heptanal has been researched along with 2-hexenal, z-isomer in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (25.00) | 29.6817 |
2010's | 2 (50.00) | 24.3611 |
2020's | 1 (25.00) | 2.80 |
Authors | Studies |
---|---|
Hammond, DG; Kubo, I; Rangel, S | 1 |
Kim, E; Kim, J; Kim, YJ; Park, HM; Park, IK; Seo, SM | 1 |
Gao, D; Liu, Q; Xin, X; Zhang, Y | 1 |
de Winne, A; Devaere, J; Gellynck, X; Mandha, J; Matemu, AO; Raes, K; Schouteten, JJ; Shumoy, H | 1 |
4 other study(ies) available for heptanal and 2-hexenal, z-isomer
Article | Year |
---|---|
Volatile aldehydes are promising broad-spectrum postharvest insecticides.
Topics: Aldehydes; Insecticides; Plants; Volatilization | 2000 |
Structure-activity relationship of aliphatic compounds for nematicidal activity against pine wood nematode (Bursaphelenchus xylophilus).
Topics: Animals; Antinematodal Agents; Lethal Dose 50; Molecular Structure; Structure-Activity Relationship; Tylenchida | 2010 |
Chemical composition and antibacterial activity of the essential oil from Pyrrosia tonkinensis (Giesenhagen) Ching.
Topics: Aldehydes; Anti-Bacterial Agents; Cyclohexenes; Gas Chromatography-Mass Spectrometry; Hexanols; Limonene; Microbial Sensitivity Tests; Oils, Volatile; Phytol; Plant Oils; Polypodiaceae; Terpenes | 2016 |
Effect of lactic acid fermentation of watermelon juice on its sensory acceptability and volatile compounds.
Topics: Alcohols; Aldehydes; Citrullus; Fermentation; Fruit and Vegetable Juices; Gas Chromatography-Mass Spectrometry; Humans; Lactic Acid; Lactobacillus; Odorants; Solid Phase Microextraction; Taste; Volatile Organic Compounds | 2021 |