glucuronic acid has been researched along with bassianolide in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (33.33) | 29.6817 |
| 2010's | 4 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Abelli, L; Bagni, M; Finoia, MG; Marino, G; Romano, N; Sarti, M; Scapigliati, G; Tiscar, PG | 1 |
| Chen, JC; Chen, YY; Cheng, AC | 1 |
| Chen, MC; Cheng, W; Lee, PP; Lin, YH | 1 |
| Angiolillo, L; Conte, A; Del Nobile, MA | 1 |
| Ashouri, G; Hoseinifar, SH; Jalali, SAH; Mahboobi Soofiani, N; Morshedi, V; Torfi Mozanzadeh, M; Van Doan, H | 1 |
| Hong, W; Huang, B; Lei, J; Nie, X; Wang, L; Wang, Q; Zhang, C | 1 |
1 trial(s) available for glucuronic acid and bassianolide
| Article | Year |
|---|---|
Dietary administration of sodium alginate and kappa-carrageenan enhances the innate immune response of brown-marbled grouper Epinephelus fuscoguttatus and its resistance against Vibrio alginolyticus.
Topics: Alginates; Animals; Bass; Carrageenan; Complement Pathway, Alternative; Dietary Supplements; Fish Diseases; Glucuronic Acid; Hexuronic Acids; Immunity, Innate; Leukocyte Count; Phagocytosis; Respiratory Burst; Vibrio alginolyticus; Vibrio Infections | 2008 |
5 other study(ies) available for glucuronic acid and bassianolide
| Article | Year |
|---|---|
Short- and long-term effects of a dietary yeast beta-glucan (Macrogard) and alginic acid (Ergosan) preparation on immune response in sea bass (Dicentrarchus labrax).
Topics: Alginates; Animal Feed; Animals; Antibodies, Monoclonal; Bass; beta-Glucans; Blotting, Western; Body Weights and Measures; Complement Hemolytic Activity Assay; Eukaryota; Flow Cytometry; Fluorescent Antibody Technique, Indirect; Glucuronic Acid; Heat-Shock Proteins; Hexuronic Acids; Immunity, Innate; Italy; Lymphocytes; Muramidase; Time Factors; Yeasts | 2005 |
Dietary administration of sodium alginate ameliorated stress and promoted immune resistance of grouper Epinephelus coioides under cold stress.
Topics: Adjuvants, Immunologic; Alginates; Animal Feed; Animals; Bass; Cold Temperature; Diet; Dietary Supplements; Disease Resistance; Fish Diseases; Glucuronic Acid; Gram-Negative Bacterial Infections; Hexuronic Acids; Immunity, Innate; Photobacterium; Random Allocation; Stress, Physiological | 2017 |
A new method to bio-preserve sea bass fillets.
Topics: Alginates; Animals; Bass; Fermentation; Food Preservation; Food Safety; Glucuronic Acid; Glyceraldehyde; Glycerol; Hexuronic Acids; Limosilactobacillus reuteri; Preservation, Biological; Propane; Seafood | 2018 |
Combined effects of dietary low molecular weight sodium alginate and Pediococcus acidilactici MA18/5M on growth performance, haematological and innate immune responses of Asian sea bass (Lates calcalifer) juveniles.
Topics: Alginates; Animal Feed; Animals; Bass; Diet; Glucuronic Acid; Hexuronic Acids; Immunity, Humoral; Immunity, Innate; Immunity, Mucosal; Molecular Weight; Mucous Membrane; Pediococcus acidilactici; Probiotics; Random Allocation; Skin | 2018 |
Effect of a Sodium Alginate Coating Infused with Tea Polyphenols on the Quality of Fresh Japanese Sea Bass (Lateolabrax japonicas) Fillets.
Topics: Alginates; Animals; Bass; Consumer Behavior; Food Contamination; Food Microbiology; Food Preservatives; Food Quality; Food Storage; Glucuronic Acid; Hexuronic Acids; Hydrogen-Ion Concentration; Polyphenols; Seafood; Sulfhydryl Compounds; Taste; Tea; Thiobarbituric Acid Reactive Substances | 2018 |