hesperidin has been researched along with sucrose in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (11.11) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (22.22) | 29.6817 |
| 2010's | 5 (55.56) | 24.3611 |
| 2020's | 1 (11.11) | 2.80 |
| Authors | Studies |
|---|---|
| Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
| Gent, JF | 1 |
| Kroeze, JH | 1 |
| Drewnowski, A; Ly, A | 1 |
| Cai, L; Li, R; Wu, QQ; Wu, TN | 1 |
| Bai, J; Baldwin, E; Irey, M; Manthey, J; Plotto, A; Raithore, S | 1 |
| Chen, SM; Chen, XM; Geng, D; Li, CF; Liu, Q; Mu, RH; Wang, SS; Yi, LT | 1 |
| Ellwanger, JH; Franke, SIR; Horta, JA; Mai, C; Molz, P; Prá, D; Zenkner, FF | 1 |
| Arai, R; Hakamatsuka, T; Ozeki, Y; Tsujimoto, T; Uchiyama, N; Yamamoto, Y; Yoshitomi, T | 1 |
9 other study(ies) available for hesperidin and sucrose
| Article | Year |
|---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
An exponential model for adaptation in taste.
Topics: Adaptation, Physiological; Chalcone; Chalcones; Citrates; Hesperidin; Humans; Mannose; Methylglycosides; Methylmannosides; Palate, Soft; Pharynx; Sodium Chloride; Sucrose; Sweetening Agents; Taste; Time Factors; Tongue | 1979 |
Neohesperidin dihydrochalcone is not a taste enhancer in aqueous sucrose solutions.
Topics: Adolescent; Adult; Chalcone; Chalcones; Female; Hesperidin; Humans; Male; Solutions; Sucrose; Taste; Water | 2000 |
PROP (6-n-Propylthiouracil) tasting and sensory responses to caffeine,sucrose, neohesperidin dihydrochalcone and chocolate.
Topics: Adolescent; Adult; Cacao; Caffeine; Chalcone; Chalcones; Eating; Female; Food Preferences; Hesperidin; Humans; Propylthiouracil; Solutions; Sucrose; Sweetening Agents; Taste | 2001 |
[Effect of hesperidin on behavior and HPA axis of rat model of chronic stress-induced depression].
Topics: Administration, Oral; Animals; Behavior, Animal; Corticosterone; Corticotropin-Releasing Hormone; Depression; Fluoxetine; Gene Expression Regulation; Hesperidin; Hypothalamo-Hypophyseal System; Hypothalamus; Male; Models, Animal; Pituitary-Adrenal System; Random Allocation; Rats; Rats, Sprague-Dawley; Receptors, Glucocorticoid; Stress, Psychological; Sucrose; Swimming; Up-Regulation | 2013 |
Electronic Tongue Response to Chemicals in Orange Juice that Change Concentration in Relation to Harvest Maturity and Citrus Greening or Huanglongbing (HLB) Disease.
Topics: Beverages; Citric Acid; Citrus sinensis; Electronic Nose; Hesperidin; Limonins; Plant Diseases; Potassium Chloride; Principal Component Analysis; Sucrose | 2015 |
ERK-dependent brain-derived neurotrophic factor regulation by hesperidin in mice exposed to chronic mild stress.
Topics: Aminoacetonitrile; Animals; Antidepressive Agents; Brain-Derived Neurotrophic Factor; Corticosterone; Disease Models, Animal; Extracellular Signal-Regulated MAP Kinases; Food Deprivation; Food Preferences; Gene Expression Regulation; Hesperidin; Hippocampus; Male; Mice; Mice, Inbred ICR; Phosphorylation; Protease Inhibitors; Stress, Psychological; Sucrose | 2016 |
Influence of hesperidin and vitamin C on glycemic parameters, lipid profile, and DNA damage in rats treated with sucrose overload.
Topics: Animals; Ascorbic Acid; Blood Glucose; DNA Damage; Fasting; Glycated Hemoglobin; Hesperidin; Lipids; Male; Micronucleus Tests; Rats; Rats, Wistar; Sucrose; Vitamins | 2018 |
UHPLC/MS and NMR-Based Metabolomic Analysis of Dried Water Extract of Citrus-Type Crude Drugs.
Topics: Chromatography, High Pressure Liquid; Citrus; Flavanones; Fruit and Vegetable Juices; Glucose; Hesperidin; Magnetic Resonance Spectroscopy; Metabolomics; Methanol; Plant Extracts; Principal Component Analysis; Sucrose; Tandem Mass Spectrometry; Water | 2021 |