi, S; Gao, DM; Kobayashi, T | 1 |
Baikova, D; Mancheva, M; Markov, D | 1 |
Ai, Y; Cheng, S; Duan, X; Wu, J | 1 |
Demmelmair, H; Fleddermann, M; Holdt, L; Koletzko, B; Rauh-Pfeiffer, A; Teupser, D | 1 |
Komindr, S; Kriengsinyos, W; Sridonpai, P | 1 |
Gollhofer, A; Holz, A; König, D; Theis, S; Zdzieblik, D | 1 |
Watkins, H; Young, HA | 1 |
Bosy-Westphal, A; Kahlhöfer, J; Keller, J; Peter, A | 1 |
Ha, SJ; Jeong, WS; Jung, JH; Kim, MJ; Kim, YW; Park, CS; Seo, DH | 1 |
Dykes, NR; Funnell, MP; James, LJ; Mears, SA; Owen, EJ; Rollo, I | 1 |
Henry, CJ; Tan, SY; Tan, WS | 1 |
Li, S; Qiu, J; Wu, L; Wu, S; Xu, C; Xu, H | 1 |
Bosy-Westphal, A; Linn, T; Maresch, CC; Petry, SF; Theis, S | 1 |
Adisakwattana, S; Mäkynen, K; Ngamukote, S; Suklaew, PO; Suraphad, P | 1 |
Harper, LD; Holz, A; Russell, M; Stevenson, EJ; Theis, S; Watson, A | 1 |
Kawaguchi, T; Nakano, D; Oriishi, T; Torimura, T | 1 |
Chi, ZM; Ji, XF; Liu, XY; Sheng, J; Wang, ZP; Zhang, P; Zheng, Y; Zhou, HX | 1 |
Du, YM; Liu, S; Liu, XM; Wang, YL; Wang, ZP; Yuan, XL; Zhang, P; Zhang, ZF | 1 |
Forny, L; Mauer, LJ; Meunier, V; Taylor, LS; Thorat, AA | 1 |
Hwang, D; Kim, HW; Kim, JH; Lee, SJ; Park, HR; Shin, KS | 1 |
Becker, T; Gastl, M; Krebs, G; Müller, M | 1 |
Bea, AM; Cenarro, A; Civeira, F; Fumanal, AJ; Laclaustra, M; Lamiquiz-Moneo, I; Marco-Benedí, V; Mateo-Gallego, R; Pérez-Calahorra, S; Prieto-Martín, A | 1 |
Jiang, YL; Liu, S; Liu, XF; Wang, QQ; Wang, ZP; Yu, XJ | 1 |
Husein, DM; Naim, HY | 1 |
Amano, T; Enoki, Y; Fujii, N; Inoue, Y; Kenny, GP; Kondo, N; Maejima, D; Nishiyasu, T; Okumura, J; Sasagawa, K; Sugiyama, Y | 1 |
Feng, X; Li, S; Liang, J; Liu, Y; Xu, H; Xu, Z; Zhan, Y; Zhu, P | 1 |
Deng, Y; Mu, W; Tian, Y; Zhang, W | 1 |
Henry, CJ; Lightowler, H; Schweitzer, L; Theis, S | 2 |
Barbosa Yanez, RL; Kemper, M; Keyhani-Nejad, F; Pfeiffer, AFH; Pivovarova-Ramich, O; Rudovich, N; Schueler, R | 1 |
de Groot, E; Schweitzer, L; Theis, S | 1 |
Haszard, JJ; Kendall, FE; Marchand, OM; Rapsey, CM; Venn, BJ | 1 |
Kim, H; Kim, JH; Lee, SJ; Park, HR; Park, J; Shin, KS; Yu, WK | 1 |
Brown, AW; Kyle, TK; Vorland, CJ | 1 |
Cheng, F; Gu, YH; Jia, DX; Liu, ZQ; Zhang, F; Zheng, YG | 1 |
Car, H; Kotulska-Bąblińska, I; Sadowska, A; Sawicka, D; Sokołowska, E | 1 |
Fu, D; Fu, Q; Jin, Y; Li, X; Yan, J; Zhang, H; Zhang, X | 1 |
Castelló, ML; Echevarrías, A; Ortolá, MD; Rubio-Arraez, S | 1 |
Gao, YF; Guo, YS; Huang, JS; Peng, F; Su, HH; Xu, RY; Yang, ZD; Zhang, PJ | 1 |
Bloch, W; Feuerbacher, JF; Friese, N; Jacobs, MW; Notbohm, HL; Papendorf, F; Predel, HG; Schumann, M; Zacher, J | 1 |
Amano, T; Enoki, Y; Fujii, N; Maejima, D; Nishiyasu, T; Okamoto, Y; Otsuka, J | 1 |
Amano, T; Enoki, Y; Fujii, N; Katayama, S; Kenny, GP; Maejima, D; Nishiyasu, T; Okamoto, Y; Otsuka, J | 1 |
Gentile-Rapinett, G; Macé, K; Rytz, A; Sünram-Lea, SI | 1 |
Asaki, K; Hashiguchi, T; Kobayashi, R; Nagai, Y; Negoro, H; Sakazaki, M | 1 |
Amano, T; Enoki, Y; Fujii, N; Kenny, GP; Maejima, D; Okamoto, Y; Otsuka, J; Takada, S; Watanabe, D | 1 |
de Castro, RJS; de Souza, WFC; Sato, HH | 1 |
Cheng, F; Jia, DX; Liu, Q; Liu, ZQ; Zhang, F; Zheng, YG | 1 |
Almeida, FLC; de Castro, RJS; de Souza, WFC; Sato, HH | 1 |
Gao, Y; Han, Z; Li, J; Long, Z; Ning, H; Qin, Q; Wang, F; Wang, M; Xie, J; Yu, Y | 1 |
Iwamoto, H; Kokubo, E; Miyaji, K; Morita, S; Nagashima, H; Oshio, K | 1 |
Cui, L; He, N; Li, S; Pang, H; Shao, K; Wang, Z; Yu, S; Zhou, Z | 1 |
Chang, B; Chen, N; Liu, F; Lu, F; Shi, N | 1 |
Amano, T; Aoki, M; Enoki, Y; Fujii, N; Kenny, GP; Maejima, D; Okamoto, Y; Otsuka, J; Takada, S; Watanabe, D | 1 |
de Castro, RJS; de Souza, WFC; Rodrigues, PR; Santos, KLO; Sato, HH; Vieira, RP | 1 |
11 review(s) available for isomaltulose and isomaltose
Article | Year |
---|---|
Carbohydrate transformations by immobilized cells.
Topics: Adsorption; Aldose-Ketose Isomerases; Biotransformation; Carbohydrate Epimerases; Carbohydrate Metabolism; Fermentation; Hydrolysis; Isomaltose; Microbiological Techniques; Raffinose; Solubility | 1983 |
Isomaltulose (Palatinose): a review of biological and toxicological studies.
Topics: Animals; Blood Glucose; Diabetes Mellitus; Disaccharidases; Humans; Hydrolysis; Insulin; Intestinal Absorption; Intestines; Isomaltose; Rats; Sucrose; Sweetening Agents | 2002 |
Sucrose substitutes and their role in caries prevention.
Topics: Aspartame; Dental Caries; Humans; Isomaltose; Plant Proteins; Stevia; Sugar Alcohols; Sweetening Agents | 2006 |
Recent progress in the synthesis of carbohydrate-based amphiphilic materials: the examples of sucrose and isomaltulose.
Topics: Carbamates; Esters; Ethers; Isomaltose; Sucrose; Surface-Active Agents | 2008 |
Is there a specific role for sucrose in sports and exercise performance?
Topics: Athletes; Athletic Performance; Diet; Energy Metabolism; Exercise; Fructose; Glucans; Glucose; Glycogen; Humans; Isomaltose; Liver; Physical Endurance; Sports Nutritional Physiological Phenomena; Sucrose | 2013 |
Current studies on sucrose isomerase and biological isomaltulose production using sucrose isomerase.
Topics: Animals; Biocatalysis; Biotechnology; Glucosyltransferases; Humans; Isomaltose; Sweetening Agents | 2014 |
Low Glycemic Index Prototype Isomaltulose-Update of Clinical Trials.
Topics: Athletic Performance; Body Weight Maintenance; Clinical Trials as Topic; Cognition; Diabetes Mellitus, Type 1; Diabetes Mellitus, Type 2; Diet, Diabetic; Diet, Reducing; Female; Glycemic Index; Humans; Hyperglycemia; Isomaltose; Male; Nutritive Sweeteners; Overweight; Pregnancy; Pregnancy Complications; Sports Nutritional Physiological Phenomena; Weight Reduction Programs | 2017 |
Sucrose isomers as alternative sweeteners: properties, production, and applications.
Topics: Diet; Disaccharides; Food; Humans; Isomaltose; Isomerism; Sucrose; Sweetening Agents; Taste | 2019 |
A head-to-head comparison review of biological and toxicological studies of isomaltulose, d-tagatose, and trehalose on glycemic control.
Topics: Blood Glucose; Diabetes Mellitus; Glycemic Control; Hexoses; Humans; Isomaltose; Trehalose | 2022 |
Isomaltulose: From origin to application and its beneficial properties - A bibliometric approach.
Topics: Bibliometrics; Humans; Hydrolysis; Isomaltose; Sucrose | 2022 |
Effect of Isomaltulose on Glycemic and Insulinemic Responses: A Systematic Review and Meta-analysis of Randomized Controlled Trials.
Topics: Adult; Aged; Blood Glucose; Diabetes Mellitus, Type 2; Glucose; Glucose Intolerance; Humans; Hypertension; Insulin; Isomaltose; Randomized Controlled Trials as Topic; Sucrose; Water | 2022 |
41 trial(s) available for isomaltulose and isomaltose
Article | Year |
---|---|
Effects of frequent mouthrinses with palatinose and xylitol on dental plaque.
Topics: Analysis of Variance; Area Under Curve; Colony Count, Microbial; Cross-Over Studies; Dental Plaque; Dental Plaque Index; Drug Combinations; Humans; Hydrogen-Ion Concentration; Isomaltose; Lactobacillus; Mouthwashes; Streptococcus mutans; Sucrose; Sweetening Agents; Toothbrushing; Xylitol | 1997 |
The effect of palatinose on mental concentration in humans.
Topics: Adult; Attention; Blood Glucose; Dose-Response Relationship, Drug; Female; Humans; Isomaltose; Kinetics; Male; Psychiatric Status Rating Scales; Sucrose | 2003 |
Comparative effect of repeated ingestion of difructose anhydride III and palatinose on the induction of gastrointestinal symptoms in humans.
Topics: Abdominal Pain; Adult; Breath Tests; Cross-Over Studies; Disaccharides; Enterobacteriaceae; Feces; Fermentation; Flatulence; Humans; Hydrogen; Isomaltose; Middle Aged; Nausea; Single-Blind Method | 2004 |
Effects of a palatinose-based liquid diet (Inslow) on glycemic control and the second-meal effect in healthy men.
Topics: Adult; Blood Glucose; Cross-Over Studies; Energy Metabolism; Fatty Acids, Nonesterified; Humans; Insulin; Isomaltose; Male; Oxidation-Reduction; Postprandial Period | 2007 |
Exogenous oxidation of isomaltulose is lower than that of sucrose during exercise in men.
Topics: Administration, Oral; Adult; Blood Glucose; Carbohydrate Metabolism; Cross-Over Studies; Energy Metabolism; Exercise; Fats; Fatty Acids, Nonesterified; Humans; Insulin; Isomaltose; Male; Osmolar Concentration; Oxidation-Reduction; Solutions; Sucrose | 2007 |
Reduced glycaemic and insulinaemic responses following isomaltulose ingestion: implications for postprandial substrate use.
Topics: Adult; Blood Glucose; Body Temperature; Carbohydrate Metabolism; Cross-Over Studies; Fatty Acids, Nonesterified; Female; Humans; Insulin; Isomaltose; Lipid Peroxidation; Male; Overweight; Oxidation-Reduction; Oxygen Consumption; Postprandial Period; Triglycerides | 2009 |
Safer glycemic control using isomaltulose-based enteral formula: a pilot randomized crossover trial.
Topics: Aged; Blood Glucose; Critical Illness; Cross-Over Studies; Enteral Nutrition; Esophagectomy; Humans; Hyperglycemia; Hypoglycemic Agents; Isomaltose; Male; Middle Aged; Pilot Projects; Postoperative Care; Postoperative Complications; Safety; Treatment Outcome | 2010 |
Manipulation of glycemic response with isomaltulose in a milk-based drink does not affect cognitive performance in healthy adults.
Topics: Adult; Animals; Beverages; Blood Glucose; Cognition; Energy Intake; Humans; Isomaltose; Male; Memory; Milk; Placebos; Psychomotor Performance; Sucrose | 2010 |
Novel findings on the metabolic effects of the low glycaemic carbohydrate isomaltulose (Palatinose).
Topics: Adult; Aged; Blood Glucose; Cross-Over Studies; Dietary Carbohydrates; Digestion; Double-Blind Method; Female; Functional Food; Glycemic Index; Humans; Hyperlipidemias; Ileostomy; Insulin; Insulin Resistance; Intestinal Absorption; Isomaltose; Lipids; Male; Middle Aged; Postprandial Period; Reference Values; Sucrose; Young Adult | 2010 |
Palatinose-blended sugar compared with sucrose: different effects on insulin sensitivity after 12 weeks supplementation in sedentary adults.
Topics: Adult; Aged; Blood Pressure; Dietary Sucrose; Dietary Supplements; Double-Blind Method; Female; Humans; Insulin Resistance; Isomaltose; Leptin; Male; Metabolic Syndrome; Middle Aged; Risk Factors; Sedentary Behavior; Sucrose | 2010 |
Isomaltulose Improves Postexercise Glycemia by Reducing CHO Oxidation in T1DM.
Topics: Adult; Blood Glucose; Carbohydrate Metabolism; Diabetes Mellitus, Type 1; Dietary Carbohydrates; Exercise Test; Humans; Insulin; Isomaltose; Lipid Metabolism; Male; Oxygen Consumption; Running | 2011 |
The effect of high lactose-isomaltulose on cognitive performance of young children. A double blind cross-over design study.
Topics: Attention; Blood Glucose; Child; Child, Preschool; Cognition; Cross-Over Studies; Dietary Carbohydrates; Double-Blind Method; Female; Humans; Isomaltose; Lactose; Male; Memory; Recognition, Psychology; Sucrose | 2012 |
Reduced glycaemic and insulinaemic responses following trehalose and isomaltulose ingestion: implications for postprandial substrate use in impaired glucose-tolerant subjects.
Topics: Beverages; Body Mass Index; Cross-Over Studies; Fatty Acids, Nonesterified; Female; Glucose Intolerance; Glycemic Index; Humans; Hyperglycemia; Hyperinsulinism; Hypertriglyceridemia; Isomaltose; Lipolysis; Male; Middle Aged; Overweight; Oxygen Consumption; Postprandial Period; Single-Blind Method; Sweetening Agents; Trehalose | 2012 |
Postprandial substrate use in overweight subjects with the metabolic syndrome after isomaltulose (Palatinose™) ingestion.
Topics: Adult; Area Under Curve; Blood Glucose; Cross-Over Studies; Diet; Double-Blind Method; Exercise; Glucose; Glycemic Index; Humans; Insulin; Insulin Resistance; Isomaltose; Lipid Peroxidation; Male; Metabolic Syndrome; Middle Aged; Obesity; Postprandial Period; Sucrose | 2012 |
Metabolic effects of replacing sucrose by isomaltulose in subjects with type 2 diabetes: a randomized double-blind trial.
Topics: Adolescent; Adult; Beverages; Blood Glucose; Candy; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Glycated Hemoglobin; Humans; Independent Living; Isomaltose; Male; Sucrose; Sweetening Agents; Triglycerides; Young Adult | 2012 |
Combining protein and carbohydrate increases postprandial insulin levels but does not improve glucose response in patients with type 2 diabetes.
Topics: Aged; Amino Acids; Blood Glucose; Caseins; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Dietary Proteins; Female; Humans; Insulin; Isomaltose; Male; Middle Aged; Milk Proteins; Postprandial Period; Soybean Proteins; Whey Proteins | 2012 |
The effect of lactose-isomaltulose-containing growing-up milks on cognitive performance of Indonesian children: a cross-over study.
Topics: Child; Child, Preschool; Cross-Over Studies; Female; Food Analysis; Food, Fortified; Humans; Indonesia; Isomaltose; Lactose; Male; Nutrition Assessment; Nutritional Requirements | 2013 |
Comparison of the effects of slowly and rapidly absorbed carbohydrates on postprandial glucose metabolism in type 2 diabetes mellitus patients: a randomized trial.
Topics: Blood Glucose; C-Peptide; Carbohydrate Metabolism; Cross-Over Studies; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Double-Blind Method; Female; Gastric Inhibitory Polypeptide; Glucagon; Glucagon-Like Peptide 1; Humans; Hyperglycemia; Insulin; Isomaltose; Male; Middle Aged; Postprandial Period; Sucrose | 2014 |
Ingesting Isomaltulose Versus Fructose-Maltodextrin During Prolonged Moderate-Heavy Exercise Increases Fat Oxidation but Impairs Gastrointestinal Comfort and Cycling Performance.
Topics: Adult; Athletic Performance; Bicycling; Blood Glucose; Colic; Cross-Over Studies; Dietary Carbohydrates; Double-Blind Method; Drinking; Fatty Acids, Nonesterified; Fructose; Humans; Isomaltose; Male; Oxidation-Reduction; Polysaccharides; Sports Nutritional Physiological Phenomena; Sweetening Agents | 2015 |
Effects of a Follow-On Formula Containing Isomaltulose (Palatinose™) on Metabolic Response, Acceptance, Tolerance and Safety in Infants: A Randomized-Controlled Trial.
Topics: Blood Glucose; C-Peptide; Child Development; Creatinine; Double-Blind Method; Energy Intake; Female; Glycemic Load; Humans; Infant; Infant Formula; Insulin; Isomaltose; Male; Polysaccharides | 2016 |
Impact of Isomaltulose and Sucrose Based Breakfasts on Postprandial Substrate Oxidation and Glycemic/Insulinemic Changes in Type-2 Diabetes Mellitus Subjects.
Topics: Adult; Breakfast; Cross-Over Studies; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Humans; Isomaltose; Male; Middle Aged; Sucrose | 2016 |
Substrate Utilization and Cycling Performance Following Palatinose™ Ingestion: A Randomized, Double-Blind, Controlled Trial.
Topics: Adult; Athletes; Bicycling; Blood Glucose; Body Height; Body Mass Index; Body Weight; Cross-Over Studies; Double-Blind Method; Exercise; Glycogen; Heart Rate; Humans; Isomaltose; Lipid Metabolism; Male; Oxygen Consumption; Physical Endurance; Polysaccharides; Rest; Sports Nutritional Physiological Phenomena | 2016 |
Eating disinhibition and vagal tone moderate the postprandial response to glycemic load: a randomised controlled trial.
Topics: Adolescent; Adult; Blood Glucose; Double-Blind Method; Feeding Behavior; Female; Glucose; Glycemic Load; Humans; Hunger; Hyperglycemia; Isomaltose; Vagus Nerve; Water; Young Adult | 2016 |
Effects of Low versus High Glycemic Index Sugar-Sweetened Beverages on Postprandial Vasodilatation and Inactivity-Induced Impairment of Glucose Metabolism in Healthy Men.
Topics: Adult; Beverages; Cardiovascular Diseases; Cross-Over Studies; Dietary Carbohydrates; Dietary Sucrose; Exercise; Germany; Glucagon-Like Peptide 1; Glucose Intolerance; Glycemic Index; Humans; Insulin Resistance; Isomaltose; Male; Polysaccharides; Postprandial Period; Risk Factors; Sedentary Behavior; Single-Blind Method; Vascular Stiffness; Vasodilation | 2016 |
Ecologically Valid Carbohydrate Intake during Soccer-Specific Exercise Does Not Affect Running Performance in a Fed State.
Topics: Adult; Athletes; Athletic Performance; Beverages; Dietary Sucrose; Double-Blind Method; England; Exercise; Humans; Isomaltose; Male; Non-Nutritive Sweeteners; Nutritive Sweeteners; Physical Exertion; Polysaccharides; Postprandial Period; Running; Soccer; Sports Nutritional Physiological Phenomena; Sucrose; Thiazines; Young Adult | 2017 |
Ethnic Variability in Glycemic Response to Sucrose and Isomaltulose.
Topics: Adult; Asian People; Beverages; Blood Glucose; Cross-Over Studies; Dietary Sucrose; Female; Glucose Intolerance; Glycemic Index; Humans; Hyperglycemia; Isomaltose; Malaysia; Male; Nutritive Sweeteners; Postprandial Period; Risk; Singapore; White People; Young Adult | 2017 |
The Effect of Isomaltulose Together with Green Tea on Glycemic Response and Antioxidant Capacity: A Single-Blind, Crossover Study in Healthy Subjects.
Topics: Adult; Antioxidants; Beverages; Blood Glucose; Body Mass Index; Cross-Over Studies; Dietary Sucrose; Female; Ferric Compounds; Humans; Insulin; Isomaltose; Male; Malondialdehyde; Oxidation-Reduction; Postprandial Period; Single-Blind Method; Tea | 2017 |
A comparison of isomaltulose versus maltodextrin ingestion during soccer-specific exercise.
Topics: Administration, Oral; Athletic Performance; Blood Glucose; Drug Administration Schedule; Epinephrine; Exercise; Humans; Insulin; Interleukin-6; Isomaltose; Male; Polysaccharides; Soccer; Young Adult | 2017 |
Effects of isomaltulose on insulin resistance and metabolites in patients with non‑alcoholic fatty liver disease: A metabolomic analysis.
Topics: Adult; Arachidonic Acid; Double-Blind Method; Humans; Insulin Resistance; Isomaltose; Male; Metabolomics; Non-alcoholic Fatty Liver Disease; Taurodeoxycholic Acid | 2018 |
Effect of an alcohol-free beer enriched with isomaltulose and a resistant dextrin on insulin resistance in diabetic patients with overweight or obesity.
Topics: Adolescent; Adult; Aged; Aged, 80 and over; Beer; Dextrins; Diabetes Mellitus, Type 2; Double-Blind Method; Female; Humans; Insulin Resistance; Isomaltose; Male; Middle Aged; Obesity; Overweight; Young Adult | 2020 |
Effects of isomaltulose ingestion on postexercise hydration state and heat loss responses in young men.
Topics: Beverages; Bicycling; Body Temperature; Body Temperature Regulation; Body Water; Body Weight; Cross-Over Studies; Dietary Carbohydrates; Exercise; Fluid Therapy; Heart Rate; Humans; Isomaltose; Male; Osmolar Concentration; Plasma Volume; Single-Blind Method; Sweating; Urodynamics; Water-Electrolyte Balance; Young Adult | 2019 |
Changes in Weight and Substrate Oxidation in Overweight Adults Following Isomaltulose Intake During a 12-Week Weight Loss Intervention: A Randomized, Double-Blind, Controlled Trial.
Topics: Adiposity; Adult; Caloric Restriction; Double-Blind Method; Energy Metabolism; England; Female; Glycemic Index; Humans; Isomaltose; Male; Middle Aged; Obesity; Oxidation-Reduction; Sucrose; Time Factors; Treatment Outcome; Weight Loss; Young Adult | 2019 |
Endogenously released GIP reduces and GLP-1 increases hepatic insulin extraction.
Topics: Adult; Case-Control Studies; Cross-Over Studies; Diabetes Mellitus, Type 2; Female; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Humans; Incretins; Insulin; Insulin Resistance; Isomaltose; Liver; Male; Middle Aged; Sucrose | 2020 |
Efficacy of Isomaltulose Compared to Sucrose in Modulating Endothelial Function in Overweight Adults.
Topics: Adult; Blood Glucose; Brachial Artery; Cross-Over Studies; Dietary Sucrose; Double-Blind Method; Endothelium, Vascular; Female; Glycemic Index; Hemorheology; Humans; Hyperglycemia; Insulin; Isomaltose; Male; Middle Aged; Overweight; Postprandial Period; Ultrasonography | 2020 |
The effect of postprandial glycaemia on cognitive function: a randomised crossover trial.
Topics: Blood Glucose; Cognition; Cross-Over Studies; Dietary Sucrose; Double-Blind Method; Female; Glycemic Index; Humans; Isomaltose; Male; Postprandial Period; Students; Sweetening Agents; Time Factors; Young Adult | 2020 |
Metabolic, hormonal and performance effects of isomaltulose ingestion before prolonged aerobic exercise: a double-blind, randomised, cross-over trial.
Topics: Administration, Oral; Blood Glucose; Cross-Over Studies; Dietary Carbohydrates; Dietary Fats; Double-Blind Method; Gastric Inhibitory Polypeptide; Glucose; Humans; Insulin; Isomaltose; Male; Oxidation-Reduction; Polysaccharides; Running | 2021 |
Comparisons of isomaltulose, sucrose, and mixture of glucose and fructose ingestions on postexercise hydration state in young men.
Topics: Eating; Fructose; Glucose; Humans; Isomaltose; Male; Sucrose | 2021 |
Assessment of Glycemic Response to Model Breakfasts Varying in Glycemic Index (GI) in 5-7-Year-Old School Children.
Topics: Animals; Area Under Curve; Blood Glucose; Blood Glucose Self-Monitoring; Breakfast; Child; Child, Preschool; Cross-Over Studies; Dietary Sucrose; Energy Metabolism; Female; Glucose; Glycemic Index; Healthy Volunteers; Humans; Isomaltose; Male; Milk; Postprandial Period; Students; Sweetening Agents | 2021 |
Effects of Different Types of Carbohydrates on Arterial Stiffness: A Comparison of Isomaltulose and Sucrose.
Topics: Aged; Blood Glucose; Blood Pressure; Body Composition; Cross-Over Studies; Female; Humans; Isomaltose; Male; Middle Aged; Sucrose; Vascular Stiffness | 2021 |
Comparison of hydration efficacy of carbohydrate-electrolytes beverages consisting of isomaltulose and sucrose in healthy young adults: A randomized crossover trial.
Topics: Beverages; Blood Glucose; Cross-Over Studies; Electrolytes; Female; Humans; Isomaltose; Lactates; Male; Sucrose; Sweetening Agents; Water; Young Adult | 2022 |
Blood Glucose Response of a Low-Carbohydrate Oral Nutritional Supplement with Isomaltulose and Soluble Dietary Fiber in Individuals with Prediabetes: A Randomized, Single-Blind Crossover Trial.
Topics: Blood Glucose; Cross-Over Studies; Dietary Fiber; Glucose; Humans; Insulin; Isomaltose; Postprandial Period; Prediabetic State; Single-Blind Method | 2022 |
132 other study(ies) available for isomaltulose and isomaltose
Article | Year |
---|---|
Selective protonic activation of isomeric glycosylfructoses with pyridinium poly(hydrogen fluoride) and synthesis of spirodioxanyl oligosaccharides.
Topics: Anhydrides; Carbohydrate Sequence; Disaccharides; Fructose; Hydrofluoric Acid; Isomaltose; Lactulose; Molecular Sequence Data; Oligosaccharides; Protons; Pyridinium Compounds; Stereoisomerism | 1992 |
Trehalulose does not induce dental caries in rats infected with mutans streptococci.
Topics: Animals; Bacterial Adhesion; Dental Caries; Dental Plaque; Disaccharides; Fermentation; Germ-Free Life; Glucans; Glucose; Hydrogen-Ion Concentration; Isomaltose; Male; Rats; Rats, Inbred Strains; Streptococcus mutans; Streptococcus sobrinus; Sucrose | 1991 |
Plaque formation of dietary isomaltulose in humans.
Topics: Adult; Dental Plaque; Dental Plaque Index; Dietary Carbohydrates; Disaccharides; Humans; Isomaltose; Male; Middle Aged; Saliva; Streptococcus mutans; Sucrose | 1990 |
First purification and characterization of a sucrase-isomaltase from goose kidney microvillous membrane.
Topics: Animals; Chromatography; Chromatography, Gel; Drug Stability; Electrophoresis, Polyacrylamide Gel; Geese; Hot Temperature; Hydrogen-Ion Concentration; Isoelectric Point; Isomaltose; Kidney; Maltose; Microvilli; Molecular Weight; Multienzyme Complexes; Sucrase; Sucrase-Isomaltase Complex; Sucrose | 1990 |
Isomaltulose "palatinose". An anticariogenic substitute for glucose.
Topics: Dental Caries; Disaccharides; Humans; Isomaltose; Sweetening Agents | 1989 |
Usefulness of palatinose as a caloric sweetener for diabetic patients.
Topics: Administration, Oral; Adult; Blood Glucose; Diabetes Mellitus, Type 2; Disaccharides; Female; Humans; Insulin; Isomaltose; Male; Middle Aged; Sucrose; Sweetening Agents | 1989 |
Evaluation of a model for short-term clinical testing of cariogenicity.
Topics: Adolescent; Adult; Candy; Cariogenic Agents; Dental Caries; Dental Plaque; Disaccharides; Evaluation Studies as Topic; Female; Fluorescence; Humans; Isomaltose; Lasers; Male; Sucrose; Sweetening Agents | 1989 |
Palatinose as a potential parenteral nutrient: its metabolic effects and fate after oral and intravenous administration to dogs.
Topics: Administration, Oral; Animals; Blood Glucose; Disaccharides; Dogs; Infusions, Intravenous; Insulin; Isomaltose; Parenteral Nutrition; Triglycerides | 1986 |
Hydrolysis of alpha-D-glucopyranosyl-1,6-sorbitol and alpha-D-glucopyranosyl-1,6-mannitol by rat intestinal disaccharidases.
Topics: Animals; Disaccharidases; Hydrolysis; Intestinal Mucosa; Intestine, Small; Isomaltose; Male; Mannitol; Rats; Rats, Inbred Strains; Sorbitol | 1988 |
New trends on sweeteners in Japan.
Topics: Acids; Animals; Cariogenic Agents; Dental Caries; Dental Plaque; Disaccharides; Female; Glucans; Glucose; Glucosyltransferases; Humans; In Vitro Techniques; Isomaltose; Japan; Lactates; Oligosaccharides; Rats; Rats, Inbred Strains; Streptococcus; Streptococcus mutans; Sucrose; Sweetening Agents | 1985 |
New experiments on Palatinose (Isomaltulose) as a sugar substitute.
Topics: Animals; Dental Caries; Disaccharides; Isomaltose; Rats; Sweetening Agents | 1987 |
[Sugar substitutes--new substances].
Topics: Dental Caries; Disaccharides; Glucans; Isomaltose; Sugar Alcohols; Sweetening Agents | 1987 |
[Effect of candy containing palatinose on human dental plaque formation].
Topics: Candy; Dental Plaque; Diet, Cariogenic; Disaccharides; Humans; Isomaltose; Streptococcus mutans; Sucrose; Sweetening Agents | 1987 |
Effects of parenteral palatinose on glucose metabolism in normal and streptozotocin diabetic rats.
Topics: Animals; Blood Glucose; Diabetes Mellitus, Experimental; Disaccharides; Injections, Intravenous; Insulin; Insulin Secretion; Isomaltose; Liver; Male; Maltose; Pancreas; Perfusion; Rats; Rats, Inbred Strains; Time Factors | 1986 |
Microbiological aspects of some caloric sugar substitutes.
Topics: Acids; Animals; Bacteria; Cariogenic Agents; Dental Plaque; Disaccharides; Fructose; Glucose; Humans; Isomaltose; Maltose; Polysaccharides; Sorbitol; Sorbose; Streptococcus; Sugar Alcohols; Sweetening Agents; Xylitol | 1985 |
Palatinose--a sucrose substitute. Pilot studies.
Topics: Animals; Dental Caries; Dental Plaque; Dietary Carbohydrates; Disaccharides; Glucans; Humans; Hydrogen-Ion Concentration; Isomaltose; Pilot Projects; Rats; Rats, Inbred Strains; Saliva; Streptococcus mutans; Sucrose; Sweetening Agents | 1985 |
Cariogenicity of isomaltulose (palatinose), sucrose and mixture of these sugars in rats infected with Streptococcus mutans E-49.
Topics: Animals; Cariogenic Agents; Dental Caries; Diet, Cariogenic; Disaccharides; Female; Isomaltose; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1985 |
[New sucrose substitutes].
Topics: Animals; Dental Caries; Disaccharides; Humans; Isomaltose; Polysaccharides; Rats; Rats, Inbred Strains; Sweetening Agents | 1985 |
[Caries-inducing activity of Palatinose syrup].
Topics: Animals; Cariogenic Agents; Dental Caries; Disaccharides; Isomaltose; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1985 |
[Non-cariogenicity of palatinose].
Topics: Animals; Cariostatic Agents; Dental Caries; Disaccharides; Glucose; Isomaltose; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1985 |
Changes in blood glucose and insulin after an oral palatinose administration in normal subjects.
Topics: Administration, Oral; Adult; Blood Glucose; Disaccharides; Female; Humans; Insulin; Isomaltose; Male; Sucrose; Time Factors | 1985 |
[Inhibitory mechanism of isomaltulose for insoluble glucan synthesis by Streptococcus mutans (author's transl)].
Topics: Disaccharides; Glucans; Glucose; Glucosyltransferases; In Vitro Techniques; Isomaltose; Polysaccharides, Bacterial; Streptococcus mutans; Sucrose | 1982 |
Virulence factors of Streptococcus mutans and dental caries prevention.
Topics: Adhesiveness; Agglutination; Animals; Antibodies; Dental Caries; Dental Pellicle; Glucans; Glucosyltransferases; Humans; Isomaltose; Polysaccharides, Bacterial; Streptococcus mutans; Sucrose; Virulence | 1984 |
[Oligosaccharides produced by Streptococcus mutans glucosyltransferase from sucrose with isomaltulose].
Topics: Chromatography, Thin Layer; Disaccharides; Glucosyltransferases; Isomaltose; Oligosaccharides; Streptococcus mutans; Sucrose | 1983 |
Effect of isomaltulose on acid production and insoluble glucan synthesis by Streptococcus mutans.
Topics: Acids; Disaccharides; Glucans; Isomaltose; Streptococcus mutans | 1983 |
Acid production from isomaltulose, sucrose, sorbitol, and xylitol in suspensions of human dental plaque.
Topics: Acids; Dental Plaque; Disaccharides; Glucose; Humans; Isomaltose; Sorbitol; Sucrose; Xylitol | 1983 |
[Dental caries and palatinose, a structural isomer of sucrose].
Topics: Animals; Dental Caries; Disaccharides; Isomaltose; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1983 |
Effect of frequent rinses with isomaltulose (Palatinose) solution on acid production in human dental plaque.
Topics: Acids; Adolescent; Adult; Dental Plaque; Disaccharides; Glucose; Humans; Hydrogen-Ion Concentration; Isomaltose; Mouthwashes | 1984 |
Cariostatic effect of palatinose on experimental dental caries in rats.
Topics: Animals; Cariostatic Agents; Dental Caries; Diet, Cariogenic; Disaccharides; Isomaltose; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1983 |
The extraction and mechanism of a novel isomaltulose-synthesizing enzyme from Erwinia rhapontici.
Topics: Carbohydrate Epimerases; Chemical Phenomena; Chemistry; Chromatography, Thin Layer; Disaccharides; Erwinia; Fructose; Glucose; Hexosyltransferases; Intramolecular Transferases; Isomaltose; Substrate Specificity; Sucrose | 1984 |
Non-cariogenicity of the disaccharide palatinose in experimental dental caries of rats.
Topics: Animals; Dental Caries; Dental Plaque; Diet, Cariogenic; Disaccharides; Fructose; Isomaltose; Mouth; Rats; Rats, Inbred Strains; Streptococcus mutans; Sucrose | 1983 |
Industrial application of immobilized biocatalysts in Japan.
Topics: Alanine; Anti-Bacterial Agents; Aspartic Acid; Aspergillus oryzae; Bacteria; beta-Galactosidase; Biomedical Engineering; Diltiazem; Drug Industry; Enzymes, Immobilized; Fructose; Isomaltose; Japan; Lactase; Malates; Yeasts | 1995 |
Transglucosylation with 6'-chloro-6'-deoxysucrose and immobilized isomaltulose-producing microorganisms using 2,2-dimethyl-1,3-dioxolane-4-methanol and its related compounds as acceptors. Steric and chemical requirement of the glucosyl acceptor.
Topics: alpha-Glucosidases; Carbohydrate Conformation; Carbohydrate Sequence; Dioxolanes; Enzymes, Immobilized; Erythritol; Glycosylation; Indicators and Reagents; Isomaltose; Molecular Sequence Data; Molecular Structure; Stereoisomerism; Substrate Specificity; Sucrose | 1994 |
Synthesis of dispirodioxanyl pseudo-oligosaccharides by selective protonic activation of isomeric glycosylfructoses in anhydrous hydrogen fluoride.
Topics: Anhydrides; Carbohydrate Sequence; Dioxanes; Disaccharides; Hydrofluoric Acid; Isomaltose; Isomerism; Lactulose; Molecular Sequence Data; Oligosaccharides; Protons | 1994 |
The effects of isomaltulose-based oligomers feeding and calcium deficiency on mineral retention in rats.
Topics: Animals; Bone and Bones; Calcium; Dietary Carbohydrates; Iron; Isomaltose; Kidney; Liver; Magnesium; Male; Minerals; Oligosaccharides; Phosphorus; Rats; Rats, Wistar; Tibia | 1996 |
Urinary excretion by dogs of intravenously administered simple sugars.
Topics: 3-O-Methylglucose; Animals; Biotransformation; Chromium Radioisotopes; Disaccharides; Dogs; Female; Injections, Intravenous; Isomaltose; Lactose; Lactulose; Male; Monosaccharides; Rhamnose; Sucrose; Time Factors; Xylose | 1996 |
The effects of isomaltulose, isomalt, and isomaltulose-based oligomers on mineral absorption and retention.
Topics: Animals; Carboxylic Acids; Cariogenic Agents; Cecum; Disaccharides; Hydrogen-Ion Concentration; In Vitro Techniques; Intestinal Absorption; Intestinal Mucosa; Intestines; Isomaltose; Male; Minerals; Oligosaccharides; Rats; Rats, Wistar; Solubility; Sugar Alcohols | 1996 |
Bacillus thermoamyloliquefaciens KP1071 alpha-glucosidase II is a thermostable M(r) 540,000 homohexameric alpha-glucosidase with both exo-alpha-1,4-glucosidase and oligo-1,6-glucosidase activities.
Topics: alpha-Glucosidases; Amino Acids; Bacillus; Binding Sites; Disaccharides; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Glucans; Hydrogen-Ion Concentration; Immunodiffusion; Isomaltose; Kinetics; Maltose; Molecular Weight; Oligo-1,6-Glucosidase; Oligosaccharides; Temperature; Trisaccharides | 1997 |
Assessment of acid production by various human oral micro-organisms when palatinose or leucrose is utilized.
Topics: Bacteria; Chromatography, High Pressure Liquid; Dental Caries; Disaccharides; Fermentation; Humans; Isomaltose; Lactic Acid; Lactobacillus; Leuconostoc; Micrococcaceae; Mouth; Sweetening Agents; Yeasts | 2001 |
Cloning and characterization of the gene cluster for palatinose metabolism from the phytopathogenic bacterium Erwinia rhapontici.
Topics: beta-Fructofuranosidase; Blotting, Northern; Chromatography, High Pressure Liquid; Cloning, Molecular; Disaccharidases; Disaccharides; Erwinia; Gene Expression Regulation, Bacterial; Genes, Bacterial; Glucosyltransferases; Glycoside Hydrolases; Isomaltose; Molecular Sequence Data; Multigene Family; Plant Diseases; Plants, Medicinal; Rheum; Transcription, Genetic | 2001 |
Responses of the ant Lasius niger to various compounds perceived as sweet in humans: a structure-activity relationship study.
Topics: Animals; Ants; Deoxyglucose; Disaccharides; Fructose; Fucose; Galactose; Glucose; Humans; Isomaltose; Maltose; Models, Chemical; Raffinose; Sorbitol; Sorbose; Structure-Activity Relationship; Sugar Alcohols; Taste; Trisaccharides | 2001 |
The sucrose analog palatinose leads to a stimulation of sucrose degradation and starch synthesis when supplied to discs of growing potato tubers.
Topics: Allosteric Regulation; beta-Fructofuranosidase; Carbon Radioisotopes; Glucose; Glycolysis; Glycoside Hydrolases; Isomaltose; Plant Roots; Solanum tuberosum; Starch; Sucrose | 2001 |
Phosphorylation and metabolism of sucrose and its five linkage-isomeric alpha-D-glucosyl-D-fructoses by Klebsiella pneumoniae.
Topics: alpha-Glucosidases; Amino Acid Sequence; beta-Fructofuranosidase; Carbohydrate Conformation; Chromatography, Thin Layer; Disaccharides; Fructose; Glycoside Hydrolases; Hydrolysis; Immunoblotting; Isomaltose; Isomerism; Klebsiella pneumoniae; Magnetic Resonance Spectroscopy; Molecular Sequence Data; Molecular Structure; Phosphorylation; Sucrose | 2001 |
High-level production of the non-cariogenic sucrose isomer palatinose in transgenic tobacco plants strongly impairs development.
Topics: Blotting, Northern; Cell Wall; Cloning, Molecular; Disaccharidases; Erwinia; Escherichia coli; Gene Expression Regulation, Plant; Isomaltose; Microscopy, Electron; Nicotiana; Phenotype; Plant Leaves; Plants, Genetically Modified; Sucrose | 2002 |
Metabolizable and non-metabolizable sugars activate different signal transduction pathways in tomato.
Topics: beta-Fructofuranosidase; Carbohydrate Metabolism; Cells, Cultured; Chlorophyll; Disaccharides; Enzyme Activation; Fusarium; Gene Expression Regulation, Enzymologic; Glucose; Glycoside Hydrolases; Isomaltose; Mitogen-Activated Protein Kinases; Oxygen; Photosynthesis; Plant Proteins; Protein Serine-Threonine Kinases; Ribulose-Bisphosphate Carboxylase; RNA, Messenger; Signal Transduction; Solanum lycopersicum; Sucrose | 2002 |
Isomaltulose synthase from Klebsiella sp. strain LX3: gene cloning and characterization and engineering of thermostability.
Topics: alpha-Amylases; Amino Acid Sequence; Amino Acid Substitution; Cloning, Molecular; Enzyme Stability; Fungal Proteins; Hydrogen-Ion Concentration; Intramolecular Transferases; Isomaltose; Klebsiella; Membrane Proteins; Molecular Sequence Data; Proline; Sequence Homology, Amino Acid; Temperature | 2002 |
Potato tubers as bioreactors for palatinose production.
Topics: Bioreactors; Chromatography, High Pressure Liquid; Cloning, Molecular; Isomaltose; Solanum tuberosum | 2002 |
13-Week oral toxicity study with isomaltulose (Palatinose) in rats.
Topics: Animals; Blood Coagulation; Body Weight; Diet; Eating; Erythrocyte Count; Erythrocyte Indices; Female; Isomaltose; Leukocyte Count; Male; Organ Size; Rats; Rats, Wistar | 2002 |
Glycosidation of fructose-containing disaccharides using MCM-41 material as the catalyst.
Topics: Aluminum; Catalysis; Disaccharides; Excipients; Fructose; Glycoside Hydrolases; Isomaltose; Lactulose; Silicon; Surface-Active Agents | 2002 |
Decreased sucrose content triggers starch breakdown and respiration in stored potato tubers (Solanum tuberosum).
Topics: alpha-Amylases; beta-Amylase; beta-Fructofuranosidase; Cell Respiration; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Glucosyltransferases; Glycoside Hydrolases; Isomaltose; Plant Stems; Plants, Genetically Modified; Solanum tuberosum; Starch; Starch Phosphorylase; Sucrose; Uridine Diphosphate Glucose; Yeasts | 2003 |
Sugar-regulated expression of a putative hexose transport gene in grape.
Topics: Carbohydrates; Cells, Cultured; Fructose; Gene Expression Regulation, Plant; Glucose; Glucuronidase; Isomaltose; Monosaccharide Transport Proteins; Nicotiana; Plants, Genetically Modified; Promoter Regions, Genetic; Recombinant Fusion Proteins; Sucrose; Vitis | 2003 |
Structural and functional analysis of a putative gene cluster for palatinose transport on the linear chromosome of Agrobacterium tumefaciens MAFF301001.
Topics: Agrobacterium tumefaciens; ATP-Binding Cassette Transporters; Biological Transport; Cell Division; Chemotaxis; Chromosomes, Bacterial; DNA Mutational Analysis; Gene Expression Regulation, Bacterial; Gene Order; Isomaltose; Maltose; Molecular Sequence Data; Multigene Family; Osmotic Pressure; Trehalose; Virulence | 2003 |
Production of palatinose using Serratia plymuthica cells immobilized in chitosan.
Topics: Cells, Immobilized; Chitin; Chitosan; Food Microbiology; Glucosyltransferases; Industrial Microbiology; Isomaltose; Serratia; Sucrose | 2003 |
Enhanced conversion of sucrose to isomaltulose by a mutant of Erwinia rhapontici.
Topics: Bioreactors; Cells, Immobilized; Erwinia; Fermentation; Hydrogen-Ion Concentration; Industrial Microbiology; Isomaltose; Mutagenesis; Sucrose; Temperature | 2003 |
Human intestinal disaccharidases and hereditary disaccharide intolerance. The hydrolysis of sucrose, isomaltose, palatinose (isomaltulose), and a 1,6-alpha-oligosaccharide (isomalto-oligosaccharide) preparation.
Topics: Disaccharidases; Disaccharides; Glycoside Hydrolases; Humans; Hydrolysis; Intestines; Isomaltose; Oligosaccharides; Sucrose | 1963 |
PALATINOSE ELEMENT OF THE RECEPTOR OF THE MELEZITOSE LOCUS IN SACCHAROMYCES.
Topics: Disaccharides; Fermentation; Genes; Glucosidases; Glycosides; Isomaltose; Metabolism; Oligosaccharides; Research; Saccharomyces; Trisaccharides | 1964 |
[STUDY OF THE OXIDATION OF PALATINOSE BY PERIODIC ACID].
Topics: Acetates; Chemical Phenomena; Chemistry; Disaccharides; Formaldehyde; Fructose; Glucose; Glycolates; Isomaltose; Oxidation-Reduction; Periodic Acid; Research | 1964 |
Characterization of Pantoea dispersa UQ68J: producer of a highly efficient sucrose isomerase for isomaltulose biosynthesis.
Topics: Bioreactors; Isomaltose; Pantoea; Phylogeny; RNA, Bacterial; Sucrose | 2004 |
Effect of a novel palatinose-based liquid balanced formula (MHN-01) on glucose and lipid metabolism in male Sprague-Dawley rats after short- and long-term ingestion.
Topics: Algorithms; Animals; Blood Glucose; Body Weight; Catheterization; Dextrins; Diet; Dietary Fats; Eating; Enteral Nutrition; Food, Formulated; Glucose; Insulin; Insulin Resistance; Intubation, Gastrointestinal; Isomaltose; Lipids; Liver; Male; Organ Size; Parenteral Nutrition; Rats; Rats, Sprague-Dawley | 2004 |
Klebsiella singaporensis sp. nov., a novel isomaltulose-producing bacterium.
Topics: Anaerobiosis; Bacterial Capsules; Base Composition; DNA-Directed RNA Polymerases; DNA, Bacterial; DNA, Ribosomal; Genes, rRNA; Gentian Violet; Glucose; Indoles; Isomaltose; Klebsiella; Lactose; Molecular Sequence Data; Movement; Nucleic Acid Hybridization; Phenazines; Phylogeny; RNA, Bacterial; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Soil Microbiology; Spores, Bacterial; Sucrose; Temperature | 2004 |
The high-affinity maltose/trehalose ABC transporter in the extremely thermophilic bacterium Thermus thermophilus HB27 also recognizes sucrose and palatinose.
Topics: ATP-Binding Cassette Transporters; Bacterial Proteins; Cloning, Molecular; Escherichia coli; Genes, Bacterial; Isomaltose; Kinetics; Maltose; Membrane Proteins; Methacrylates; Multigene Family; Mutagenesis, Insertional; Mutation; Protein Sorting Signals; Protein Subunits; Recombinant Proteins; Sequence Deletion; Substrate Specificity; Sucrose; Thermus thermophilus; Trehalose | 2005 |
Characterization of the highly efficient sucrose isomerase from Pantoea dispersa UQ68J and cloning of the sucrose isomerase gene.
Topics: Amino Acid Sequence; Base Sequence; Catalytic Domain; Cloning, Molecular; Conserved Sequence; Disaccharides; DNA, Bacterial; Enzyme Stability; Erwinia; Escherichia coli; Genes, Bacterial; Glucosyltransferases; Hydrogen-Ion Concentration; Isomaltose; Kinetics; Klebsiella; Models, Molecular; Molecular Sequence Data; Pantoea; Phylogeny; Protein Conformation; Recombinant Proteins; Temperature | 2005 |
Overexpression, purification, crystallization and preliminary diffraction studies of the Protaminobacter rubrum sucrose isomerase SmuA.
Topics: Bacterial Proteins; Crystallization; Crystallography, X-Ray; Disaccharides; Enzyme Activation; Escherichia coli; Gammaproteobacteria; Glucosyltransferases; Isomaltose; Sucrose | 2006 |
Molecular characterization of the alpha-glucosidase activity in Enterobacter sakazakii reveals the presence of a putative gene cluster for palatinose metabolism.
Topics: alpha-Glucosidases; Bacterial Proteins; Chromosomes, Artificial, Bacterial; Cronobacter sakazakii; Escherichia coli; Humans; Isomaltose; Molecular Sequence Data; Multigene Family; Sequence Analysis, DNA | 2006 |
Application of response surface methodology to cell immobilization for the production of palatinose.
Topics: Chromatography, High Pressure Liquid; Erwinia; Isomaltose | 2007 |
Conversion of sucrose into isomaltulose by Enterobacter sp. FMB1, an isomaltulose-producing microorganism isolated from traditional Korean food.
Topics: Enterobacter; Food Microbiology; Isomaltose; Korea; Species Specificity; Sucrose | 2007 |
Isomaltulose production using free cells: optimisation of a culture medium containing agricultural wastes and conversion in repeated-batch processes.
Topics: Biomass; Chromatography, High Pressure Liquid; Crops, Agricultural; Culture Media; Erwinia; Fermentation; Glucosyltransferases; Hydrogen-Ion Concentration; Industrial Microbiology; Isomaltose; Sucrose; Temperature | 2007 |
Effects of a novel palatinose based enteral formula (MHN-01) carbohydrate-adjusted fluid diet in improving the metabolism of carbohydrates and lipids in patients with esophageal cancer complicated by diabetes mellitus.
Topics: Aged; Animals; Blood Glucose; Body Weight; Diabetes Mellitus, Type 2; Dietary Carbohydrates; Dietary Fats; Energy Metabolism; Enteral Nutrition; Esophageal Neoplasms; Fatty Acids, Monounsaturated; Humans; Hyperglycemia; Isomaltose; Male; Mice; Mice, Inbred C57BL; Middle Aged; Rats; Rats, Sprague-Dawley | 2007 |
Inhibitory effect of palatinose on glucose absorption in everted rat gut.
Topics: Analysis of Variance; Animals; Blood Glucose; Dose-Response Relationship, Drug; Intestinal Absorption; Isomaltose; Male; Models, Animal; Rats; Rats, Wistar | 2007 |
A palatinose-based balanced formula improves glucose tolerance, serum free fatty acid levels and body fat composition.
Topics: Adipose Tissue; Blood Glucose; Cross-Over Studies; Fatty Acids, Nonesterified; Female; Glucose Intolerance; Glucose Tolerance Test; Humans; Isomaltose; Male; Middle Aged | 2007 |
Dietary palatinose and oleic acid ameliorate disorders of glucose and lipid metabolism in Zucker fatty rats.
Topics: Adipose Tissue; Animals; Blood Glucose; Body Weight; Diet; Gene Expression Regulation; Glucose; Inflammation; Isomaltose; Lipid Metabolism; Liver; Male; Oleic Acid; Pancreas; Rats; Rats, Zucker; Triglycerides | 2007 |
Role of periplasmic trehalase in uptake of trehalose by the thermophilic bacterium Rhodothermus marinus.
Topics: Arsenates; Bacterial Proteins; Biological Transport; Carbonyl Cyanide m-Chlorophenyl Hydrazone; Ethanol; Glucose; Isomaltose; Kinetics; Models, Theoretical; Periplasm; Rhodothermus; Sodium Fluoride; Trehalase; Trehalose | 2008 |
Molecular and physiological role of the trehalose-hydrolyzing alpha-glucosidase from Thermus thermophilus HB27.
Topics: alpha-Glucosidases; Bacterial Proteins; Disaccharides; Isomaltose; Kinetics; Maltose; Mutagenesis, Site-Directed; Phenotype; Recombinant Proteins; Substrate Specificity; Sucrose; Thermus thermophilus; Trehalose | 2008 |
Inhibitory action of palatinose and its hydrogenated derivatives on the hydrolysis of alpha-glucosylsaccharides in the small intestine.
Topics: alpha-Glucosidases; Carbohydrate Conformation; Enzyme Inhibitors; Glycoside Hydrolase Inhibitors; Hydrogenation; Hydrolysis; Intestine, Small; Isomaltose; Maltose; Sucrase-Isomaltase Complex; Sucrose | 2008 |
Palatinose and oleic acid act together to prevent pancreatic islet disruption in nondiabetic obese Zucker rats.
Topics: Adipocytes; Animals; Apoptosis; Base Sequence; Dietary Carbohydrates; Dietary Fats, Unsaturated; Disease Models, Animal; DNA Primers; Fibrosis; Humans; Islets of Langerhans; Isomaltose; Male; Metabolic Syndrome; Obesity; Oleic Acid; Rats; Rats, Zucker; Sucrose | 2008 |
Beneficial effects on glucose metabolism of chronic feeding of isomaltulose versus sucrose in rats.
Topics: Animals; Area Under Curve; Blood Glucose; Diabetes Mellitus, Type 2; Dietary Sucrose; Disease Models, Animal; Energy Intake; Insulin; Isomaltose; Male; Postprandial Period; Random Allocation; Rats; Rats, Sprague-Dawley; Weight Gain | 2009 |
Isomaltulose production from sucrose by Protaminobacter rubrum immobilized in calcium alginate.
Topics: Biomass; Culture Media; Hydrogen-Ion Concentration; Isomaltose; Proteobacteria; Sucrose; Temperature | 2009 |
Structural determinants of product specificity of sucrose isomerases.
Topics: 1-Deoxynojirimycin; Amino Acid Motifs; Amino Acid Sequence; Arginine; Catalytic Domain; Crystallography, X-Ray; Gammaproteobacteria; Glucosamine; Glucosyltransferases; Intramolecular Transferases; Isomaltose; Macromolecular Substances; Models, Molecular; Protein Conformation; Static Electricity; Substrate Specificity; Sweetening Agents | 2009 |
Molecular cloning and functional characterization of a sucrose isomerase (isomaltulose synthase) gene from Enterobacter sp. FMB-1.
Topics: Bacterial Proteins; Chromatography, Thin Layer; Cloning, Molecular; DNA, Bacterial; Enterobacter; Gene Expression Regulation, Bacterial; Gene Library; Genes, Bacterial; Intramolecular Transferases; Isomaltose; Polymerase Chain Reaction; Sequence Analysis, DNA | 2009 |
Gene cloning, protein characterization, and alteration of product selectivity for the trehalulose hydrolase and trehalulose synthase from "Pseudomonas mesoacidophila" MX-45.
Topics: Cloning, Molecular; Disaccharides; Escherichia coli; Gene Expression Regulation, Bacterial; Genomic Library; Hydrolases; Intramolecular Transferases; Isomaltose; Kinetics; Molecular Sequence Data; Mutagenesis, Site-Directed; Mutation; Pseudomonas; Sucrose; Sweetening Agents | 2009 |
Effect of concentration and substrate flow rate on isomaltulose production from sucrose by Erwinia sp. cells immobilized in calcium-alginate using packed bed reactor.
Topics: Alginates; Bioreactors; Cells, Immobilized; Disaccharides; Erwinia; Glucuronic Acid; Hexuronic Acids; Isomaltose; Kinetics; Sucrose | 2010 |
Cloning and characterization of a sucrose isomerase from Erwinia rhapontici NX-5 for isomaltulose hyperproduction.
Topics: Amino Acid Sequence; Bacterial Proteins; Cloning, Molecular; Enzyme Stability; Erwinia; Escherichia coli; Gene Expression; Glucosyltransferases; Isomaltose; Kinetics; Molecular Sequence Data; Sequence Alignment; Soil Microbiology; Sucrose | 2011 |
Microbial production of palatinose through extracellular expression of a sucrose isomerase from Enterobacter sp. FMB-1 in Lactococcus lactis MG1363.
Topics: Enterobacter; Extracellular Fluid; Genetic Enhancement; Glucosyltransferases; Isomaltose; Lactococcus lactis; Recombinant Proteins | 2010 |
Studies on absorption and metabolism of palatinose (isomaltulose) in rats.
Topics: Administration, Oral; Animals; Area Under Curve; Blood Glucose; Breath Tests; Carbon Dioxide; Carbon Isotopes; Dietary Sucrose; Hydrogen; Insulin; Intestinal Absorption; Intestine, Small; Isomaltose; Male; Rats; Rats, Sprague-Dawley; Sucrose | 2011 |
A new immune-modulating diet enriched with whey-hydrolyzed peptide, fermented milk, and isomaltulose attenuates gut ischemia-reperfusion injury in mice.
Topics: Animals; Blood Glucose; Dairy Products; Diet; Disease Models, Animal; Enteral Nutrition; Fermentation; Gastrointestinal Tract; Hydrolysis; Inflammation; Interleukin-6; Isomaltose; Male; Mice; Mice, Inbred ICR; Milk Proteins; Multiple Organ Failure; Reperfusion Injury; Whey Proteins | 2011 |
GLP-1 secretion in response to oral and luminal palatinose (isomaltulose) in rats.
Topics: Administration, Oral; Animals; Cell Line; Enteroendocrine Cells; Glucagon-Like Peptide 1; Glucose; Ileum; Isomaltose; Jejunum; Male; Phenobarbital; Rats; Rats, Sprague-Dawley; Sucrose; Sweetening Agents | 2011 |
Isomaltulose production via yeast surface display of sucrose isomerase from Enterobacter sp. FMB-1 on Saccharomyces cerevisiae.
Topics: Chromatography, Thin Layer; Enterobacter; Flow Cytometry; Glucosyltransferases; Glycosylphosphatidylinositols; Hydrogen-Ion Concentration; Isomaltose; Membrane Proteins; Microscopy, Fluorescence; Saccharomyces cerevisiae; Sucrose; Temperature | 2011 |
Field performance of transgenic sugarcane expressing isomaltulose synthase.
Topics: Australia; Genetic Engineering; Genetic Variation; Genotype; Intramolecular Transferases; Isomaltose; Plant Stems; Plants, Genetically Modified; Saccharum | 2012 |
Isomaltulose is actively metabolized in plant cells.
Topics: beta-Fructofuranosidase; Biological Transport; Cell Culture Techniques; Cell Wall; Cytosol; Disaccharides; Glucosyltransferases; Hydrolysis; Isomaltose; Kinetics; Plants, Genetically Modified; Saccharum; Species Specificity; Substrate Specificity; Sucrose; Vacuoles | 2011 |
Isomaltulose improves glycemia and maintains run performance in type 1 diabetes.
Topics: Adult; Analysis of Variance; Area Under Curve; Blood Glucose; Chromatography, High Pressure Liquid; Diabetes Mellitus, Type 1; Exercise Test; Female; Glucose; Glycemic Index; Humans; Hydrogen-Ion Concentration; Insulin; Isomaltose; Lactates; Male; Oxygen Consumption; Running | 2012 |
Exercise dose and insulin sensitivity: relevance for diabetes prevention.
Topics: Adult; Analysis of Variance; Blood Glucose; Calorimetry, Indirect; Chromatography, High Pressure Liquid; Diabetes Mellitus, Type 1; Exercise Test; Female; Glucose; Heart Rate; Humans; Hydrogen-Ion Concentration; Insulin; Insulin Resistance; Isomaltose; Lactates; Male; Oxygen Consumption; Running | 2012 |
Immobilization of glucosyltransferase from Erwinia sp. using two different techniques.
Topics: Bacterial Proteins; Capsules; Diatomaceous Earth; Enzymes, Immobilized; Erwinia; Glucosyltransferases; Hydrogen-Ion Concentration; Isomaltose; Pectins; Sucrose | 2012 |
Insight into the role of sugars in bud burst under light in the rose.
Topics: Amino Acid Sequence; beta-Fructofuranosidase; Biological Transport; Cloning, Molecular; Culture Techniques; Darkness; DNA, Complementary; Enzyme Activation; Flowers; Fructose; Gene Expression Regulation, Enzymologic; Gene Expression Regulation, Plant; Genes, Plant; Glucose; Isomaltose; Light; Mannitol; Plant Proteins; Rosa; Signal Transduction; Sucrose; Time Factors; Transcription, Genetic; Vacuoles | 2012 |
Transcriptional analysis of prebiotic uptake and catabolism by Lactobacillus acidophilus NCFM.
Topics: ATP-Binding Cassette Transporters; Cellobiose; Gene Expression Regulation, Bacterial; Glucans; Isomaltose; Lactobacillus acidophilus; Oligosaccharides; Phosphoenolpyruvate Sugar Phosphotransferase System; Prebiotics; Raffinose; Sugar Alcohols | 2012 |
Influence of processing on the volatile profile of strawberry spreads made with isomaltulose.
Topics: Food Additives; Food Handling; Fragaria; Fruit; Isomaltose; Volatile Organic Compounds | 2013 |
Mature-stem expression of a silencing-resistant sucrose isomerase gene drives isomaltulose accumulation to high levels in sugarcane.
Topics: Gene Expression Regulation, Plant; Glucosyltransferases; Isomaltose; Saccharum | 2013 |
Mutations inducing an active-site aperture in Rhizobium sp. sucrose isomerase confer hydrolytic activity.
Topics: 1-Deoxynojirimycin; Bacterial Proteins; Catalytic Domain; Crystallography, X-Ray; Disaccharides; Glucose; Glucosyltransferases; Hydrolysis; Isomaltose; Ligands; Mutation; Random Allocation; Rhizobium; Sucrose | 2013 |
Functional characterization of the sucrose isomerase responsible for trehalulose production in plant-associated Pectobacterium species.
Topics: Amino Acid Sequence; Bacteria; Bacterial Proteins; Base Sequence; Biocatalysis; Cloning, Molecular; Consensus Sequence; Crops, Agricultural; Disaccharides; Escherichia coli; Glucosyltransferases; Hydrogen-Ion Concentration; Isomaltose; Isomerism; Molecular Sequence Data; Pectobacterium carotovorum; Recombinant Fusion Proteins; Republic of Korea; Sequence Alignment; Sequence Homology, Amino Acid; Species Specificity; Sucrose; Temperature | 2014 |
Inaccuracy of AOAC method 2009.01 with amyloglucosidase for measuring non-digestible oligosaccharides and proposal for an improvement of the method.
Topics: Animals; Chromatography, High Pressure Liquid; Dietary Fiber; Food Analysis; Glucan 1,4-alpha-Glucosidase; Glucans; Hydrolysis; Intestine, Small; Isomaltose; Oligosaccharides; Sucrose; Swine; Trisaccharides | 2014 |
Development of synbiotics with inulin, palatinose, alpha-cyclodextrin and probiotic bacteria.
Topics: alpha-Cyclodextrins; Bacteriocins; Inulin; Isomaltose; Lactobacillus; Probiotics; Synbiotics; Yogurt | 2014 |
Synthesis and characterization of isomaltulose-derived oligosaccharides produced by transglucosylation reaction of Leuconostoc mesenteroides dextransucrase.
Topics: Carbohydrate Conformation; Glucose; Glucosyltransferases; Glycosylation; Isomaltose; Leuconostoc; Magnetic Resonance Spectroscopy; Molecular Structure; Oligosaccharides | 2014 |
The effect of using isomaltulose (Palatinose™) to modulate the glycaemic properties of breakfast on the cognitive performance of children.
Topics: Affect; Attention; Breakfast; Child; Child, Preschool; Cognition; Double-Blind Method; Female; Food Services; Glycemic Index; Humans; Isomaltose; Male; Memory; Reaction Time; Schools | 2015 |
Nutritional strategy to prevent fatty liver and insulin resistance independent of obesity by reducing glucose-dependent insulinotropic polypeptide responses in mice.
Topics: Animals; Diet; Fatty Liver; Gastric Inhibitory Polypeptide; Insulin Resistance; Intestinal Absorption; Isomaltose; Male; Mice; Receptors, Gastrointestinal Hormone; Sucrose | 2015 |
Improved production of isomaltulose by a newly isolated mutant of Serratia sp. cells immobilized in calcium alginate.
Topics: Alginates; Bacterial Proteins; Cells, Immobilized; Glucosyltransferases; Glucuronic Acid; Hexuronic Acids; Isomaltose; Mutagenesis; Mutation; Serratia; Sucrose | 2015 |
The addition of beta-hydroxy-beta-methylbutyrate and isomaltulose to whey protein improves recovery from highly demanding resistance exercise.
Topics: Adult; Athletic Performance; Creatine Kinase; Double-Blind Method; Humans; Interleukin-6; Isomaltose; Male; Movement; Muscle, Skeletal; Myalgia; Pain Perception; Physical Conditioning, Human; Recovery of Function; Resistance Training; Time Factors; Valerates; Whey Proteins; Young Adult | 2015 |
Production of keto-disaccharides from aldo-disaccharides in subcritical aqueous ethanol.
Topics: Cellobiose; Disaccharides; Ethanol; Hydrolysis; Isomaltose; Kinetics; Lactose; Magnetic Resonance Spectroscopy; Maltose; Melibiose; Solutions; Stereoisomerism; Sucrose; Trehalose; Water | 2016 |
[Instant teas - new formulations].
Topics: Humans; Infant; Infant Food; Isomaltose; Sweetening Agents; Teas, Herbal | 2015 |
Enhancing the Thermostability of Serratia plymuthica Sucrose Isomerase Using B-Factor-Directed Mutagenesis.
Topics: Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Escherichia coli; Glucosyltransferases; Hydrogen-Ion Concentration; Isomaltose; Kinetics; Mutagenesis, Site-Directed; Mutant Proteins; Mutation; Recombinant Proteins; Sequence Analysis, Protein; Serratia; Structural Homology, Protein; Temperature | 2016 |
Characterization of divergent pseudo-sucrose isomerase from Azotobacter vinelandii: Deciphering the absence of sucrose isomerase activity.
Topics: Amino Acid Motifs; Azotobacter vinelandii; Bacterial Proteins; Biotechnology; Catalytic Domain; Conserved Sequence; Disaccharides; Evolution, Molecular; Genes, Bacterial; Genetic Variation; Glucosyltransferases; Isomaltose; Models, Molecular; Oligo-1,6-Glucosidase; Phylogeny; Recombinant Proteins; Sequence Homology, Amino Acid; Substrate Specificity; Sucrose | 2017 |
Green synthesis of isomaltulose from cane molasses by Bacillus subtilis WB800-pHA01-palI in a biologic membrane reactor.
Topics: Bacillus subtilis; Biological Products; Bioreactors; Green Chemistry Technology; Isomaltose; Molasses; Saccharum; Temperature | 2017 |
High and efficient isomaltulose production using an engineered Yarrowia lipolytica strain.
Topics: Isomaltose; Sucrose; Sweetening Agents; Yarrowia | 2018 |
Overexpression of secreted sucrose isomerase in Yarrowia lipolytica and its application in isomaltulose production after immobilization.
Topics: Biocatalysis; Culture Media; Enzymes, Immobilized; Gene Expression; Glucosyltransferases; Isomaltose; Pantoea; Polyvinyl Alcohol; Yarrowia | 2019 |
Effects of Mono-, Di-, and Tri-Saccharides on the Stability and Crystallization of Amorphous Sucrose.
Topics: Calorimetry, Differential Scanning; Cellobiose; Crystallization; Food Analysis; Isomaltose; Lactose; Maltose; Microscopy, Electron, Scanning; Molecular Structure; Polysaccharides; Raffinose; Sucrose; Transition Temperature; Trehalose; Trisaccharides; Viscosity; X-Ray Diffraction | 2018 |
Oral administration of palatinose vs sucrose improves hyperglycemia in normal C57BL/6J mice.
Topics: Administration, Oral; Animals; Blood Glucose; Cholesterol; Diet; Dietary Sugars; Energy Metabolism; Hyperglycemia; Hypoglycemic Agents; Insulin; Intestine, Small; Isomaltose; Lipogenesis; Liver; Male; Mice, Inbred C57BL; Reference Values; Sucrose; Weight Gain | 2018 |
Characterization of the macromolecular and sensory profile of non-alcoholic beers produced with various methods.
Topics: Beer; beta-Glucans; Dextrins; Edible Grain; Fermentation; Food Analysis; Fractionation, Field Flow; Humans; Isomaltose; Macromolecular Substances; Molecular Weight; Polymers; Polyphenols; Polysaccharides; Refractometry; Taste; Viscosity | 2019 |
Efficient Conversion of Cane Molasses Towards High-Purity Isomaltulose and Cellular Lipid Using an Engineered
Topics: Batch Cell Culture Techniques; Biofuels; Biotransformation; Carbon; Fatty Acids; Fermentation; Genetic Engineering; Isomaltose; Lipids; Molasses; Saccharum; Yarrowia | 2019 |
Impaired cell surface expression and digestive function of sucrase-isomaltase gene variants are associated with reduced efficacy of low FODMAPs diet in patients with IBS-D.
Topics: Animals; Chlorocebus aethiops; COS Cells; Diet; Endoplasmic Reticulum; Humans; Irritable Bowel Syndrome; Isomaltose; Membrane Proteins; Mutation; Protein Transport; Sucrase-Isomaltase Complex; Sucrose | 2020 |
Economical production of isomaltulose from agricultural residues in a system with sucrose isomerase displayed on Bacillus subtilis spores.
Topics: Bacillus subtilis; Erwinia; Fungal Proteins; Glucosyltransferases; Hot Temperature; Isomaltose; Spores, Bacterial; Sucrose | 2020 |
Improved effect of palatinose syrup bioconverted from sucrose on hyperglycemia and regulation of hepatic lipogenesis in male C57BL/6J mice.
Topics: Animals; Hyperglycemia; Isomaltose; Lipogenesis; Male; Mice; Mice, Inbred C57BL; Sucrose | 2020 |
Comparisons of Within-Group Instead of Between-Group Affect the Conclusions. Comment on: "Changes in Weight and Substrate Oxidation in Overweight Adults Following Isomaltulose Intake during a 12-Week Weight Loss Intervention: A Randomized, Double-Blind, C
Topics: Adult; Double-Blind Method; Humans; Isomaltose; Nutrients; Overweight; Weight Loss | 2020 |
Reply to "Comparisons of Within-Group Instead of Between-Group Affect the Conclusions. Comment on: Changes in Weight and Substrate Oxidation in Overweight Adults Following Isomaltulose Intake during a 12-Week Weight Loss Intervention: A Randomized, Double
Topics: Adult; Double-Blind Method; Humans; Isomaltose; Nutrients; Overweight; Weight Loss | 2020 |
Characterization of a recombinant sucrose isomerase and its application to enzymatic production of isomaltulose.
Topics: Bacterial Proteins; Biotransformation; Enzyme Stability; Erwinia; Escherichia coli; Glucosyltransferases; Isomaltose; Recombinant Proteins | 2021 |
Simple and efficient preparation of high-purity trehalulose from the waste syrup of isomaltulose production using solid-phase extraction followed by hydrophilic interaction chromatography.
Topics: Chromatography, High Pressure Liquid; Disaccharides; Hydrophobic and Hydrophilic Interactions; Isomaltose; Solid Phase Extraction; Waste Products | 2021 |
How isomaltulose and oligofructose affect physicochemical and sensory properties of muffins?
Topics: Isomaltose; Oligosaccharides; Sucrose; Sweetening Agents | 2021 |
Isomaltulose Exhibits Prebiotic Activity, and Modulates Gut Microbiota, the Production of Short Chain Fatty Acids, and Secondary Bile Acids in Rats.
Topics: Animals; Bile Acids and Salts; Fatty Acids, Volatile; Gastrointestinal Microbiome; Glucose Tolerance Test; Isomaltose; Male; Probiotics; Rats; Rats, Sprague-Dawley; RNA, Ribosomal, 16S | 2021 |
Effects of Isomaltulose Ingestion on Thermoregulatory Responses during Exercise in a Hot Environment.
Topics: Body Temperature Regulation; Eating; Exercise; Hot Temperature; Humans; Isomaltose; Male | 2021 |
Sequential optimization strategy for the immobilization of Erwinia sp. D12 cells and the production of isomaltulose with high stability and prebiotic potential.
Topics: Erwinia; Glucosyltransferases; Isomaltose; Prebiotics; Sucrose | 2022 |
Tuning the catalytic performances of a sucrose isomerase for production of isomaltulose with high concentration.
Topics: Escherichia coli; Glucosyltransferases; Isomaltose; Sucrose | 2022 |
Isomaltulose alleviates acute colitis
Topics: Animals; Colitis; Colitis, Ulcerative; Colon; Dextran Sulfate; Disease Models, Animal; Gastrointestinal Microbiome; Isomaltose; Mice; Mice, Inbred C57BL; T-Lymphocytes, Regulatory | 2022 |
Robust and recyclable cross-linked enzyme aggregates of sucrose isomerase for isomaltulose production.
Topics: Cross-Linking Reagents; Enzyme Stability; Enzymes, Immobilized; Glucosyltransferases; Isomaltose; Sucrose | 2023 |
Effects of ingestion of isomaltulose beverage on plasma volume and thermoregulatory responses during exercise in the heat.
Topics: Beverages; Eating; Hot Temperature; Humans; Isomaltose; Male; Oxygen; Oxygen Consumption; Plasma Volume; Sucrose | 2022 |
Incorporation and influence of natural gums in an alginate matrix for Serratia plymuthica immobilization and isomaltulose production.
Topics: Alginates; Anacardium; Isomaltose; Sucrose | 2022 |