hypochlorous acid has been researched along with ovothiol a in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bailly, F; Bernier, JL; Catteau, JP; Duriez, P; Fruchart, JC; Teissier, E; Vezin, H; Zoete, V | 1 |
1 other study(ies) available for hypochlorous acid and ovothiol a
| Article | Year |
|---|---|
4-Mercaptoimidazoles derived from the naturally occurring antioxidant ovothiols 1. Antioxidant properties.
Topics: Antioxidants; Chelating Agents; Copper; Free Radical Scavengers; Hydrogen Peroxide; Hydroxyl Radical; Hypochlorous Acid; Imidazoles; Lipid Peroxidation; Lipoproteins, LDL; Methylhistidines; Oxidation-Reduction; Sulfhydryl Compounds | 2000 |