guanidine has been researched along with sodium perchlorate in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (25.00) | 18.7374 |
1990's | 1 (25.00) | 18.2507 |
2000's | 2 (50.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Gerring, SL; Meeker, AK; Shortle, D | 1 |
Goto, Y; Hoshino, M; Yoshikawa, S; Yumoto, N | 1 |
Eftink, MR; Maity, H; Mossing, MC | 1 |
Graziano, G | 1 |
4 other study(ies) available for guanidine and sodium perchlorate
Article | Year |
---|---|
Effects of denaturants at low concentrations on the reversible denaturation of staphylococcal nuclease.
Topics: Anions; Binding Sites; Calcium; Glycerol; Guanidine; Guanidines; Iodides; Micrococcal Nuclease; Mutation; Perchlorates; Protein Conformation; Protein Denaturation; Sodium Compounds; Spectrometry, Fluorescence; Thermodynamics; Thiocyanates; Urea | 1989 |
Design and characterization of the anion-sensitive coiled-coil peptide.
Topics: Amino Acid Sequence; Anions; Guanidine; Guanidines; Hot Temperature; Leucine Zippers; Magnetic Resonance Spectroscopy; Models, Chemical; Molecular Sequence Data; Peptides; Perchlorates; Protein Denaturation; Protein Folding; Protein Structure, Secondary; Sodium Chloride; Sodium Compounds; Thermodynamics | 1997 |
Equilibrium unfolding of dimeric and engineered monomeric forms of lambda Cro (F58W) repressor and the effect of added salts: evidence for the formation of folded monomer induced by sodium perchlorate.
Topics: Bacteriophage lambda; Circular Dichroism; Dimerization; DNA-Binding Proteins; Guanidine; Hydrogen-Ion Concentration; Models, Molecular; Nuclear Magnetic Resonance, Biomolecular; Perchlorates; Protein Conformation; Protein Denaturation; Protein Engineering; Protein Folding; Protein Structure, Quaternary; Recombinant Proteins; Repressor Proteins; Sodium Chloride; Sodium Compounds; Static Electricity; Thermodynamics; Urea; Viral Proteins; Viral Regulatory and Accessory Proteins | 2005 |
Role of hydrophobic effect in the salt-induced dimerization of bovine beta-lactoglobulin at pH 3.
Topics: Algorithms; Animals; Cattle; Guanidine; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Lactoglobulins; Models, Chemical; Models, Molecular; Molecular Structure; Perchlorates; Protein Multimerization; Sodium Chloride; Sodium Compounds; Thermodynamics | 2009 |