Page last updated: 2024-08-21
glycyrrhizic acid and 4-methylimidazole
glycyrrhizic acid has been researched along with 4-methylimidazole in 1 studies
Research
Studies (1)
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (100.00) | 2.80 |
Authors
Authors | Studies |
---|---|
Chang, H; Chen, J; Chen, Q; Deng, P; He, Z; Oz, E; Oz, F; Qin, F; Wang, Q; Wang, Z; Zeng, M | 1 |
Other Studies
1 other study(ies) available for glycyrrhizic acid and 4-methylimidazole
Article | Year |
---|---|
Investigation on the simultaneous inhibition of advanced glycation end products, 4-methylimidazole and hydroxymethylfurfural in thermal reaction meat flavorings by liquiritigenin, liquiritin and glycyrrhizic acid and possible pathways.
Topics: Animals; Cattle; Free Radicals; Glycation End Products, Advanced; Glycyrrhizic Acid; Lysine; Meat; Pyruvaldehyde; Tandem Mass Spectrometry | 2023 |