hydrogen carbonate has been researched along with acrylic acid in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Amadò, R; Amrein, TM; Escher, F; Schönbächler, B | 1 |
| Hsu, S; Singer, PC | 1 |
2 other study(ies) available for hydrogen carbonate and acrylic acid
| Article | Year |
|---|---|
Factors influencing acrylamide formation in gingerbread.
Topics: Acrylamide; Acrylates; Asparaginase; Asparagine; Bicarbonates; Bread; Carbohydrates; Citric Acid; Cooking; Food; Food Analysis; Food Handling; Food Preservation; Glycine; Hot Temperature; Quaternary Ammonium Compounds; Sucrose; Temperature; Time Factors | 2005 |
Removal of bromide and natural organic matter by anion exchange.
Topics: Acrylic Resins; Anions; Bicarbonates; Bromides; Chlorides; Fresh Water; Hydrogen-Ion Concentration; Ion Exchange; Ion Exchange Resins; Organic Chemicals; Rivers; Water Pollutants, Chemical; Water Purification; Water Supply | 2010 |