glucuronic acid has been researched along with fructans in 5 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (20.00) | 18.2507 |
| 2000's | 1 (20.00) | 29.6817 |
| 2010's | 3 (60.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cescutti, P; Fett, WF; Wells, JM; Wijey, C | 1 |
| Lambertsen, L; Laue, H; Li, H; Molin, S; Neu, TR; Schenk, A; Ullrich, MS | 1 |
| Baysal, T; Dagbagli, S; Goksungur, Y; Silbir, S; Yegin, S | 1 |
| Jones, CJ; Limoli, DH; Wozniak, DJ | 1 |
| Anbazhagan, V; Harish, BS; Jampala, P; Preethi, M; Ramanujam, S; Uppuluri, KB | 1 |
1 review(s) available for glucuronic acid and fructans
| Article | Year |
|---|---|
Bacterial Extracellular Polysaccharides in Biofilm Formation and Function.
Topics: Alginates; Bacteria; Bacterial Adhesion; Bacterial Capsules; Biofilms; Cellulose; Extracellular Matrix; Fructans; Glucuronic Acid; Hexuronic Acids; Polysaccharides; Polysaccharides, Bacterial | 2015 |
4 other study(ies) available for glucuronic acid and fructans
| Article | Year |
|---|---|
Identification of exopolysaccharides produced by fluorescent pseudomonads associated with commercial mushroom (Agaricus bisporus) production.
Topics: Alginates; Basidiomycota; Carbohydrate Sequence; Culture Media; Fluorescence; Food Microbiology; Fructans; Glucuronic Acid; Hexuronic Acids; Molecular Sequence Data; Polysaccharides, Bacterial; Pseudomonas; Pseudomonas fluorescens; Pseudomonas putida | 1995 |
Contribution of alginate and levan production to biofilm formation by Pseudomonas syringae.
Topics: Alginates; Biofilms; Fluorescence; Fructans; Gene Deletion; Glucuronic Acid; Hexosyltransferases; Hexuronic Acids; Lectins; Microscopy, Confocal; Polysaccharides, Bacterial; Pseudomonas syringae; Staining and Labeling | 2006 |
Levan production by Zymomonas mobilis in batch and continuous fermentation systems.
Topics: Alginates; Batch Cell Culture Techniques; Bioreactors; Cells, Immobilized; Complex Mixtures; Culture Media; Ethanol; Factor Analysis, Statistical; Fermentation; Fructans; Glucose; Glucuronic Acid; Hexuronic Acids; Hydrogen-Ion Concentration; Nitrogen; Saccharomyces cerevisiae; Sucrose; Zymomonas | 2014 |
Immobilization of levan-xylanase nanohybrid on an alginate bead improves xylanase stability at wide pH and temperature.
Topics: Alginates; Endo-1,4-beta Xylanases; Enzyme Activation; Enzyme Stability; Enzymes, Immobilized; Fructans; Glucuronic Acid; Hexuronic Acids; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Microspheres; Temperature; Trichoderma | 2017 |