isoleucine has been researched along with 2-hydroxy-3-methylvaleric acid in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (33.33) | 18.7374 |
| 1990's | 1 (33.33) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Mamer, OA; Reimer, ML | 1 |
| Baker, DH; Boebel, KP | 1 |
| Martínez-Cuesta, C; Peláez, C; Requena, T | 1 |
3 other study(ies) available for isoleucine and 2-hydroxy-3-methylvaleric acid
| Article | Year |
|---|---|
On the mechanisms of the formation of L-alloisoleucine and the 2-hydroxy-3-methylvaleric acid stereoisomers from L-isoleucine in maple syrup urine disease patients and in normal humans.
Topics: Chromatography, Gas; Gas Chromatography-Mass Spectrometry; Humans; Isoleucine; Magnetic Resonance Spectroscopy; Maple Syrup Urine Disease; Pentanoic Acids; Stereoisomerism | 1992 |
Comparative utilization of the alpha-keto and D- and L-alpha-hydroxy analogs of leucine, isoleucine and valine by chicks and rats.
Topics: Animals; Caproates; Chickens; Hemiterpenes; Isoleucine; Keto Acids; Leucine; Male; Pentanoic Acids; Rats; Species Specificity; Structure-Activity Relationship; Valerates; Valine | 1982 |
Lacticin 3147 favours isoleucine transamination by Lactococcus lactis IFPL359 in a cheese-model system.
Topics: Amino Acids; Bacterial Proteins; Bacteriocins; Cells, Cultured; Cheese; Isoleucine; Keto Acids; Lactococcus lactis; Odorants; Pentanoic Acids; Species Specificity | 2003 |