glutamic acid has been researched along with 2-acetyl-1-pyrroline in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (33.33) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 2 (66.67) | 2.80 |
Authors | Studies |
---|---|
Huong, NT; Inatomi, H; Yoshihashi, T | 1 |
Duan, M; He, L; He, Z; Luo, H; Tang, X; Xing, P; Zhao, H | 1 |
Chen, G; Deng, Q; Geng, A; Huang, S; Wang, X; Zhao, Y | 1 |
3 other study(ies) available for glutamic acid and 2-acetyl-1-pyrroline
Article | Year |
---|---|
Precursors of 2-acetyl-1-pyrroline, a potent flavor compound of an aromatic rice variety.
Topics: Carbon Isotopes; Deuterium; Gas Chromatography-Mass Spectrometry; Glutamic Acid; Indicator Dilution Techniques; Nitrogen Isotopes; Ornithine; Oryza; Plant Leaves; Plant Structures; Proline; Pyrroles; Taste | 2002 |
Trans-Zeatin induce regulation the biosynthesis of 2-acetyl-1-pyrroline in fragrant rice (Oryza sativa L.) seedlings.
Topics: Glutamic Acid; Oryza; Proline; Seedlings; Zeatin | 2023 |
l-Glutamate Seed Priming Enhances 2-Acetyl-1-pyrroline Formation in Fragrant Rice Seedlings in Response to Arsenite Stress.
Topics: Arsenites; Glutamic Acid; Glutathione; Odorants; Oryza; Proline; Seedlings; Seeds | 2023 |