hydrochloric acid has been researched along with citrinin in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (100.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Cepeda, A; Fente, C; Franco, CM; Prognon, P; Quinto, E; Vázquez, BI | 1 |
1 other study(ies) available for hydrochloric acid and citrinin
Article | Year |
---|---|
Rapid semi-quantitative fluorimetric determination of citrinin in fungal cultures isolated from cheese and cheese factories.
Topics: Cheese; Citrinin; Fluorometry; Food Contamination; Humans; Hydrochloric Acid; Penicillium; Reference Standards; Time Factors | 1997 |