glycyrrhizic acid has been researched along with glucagon-like peptide 1 in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Arakawa, H; Kojima, I; Nagasawa, M; Nakagawa, Y; Ohtsu, Y; Takeda, S | 1 |
Cheng, JT; Cheng, KC; Li, Y; Niu, CS; Niu, HS; Wang, LY | 1 |
2 other study(ies) available for glycyrrhizic acid and glucagon-like peptide 1
Article | Year |
---|---|
Diverse signaling systems activated by the sweet taste receptor in human GLP-1-secreting cells.
Topics: Benzene Derivatives; Calcium; Calmodulin; Cell Line, Tumor; Cyclic AMP; Duodenum; Enzyme Inhibitors; Gene Expression Regulation; Glucagon-Like Peptide 1; Glycyrrhizic Acid; Guanine Nucleotide Exchange Factors; Humans; Plasma Membrane Calcium-Transporting ATPases; Receptors, G-Protein-Coupled; RNA, Small Interfering; Saccharin; Signal Transduction; Sucrose; Sweetening Agents; Thiazines | 2014 |
Glycyrrhizic acid increases glucagon like peptide-1 secretion via TGR5 activation in type 1-like diabetic rats.
Topics: Animals; Blood Glucose; CHO Cells; Cricetinae; Cricetulus; Diabetes Mellitus, Experimental; Diabetes Mellitus, Type 1; Glucagon-Like Peptide 1; Glycyrrhizic Acid; Intestinal Mucosa; Male; Rats, Sprague-Dawley; Receptors, G-Protein-Coupled | 2017 |