Page last updated: 2024-08-20

hexanoic acid and tristearin

hexanoic acid has been researched along with tristearin in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bayard, M; Cansell, M; Leal-Calderon, F1

Other Studies

1 other study(ies) available for hexanoic acid and tristearin

ArticleYear
Free fatty acids and their esters modulate isothermal crystallization of anhydrous milk fat.
    Food chemistry, 2017, Mar-01, Volume: 218

    Topics: Animals; Caproates; Crystallization; Dietary Fats; Eicosanoic Acids; Esterification; Fatty Acids, Nonesterified; Magnetic Resonance Spectroscopy; Milk; Oleic Acids; Palmitic Acid; Stearic Acids; Triglycerides

2017