isohumulone has been researched along with cyclopentane in 20 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (10.00) | 18.2507 |
2000's | 12 (60.00) | 29.6817 |
2010's | 6 (30.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Harder, DB; Whitney, G | 1 |
Budwig, C; Guinard, JX; Hong, DY; Russell, GF; Zoumas-Morse, C | 1 |
Andersen, ML; De Keukeleire, D; Heyerick, A; Huvaere, K; Olsen, K; Skibsted, LH | 1 |
Ezaki, O; Fujiwara, D; Ikeshima, E; Kanaya, T; Kondo, K; Odai, H; Oikawa, S; Shiraki, M; Tsuboyama-Kasaoka, N; Yajima, H | 1 |
Andersen, ML; De Keukeleire, D; Heyerick, A; Huvaere, K; Skibsted, LH | 1 |
Ezaki, O; Ikeshima, E; Kanaya, T; Kondo, K; Noguchi, T; Oikawa, S; Shiraki, M; Tsuboyama-Kasaoka, N; Yajima, H | 1 |
De Keukeleire, D; Forbes, MD; Heyerick, A; Huvaere, K | 1 |
Hosono, M; Kondo, K; Miura, Y; Odai, H; Oikawa, S; Oyamada, C | 1 |
Kondo, K; Nakao, W; Nozawa, H; Zhao, F | 1 |
Hasumi, A; Hosono, M; Kondo, K; Minato, T; Miura, Y; Mizutani, S; Oikawa, S; Shimura, M; Yoshida, A | 1 |
Gänzle, MG; Schwab, C | 1 |
Nguyen, T; Pozdrik, R; Roddick, FA; Rogers, PJ | 1 |
Fujimoto, S; Haruna, Y; Kashihara, N; Komai, N; Namikoshi, T; Ohzeki, M; Sasaki, T; Tomita, N; Yoshida, A | 1 |
Hitomi, Y; Kondo, K; Mizutani, M; Obara, K; Yajima, H | 1 |
Dunkel, A; Haseleu, G; Hofmann, T; Intelmann, D; Lagemann, A; Stephan, A | 1 |
Boussery, K; Bracke, M; Cattoor, K; De Keukeleire, D; Deforce, D; Heyerick, A; Remon, JP; Van Bocxlaer, J | 1 |
Blanco, CA; Caballero, I; Nimubona, D | 1 |
Berger, R; Böhme, S; Glomb, MA; Rakete, S | 1 |
Akasaka, T; Fujimoto, S; Kashihara, N; Mochizuki, S; Tanimoto, M; Tomita, J; Yoshida, K | 1 |
Albert, V; Behrens, M; Bland, JS; Fang, M; Galmozzi, A; Godio, C; Grayson, N; Kim, SM; Kim, W; Kok, BP; Littlejohn, NK; Meyerhof, W; Saez, E; Siuzdak, G; Srinivasan, S | 1 |
3 trial(s) available for isohumulone and cyclopentane
Article | Year |
---|---|
Isohumulones, bitter acids derived from hops, activate both peroxisome proliferator-activated receptor alpha and gamma and reduce insulin resistance.
Topics: Aged; Animals; Blood Glucose; Body Weight; Cyclopentanes; Diabetes Mellitus, Type 2; Dietary Fats; DNA-Binding Proteins; Double-Blind Method; Fatty Acids, Nonesterified; Female; Glycated Hemoglobin; Humans; Humulus; Insulin Resistance; Lipoprotein Lipase; Male; Mice; Mice, Inbred C57BL; Middle Aged; Pilot Projects; Pioglitazone; Placebos; Plant Extracts; Receptors, Cytoplasmic and Nuclear; Recombinant Fusion Proteins; RNA, Messenger; Saccharomyces cerevisiae Proteins; Thiazolidinediones; Transcription Factors; Transfection; Triglycerides; Weight Gain | 2004 |
Isohumulones, the bitter component of beer, improve hyperglycemia and decrease body fat in Japanese subjects with prediabetes.
Topics: Adipose Tissue; Adult; Aged; Anthropometry; Anti-Obesity Agents; Beer; Blood Glucose; Body Composition; Body Mass Index; Capsules; Cyclopentanes; Dose-Response Relationship, Drug; Double-Blind Method; Female; Glycated Hemoglobin; Humans; Hyperglycemia; Hypoglycemic Agents; Male; Middle Aged; Obesity; Tomography, X-Ray Computed; Treatment Outcome | 2009 |
Acute improvement of endothelial functions after oral ingestion of isohumulones, bitter components of beer.
Topics: Administration, Oral; Adult; Alcoholic Beverages; Beer; Cells, Cultured; Cross-Over Studies; Cyclopentanes; Double-Blind Method; Eating; Endothelial Cells; Humans; Humulus; Male; Nitric Oxide; Plant Extracts; Smoking | 2017 |
17 other study(ies) available for isohumulone and cyclopentane
Article | Year |
---|---|
Genetics of bitter perception in mice.
Topics: Animals; Chromosome Mapping; Cyclohexenes; Cyclopentanes; Dose-Response Relationship, Drug; Female; Food Preferences; Male; Mice; Mice, Inbred Strains; Phenotype; Phenylthiourea; Quaternary Ammonium Compounds; Species Specificity; Strychnine; Sucrose; Synaptic Transmission; Taste; Taste Buds; Taste Threshold; Terpenes | 1994 |
Chemoreception and perception of the bitterness of isohumulones.
Topics: Adolescent; Adult; Beer; Cyclopentanes; Dose-Response Relationship, Drug; Female; Humans; Male; Psychophysiology; Salivation; Taste; Taste Buds; Taste Threshold | 1994 |
Radicaloid-type oxidative decomposition of beer bittering agents revealed.
Topics: Beer; Cyclopentanes; Electron Spin Resonance Spectroscopy; Flavoring Agents; Free Radicals; Humulus; Oxidation-Reduction; Taste | 2003 |
Photooxidative degradation of beer bittering principles: a key step on the route to lightstruck flavor formation in beer.
Topics: Beer; Cyclopentanes; Light; Oxidation-Reduction; Photochemistry; Taste | 2005 |
Prevention of diet-induced obesity by dietary isomerized hop extract containing isohumulones, in rodents.
Topics: Animals; Base Sequence; Cyclopentanes; Diet; Dietary Supplements; Feces; Gene Expression; Glucose Tolerance Test; Insulin Resistance; Lipase; Lipid Metabolism; Lipids; Liver; Mice; Mice, Inbred C57BL; Mice, Inbred Strains; Molecular Sequence Data; Obesity; Phytotherapy; Rats; Rats, Wistar; Reverse Transcriptase Polymerase Chain Reaction; Species Specificity; Triglycerides | 2005 |
Fate of flavins in sensitized photodegradation of isohumulones and reduced derivatives: studies on formation of radicals via EPR combined with detailed product analyses.
Topics: Cyclopentanes; Electron Spin Resonance Spectroscopy; Flavins; Free Radicals; Microwaves; Molecular Conformation; Oxidation-Reduction; Photochemistry; Photolysis; Sensitivity and Specificity | 2005 |
Dietary isohumulones, the bitter components of beer, raise plasma HDL-cholesterol levels and reduce liver cholesterol and triacylglycerol contents similar to PPARalpha activations in C57BL/6 mice.
Topics: Acyl-CoA Oxidase; Animals; Arteriosclerosis; Beer; Cholesterol; Cholesterol, HDL; Coenzyme A Ligases; Cyclopentanes; Dietary Fats; Dose-Response Relationship, Drug; Fatty Acid Transport Proteins; Female; Gene Expression; Hydroxymethylglutaryl-CoA Synthase; Lipoprotein Lipase; Liver; Membrane Transport Proteins; Mice; Mice, Inbred C57BL; PPAR alpha; RNA, Messenger; Triglycerides | 2005 |
Dietary supplement of isohumulones inhibits the formation of aberrant crypt foci with a concomitant decrease in prostaglandin E2 level in rat colon.
Topics: Animals; Azoxymethane; Beer; Carcinogens; Cell Line; Colon; Colonic Neoplasms; Cyclopentanes; Dietary Supplements; Dinoprostone; Interferon-gamma; Intestinal Mucosa; Ionophores; Lipopolysaccharides; Macrophages; Male; Mice; Precancerous Conditions; Rats; Rats, Inbred F344 | 2005 |
Isohumulones modulate blood lipid status through the activation of PPAR alpha.
Topics: 3-Hydroxyacyl CoA Dehydrogenases; Acetyl-CoA C-Acyltransferase; Animals; Carbon-Carbon Double Bond Isomerases; Cyclopentanes; Dose-Response Relationship, Drug; Enoyl-CoA Hydratase; Female; Gene Expression Profiling; Gene Expression Regulation; Lipids; Liver; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Polymerase Chain Reaction; PPAR alpha; Racemases and Epimerases; Sex Factors | 2005 |
Effect of membrane lateral pressure on the expression of fructosyltransferases in Lactobacillus reuteri.
Topics: Cyclopentanes; Fructans; Hexosyltransferases; Ionophores; Limosilactobacillus reuteri; Nigericin; Oligosaccharides; Temperature; Tenuazonic Acid | 2006 |
Spectrophotometric method for exploring 3-methyl-2-butene-1-thiol (MBT) formation in lager.
Topics: Ascorbic Acid; Beer; Butanes; Catechin; Cyclopentanes; Indoles; Light; Photochemistry; Riboflavin; Spectrophotometry; Sulfhydryl Compounds | 2006 |
Isohumulones derived from hops ameliorate renal injury via an anti-oxidative effect in Dahl salt-sensitive rats.
Topics: Animals; Antioxidants; Blood Pressure; Blotting, Western; Cyclopentanes; Humulus; Hypertension; Kidney Diseases; Nitrates; Nitric Oxide; Nitric Oxide Synthase; Nitrites; Oxidative Stress; Proteinuria; Rats; Rats, Inbred Dahl; Reactive Oxygen Species; Sodium Chloride; Tyrosine | 2007 |
Comprehensive sensomics analysis of hop-derived bitter compounds during storage of beer.
Topics: Beer; Chromatography, Liquid; Cyclopentanes; Food Preservation; Humulus; Sensation; Tandem Mass Spectrometry; Taste | 2011 |
Bioavailability of hop-derived iso-α-acids and reduced derivatives.
Topics: Animals; Biological Availability; Caco-2 Cells; Cyclohexenes; Cyclopentanes; Humans; Humulus; Intestinal Absorption; Rabbits; Terpenes | 2011 |
Prediction of the ageing of commercial lager beer during storage based on the degradation of iso-α-acids.
Topics: Acids; Beer; Chromatography, High Pressure Liquid; Cyclopentanes; Diterpenes; Food Storage; Humans; Humulus; Isomerism; Taste | 2014 |
Oxidation of isohumulones induces the formation of carboxylic acids by hydrolytic cleavage.
Topics: Amides; Beer; Carboxylic Acids; Chromatography, Liquid; Cyclopentanes; Hydrolysis; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Proline; Tandem Mass Spectrometry | 2014 |
Intestinal bitter taste receptor activation alters hormone secretion and imparts metabolic benefits.
Topics: Animals; Body Weight; Cyclopentanes; Diabetes Mellitus, Type 2; Disease Models, Animal; Enteroendocrine Cells; Glucagon-Like Peptide 1; Humulus; Hypoglycemic Agents; Insulin Resistance; Intestinal Mucosa; Intestines; Male; Mice; Mice, Inbred C57BL; Mice, Obese; Receptors, G-Protein-Coupled; Signal Transduction | 2018 |