glucose, (beta-d)-isomer has been researched along with pyruvic acid in 9 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 3 (33.33) | 18.2507 |
2000's | 1 (11.11) | 29.6817 |
2010's | 2 (22.22) | 24.3611 |
2020's | 3 (33.33) | 2.80 |
Authors | Studies |
---|---|
Gijsen, AP; Rooyackers, OE; Saris, WH; Soeters, PB; Wagenmakers, AJ | 1 |
Dargel, R; Heymann, S; Petermann, H; Vogl, S | 1 |
Bakker, J; Romero, C | 2 |
Bianco, MI; Gudesblat, GE; Ielpi, L; Marano, MR; Mielnichuk, N; Roeschlin, R; Toum, L; Vojnov, AA; Yaryura, PM | 1 |
Araújo, P; de Freitas, V; Fernandes, A; Oliveira, J | 1 |
Alcalde-Eon, C; Escribano-Bailón, MT; García-Estévez, I | 1 |
Alomar, SY; Hashmi, MA; Imran, MA; Qais, FA | 1 |
Li, R; Ma, L; Peng, Y; Wang, Q | 1 |
9 other study(ies) available for glucose, (beta-d)-isomer and pyruvic acid
Article | Year |
---|---|
Derangement in aerobic and anaerobic energy metabolism in skeletal muscle of critically ill and recovering rats.
Topics: Adenine Nucleotides; Adenosine Triphosphate; Animals; Creatine; Critical Illness; Energy Metabolism; Glycogen; Lactates; Lactic Acid; Male; Muscle, Skeletal; Phosphocreatine; Pyruvates; Pyruvic Acid; Rats; Rats, Inbred Lew; Tricarboxylic Acids; Zymosan | 1996 |
Phagocytic function and metabolite production in thioacetamide-induced liver cirrhosis: a comparative study in perfused livers and cultured Kupffer cells.
Topics: Animals; Carbon; Colloids; Female; Glucose; Isoproterenol; Kupffer Cells; Lactic Acid; Liver; Liver Cirrhosis, Experimental; Phagocytes; Phagocytosis; Pyruvic Acid; Rats; Rats, Wistar; Thioacetamide; Zymosan | 1996 |
Interactions between grape anthocyanins and pyruvic acid, with effect of pH and acid concentration on anthocyanin composition and color in model solutions.
Topics: Anthocyanins; Color; Glucosides; Hydrogen-Ion Concentration; Pyruvic Acid; Rosales; Solutions; Wine | 1999 |
Effect of storage temperature and pyruvate on kinetics of anthocyanin degradation, vitisin A derivative formation, and color characteristics of model solutions.
Topics: Acetylation; Anthocyanins; Benzofurans; Coumaric Acids; Food Handling; Glucosides; Kinetics; Phenols; Pyruvic Acid; Temperature; Wine | 2000 |
Xanthan Pyruvilation Is Essential for the Virulence of Xanthomonas campestris pv. campestris.
Topics: Arabidopsis; Biofilms; Glucans; Host-Pathogen Interactions; Mutation; Plant Diseases; Plant Leaves; Plant Stomata; Polysaccharides, Bacterial; Pyruvic Acid; Virulence; Virulence Factors; Xanthomonas campestris | 2016 |
A New Chemical Pathway Yielding A-Type Vitisins in Red Wines.
Topics: Analysis of Variance; Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Glucosides; Hydrogen-Ion Concentration; Metabolic Networks and Pathways; Models, Chemical; Molecular Structure; Oxaloacetic Acid; Pyruvic Acid; Vitis; Wine | 2017 |
Role of Oak Ellagitannins in the Synthesis of Vitisin A and in the Degradation of Malvidin 3-
Topics: Anthocyanins; Glucosides; Hydrolyzable Tannins; Pyruvic Acid; Quercus; Wine | 2022 |
In-Silico Analysis of Phytocompounds of
Topics: Antineoplastic Agents; Glucosides; Humans; Luteolin; Micronutrients; Molecular Docking Simulation; Neoplasms; Olea; Plant Extracts; Pyruvate Kinase; Pyruvic Acid; Rutin | 2022 |
[Metabolic engineering of
Topics: Escherichia coli; Glucosides; Metabolic Engineering; Pyruvic Acid; Salicylic Acid | 2023 |