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glucose, (beta-d)-isomer and gamma-tocopherol

glucose, (beta-d)-isomer has been researched along with gamma-tocopherol in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (75.00)29.6817
2010's1 (25.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ames, BN; Christen, S; Jiang, Q; Shigenaga, MK1
Ames, BN; Christen, S; Jiang, Q; Lykkesfeldt, J; Shigenaga, MK; Shigeno, ET1
Frank, J; Kamal-Eldin, A; Lundh, T; Määttä, K; Törrönen, R; Vessby, B1
Guan, Y; Han, J; Hu, Y; Mao, Y; Tang, X; Tian, F1

Other Studies

4 other study(ies) available for glucose, (beta-d)-isomer and gamma-tocopherol

ArticleYear
Analysis of plasma tocopherols alpha, gamma, and 5-nitro-gamma in rats with inflammation by HPLC coulometric detection.
    Journal of lipid research, 2002, Volume: 43, Issue:11

    Topics: Animals; Chromatography, High Pressure Liquid; Electrochemistry; gamma-Tocopherol; Inflammation; Injections, Intraperitoneal; Male; Molecular Structure; Rats; Rats, Inbred F344; Reproducibility of Results; Sensitivity and Specificity; Tocopherols; Zymosan

2002
Gamma-tocopherol supplementation inhibits protein nitration and ascorbate oxidation in rats with inflammation.
    Free radical biology & medicine, 2002, Dec-01, Volume: 33, Issue:11

    Topics: alpha-Tocopherol; Animals; Ascorbic Acid; Chromatography, High Pressure Liquid; gamma-Tocopherol; Inflammation; Kidney; Male; Nitrogen; Oxygen; Proteins; Rats; Rats, Inbred F344; Tissue Distribution; Tyrosine; Vitamin E; Zymosan

2002
Effects of dietary anthocyanins on tocopherols and lipids in rats.
    Journal of agricultural and food chemistry, 2002, Dec-04, Volume: 50, Issue:25

    Topics: alpha-Tocopherol; Animals; Anthocyanins; Cholesterol; Diet; Fatty Acids; Fruit; gamma-Tocopherol; Glucosides; Lipids; Liver; Lung; Male; Rats; Rats, Sprague-Dawley; Ribes; Sambucus nigra; Tocopherols

2002
Chemical Composition Analysis, Sensory, and Feasibility Study of Tree Peony Seed.
    Journal of food science, 2017, Volume: 82, Issue:2

    Topics: alpha-Linolenic Acid; Antioxidants; Chromans; Feasibility Studies; Food Analysis; gamma-Tocopherol; Glucosides; Linseed Oil; Monoterpenes; Nutritive Value; Oxidation-Reduction; Paeonia; Phenols; Resveratrol; Seeds; Species Specificity; Stilbenes; Trees; Vitamin E

2017