hydrochloric acid has been researched along with quinine in 122 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 83 (68.03) | 18.7374 |
1990's | 21 (17.21) | 18.2507 |
2000's | 13 (10.66) | 29.6817 |
2010's | 4 (3.28) | 24.3611 |
2020's | 1 (0.82) | 2.80 |
Authors | Studies |
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Bujas, Z; Frank, M; Pfaffmann, C | 1 |
Catalanotto, FA; Walter, RG; Wrobel, WL | 1 |
Iino, M; Takagi, SF; Yarita, H | 1 |
Chan, MM; Kare, MR | 1 |
Contreras, RJ; Frank, M | 1 |
Vince, MA | 1 |
Grill, HJ; Norgren, R | 1 |
Pfaffmann, C | 1 |
Ito, H | 1 |
Ogawa, H; Sato, M; Yamashita, S | 5 |
Henkin, RI; Osnos, M; Rivlin, RS; Rosenthal, S | 1 |
Braun, JJ; Kiefer, SW | 1 |
Lorden, JF | 1 |
Sato, T | 1 |
Akaike, N; Noma, A; Sato, M | 1 |
Norgren, R; Pfaffmann, C | 1 |
Bartoshuk, LM | 1 |
Yamamoto, T | 1 |
DiBennardo, RA; Jakinovich, W; Somenarain, L | 1 |
Di Lorenzo, PM; Monroe, S | 2 |
Matsuo, R; Yamamoto, T | 1 |
Plata-Salamán, CR; Scott, TR | 1 |
Breslin, PA; Davidson, TL; Grill, HJ | 1 |
Kitamura, R; Kiyomitsu, Y; Matsuo, R; Yamamoto, T | 1 |
Di Lorenzo, PM | 1 |
Yuyama, N | 1 |
Smith, DV; Sweazey, RD | 1 |
Jamaludin, A; Mohamad, M; Navaratnam, V; Selliah, K; Tan, SC; Wernsdorfer, WH; Yuen, KH | 1 |
Johanson, IB; Shapiro, EG | 1 |
Roy, PS; Singh, S | 1 |
Rolls, ET; Scott, TR; Sienkiewicz, ZJ; Yaxley, S | 1 |
Bird, E; Contreras, RJ; Weisz, DJ | 1 |
Sato, M | 2 |
Ozeki, M; Sato, M | 1 |
Ishiko, N | 1 |
Cibis, GW; Kolder, H | 1 |
Abdine, H; Soliman, SA; Zakhari, NA | 1 |
Catalanotto, FA; Sweeney, EA | 2 |
Noma, A; Ogawa, H; Sato, M; Yamashita, S | 1 |
Frank, M; Smith, DV | 1 |
Frank, M | 1 |
Collings, VB; Glanz, LM; McBurney, DH | 1 |
Bloom, JC; Maller, O; Rogers, JG | 1 |
Amit, Z; Corcoran, ME; Meade, R; Pachter, W | 1 |
Holman, EW | 1 |
Kreger, AS; Olsen, RH; Swartzendruber, DC | 1 |
Eyzaguirre, C; Fidone, S; Zapata, P | 1 |
Andersen, HT; Hartmann, AO | 1 |
Satinoff, E; Shan, SY | 1 |
Shaber, GS | 1 |
Ozeki, M | 1 |
Laurisin, E | 1 |
Konishi, J; Mori, Y; Uchida, M | 1 |
Yamada, K | 1 |
Bernard, RA; Wang, MB | 2 |
Church, DC; Goatcher, WD | 1 |
Nitta, M | 1 |
Brent, RL; Rumsey, JA; Shaber, GS | 1 |
Poliakova, NN | 1 |
Conger, AD; Wells, MA | 1 |
Frank, M; Pfaffmann, C | 1 |
Sato, M; Yamashita, S | 1 |
Von Békésy, G | 1 |
Fischer, R; Glanville, EV; Griffin, F; Kaplan, AR; Karras, A; Marsters, RW; Powell, W | 1 |
Beidler, LM; Sato, T | 3 |
Smith, DV; Travers, SP | 1 |
Clarke, JC; Homewood, J; Horn, K; Westbrook, RF | 1 |
Catalanotto, FA; Nanda, R | 1 |
Iwasaki, K; Sato, MA | 1 |
Nagai, T; Ueda, K | 1 |
Halsell, CB; Travers, JB; Travers, SP | 1 |
Sato, T; Sugimoto, K | 1 |
Shimura, T; Yamamoto, T; Yasoshima, Y | 1 |
Kanemura, F; Miwa, K; Tonosaki, K | 1 |
Harada, S; Kasahara, Y; Yamaguchi, K; Yamamoto, T | 1 |
Ossebaard, CA; Polet, IA; Smith, DV | 1 |
Eguchi, K; Satoh, T; Yokota, T | 1 |
Shimura, T; Tanaka, H; Yamamoto, T | 1 |
Miyaoka, Y; Nakamura, JI; Shingai, T; Takahashi, Y; Yamada, Y | 1 |
Furue, H; Yoshii, K | 1 |
Hanamori, T; Kannan, H; Kato, K; Kunitake, T | 1 |
Aspen, J; Gatch, MB; Woods, JH | 1 |
Blizard, DA; Frank, ME | 1 |
Di Lorenzo, PM; Lemon, CH | 1 |
Boughter, JD; Gilbertson, TA; Smith, DV; Zhang, H | 1 |
Kamada, Y; Shimura, T; Yamamoto, T | 1 |
Hendricks, SJ; Hill, DL; Sollars, SI | 1 |
Ishizuka, T; Treesukosol, Y; Yamamoto, T; Yamatodani, A | 1 |
Fonseca, FJ; Malmegrim, RR; Mattoso, LH; Riul Júnior, A | 1 |
Huang, T; Kang, Y; Yan, J | 1 |
CHRISTIANSSON, G; JOSEPHSON, B | 1 |
NACHMAN, M; PFAFFMANN, C | 1 |
NAGAKI, J; SATO, M; YAMASHITA, S | 1 |
VONBEKESY, G | 3 |
TATEDA, H | 1 |
SATO, M; YAMADA, K; YAMASHITA, S | 1 |
FISCHER, R; GLANVILLE, EV; KAPLAN, AR | 1 |
FISCHER, R; FLESHLER, B; GLANVILLE, E; KAMIONKOWSKI, M; KAPLAN, AR; POWELL, W | 1 |
Di Lorenzo, PM; Lemon, CH; Reich, CG | 1 |
Bradley, RM; Najafi, K; Nikles, SA; Shimatani, Y | 1 |
Damak, S; Glendinning, JI; Kokrashvili, Z; Margolskee, RF; Mosinger, B; Ninomiya, Y; Pérez, CA; Rong, M; Shigemura, N; Yasumatsu, K; Yoshida, R | 1 |
Chen, JY; Di Lorenzo, PM | 1 |
Barrows, J; Finger, TE; Hallock, RM; Tatangelo, M | 1 |
Huang, T; Lei, Q; Li, Q; Lv, B; Shi, J; Yan, J; Yang, X | 1 |
Arai, T; Kaga, T; Ninomiya, Y; Ohkuri, T; Yasumatsu, K | 1 |
RICHARDSON, AP; STAUBER, LA; WALKER, HA | 1 |
Di Lorenzo, PM; Rosen, AM; Victor, JD | 1 |
Dinnella, C; Masi, C; Monteleone, E; Prescott, J | 1 |
Drucker, DJ; Inoue, M; Iwata, S; Margolskee, RF; Ninomiya, Y; Shigemura, N; Takai, S; Yanagawa, Y; Yasumatsu, K; Yoshida, R | 1 |
Jacobsen, EN; Kutateladze, DA | 1 |
3 review(s) available for hydrochloric acid and quinine
Article | Year |
---|---|
[Encoding mechanism in taste].
Topics: Animals; Calcium Chloride; Chorda Tympani Nerve; Cricetinae; Haplorhini; Hydrochloric Acid; Potassium Chloride; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Synaptic Transmission; Taste | 1971 |
Gustatory receptor mechanism in mammals.
Topics: Animals; Cell Membrane; Chorda Tympani Nerve; Cricetinae; Electric Conductivity; Electrophysiology; Hydrochloric Acid; Hydrogen-Ion Concentration; Membrane Potentials; Quinine; Rats; Receptors, Drug; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Temperature | 1973 |
Chorda tympani responses in two inbred strains of mice with different taste preferences.
Topics: Analysis of Variance; Animals; Chorda Tympani Nerve; Confidence Intervals; Drinking Behavior; Food Preferences; Hydrochloric Acid; Male; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Quinine; Saccharin; Sodium Chloride; Species Specificity; Stimulation, Chemical; Sucrose; Sweetening Agents; Taste; Taste Buds | 1999 |
119 other study(ies) available for hydrochloric acid and quinine
Article | Year |
---|---|
Neural effects of electrical taste stimuli.
Topics: Adaptation, Physiological; Animals; Chorda Tympani Nerve; Electric Stimulation; Female; Humans; Hydrochloric Acid; Quinine; Rats; Reaction Time; Sodium Chloride; Sucrose; Taste; Tongue | 1979 |
Taste thresholds in caries-free and caries-active naval recruits.
Topics: Adolescent; Adult; Dental Caries; Glucose; Humans; Hydrochloric Acid; Male; Quinine; Sodium Chloride; Sucrose; Taste; Taste Threshold | 1978 |
Effects of gustatory stimulants upon the olfactory epithelium of the bullfrog and the carp.
Topics: Animals; Anura; Carps; Cyprinidae; Hydrochloric Acid; Hypertonic Solutions; Olfactory Bulb; Olfactory Mucosa; Quinine; Rana catesbeiana; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste | 1978 |
Effect of vitamin B-6 deficiency on preference for several taste solutions in the rat.
Topics: Adrenal Glands; Hydrochloric Acid; Hypertrophy; Pyridoxine; Quinine; Saccharin; Sodium; Sodium Chloride; Taste; Vitamin B 6 Deficiency; Zinc | 1979 |
Sodium deprivation alters neural responses to gustatory stimuli.
Topics: Animals; Chorda Tympani Nerve; Hydrochloric Acid; Male; Quinine; Rats; Sodium Chloride; Sucrose; Taste | 1979 |
Taste sensitivity in the embryo of the domestic fowl.
Topics: Animals; Carbohydrates; Chick Embryo; Heart Rate; Hydrochloric Acid; Motor Activity; Odorants; Quinine; Sodium Chloride; Taste; Water | 1977 |
The taste reactivity test. II. Mimetic responses to gustatory stimuli in chronic thalamic and chronic decerebrate rats.
Topics: Animals; Decerebrate State; Dose-Response Relationship, Drug; Drinking Behavior; Hydrochloric Acid; Male; Methods; Mouth; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Thalamus; Tongue | 1978 |
Neurophysiological mechanisms of taste.
Topics: Animals; Brain; Chorda Tympani Nerve; Electrophysiology; Food Preferences; Humans; Hydrochloric Acid; Hypothalamus; Limbic System; Mouth; Quinine; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Buds; Tongue | 1978 |
Preference behavior and taste nerve responses in D-penicillamine treated rats.
Topics: Animals; Choice Behavior; Chorda Tympani Nerve; Electrolytes; Hydrochloric Acid; Male; Penicillamine; Quinine; Rats; Saliva; Sodium Chloride; Sucrose; Taste; Time Factors | 1978 |
Response properties of macaque monkey chorda tympani fibers.
Topics: Animals; Chlorides; Chorda Tympani Nerve; Cyclamates; Discrimination, Psychological; Dose-Response Relationship, Drug; Female; Haplorhini; Hydrochloric Acid; Macaca; Macaca fascicularis; Male; Phenylurea Compounds; Quinine; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Temperature; Time Factors | 1975 |
Abnormalities in taste preference in hypothyroid rats.
Topics: Animals; Hydrochloric Acid; Hypothyroidism; Male; Quinine; Rats; Sodium Chloride; Sucrose; Taste Disorders; Thyroxine | 1977 |
Absence of differential associative responses to novel and familiar taste stimuli in rats lacking gustatory neocortex.
Topics: Animals; Apomorphine; Association; Avoidance Learning; Cerebral Cortex; Conditioning, Operant; Discrimination Learning; Hydrochloric Acid; Male; Quinine; Rats; Taste | 1977 |
Effects of lesions of the gustatory necortex on taste aversion learning in the rat.
Topics: Animals; Association Learning; Avoidance Learning; Cerebral Cortex; Cyclophosphamide; Discrimination, Psychological; Drinking Behavior; Food Preferences; Hydrochloric Acid; Male; Osmolar Concentration; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Taste Threshold; Visual Cortex | 1976 |
Enhancement of gustatory neural response to salts following adaptation of frog tongue to quinine-HCI.
Topics: Adaptation, Physiological; Animals; Anura; Hydrochloric Acid; Lingual Nerve; Membrane Potentials; Quinine; Rana catesbeiana; Salts; Taste Buds; Tongue | 1975 |
Electrical responses to frog taste cells to chemical stimuli.
Topics: Animals; Anura; Calcium Chloride; Electrophysiology; Hydrochloric Acid; In Vitro Techniques; Male; Membrane Potentials; Potassium Chloride; Quinine; Rana catesbeiana; Sodium Chloride; Stimulation, Chemical; Taste Buds; Water | 1976 |
The pontine taste area in the rat.
Topics: Animals; Glossopharyngeal Nerve; Hydrochloric Acid; Male; Physical Stimulation; Pons; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Temperature; Tongue | 1975 |
Taste mixtures: is mixture suppression related to compression?
Topics: Evoked Potentials; Female; Humans; Hydrochloric Acid; Male; Methods; Models, Psychological; Neural Inhibition; Quinine; Sodium Chloride; Sucrose; Taste | 1975 |
Linguo-hypoglossal reflex: effects of mechanical, thermal and taste stimuli.
Topics: Animals; Chorda Tympani Nerve; Decerebrate State; Hydrochloric Acid; Hypoglossal Nerve; Lingual Nerve; Male; Mandibular Nerve; Neurons, Efferent; Physical Stimulation; Potassium Chloride; Quinine; Rats; Reflex; Sodium Chloride; Taste; Temperature; Tongue | 1975 |
Single neuron gustatory responses of the gerbil chorda tympani to a variety of stimuli (recorded by a new method).
Topics: Action Potentials; Animals; Chorda Tympani Nerve; Cluster Analysis; Discriminant Analysis; Gerbillinae; Hydrochloric Acid; Microelectrodes; Neurons; Quinine; Sodium Chloride; Sucrose; Taste | 1992 |
Corticofugal input to taste-responsive units in the parabrachial pons.
Topics: Animals; Brain Mapping; Cerebral Cortex; Electric Stimulation; Hydrochloric Acid; Male; Pons; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Sucrose; Taste | 1992 |
Effects of inorganic constituents of saliva on taste responses of the rat chorda tympani nerve.
Topics: Animals; Chorda Tympani Nerve; Electrolytes; Hydrochloric Acid; Male; Nerve Fibers; Pilocarpine; Quinine; Rats; Rats, Inbred Strains; Saliva; Sodium Chloride; Sucrose; Taste | 1992 |
Taste neurons in the cortex of the alert cynomolgus monkey.
Topics: Animals; Brain Mapping; Cerebral Cortex; Evoked Potentials; Glucose; Hydrochloric Acid; Macaca fascicularis; Male; Neurons; Quinine; Sodium Chloride; Taste | 1992 |
Conditioned reversal of reactions to normally avoided tastes.
Topics: Animals; Association Learning; Conditioning, Classical; Food Preferences; Hydrochloric Acid; Learning; Male; Motor Activity; Mouth; Quinine; Rats; Rats, Inbred Strains; Sucrose; Taste | 1990 |
Taste responses of cortical neurons in freely ingesting rats.
Topics: Action Potentials; Animals; Avoidance Learning; Cerebral Cortex; Dendrites; Eating; Electrodes, Implanted; Evoked Potentials; Hydrochloric Acid; Male; Neurons; Odorants; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Water | 1989 |
Across unit patterns in the neural response to taste: vector space analysis.
Topics: Animals; Electrophysiology; Hydrochloric Acid; Male; Mathematics; Pons; Quinine; Rats; Rats, Inbred Strains; Saccharin; Sodium Chloride; Sucrose; Taste | 1989 |
[Response characteristics in the cortical taste cells as elicited by taste stimuli].
Topics: Animals; Cerebral Cortex; Chorda Tympani Nerve; Hydrochloric Acid; Neurons; Quinine; Rats; Sodium Chloride; Sucrose; Synaptic Transmission; Taste; Taste Buds | 1985 |
Convergence onto hamster medullary taste neurons.
Topics: Action Potentials; Animals; Cricetinae; Hydrochloric Acid; Male; Medulla Oblongata; Mesocricetus; Mouth; Neurons, Afferent; Quinine; Reaction Time; Sodium Chloride; Sucrose; Taste; Tongue | 1987 |
Relative bioavailability of the hydrochloride, sulphate and ethyl carbonate salts of quinine.
Topics: Administration, Oral; Adult; Biological Availability; Humans; Hydrochloric Acid; Male; Quinine; Salts; Sulfates | 1988 |
Intake and behavioral responsiveness to taste stimuli in infant rats from 1 to 15 days of age.
Topics: Age Factors; Animals; Citrates; Citric Acid; Eating; Female; Food Deprivation; Food Preferences; Hydrochloric Acid; Male; Mouth; Quinine; Rats; Rats, Inbred Strains; Sucrose; Taste | 1986 |
Taste threshold in complete denture wearer--a clinical study.
Topics: Adult; Aged; Denture, Complete; Female; Humans; Hydrochloric Acid; Jaw, Edentulous; Male; Middle Aged; Quinine; Sodium Chloride; Sucrose; Taste; Taste Threshold | 1985 |
Gustatory responses in the nucleus tractus solitarius of the alert cynomolgus monkey.
Topics: Afferent Pathways; Animals; Drinking Behavior; Electric Conductivity; Facial Nerve; Fruit; Glossopharyngeal Nerve; Glucose; Hydrochloric Acid; Macaca fascicularis; Male; Medulla Oblongata; Neurons; Physical Stimulation; Quinine; Taste; Vagus Nerve; Wakefulness | 1986 |
Behavioral and neural gustatory responses in rabbit.
Topics: Animals; Chorda Tympani Nerve; Cricetinae; Food Preferences; Hydrochloric Acid; Male; Potassium Chloride; Quinine; Rabbits; Rats; Saccharin; Sodium Chloride; Sucrose; Taste | 1985 |
Responses of gustatory cells in the tongue of rat to stimuli representing four taste qualities.
Topics: Animals; Female; Hydrochloric Acid; Male; Membrane Potentials; Microelectrodes; Quinine; Rats; Sodium Chloride; Sucrose; Taste Buds; Time Factors | 1972 |
Local gustatory functions associated with segmental organization of the anterior portion of cat's tongue.
Topics: Animals; Cats; Chorda Tympani Nerve; Electric Stimulation; Glossopharyngeal Nerve; Hydrochloric Acid; Lingual Nerve; Macaca; Mandibular Nerve; Models, Neurological; Quinine; Sodium Chloride; Sucrose; Taste; Thermosensing; Tongue; Touch | 1974 |
[Fluoresceinangiography in experimental quinine poisoning (author's transl)].
Topics: Action Potentials; Acute Disease; Animals; Disease Models, Animal; Electroretinography; Fluorescein Angiography; Fundus Oculi; Hydrochloric Acid; Poisoning; Quinine; Rabbits; Retina; Retinal Diseases; Retinal Vessels | 1974 |
Indirect nonaqueous titration of hydrochlorides of nitrogenous bases.
Topics: Acetates; Chlorpromazine; Diphenhydramine; Ephedrine; Hydrochloric Acid; Indicators and Reagents; Mercury; Methods; Papaverine; Phenylephrine; Potentiometry; Quinine | 1974 |
The effects of surgical desalivation of the rat upon taste acuity.
Topics: Animals; Body Weight; Hydrochloric Acid; Male; Quinine; Rats; Saliva; Salivary Glands; Sodium Chloride; Taste; Time Factors | 1972 |
Long-term effects of selective desalivation on taste acuity in rats.
Topics: Animals; Drinking Behavior; Food Preferences; Hydrochloric Acid; Osmolar Concentration; Parotid Gland; Quinine; Rats; Salivary Glands; Sodium Chloride; Solutions; Sublingual Gland; Submandibular Gland; Sucrose; Taste; Water | 1973 |
Taste responses in the macaque monkey chorda tympani.
Topics: Animals; Chemoreceptor Cells; Chorda Tympani Nerve; Electrophysiology; Female; Glutamates; Haplorhini; Hydrochloric Acid; Macaca; Male; Osmolar Concentration; Potassium Chloride; Quinine; Saccharin; Sodium Chloride; Species Specificity; Sucrose; Taste; Taste Buds; Tongue; Water | 1972 |
Cross adaptation between salts in the chorda tympani nerve of the rat.
Topics: Animals; Calcium; Chlorides; Chorda Tympani Nerve; Differential Threshold; Evoked Potentials; Female; Hydrochloric Acid; Lignin; Magnesium; Male; Potassium; Psychophysics; Quaternary Ammonium Compounds; Quinine; Rats; Salts; Sodium; Sucrose; Taste; Tongue | 1972 |
An analysis of hamster afferent taste nerve response functions.
Topics: Animals; Chorda Tympani Nerve; Computers, Analog; Cricetinae; Hydrochloric Acid; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Taste | 1973 |
Temperature dependence of human taste responses.
Topics: Adult; Differential Threshold; Female; Galactitol; Humans; Hydrochloric Acid; Inhibition, Psychological; Male; Osmolar Concentration; Perceptual Masking; Quinine; Sodium Chloride; Solutions; Taste; Temperature; Thermosensing; Tongue | 1973 |
Taste responses of the North American popcupine (Erethizon dorsatum).
Topics: Animals; Drinking; Drinking Behavior; Eating; Housing, Animal; Hydrochloric Acid; Male; Osmolar Concentration; Quinine; Rodent Control; Rodentia; Saccharin; Sodium Chloride; Solutions; Taste; Water | 1973 |
Variability in impulse discharges in rat chorda tympani fibers in response to repeated gustatory stimulations.
Topics: Animals; Chorda Tympani Nerve; Electrophysiology; Female; Hydrochloric Acid; Neurofibrils; Osmolar Concentration; Periodicity; Quinine; Rats; Saccharin; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Time Factors | 1973 |
Differences in oral intake of morphine by two strains of rats.
Topics: Animals; Behavior, Animal; Drinking Behavior; Hydrochloric Acid; Male; Morphine; Quinine; Rats; Rats, Inbred Strains; Species Specificity; Sulfuric Acids; Time Factors | 1973 |
Temporal properties of gustatory spontaneous alternation in rats.
Topics: Animals; Circadian Rhythm; Discrimination, Psychological; Drinking; Drinking Behavior; Female; Hydrochloric Acid; Memory; Quinine; Rats; Satiation; Sucrose; Taste; Time Factors | 1973 |
Alteration in bacterial morphology by optochin and quinine hydrochlorides.
Topics: Bacillus subtilis; Bacteria; Cinchona; Cytoplasmic Granules; Enterobacter; Escherichia coli; Hydrochloric Acid; Lactobacillus acidophilus; Microscopy, Electron; Plants, Medicinal; Pseudomonas aeruginosa; Quinine; Ribosomes; Salmonella typhi; Serratia marcescens; Shigella; Staphylococcus; Streptococcus | 1969 |
Membrane potentials recorded from the mucosa of the toad's tongue during chemical stimulation.
Topics: Acetates; Animals; Anura; Calcium Chloride; Chlorides; Fluorides; Hydrochloric Acid; In Vitro Techniques; Magnesium; Membrane Potentials; Mouth Mucosa; Nitrates; Potassium Chloride; Quinine; Sodium Chloride; Stimulation, Chemical; Sucrose; Sulfates; Sulfuric Acids; Tongue; Water | 1972 |
A fifth modality of taste.
Topics: Analysis of Variance; Animals; Calcium; Chorda Tympani Nerve; Hydrochloric Acid; Lithium; Magnesium; Potassium; Quinine; Rats; Sensory Receptor Cells; Sodium; Sucrose; Taste | 1971 |
Loss of behavioral thermoregulation after lateral hypothalamic lesions in rats.
Topics: Animals; Avoidance Learning; Behavior, Animal; Body Temperature Regulation; Body Weight; Cold Temperature; Conditioning, Classical; Drinking Behavior; Electroshock; Feeding Behavior; Female; Hot Temperature; Hydrochloric Acid; Hypothalamus; Methods; Motivation; Nesting Behavior; Procaine; Quinine; Rats; Rats, Inbred Strains; Reinforcement, Psychology; Sensation; Thermosensing | 1971 |
Alteration of taste thresholds in the rat following low dose x-irradiation.
Topics: Animals; Conditioning, Operant; Electric Stimulation; Electrodes, Implanted; Hydrochloric Acid; Hypothalamus; Male; Quinine; Radiation Dosage; Radiation Effects; Rats; Rats, Inbred Strains; Saccharin; Self Stimulation; Sodium Chloride; Taste; Taste Buds; Telencephalon; Thymidine; Time Factors; Tritium; Water Deprivation | 1971 |
Conductance change associated with receptor potentials of gustatory cells in rat.
Topics: Adaptation, Biological; Animals; Female; Hydrochloric Acid; Membrane Potentials; Microelectrodes; Potassium Chloride; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste Buds | 1971 |
Sclero-therapy of hemorrhoids.
Topics: Hemorrhoids; Humans; Hydrochloric Acid; Injections; Male; Methods; Quinine; Sclerosing Solutions; Urea | 1971 |
Gustatory fibers in the sea catfish.
Topics: Animals; Electrophysiology; Facial Nerve; Fishes; Hydrochloric Acid; Lip; Quinine; Sodium Chloride; Sucrose; Taste Buds | 1966 |
Gustatory and thermal responses in the glossopharyngeal nerve of the rat.
Topics: Action Potentials; Animals; Chorda Tympani Nerve; Evoked Potentials; Female; Glossopharyngeal Nerve; Hydrochloric Acid; Picrates; Quinine; Rats; Renal Artery; Sodium Chloride; Strychnine; Sucrose; Taste; Temperature; Tongue; Water | 1966 |
Characterization and interaction of taste responses in chorda tympani fibers of the cat.
Topics: Animals; Cats; Chorda Tympani Nerve; Depression, Chemical; Electrophysiology; Hydrochloric Acid; Nerve Fibers, Myelinated; Quinine; Stimulation, Chemical; Taste | 1969 |
Taste responses in ruminants. II. Reactions of sheep to acids, quinine, urea and sodium hydroxide.
Topics: Acetates; Acids; Animals; Butyrates; Feeding Behavior; Hydrochloric Acid; Lactates; Propionates; Quinine; Sheep; Sodium Hydroxide; Taste Buds; Urea | 1970 |
Analysis of similarity between taste quality and glossopharyngeal nerve response in toad.
Topics: Acetates; Animals; Anura; Chemoreceptor Cells; Electrophysiology; Glossopharyngeal Nerve; Hydrochloric Acid; Lithium; Magnesium Sulfate; Nicotine; Nicotinic Acids; Picrates; Potassium Chloride; Quinine; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Urea | 1970 |
Conditioned suppression taste thresholds in the rat.
Topics: Animals; Conditioning, Psychological; Electric Stimulation; Feeding Behavior; Hydrochloric Acid; Hypothalamus; Male; Quinine; Rats; Reinforcement, Psychology; Saccharin; Sodium Chloride; Subliminal Stimulation; Taste | 1970 |
Adaptation of neural taste responses in cat.
Topics: Adaptation, Physiological; Animals; Cats; Chorda Tympani Nerve; Depression, Chemical; Hydrochloric Acid; Quinine; Sensory Receptor Cells; Sodium Chloride; Stimulation, Chemical; Taste Buds; Tongue | 1970 |
[Afferent impulsation in the frog lingual nerve during stimulation of the lingual chemoreceptors].
Topics: Animals; Anura; Chemoreceptor Cells; Electrophysiology; Hydrochloric Acid; Lingual Nerve; Mandibular Nerve; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Tongue; Water | 1971 |
Multiple sensitivity of chordat typani fibres of the rat and hamster to gustatory and thermal stimuli.
Topics: Animals; Chorda Tympani Nerve; Cold Temperature; Cricetinae; Evoked Potentials; Hot Temperature; Humans; Hydrochloric Acid; Quinine; Rats; Sensory Receptor Cells; Sodium Chloride; Statistics as Topic; Sucrose; Taste; Temperature; Time Factors; Tongue | 1968 |
Radiation and aging effect on taste structure and function.
Topics: Aging; Animals; Head and Neck Neoplasms; Humans; Hydrochloric Acid; Mice; Quinine; Radiation Effects; Radiometry; Radiotherapy; Sucrose; Taste; Taste Buds; Thymidine; Tritium | 1969 |
Taste nerve fibers: a random distribution of sensitivities to four tastes.
Topics: Animals; Chemoreceptor Cells; Chorda Tympani Nerve; Electrophysiology; Glossopharyngeal Nerve; Hydrochloric Acid; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Taste Buds | 1969 |
Gustatory impulse discharges in response to saccharin in rats and hamsters.
Topics: Animals; Chorda Tympani Nerve; Cricetinae; Electrophysiology; Hydrochloric Acid; Quinine; Rats; Sodium Chloride; Sucrose; Sweetening Agents; Taste Buds; Tromethamine | 1969 |
The effects of temperature on gustatory response of rats.
Topics: Animals; Bromides; Calcium Chloride; Chorda Tympani Nerve; Glutamates; Hydrochloric Acid; Potassium Chloride; Quinine; Rats; Sodium Chloride; Sucrose; Taste; Temperature | 1965 |
Taste theories and the chemical stimulation of single papillae.
Topics: Electric Stimulation; Electrophysiology; Humans; Hydrochloric Acid; Psychophysiology; Quinine; Sodium Chloride; Sucrose; Taste; Taste Buds | 1966 |
Taste thresholds in twins and siblings.
Topics: Female; Humans; Hydrochloric Acid; Male; Pregnancy; Quinine; Statistics as Topic; Taste; Thiouracil; Twins | 1967 |
The response characteristics of rat taste cells to four basic taste stimuli.
Topics: Animals; Electrophysiology; Female; Hydrochloric Acid; Membrane Potentials; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Buds; Time Factors | 1982 |
Dependence of gustatory neural response on depolarizing and hyperpolarizing receptor potentials of taste cells in the rat.
Topics: Action Potentials; Animals; Chorda Tympani Nerve; Female; Hydrochloric Acid; Quinine; Rats; Rats, Inbred Strains; Sodium Chloride; Sucrose; Taste; Taste Buds; Water | 1983 |
Responsiveness of neurons in the hamster parabrachial nuclei to taste mixtures.
Topics: Action Potentials; Animals; Brachial Plexus; Chorda Tympani Nerve; Cold Temperature; Cricetinae; Hot Temperature; Hydrochloric Acid; Male; Mesocricetus; Neurons, Afferent; Quinine; Sodium Chloride; Sucrose; Taste; Trigeminal Nuclei | 1984 |
Flavour-odour compound conditioning: odour-potentiation and flavour-attenuation.
Topics: Animals; Conditioning, Classical; Flavoring Agents; Hydrochloric Acid; Male; Odorants; Quinine; Rats; Rats, Inbred Strains; Taste | 1983 |
Long-term effects of surgical desalivation upon taste acuity, fluid intake, and taste buds in the rat.
Topics: Animals; Drinking; Drinking Behavior; Hydrochloric Acid; Male; Potassium Chloride; Quinine; Rats; Saliva; Salivary Glands; Taste; Taste Buds; Tongue; Water | 1981 |
Taste preferences for amino acids in the house musk shrew, Suncus murinus.
Topics: Amino Acids; Animals; Cats; Chemical Phenomena; Chemistry; Food Preferences; Humans; Hydrochloric Acid; Quinine; Rabbits; Rats; Shrews; Sodium Chloride; Species Specificity; Stereoisomerism; Sucrose; Taste | 1982 |
Stochastic properties of gustatory impulse discharges in rat chorda tympani fibers.
Topics: Afferent Pathways; Animals; Chorda Tympani Nerve; Electric Conductivity; Hydrochloric Acid; Male; Neurons; Physical Stimulation; Quinine; Rats; Saccharin; Sodium Chloride; Sucrose; Taste | 1981 |
Gustatory responsiveness of chorda tympani fibers in the cynomolgus monkey.
Topics: Animals; Chorda Tympani Nerve; Cluster Analysis; Electrophysiology; Female; Humans; Hydrochloric Acid; Lithium Chloride; Macaca fascicularis; Male; Nerve Fibers; Quinine; Saccharin; Sodium Chloride; Sucrose; Taste; Tongue | 1994 |
Gustatory and tactile stimulation of the posterior tongue activate overlapping but distinctive regions within the nucleus of the solitary tract.
Topics: Animals; Brain Mapping; Hydrochloric Acid; Male; Physical Stimulation; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Chloride; Solitary Nucleus; Sucrose; Taste; Tongue; Touch | 1993 |
Off-depolarization and off-hyperpolarization after termination of quinine-HCl stimulation in frog taste cells.
Topics: Animals; Hydrochloric Acid; Isotonic Solutions; Membrane Potentials; Quinine; Rana catesbeiana; Ringer's Solution; Taste Buds | 1996 |
Single unit responses of the amygdala after conditioned taste aversion in conscious rats.
Topics: Amygdala; Animals; Avoidance Learning; Drinking Behavior; Electrodes, Implanted; Electrophysiology; Hydrochloric Acid; Male; Neurons, Afferent; Quinine; Rats; Rats, Wistar; Saccharin; Sodium Chloride; Sucrose; Sweetening Agents; Taste | 1995 |
Tastes activate different second messengers in taste cells.
Topics: Animals; Cyclic AMP; Cyclic GMP; Hydrochloric Acid; Inositol 1,4,5-Trisphosphate; Mice; Microvilli; Quinine; Radioimmunoassay; Second Messenger Systems; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue; Vertebrates | 1997 |
Different characteristics of gustatory responses between the greater superficial petrosal and chorda tympani nerves in the rat.
Topics: Amiloride; Animals; Chorda Tympani Nerve; Electrophysiology; Expectorants; Hydrochloric Acid; Male; Muscle Relaxants, Central; Palate, Soft; Quinine; Rats; Rats, Sprague-Dawley; Saccharin; Sodium Acetate; Sodium Chloride; Sucrose; Taste; Tongue | 1997 |
Amiloride effects on taste quality: comparison of single and multiple response category procedures.
Topics: Amiloride; Humans; Hydrochloric Acid; Lithium Chloride; Quinine; Sodium; Taste | 1997 |
Broad tuning of rat taste cells for four basic taste stimuli.
Topics: Animals; Electrophysiology; Female; Hydrochloric Acid; Membrane Potentials; Microelectrodes; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Sucrose; Taste; Taste Buds; Thermodynamics | 1997 |
Sensitivity of rat cortical neurons in distinguishing taste qualities by individual and correlative activities.
Topics: Animals; Cerebral Cortex; Discriminant Analysis; Electrophysiology; Hydrochloric Acid; Male; Neurons, Afferent; Quinine; Rats; Rats, Wistar; Reaction Time; Sensitivity and Specificity; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste | 1997 |
Transfer of information about taste from the nucleus of the solitary tract to the parabrachial nucleus of the pons.
Topics: Animals; Electrophysiology; Hydrochloric Acid; Male; Muscle Relaxants, Central; Neural Inhibition; Neural Pathways; Neurons; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Sucrose; Taste | 1997 |
Salient responsiveness of parabrachial neurons to the conditioned stimulus after the acquisition of taste aversion learning in rats.
Topics: Animals; Association Learning; Conditioning, Classical; Hydrochloric Acid; Male; Neurons; Pons; Quinine; Rats; Rats, Wistar; Sodium Chloride; Sucrose; Taste | 1997 |
Responses of neurons in the parabrachial region of the rat to electrical stimulation of the superior laryngeal nerve and chemical stimulation of the larynx.
Topics: Action Potentials; Animals; Brain Mapping; Electric Stimulation; Hydrochloric Acid; Laryngeal Nerves; Larynx; Male; Neurons; Pons; Quinine; Rats; Rats, Wistar; Sodium Chloride; Stimulation, Chemical; Taste | 1998 |
In situ tight-seal recordings of taste substance-elicited action currents and voltage-gated Ba currents from single taste bud cells in the peeled epithelium of mouse tongue.
Topics: Action Potentials; Analgesics, Non-Narcotic; Animals; Barium; Calcium; Calcium Channels; Electric Conductivity; Electrophysiology; Epithelium; Hydrochloric Acid; Ion Channel Gating; Mice; Potassium; Potassium Channels; Quinine; Sodium; Sodium Channels; Taste; Taste Buds | 1997 |
Neurons in the posterior insular cortex are responsive to gustatory stimulation of the pharyngolarynx, baroreceptor and chemoreceptor stimulation, and tail pinch in rats.
Topics: Animals; Brain Mapping; Cerebral Cortex; Chemoreceptor Cells; Hydrochloric Acid; Laryngeal Nerves; Larynx; Male; Methoxamine; Neurons; Pain; Pharynx; Physical Stimulation; Pressoreceptors; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Sodium Cyanide; Sucrose; Taste; Tongue | 1998 |
Training and characterization of a quinine taste discrimination in rhesus monkeys.
Topics: Acetic Acid; Animals; Discrimination Learning; Discrimination, Psychological; Hydrochloric Acid; Macaca mulatta; Male; Quinine; Reinforcement Schedule; Sodium Chloride; Sucrose; Taste | 1999 |
The neural code for taste in the nucleus of the solitary tract of the rat: effects of adaptation.
Topics: Action Potentials; Adaptation, Physiological; Animals; Antimalarials; Electrophysiology; Hydrochloric Acid; Male; Olfactory Receptor Neurons; Quinine; Rats; Rats, Sprague-Dawley; Reaction Time; Sodium Chloride; Solitary Nucleus; Stimulation, Chemical; Sucrose; Taste | 2000 |
Distribution of gustatory sensitivities in rat taste cells: whole-cell responses to apical chemical stimulation.
Topics: Ammonium Chloride; Animals; Chemoreceptor Cells; Citric Acid; Diffusion Chambers, Culture; Epithelium; Hydrochloric Acid; In Vitro Techniques; Membrane Potentials; Palate, Soft; Patch-Clamp Techniques; Potassium; Potassium Chloride; Quinine; Rats; Rats, Sprague-Dawley; Sensitivity and Specificity; Sodium; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Tongue | 2001 |
Ventral tegmental lesions reduce overconsumption of normally preferred taste fluid in rats.
Topics: Animals; Anti-Anxiety Agents; Dose-Response Relationship, Drug; Drinking Behavior; Hydrochloric Acid; Immunohistochemistry; Male; Midazolam; Morphine; Narcotics; Oxidopamine; Quinine; Rats; Rats, Wistar; Sodium Chloride; Stereotaxic Techniques; Sucrose; Sympathectomy, Chemical; Taste; Tyrosine 3-Monooxygenase; Ventral Tegmental Area | 2002 |
Injury-induced functional plasticity in the peripheral gustatory system.
Topics: Animals; Axotomy; Chorda Tympani Nerve; Diet, Sodium-Restricted; Dose-Response Relationship, Drug; Facial Nerve; Female; Glossopharyngeal Nerve; Hydrochloric Acid; Neuronal Plasticity; Potassium Chloride; Quinine; Rats; Rats, Sprague-Dawley; Sodium Acetate; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Tongue; Trigeminal Nerve | 2002 |
The effect of taste stimuli on histamine release in the anterior hypothalamus of rats.
Topics: Animals; Anterior Hypothalamic Nucleus; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Histamine; Hydrochloric Acid; Male; Neurons; Physical Stimulation; Quinine; Rats; Rats, Wistar; Reaction Time; Sodium Chloride; Sucrose; Synaptic Transmission; Taste; Taste Buds; Visceral Afferents | 2003 |
An artificial taste sensor based on conducting polymers.
Topics: Beverages; Biomimetics; Coated Materials, Biocompatible; Electric Conductivity; Electric Impedance; Electrochemistry; Feasibility Studies; Food Analysis; Hydrochloric Acid; Membranes, Artificial; Microchemistry; Nanotechnology; Polymers; Quinine; Sensitivity and Specificity; Sodium Chloride; Spectrum Analysis; Sucrose; Taste; Transducers | 2003 |
Role of the central amygdaloid nucleus in shaping the discharge of gustatory neurons in the rat parabrachial nucleus.
Topics: Action Potentials; Amygdala; Animals; Brain Mapping; Electric Stimulation; Hydrochloric Acid; Neurons, Afferent; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste | 2003 |
[Demonstration of free hydrochloric acid in the stomach by ion exchange resins containing quinine].
Topics: Digestion; Food; Gastric Juice; Hydrochloric Acid; Ion Exchange Resins; Quinine; Stomach | 1956 |
GUSTATORY NERVE DISCHARGE IN NORMAL AND SODIUM-DEFICIENT RATS.
Topics: Ammonium Chloride; Calcium; Calcium, Dietary; Facial Nerve; Hydrochloric Acid; Nervous System; Potassium; Quinine; Rats; Research; Sodium; Sodium Chloride; Sodium, Dietary; Sucrose; Taste; Water | 1963 |
NEURAL RESPONSE OF CAT TO TASTE STIMULI OF VARYING TEMPERATURES.
Topics: Bicarbonates; Calcium; Calcium, Dietary; Cats; Chlorides; Chorda Tympani Nerve; Electrophysiology; Facial Nerve; Hydrochloric Acid; Neural Conduction; Potassium; Quinine; Research; Sodium Chloride; Solutions; Sweetening Agents; Taste; Temperature; Water | 1964 |
DUPLEXITY THEORY OF TASTE.
Topics: Biomedical Research; Cold Temperature; Hot Temperature; Humans; Hydrochloric Acid; Physiology; Quinine; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue | 1964 |
THE TASTE RESPONSE OF THE ISOLATED BARBEL OF THE CATFISH.
Topics: Ammonium Chloride; Animals; Calcium; Catfishes; Chlorides; Cocaine; Cyprinidae; Electrophysiology; Fishes; Hydrochloric Acid; Lithium; Pharmacology; Quinine; Research; Sensory Receptor Cells; Sodium Chloride; Sucrose; Taste; Urethane | 1964 |
THE EFFECT OF TEMPERATURE ON NEURAL TASTE RESPONSE OF CATS.
Topics: Cats; Chorda Tympani Nerve; Hydrochloric Acid; Neural Conduction; Potassium; Potassium Chloride; Quinine; Research; Sensory Receptor Cells; Sodium Chloride; Taste; Taste Buds; Temperature; Tongue | 1964 |
AGE, SEX, AND TASTE SENSITIVITY.
Topics: Aging; Genetics, Medical; Humans; Hydrochloric Acid; Quinine; Sex; Sulfates; Taste; Thiouracil | 1964 |
SWEETNESS PRODUCED ELECTRICALLY ON THE TONGUE AND ITS RELATION TO TASTE THEORIES.
Topics: Electric Stimulation; Fructose; Galactose; Glucose; Glycerol; Glycine; Hydrochloric Acid; Lactose; Mannitol; Neurophysiology; Quinine; Rats; Research; Sodium Chloride; Sucrose; Taste; Taste Buds; Tongue | 1964 |
DIFFERENTIAL TASTE SENSITIVITIES IN DUODENAL AND GASTRIC ULCER PATIENTS.
Topics: Biomedical Research; Black People; Duodenal Ulcer; Duodenum; Humans; Hydrochloric Acid; Propylthiouracil; Quinine; Stomach Ulcer; Taste; White People | 1964 |
THE EFFECT OF ADAPTATION OF THE TASTE THRESHOLD OBSERVED WITH A SEMIAUTOMATIC GUSTOMETER.
Topics: Adaptation, Physiological; Equipment and Supplies; Hydrochloric Acid; Ions; Psychophysiology; Quinine; Research; Sodium; Sodium Chloride; Sucrose; Taste; Taste Threshold | 1965 |
Dynamic coding of taste stimuli in the brainstem: effects of brief pulses of taste stimuli on subsequent taste responses.
Topics: Action Potentials; Animals; Brain Stem; Electrodes, Implanted; Electrophysiology; Hydrochloric Acid; Male; Neural Inhibition; Neurons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Stimulation, Chemical; Sucrose; Taste; Time Factors | 2003 |
Long-term recordings from afferent taste fibers.
Topics: Action Potentials; Animals; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Electrodes, Implanted; Female; Hydrochloric Acid; Nerve Fibers; Quinine; Rats; Rats, Sprague-Dawley; Reaction Time; Sodium Chloride; Stimulation, Chemical; Sucrose; Taste; Taste Buds; Time Factors | 2003 |
Trpm5 null mice respond to bitter, sweet, and umami compounds.
Topics: Animals; Behavior, Animal; Chorda Tympani Nerve; Dose-Response Relationship, Drug; Gene Deletion; Glossopharyngeal Nerve; Hydrochloric Acid; Mice; Mice, Knockout; Quaternary Ammonium Compounds; Quinine; Reaction Time; Sodium Chloride; Sodium Glutamate; Stimulation, Chemical; Sweetening Agents; Taste; TRPM Cation Channels | 2006 |
Responses to binary taste mixtures in the nucleus of the solitary tract: neural coding with firing rate.
Topics: Animals; Brain Stem; Data Interpretation, Statistical; Electrophysiology; Hydrochloric Acid; In Vitro Techniques; Male; Microelectrodes; Nerve Fibers; Neural Pathways; Neurons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Solitary Nucleus; Sucrose; Taste | 2008 |
Residual chemosensory capabilities in double P2X2/P2X3 purinergic receptor null mice: intraoral or postingestive detection?
Topics: Animals; Citric Acid; Food Preferences; Gene Knockdown Techniques; Hydrochloric Acid; Mice; Mice, Inbred C57BL; Mice, Knockout; Oropharynx; Quaternary Ammonium Compounds; Quinine; Receptors, Purinergic P2; Receptors, Purinergic P2X2; Receptors, Purinergic P2X3; Sucrose; Taste; Time Factors | 2009 |
Role of the lateral hypothalamus in modulating responses of parabrachial gustatory neurons in the rat.
Topics: Action Potentials; Animals; Dietary Sucrose; Electric Stimulation; Evoked Potentials, Somatosensory; Hydrochloric Acid; Hypothalamus; Male; Microelectrodes; Neural Inhibition; Neurons; Physical Stimulation; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sodium Chloride; Taste Perception | 2008 |
The role of transient receptor potential vanilloid-1 on neural responses to acids by the chorda tympani, glossopharyngeal and superior laryngeal nerves in mice.
Topics: Acetic Acid; Acids; Animals; Chorda Tympani Nerve; Citric Acid; Diterpenes; Female; Food Additives; Glossopharyngeal Nerve; Hydrochloric Acid; Laryngeal Nerves; Male; Mice; Mice, Inbred C57BL; Quinine; Salts; Sodium Glutamate; Sucrose; Sweetening Agents; Taste; TRPV Cation Channels | 2010 |
Pamaquine naphthoate, quinacrine hydrochloride, and quinine bisulfate as curative agents in Plasmodium cathemerium infections of the duck.
Topics: Aminoquinolines; Animals; Antimalarials; Ducks; Hydrochloric Acid; Malaria, Avian; Plasmodium; Quinacrine; Quinine | 1946 |
Temporal coding of taste in the parabrachial nucleus of the pons of the rat.
Topics: Action Potentials; Animals; Evoked Potentials, Somatosensory; Hydrochloric Acid; Male; Models, Animal; Pons; Quinine; Rats; Rats, Sprague-Dawley; Sensory Receptor Cells; Sodium Chloride; Solitary Nucleus; Sucrose; Synapses; Taste Perception | 2011 |
The impact of individual variations in taste sensitivity on coffee perceptions and preferences.
Topics: Adult; Caffeine; Coffee; Dietary Sucrose; Female; Food Preferences; Humans; Hydrochloric Acid; Male; Middle Aged; Propylthiouracil; Psychophysics; Quinine; Taste Perception; Taste Threshold; Tongue; Young Adult | 2015 |
Glucagon-like peptide-1 is specifically involved in sweet taste transmission.
Topics: Amiloride; Animals; Chorda Tympani Nerve; Enzyme-Linked Immunosorbent Assay; Exenatide; Glucagon-Like Peptide 1; Glucagon-Like Peptide-1 Receptor; Hydrochloric Acid; Mice, Inbred C57BL; Mice, Knockout; Mice, Transgenic; Microscopy, Confocal; Neurons; Peptides; Quinine; Receptors, Glucagon; Saccharin; Signal Transduction; Sodium Chloride; Sucrose; Taste; Taste Buds; Venoms | 2015 |
Cooperative Hydrogen-Bond-Donor Catalysis with Hydrogen Chloride Enables Highly Enantioselective Prins Cyclization Reactions.
Topics: Alcohols; Aldehydes; Alkenes; Benzopyrans; Catalysis; Cyclization; Hydrochloric Acid; Hydrogen Bonding; Quinine; Stereoisomerism; Thiourea; Urea | 2021 |