glycyltryptophan has been researched along with tryptophan in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 3 (50.00) | 18.7374 |
1990's | 2 (33.33) | 18.2507 |
2000's | 1 (16.67) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Akamatsu, M; Asao, M; Fujita, T; Iwamura, H | 1 |
Bonini, BM; Thevelein, JM; Van Zeebroeck, G; Versele, M | 1 |
Basova, NA; Kushak, RI | 1 |
Kuznetsova, IM; Turoverov, KK | 1 |
Basova, N | 1 |
Brancaleon, L | 1 |
6 other study(ies) available for glycyltryptophan and tryptophan
Article | Year |
---|---|
Quantitative structure-activity relationships of the bitter thresholds of amino acids, peptides, and their derivatives.
Topics: Amino Acids; Humans; Mathematics; Peptides; Structure-Activity Relationship; Taste | 1987 |
Transport and signaling via the amino acid binding site of the yeast Gap1 amino acid transceptor.
Topics: Amino Acid Transport Systems; Amino Acids; Biological Transport; Catalytic Domain; Dipeptides; Gene Expression Regulation, Fungal; Mutagenesis; Protein Conformation; Protein Structure, Tertiary; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Signal Transduction | 2009 |
[The effect of sodium ions on amino acid and peptide assimilation in the small intestine of developing chicks].
Topics: Aging; Amino Acids; Animals; Chickens; Dipeptides; Glycine; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Peptides; Sodium; Tryptophan | 1989 |
What causes the variation of polarization degree across the emission spectrum of proteins?
Topics: Animals; Asparaginase; Dipeptides; Humans; Kinetics; Luminescent Measurements; Polarography; Proteins; Spectrometry, Fluorescence; Trypsin; Tryptophan | 1986 |
Transport of various forms of L-tryptophan in the small intestine of chicks. Mechanism and regulation.
Topics: Amino Acids; Animals; Chickens; Dipeptides; Intestinal Absorption; Intestinal Mucosa; Intestine, Small; Kinetics; Male; Sodium; Tryptophan | 1996 |
Time-resolved photoacoustic calorimetry of peptides and proteins containing a single tryptophan.
Topics: Calorimetry; Dipeptides; Models, Chemical; Peptides; Photolysis; Proteins; Tryptophan | 1996 |