Page last updated: 2024-08-21

glycylglycine and xylose

glycylglycine has been researched along with xylose in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (33.33)24.3611
2020's2 (66.67)2.80

Authors

AuthorsStudies
Huang, M; Liu, P; Nsor-Atindana, J; Song, S; Zhang, X1
Cui, H; Hayat, K; Ho, CT; Jia, C; Ma, M; Wang, Z; Xu, Y; Zhang, X1
Cui, H; Hayat, K; Ho, CT; Ma, M; Wang, Z; Zhang, X1

Other Studies

3 other study(ies) available for glycylglycine and xylose

ArticleYear
Formation mechanism of cross-linking Maillard compounds in peptide-xylose systems.
    Journal of peptide science : an official publication of the European Peptide Society, 2012, Volume: 18, Issue:10

    Topics: Chromatography, Liquid; Cross-Linking Reagents; Fluorescence; Glutathione; Glycylglycine; Maillard Reaction; Mass Spectrometry; Molecular Structure; Molecular Weight; Oligopeptides; Xylose

2012
Dependence and Conversion Mechanism for Selective Preparation of a Xylose-Diglycine Amadori Compound and a Cross-linking Product in an Aqueous Maillard Reaction.
    Journal of agricultural and food chemistry, 2021, Dec-15, Volume: 69, Issue:49

    Topics: Glycation End Products, Advanced; Glycylglycine; Maillard Reaction; Water; Xylose

2021
Temperature-Dependent Catalysis of Glycylglycine on Its Amadori Compound Degradation to Deoxyosone.
    Journal of agricultural and food chemistry, 2022, Jul-13, Volume: 70, Issue:27

    Topics: Catalysis; Furaldehyde; Glycylglycine; Maillard Reaction; Temperature; Xylose

2022