Page last updated: 2024-09-04

hydroxyl radical and linoleic acid

hydroxyl radical has been researched along with linoleic acid in 44 studies

Compound Research Comparison

Studies
(hydroxyl radical)
Trials
(hydroxyl radical)
Recent Studies (post-2010)
(hydroxyl radical)
Studies
(linoleic acid)
Trials
(linoleic acid)
Recent Studies (post-2010) (linoleic acid)
10,147263,6576,8783142,036

Protein Interaction Comparison

ProteinTaxonomyhydroxyl radical (IC50)linoleic acid (IC50)
Fatty acid-binding protein, heartHomo sapiens (human)1
Seed linoleate 13S-lipoxygenase-1Glycine max (soybean)1
Fatty acid-binding protein, adipocyteHomo sapiens (human)1
Aldo-keto reductase family 1 member C3Homo sapiens (human)0.69

Research

Studies (44)

TimeframeStudies, this research(%)All Research%
pre-19902 (4.55)18.7374
1990's6 (13.64)18.2507
2000's20 (45.45)29.6817
2010's15 (34.09)24.3611
2020's1 (2.27)2.80

Authors

AuthorsStudies
Allgayer, H; Böhne, P; Gugler, R; Höfer, P; Kruis, W; Schmidt, M1
Fukuzawa, K; Gebicki, JM; Kishikawa, K; Mukai, K; Tadokoro, T1
Kharasch, ED; Novak, RF1
Ageyeva, EA; Babizhayev, MA; Evstigneeva, RP; Gueyne, J; Seguin, MC; Zheltukhina, GA1
Antczak, A; Bialasiewicz, P; Król, M; Nowak, D; Pietras, T1
Breathnach, A; De Luca, C; Passi, S; Picardo, M1
Chen, C; Hou, J; Li, F; Mori, A; Wei, T; Xin, W; Zhao, B1
Lin, MY; Yen, CL1
Takahashi, N1
Hu, C; Kitts, DD; Lim, KT1
Chang, LW; Duh, PD; Yen, GC; Yen, WJ1
Hou, WC; Hsu, FL; Lee, MH1
Chohchi, M; Fukushima, N; Minami, Y; Tadera, K1
Frega, N; Jiménez, AM; Martínez-Tomé, M; Murcia, MA; Parras, P; Roses, F; Ruggieri, S1
Di Mascio, P; Garlid, KD; Jaburek, M; Jezek, P; Miyamoto, S1
Inoue, R; Myoda, T; Nagai, T; Nagashima, T; Suzuki, N1
Bonnefont-Rousselot, D; Couturier, M; Gardès-Albert, M; Jore, D; Legrand, A; Lesieur, D; Mekhloufi, J; Thérond, P; Yous, S1
Gao, XD; Han, F; Tan, RX; Yang, XB1
Abraham, TE; Mathew, S1
Heo, MS; Hwang, KT; Lee, J; Lee, JH; Park, KY1
Kadifkova Panovska, T; Kulevanova, S; Stefova, M1
Ham, SS; Han, SM; Kang, IJ; Kim, HM; Kim, SY; Lee, SO1
Duan, X; Jiang, Y; Wu, G1
Bergman, M; Grossman, S; Tannin-Spitz, T1
Morita, M; Tokita, M1
Beaudeux, JL; Bonnefont-Rousselot, D; Camont, L; Couturier, M; Gardés-Albert, M; Jore, D; Legrand, A; Rhayem, Y; Thérond, P1
Frenette, M; Scaiano, JC1
Atanasova, T; Buchbauer, G; Jirovetz, L; Krastanov, A; Schmidt, E; Stoilova, I; Stoyanova, A; Wlcek, K1
Bitis, L; Can, A; Kultur, S; Melikoglu, G; Ozsoy, N1
Ding, X; Li, P; Shen, Q; Wang, Y; Xu, R; Zhang, B1
Collin, F; Cosson, C; Couturier, M; Gardès-Albert, M; Hindo, J; Jore, D; Thérond, P1
Hadjipavlou-Litina, DJ; Litinas, KE; Mangos, A; Nikkou, TE1
Pospíšil, P; Prasad, A1
Aluko, RE; Girgih, AT; Udenigwe, CC1
Han, L; Li, B; Li, L; Li, Y; Liu, G; Xu, Z; Zhao, D1
Cai, B; Chen, D; Long, S; Pan, J; Sun, H; Wan, P1
Chen, W; Chen, YQ; Gu, Z; Liu, X; Wang, G; Xing, J; Zhang, H; Zhang, Q1
Alberto, G; Corazzari, I; Fubini, B; Martra, G; Turci, F1
Howell, N; Yousr, M1
Onyango, AN1
Dong, Y; Lin, L; Shen, M; Tang, W; Wang, H; Wang, Z; Xie, J; Xie, M1
Xiong, YL; Yang, J1
Kobzeva, T; Kontoghiorghes, GJ; Polyakov, NE; Selyutina, OY; Timoshnikov, VA1
Feng, Z; Guan, J; He, S; Wu, Z; Zhang, F; Zhang, R1

Other Studies

44 other study(ies) available for hydroxyl radical and linoleic acid

ArticleYear
Superoxide, hydroxyl and fatty acid radical scavenging by aminosalicylates. Direct evaluation with electron spin resonance spectroscopy.
    Biochemical pharmacology, 1992, Jan-22, Volume: 43, Issue:2

    Topics: Aminosalicylic Acid; Aminosalicylic Acids; Chromatography, High Pressure Liquid; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Humans; Hydroxides; Hydroxyl Radical; Inflammatory Bowel Diseases; Linoleic Acid; Linoleic Acids; Mesalamine; Spectrophotometry, Ultraviolet; Superoxides

1992
Site-specific induction of lipid peroxidation by iron in charged micelles.
    Archives of biochemistry and biophysics, 1988, Volume: 260, Issue:1

    Topics: Arachidonic Acid; Arachidonic Acids; Colloids; Electron Spin Resonance Spectroscopy; Ferrous Compounds; Free Radicals; Hydrogen Peroxide; Hydroxides; Hydroxyl Radical; Linoleic Acid; Linoleic Acids; Lipid Peroxides; Micelles; Quaternary Ammonium Compounds; Sodium Dodecyl Sulfate

1988
Mitoxantrone and ametantrone inhibit hydroperoxide-dependent initiation and propagation reactions in fatty acid peroxidation.
    The Journal of biological chemistry, 1985, Sep-05, Volume: 260, Issue:19

    Topics: Anthraquinones; Antineoplastic Agents; Free Radicals; Hydrogen Peroxide; Hydroxides; Hydroxyl Radical; Kinetics; Linoleic Acid; Linoleic Acids; Lipid Peroxides; Micelles; Mitoxantrone; Spectrophotometry; Xanthine Oxidase

1985
L-carnosine (beta-alanyl-L-histidine) and carcinine (beta-alanylhistamine) act as natural antioxidants with hydroxyl-radical-scavenging and lipid-peroxidase activities.
    The Biochemical journal, 1994, Dec-01, Volume: 304 ( Pt 2)

    Topics: Antioxidants; Ascorbic Acid; Carnosine; Edetic Acid; Ferrous Compounds; Free Radical Scavengers; Histamine; Histidine; Hydrogen Peroxide; Hydroxyl Radical; Kinetics; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Liposomes; Malondialdehyde; Phosphatidylcholines; Superoxides; Thiobarbituric Acid Reactive Substances

1994
Antioxidant properties of Ambroxol.
    Free radical biology & medicine, 1994, Volume: 16, Issue:4

    Topics: Ambroxol; Animals; Antioxidants; Catalase; Cattle; Cyclohexanones; Deoxyribose; Erythrocytes; Free Radical Scavengers; Hydrogen Peroxide; Hydroxyl Radical; Hypochlorous Acid; Kinetics; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Liver; Oxidation-Reduction; Pyrogallol; Reactive Oxygen Species; Superoxide Dismutase; Superoxides

1994
Lipoperoxidase activity of Pityrosporum: characterisation of by-products and possible rôle in pityriasis versicolor.
    Experimental dermatology, 1996, Volume: 5, Issue:1

    Topics: Dicarboxylic Acids; Fungal Proteins; Gas Chromatography-Mass Spectrometry; Humans; Hydroxyl Radical; Linoleic Acid; Linoleic Acids; Lipid Peroxidation; Lipoxygenase; Malassezia; Melanocytes; Microbodies; Monophenol Monooxygenase; Skin Pigmentation; Squalene; Tinea Versicolor

1996
Antioxidant properties of EPC-K1: a study on mechanisms.
    Biophysical chemistry, 1999, Mar-29, Volume: 77, Issue:2-3

    Topics: Animals; Antioxidants; Ascorbic Acid; Brain; Chromans; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Male; Molecular Structure; Peroxides; Pulse Radiolysis; Rats; Rats, Wistar; Spectrophotometry; Structure-Activity Relationship; Vitamin E

1999
Reactive oxygen species and lipid peroxidation product-scavenging ability of yogurt organisms.
    Journal of dairy science, 1999, Volume: 82, Issue:8

    Topics: Antioxidants; Free Radical Scavengers; Hydrogen Peroxide; Hydroxyl Radical; Lactobacillus; Linoleic Acid; Lipid Peroxidation; Malondialdehyde; Reactive Oxygen Species; Streptococcus; tert-Butylhydroperoxide; Yogurt

1999
Antioxidant properties of N-(4-hydroxyphenyl)retinamide (fenretinide).
    Biological & pharmaceutical bulletin, 2000, Volume: 23, Issue:2

    Topics: Animals; Antineoplastic Agents; Antioxidants; Ascorbic Acid; Bepridil; Biphenyl Compounds; Fenretinide; Free Radical Scavengers; Free Radicals; Humans; Hydroxyl Radical; In Vitro Techniques; Linoleic Acid; Lipid Peroxidation; Male; Microsomes, Liver; Picrates; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Retinoids; Vitamin E

2000
Antioxidant activity of a Rhus verniciflua Stokes ethanol extract.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2001, Volume: 39, Issue:3

    Topics: Antioxidants; Chemical Phenomena; Chemistry, Physical; DNA; Electrophoresis, Polyacrylamide Gel; Ethanol; Free Radical Scavengers; Hydroxyl Radical; Korea; Linoleic Acid; Lipoproteins, LDL; Liposomes; Oxidation-Reduction; Plant Extracts; Plants, Toxic; Solvents; Toxicodendron

2001
Antioxidant effects of water extracts from barley (Hordeum vulgare L.) prepared under different roasting temperatures.
    Journal of agricultural and food chemistry, 2001, Volume: 49, Issue:3

    Topics: Amino Acids; Chelating Agents; Cooking; Deoxyribose; Disaccharides; Hordeum; Hot Temperature; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Liposomes; Monosaccharides; Oxidation-Reduction; Plant Extracts; Proteins; Serum Albumin, Bovine; Water

2001
Yam (Dioscorea batatas) tuber mucilage exhibited antioxidant activities in vitro.
    Planta medica, 2002, Volume: 68, Issue:12

    Topics: Adhesives; Antioxidants; Biphenyl Compounds; Dioscorea; Dose-Response Relationship, Drug; Electron Spin Resonance Spectroscopy; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Oxidation-Reduction; Picrates; Plant Extracts; Plant Stems

2002
Synthesis and antioxidative activity of 6-hydroxypyridoxine.
    Journal of nutritional science and vitaminology, 2003, Volume: 49, Issue:6

    Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Crystallization; Edetic Acid; Ferrous Compounds; Flavonoids; Free Radical Scavengers; Hydroxyl Radical; Hydroxylation; Linoleic Acid; Oxidation-Reduction; Phenols; Picrates; Polyphenols; Pyridoxine

2003
Evaluation of antioxidant capacity of cereal brans.
    Journal of agricultural and food chemistry, 2004, Jul-28, Volume: 52, Issue:15

    Topics: Antioxidants; Avena; Chromans; Deoxyribose; Dietary Fiber; Free Radical Scavengers; Hydrogen Peroxide; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Oxidation-Reduction; Peroxides; Phospholipids

2004
Hydroperoxy fatty acid cycling mediated by mitochondrial uncoupling protein UCP2.
    The Journal of biological chemistry, 2004, Dec-17, Volume: 279, Issue:51

    Topics: Anions; Cell Membrane; DNA, Complementary; Down-Regulation; Escherichia coli; Fatty Acids; Humans; Hydroxyl Radical; Ion Channels; Kinetics; Linoleic Acid; Linoleic Acids; Lipid Peroxides; Liposomes; Membrane Transport Proteins; Mitochondria; Mitochondrial Proteins; Models, Biological; Models, Chemical; Peroxynitrous Acid; Plasmids; Potassium; Protein Transport; Protons; Purines; Reactive Oxygen Species; Time Factors; Uncoupling Protein 2

2004
Antioxidative ability in a linoleic acid oxidation system and scavenging abilities against active oxygen species of enzymatic hydrolysates from pollen Cistus ladaniferus.
    International journal of molecular medicine, 2005, Volume: 15, Issue:2

    Topics: Amidines; Antioxidants; Biphenyl Compounds; Cistus; Electrophoresis, Polyacrylamide Gel; Hydrogen-Ion Concentration; Hydroxyl Radical; Indicators and Reagents; Linoleic Acid; Oxidants; Oxygen; Papain; Pepsin A; Phenol; Picrates; Pollen; Protein Hydrolysates; Reactive Oxygen Species; Superoxides; Time Factors; Trypsin

2005
Antioxidant activity of melatonin and a pinoline derivative on linoleate model system.
    Journal of pineal research, 2005, Volume: 39, Issue:1

    Topics: Animals; Carbolines; Gamma Rays; Humans; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Melatonin; Models, Chemical; Oxidation-Reduction

2005
Sulfation of a polysaccharide produced by a marine filamentous fungus Phoma herbarum YS4108 alters its antioxidant properties in vitro.
    Biochimica et biophysica acta, 2005, Aug-30, Volume: 1725, Issue:1

    Topics: Animals; Antioxidants; Chelating Agents; Erythrocytes; Fungi; Hemolysis; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Polysaccharides; Rats; Spectroscopy, Fourier Transform Infrared; Sulfates; Superoxides

2005
In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2006, Volume: 44, Issue:2

    Topics: Antioxidants; Benzothiazoles; Biphenyl Compounds; Chelating Agents; Cinnamomum; Free Radical Scavengers; Hydroxyl Radical; Linoleic Acid; Methanol; Picrates; Plant Extracts; Plant Leaves; Solvents; Spectrophotometry, Ultraviolet; Sulfonic Acids

2006
Resistance of Lactobacillus plantarum KCTC 3099 from Kimchi to oxidative stress.
    Journal of medicinal food, 2005,Fall, Volume: 8, Issue:3

    Topics: Antioxidants; Cell-Free System; Chelating Agents; Copper; Fermentation; Food Microbiology; Hydrogen Peroxide; Hydroxyl Radical; Iron Chelating Agents; Lactobacillus plantarum; Linoleic Acid; Oxidation-Reduction; Oxidative Stress; Paraquat; Reactive Oxygen Species; Superoxide Dismutase; Superoxides

2005
In vitro antioxidant activity of some Teucrium species (Lamiaceae).
    Acta pharmaceutica (Zagreb, Croatia), 2005, Volume: 55, Issue:2

    Topics: Antioxidants; beta Carotene; Biphenyl Compounds; Chromatography, High Pressure Liquid; Flavonoids; Hydrazines; Hydroxyl Radical; Indicators and Reagents; Linoleic Acid; Oxidants; Picrates; Plant Extracts; Solvents; Species Specificity; Spectrophotometry, Ultraviolet; Teucrium

2005
Corni fructus scavenges hydroxy radicals and decreases oxidative stress in endothelial cells.
    Journal of medicinal food, 2006,Winter, Volume: 9, Issue:4

    Topics: Antioxidants; Apoptosis; Biphenyl Compounds; Cell Division; Cornus; Emulsions; Endothelial Cells; Free Radical Scavengers; Humans; Hydrogen Peroxide; Hydroxyl Radical; Linoleic Acid; Oxidative Stress; Phosphates; Phytotherapy; Picrates; Plant Extracts; Umbilical Veins

2006
Evaluation of the antioxidant properties of litchi fruit phenolics in relation to pericarp browning prevention.
    Molecules (Basel, Switzerland), 2007, Apr-11, Volume: 12, Issue:4

    Topics: Anions; Antioxidants; Biphenyl Compounds; Chemistry; Dose-Response Relationship, Drug; Electrolytes; Free Radicals; Hydrazines; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Litchi; Phenol; Picrates; Plant Extracts; Superoxides; Time Factors

2007
Cucurbitacin glucosides: antioxidant and free-radical scavenging activities.
    Biochemical and biophysical research communications, 2007, Dec-07, Volume: 364, Issue:1

    Topics: Antioxidants; Cucurbitacins; Electron Spin Resonance Spectroscopy; Free Radical Scavengers; Glucosides; Hydroxyl Radical; Linoleic Acid; Oxidation-Reduction; Singlet Oxygen; Superoxides; Triterpenes

2007
Hydroxy radical, hexanal, and decadienal generation by autocatalysts in autoxidation of linoleate alone and with eleostearate.
    Lipids, 2008, Volume: 43, Issue:7

    Topics: Aldehydes; Catalysis; Chromatography, High Pressure Liquid; Esters; Gas Chromatography-Mass Spectrometry; Hydroxyl Radical; Linoleic Acid; Linolenic Acids; Molecular Structure; Oxidation-Reduction; Plant Oils

2008
Chain-breaking activity of resveratrol and piceatannol in a linoleate micellar model.
    Chemistry and physics of lipids, 2008, Volume: 155, Issue:1

    Topics: Chemistry, Physical; Chromatography, High Pressure Liquid; Dose-Response Relationship, Radiation; Free Radical Scavengers; Hydrogen-Ion Concentration; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Micelles; Models, Chemical; Oxidation-Reduction; Oxygen; Resveratrol; Stilbenes

2008
Evidence for hydroxyl radical generation during lipid (linoleate) peroxidation.
    Journal of the American Chemical Society, 2008, Jul-30, Volume: 130, Issue:30

    Topics: Gas Chromatography-Mass Spectrometry; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Lipid Peroxides; Peroxides

2008
Chemical composition, olfactory evaluation and antioxidant effects of essential oil from Mentha canadensis.
    Natural product communications, 2009, Volume: 4, Issue:7

    Topics: Antioxidants; Biphenyl Compounds; Gas Chromatography-Mass Spectrometry; Hydroxyl Radical; Iron Chelating Agents; Linoleic Acid; Mentha; Odorants; Oils, Volatile; Oxidants; Picrates; Plant Leaves; Quercetin; Thiobarbituric Acid Reactive Substances

2009
Flavonoids and antioxidant activity of Rosa agrestis leaves.
    Natural product research, 2010, Volume: 24, Issue:6

    Topics: beta Carotene; Biphenyl Compounds; Ferric Compounds; Flavonoids; Free Radical Scavengers; Hydroxyl Radical; Iron Chelating Agents; Linoleic Acid; Phenols; Picrates; Plant Leaves; Proanthocyanidins; Rosa; Superoxides

2010
Antioxidant activity in vitro of the selenium-contained protein from the Se-enriched Bifidobacterium animalis 01.
    Anaerobe, 2010, Volume: 16, Issue:4

    Topics: Antioxidants; Bacterial Proteins; Bifidobacterium; Biphenyl Compounds; Hemolysis; Humans; Hydroxyl Radical; Linoleic Acid; Oxidation-Reduction; Picrates; Selenium; Superoxides

2010
Experimental evidence of the reciprocal oxidation of Bovine Serum Albumin and Linoleate in aqueous solution, initiated by HO* free radicals.
    Biochimie, 2010, Volume: 92, Issue:9

    Topics: Animals; Cattle; Free Radicals; Hydrogen-Ion Concentration; Hydroxyl Radical; Linoleic Acid; Oxidation-Reduction; Serum Albumin, Bovine

2010
Synthesis and biological evaluation of fused oxepinocoumarins as free radicals scavengers.
    Journal of enzyme inhibition and medicinal chemistry, 2011, Volume: 26, Issue:6

    Topics: Biphenyl Compounds; Coumarins; Enzyme Inhibitors; Free Radical Scavengers; Glycine max; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Lipoxygenase; Molecular Structure; Picrates; Structure-Activity Relationship

2011
Linoleic acid-induced ultra-weak photon emission from Chlamydomonas reinhardtii as a tool for monitoring of lipid peroxidation in the cell membranes.
    PloS one, 2011, Volume: 6, Issue:7

    Topics: Cell Membrane; Chlamydomonas reinhardtii; Histidine; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Lipoxygenase; Lipoxygenase Inhibitors; Malondialdehyde; Mannitol; Oxygen; Photons; Thiobarbiturates

2011
Reverse-phase HPLC separation of hemp seed (Cannabis sativa L.) protein hydrolysate produced peptide fractions with enhanced antioxidant capacity.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2013, Volume: 68, Issue:1

    Topics: Amino Acids; Antioxidants; Biphenyl Compounds; Cannabis; Chelating Agents; Chromatography, High Pressure Liquid; Diet; Dietary Proteins; Digestion; Ferric Compounds; Gastrointestinal Tract; Glutathione; Humans; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Peptides; Picrates; Plant Proteins; Protein Hydrolysates; Seeds; Superoxides

2013
Hydroxyl radical induced by lipid in Maillard reaction model system promotes diet-derived N(ε)-carboxymethyllysine formation.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2013, Volume: 60

    Topics: Chromatography, High Pressure Liquid; Diet; Food Handling; Glyoxal; Hydroxyl Radical; Linoleic Acid; Lipid Metabolism; Lysine; Maillard Reaction; Models, Biological; Oleic Acid; Triolein

2013
Ultrasonic-assisted production of antioxidative polysaccharides from Crassostrea hongkongensis.
    Preparative biochemistry & biotechnology, 2014, Oct-03, Volume: 44, Issue:7

    Topics: Animals; Antioxidants; Benzothiazoles; Biotechnology; Biphenyl Compounds; Crassostrea; Free Radical Scavengers; Hydrolysis; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Models, Statistical; Picrates; Polysaccharides; Sulfonic Acids; Ultrasonics

2014
Determining antioxidant activities of lactobacilli cell-free supernatants by cellular antioxidant assay: a comparison with traditional methods.
    PloS one, 2015, Volume: 10, Issue:3

    Topics: Antioxidants; Biological Assay; Biphenyl Compounds; Cell-Free System; Free Radical Scavengers; Hep G2 Cells; Humans; Hydroxyl Radical; Lactobacillus; Linoleic Acid; Lipid Peroxidation; Oxidation-Reduction; Picrates

2015
Free-radical chemistry as a means to evaluate lunar dust health hazard in view of future missions to the moon.
    Astrobiology, 2015, Volume: 15, Issue:5

    Topics: Ascorbic Acid; Dust; Free Radicals; Health; Hydrogen Peroxide; Hydroxyl Radical; Hydroxylation; Iron; Linoleic Acid; Lipid Peroxidation; Moon; Oxygen; Phthalic Acids; Reactive Oxygen Species; Space Flight; Suspensions

2015
Antioxidant and ACE Inhibitory Bioactive Peptides Purified from Egg Yolk Proteins.
    International journal of molecular sciences, 2015, Dec-07, Volume: 16, Issue:12

    Topics: Angiotensin-Converting Enzyme Inhibitors; Animals; Biphenyl Compounds; Chromatography, Gel; Egg Proteins; Free Radical Scavengers; Hydrogen Peroxide; Hydrolysis; Hydroxyl Radical; Iron; Linoleic Acid; Oxidation-Reduction; Pancreatin; Pepsin A; Peptidyl-Dipeptidase A; Picrates; Proteolysis; Sequence Analysis, Protein; Superoxides; Thiobarbituric Acid Reactive Substances; Thiocyanates

2015
Formation of Aldehydic Phosphatidylcholines during the Anaerobic Decomposition of a Phosphatidylcholine Bearing the 9-Hydroperoxide of Linoleic Acid.
    BioMed research international, 2016, Volume: 2016

    Topics: Aldehydes; Anaerobiosis; Antioxidants; Electrons; Hydrogen Peroxide; Hydrolysis; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Nitrogen; Oxygen; Peroxides; Phosphatidylcholines; Spectrometry, Mass, Electrospray Ionization

2016
Effect of ultrasonic treatment on the physicochemical properties and antioxidant activities of polysaccharide from Cyclocarya paliurus.
    Carbohydrate polymers, 2016, Oct-20, Volume: 151

    Topics: Antioxidants; beta Carotene; Chromatography; Hydroxyl Radical; Juglandaceae; Linoleic Acid; Plant Leaves; Polysaccharides; Spectroscopy, Fourier Transform Infrared; Ultrasonic Waves

2016
Comparative time-course of lipid and myofibrillar protein oxidation in different biphasic systems under hydroxyl radical stress.
    Food chemistry, 2018, Mar-15, Volume: 243

    Topics: Hydroxyl Radical; Kinetics; Linoleic Acid; Lipids; Liposomes; Muscle Proteins; Myofibrils; Oxidation-Reduction; Oxidative Stress; Thiobarbituric Acid Reactive Substances

2018
Effective inhibition of copper-catalyzed production of hydroxyl radicals by deferiprone.
    Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry, 2019, Volume: 24, Issue:3

    Topics: Catalysis; Chelating Agents; Copper; Deferiprone; Hydroxyl Radical; Linoleic Acid; Lipid Peroxidation; Oxidation-Reduction

2019
Formation of free radicals in Chi-aroma Baijiu during aging process with fat pork.
    Free radical research, 2023, Volume: 57, Issue:4

    Topics: Animals; Cyclic N-Oxides; Electron Spin Resonance Spectroscopy; Fatty Acids, Unsaturated; Free Radicals; Hydroxyl Radical; Linoleic Acid; Odorants; Oleic Acids; Pork Meat; Red Meat; Spin Labels; Swine

2023