guaiacol has been researched along with furfuryl alcohol in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Ingram, LO; Martinez, A; Zaldivar, J | 1 |
| Gómez-Plaza, E; López-Roca, JM; Martínez-Cutillas, A; Pardo-Mínguez, F; Pérez-Prieto, LJ | 1 |
| Agyemang, D; Bardsley, K; Brown, S; Kraut, K; Psota-Kelty, L; Trinnaman, L | 1 |
3 other study(ies) available for guaiacol and furfuryl alcohol
| Article | Year |
|---|---|
Effect of alcohol compounds found in hemicellulose hydrolysate on the growth and fermentation of ethanologenic Escherichia coli.
Topics: Alcohols; Catechols; Cell Division; Cell Membrane; Cellulose; Escherichia coli; Ethanol; Fermentation; Furans; Guaiacol; Hydrolysis; Hydroquinones; Microbial Sensitivity Tests; Phenols; Xylose | 2000 |
Extraction and formation dynamic of oak-related volatile compounds from different volume barrels to wine and their behavior during bottle storage.
Topics: Benzaldehydes; Cresols; Food Handling; Food Preservation; Furans; Guaiacol; Lactones; Phenols; Volatilization; Wine; Wood | 2003 |
Identification of 2-ethyl-4-methyl-3-thiazoline and 2-isopropyl-4-methyl-3-thiazoline for the first time in nature by the comprehensive analysis of sesame seed oil.
Topics: Flame Ionization; Food Handling; Furans; Gas Chromatography-Mass Spectrometry; Guaiacol; Hot Temperature; Humans; Limit of Detection; Magnetic Resonance Spectroscopy; Maillard Reaction; Molecular Structure; Odorants; Pyrazines; Seeds; Sensation; Sesame Oil; Sesamum; Taste; Thiazoles | 2011 |