glycerol 1-stearate has been researched along with sorbitan monostearate in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cerqueira, MA; Cunha, RL; Fasolin, LH; Pastrana, LM; Picone, CSF; Vicente, AA | 1 |
| Alvarez-Ramirez, J; Jaime Vernon-Carter, E; Lobato-Calleros, C; Trujillo-RamÃrez, D | 1 |
2 other study(ies) available for glycerol 1-stearate and sorbitan monostearate
| Article | Year |
|---|---|
Structural and mechanical properties of organogels: Role of oil and gelator molecular structure.
Topics: Crystallization; Food Handling; Gels; Glycerides; Hexoses; Hot Temperature; Hydrophobic and Hydrophilic Interactions; Microscopy, Polarization; Molecular Structure; Nanoparticles; Organic Chemicals; Particle Size; Rheology; Scattering, Small Angle; Stearates; Surface-Active Agents; Time Factors; Triglycerides; X-Ray Diffraction | 2017 |
Cooling rate, sorbitan and glyceryl monostearate gelators elicit different microstructural, viscoelastic and textural properties in chia seed oleogels.
Topics: Cold Temperature; Gels; Glycerides; Hardness; Hexoses; Organic Chemicals; Polysorbates; Rheology; Salvia; Seeds; Temperature | 2019 |