glutamic acid has been researched along with saccharopine in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 3 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Chen, Z; Lan, Y; Liu, L; Liu, S; Ren, G; Shen, Y; Wan, J; Yang, C; Zhang, Y | 1 |
Almasi, JN; Bushnell, EA; Gauld, JW | 1 |
Fujimura, S; Kadowaki, M; Kobayashi, H; Kubota, M; Shibata, M; Watanabe, G | 1 |
3 other study(ies) available for glutamic acid and saccharopine
Article | Year |
---|---|
Mutation of OsALDH7 causes a yellow-colored endosperm associated with accumulation of oryzamutaic acid A in rice.
Topics: Acids; Aldehyde Dehydrogenase; Alkaloids; Amino Acid Sequence; Chromosome Mapping; Chromosomes, Plant; Cloning, Molecular; Endosperm; Gene Expression Regulation, Plant; Genes, Plant; Genetic Vectors; Glutamic Acid; Lysine; Molecular Sequence Data; Mutation; Oryza; Pigmentation; Pigments, Biological; Transformation, Genetic; Yeasts | 2012 |
A QM/MM-based computational investigation on the catalytic mechanism of saccharopine reductase.
Topics: 2-Aminoadipic Acid; Catalysis; Glutamic Acid; Lysine; Magnaporthe; NADP; Saccharopine Dehydrogenases | 2011 |
Regulation of free glutamate content in meat by dietary lysine in broilers.
Topics: 2-Aminoadipic Acid; Animal Feed; Animals; Chickens; Dietary Supplements; Female; Food Quality; Glutamic Acid; Liver; Lysine; Meat; Muscles; Pipecolic Acids; RNA, Messenger; Saccharopine Dehydrogenases | 2015 |