glucose, (beta-d)-isomer has been researched along with tripalmitin in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (100.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Lloret, S; Mitjavila, MT; Moreno, JJ; Rodríguez, MC; Sáiz, MP | 1 |
| Birdwell, C; Li, B; Whelan, J | 1 |
2 other study(ies) available for glucose, (beta-d)-isomer and tripalmitin
| Article | Year |
|---|---|
Effect of degree of unsaturation in dietary fatty acids on arachidonic acid mobilization by peritoneal macrophages.
Topics: Animals; Arachidonic Acid; Calcimycin; Docosahexaenoic Acids; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Fish Oils; Macrophage Activation; Macrophages, Peritoneal; Male; Opsonin Proteins; Rats; Rats, Sprague-Dawley; Structure-Activity Relationship; Tetradecanoylphorbol Acetate; Triglycerides; Zymosan | 1996 |
Dietary arachidonic acid increases eicosanoid production in the presence of equal amounts of dietary eicosapentaenoic acid.
Topics: Analysis of Variance; Animals; Arachidonic Acid; Dietary Fats, Unsaturated; Eicosanoids; Eicosapentaenoic Acid; Fatty Acids, Unsaturated; Liver; Macrophages, Peritoneal; Male; Mice; Oleic Acid; Olive Oil; Phospholipids; Plant Oils; Safflower Oil; Triglycerides; Zymosan | 1997 |