iodinated glycerol has been researched along with bassianolide in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Chen, S; Liu, G; Qiu, X; Yang, Q | 1 |
1 other study(ies) available for iodinated glycerol and bassianolide
Article | Year |
---|---|
Quality enhancement in the Japanese sea bass (Lateolabrax japonicas) fillets stored at 4°C by chitosan coating incorporated with citric acid or licorice extract.
Topics: Animals; Bass; Citric Acid; Fishes; Food Packaging; Food Preservation; Glycyrrhiza; Japan; Seafood | 2014 |