glucose, (beta-d)-isomer has been researched along with raffinose in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (25.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 3 (75.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Parsell, Z; Smith, HW | 1 |
Carraro, F; de Oliveira, AC; Helbig, E; Queiroz, KS; Reis, SM | 1 |
Aphalo, PJ; Julkunen-Tiitto, R; Tegelberg, R | 1 |
Andersen, KE; Bjergegaard, C; Møller, P; Sørensen, H; Sørensen, JC | 1 |
4 other study(ies) available for glucose, (beta-d)-isomer and raffinose
Article | Year |
---|---|
Transmissible substrate-utilizing ability in enterobacteria.
Topics: Animals; Carbohydrate Metabolism; Chickens; Conjugation, Genetic; Digestive System; Drug Resistance, Microbial; Enterobacteriaceae; Enterotoxins; Escherichia coli; Extrachromosomal Inheritance; Feces; Galactitol; Glucosides; Hemolysin Proteins; Lactose; Raffinose; Salmonella; Salmonella typhimurium; Shigella; Species Specificity; Sucrose; Temperature; Tetracycline | 1975 |
[The domestic processing of the common bean resulted in a reduction in the phytates and tannins antinutritional factors, in the starch content and in the raffinose, stachiose and verbascose flatulence factors].
Topics: Animals; Carbohydrates; Cooking; Digestion; Flatulence; Food Handling; Glucosides; Male; Nutritive Value; Oligosaccharides; Phaseolus; Phytic Acid; Raffinose; Rats; Rats, Wistar; Starch; Tannins | 2001 |
Effects of long-term, elevated ultraviolet-B radiation on phytochemicals in the bark of silver birch (Betula pendula).
Topics: Betula; Catechin; Glucose; Glucosides; Phenols; Plant Bark; Raffinose; Sucrose; Terpenes; Trees; Ultraviolet Rays | 2002 |
Compositional variations for alpha-galactosides in different species of leguminosae, brassicaceae, and barley: a chemotaxonomic study based on chemometrics and high-performance capillary electrophoresis.
Topics: Brassicaceae; Electrophoresis, Capillary; Fabaceae; Galactosides; Glucosides; Hordeum; Oligosaccharides; Pyrans; Raffinose; Sucrose | 2005 |