homocysteine has been researched along with vitamin d 2 in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Armbruster, FP; Dschietzig, T; Dura, A; Nelle, E; Reich, M; Schwarz, J; Watanabe, F; Wintgens, KF | 1 |
| Dabur, R; Sharma, B | 1 |
2 other study(ies) available for homocysteine and vitamin d 2
| Article | Year |
|---|---|
The influence of a whole food vegan diet with Nori algae and wild mushrooms on selected blood parameters.
Topics: Agaricales; Biomarkers; Blood Chemical Analysis; Cholecalciferol; Creatinine; Diet, Vegetarian; Dietary Supplements; Ergocalciferols; Ferritins; Folic Acid; Hemoglobins; Homocysteine; Humans; Meat; Methylmalonic Acid; Nutrition Assessment; Nutritional Status; Porphyra; Prospective Studies; Recommended Dietary Allowances; Thyrotropin; Time Factors; Transcobalamins; Vitamin B 12; Zinc | 2014 |
Protective Effects of Tinospora cordifolia on Hepatic and Gastrointestinal Toxicity Induced by Chronic and Moderate Alcoholism.
Topics: Adult; Alcoholism; Biotin; Case-Control Studies; Ergocalciferols; Gastrointestinal Tract; Homocysteine; Humans; Intestinal Absorption; Liver; Plant Extracts; Severity of Illness Index; Tartronates; Tinospora; Vitamins; Xanthine; Xanthurenates | 2016 |