histamine and sodium hypochlorite

histamine has been researched along with sodium hypochlorite in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's3 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Akiyama, J; Isshiki, K; Kamii, E; Terada, G2
Devivilla, S; Kumar, SH; Lekshmi, M; Nayak, BB; Roy, SD; Valappil, RK1

Other Studies

3 other study(ies) available for histamine and sodium hypochlorite

ArticleYear
[Inhibitory effect of essential oils, food additives, peracetic acid and detergents on bacterial histidine decarboxylase].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2011, Volume: 52, Issue:5

    Topics: Detergents; Food Additives; Foodborne Diseases; Histamine; Histidine; Histidine Decarboxylase; Morganella morganii; Oils, Volatile; Peracetic Acid; Sodium Hypochlorite

2011
[Antibacterial effect of food additives and detergents against histamine-producing bacteria on food contact material surfaces].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2011, Volume: 52, Issue:6

    Topics: Detergents; Dose-Response Relationship, Drug; Drug Resistance, Bacterial; Enterobacter aerogenes; Enterobacteriaceae; Food Additives; Food Contamination; Food Handling; Foodborne Diseases; Histamine; Morganella morganii; Sodium Hypochlorite

2011
Effect of Sodium Hypochlorite on Biofilm-Forming Ability of Histamine-Producing Bacteria Isolated from Fish.
    Journal of food protection, 2019, Volume: 82, Issue:8

    Topics: Animals; Bacteria; Biofilms; Fishes; Histamine; Sodium Hypochlorite

2019