glucose, (beta-d)-isomer has been researched along with fenton's reagent in 5 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (20.00) | 18.2507 |
2000's | 2 (40.00) | 29.6817 |
2010's | 2 (40.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Fujii, T; Kawamoto, A; Sato, T; Tamura, A; Tatsumi, Y | 1 |
Hiai, H; Itani, T; Kondo, S; Morimitsu, Y; Okada, K; Osawa, T; Ozeki, M; Tashiro, T; Toyokuni, S; Uchida, K | 1 |
Jang, YW; Lee, IK; Yu, SH; Yun, BS | 1 |
Shibamoto, T | 1 |
Gambuti, A; Moio, L; Picariello, L; Rolle, L | 1 |
5 other study(ies) available for glucose, (beta-d)-isomer and fenton's reagent
Article | Year |
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Mechanism of antioxidant action of pueraria glycoside (PG)-1 (an isoflavonoid) and mangiferin (a xanthonoid).
Topics: Animals; Antioxidants; Benzopyrans; Bepridil; Biphenyl Compounds; Flavonoids; Free Radical Scavengers; Glucosides; Hydrogen Peroxide; Iron; Isoflavones; Lipid Peroxidation; Microsomes, Liver; NADPH-Ferrihemoprotein Reductase; Picrates; Rats; Structure-Activity Relationship; Xanthenes; Xanthones | 1992 |
Protective effect of colored rice over white rice on Fenton reaction-based renal lipid peroxidation in rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Anthocyanins; Body Weight; Carcinogens; Catalase; Deoxyguanosine; Diet; Ferric Compounds; Glucosides; Glutathione Peroxidase; Glutathione Transferase; Hydrogen Peroxide; Hydroxybenzoates; Immunoenzyme Techniques; Iron; Kidney Diseases; Kidney Tubules, Proximal; Lipid Peroxidation; Male; Nitrilotriacetic Acid; Oryza; Phytotherapy; Rats; Rats, Wistar; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances | 2002 |
New triterpene glucosides, oligoporins A-C, from Oligoporus tephroleucus protect DNA from Fenton reaction.
Topics: Animals; Basidiomycota; Chemistry, Pharmaceutical; DNA; DNA Damage; DNA Fragmentation; Drug Design; Glucosides; Hydrogen Peroxide; Hydroxyl Radical; Iron; Models, Chemical; Spectrophotometry; Triterpenes | 2007 |
A novel gas chromatographic method for determination of malondialdehyde from oxidized DNA.
Topics: Animals; Antioxidants; Apigenin; Cattle; Chromatography, Gas; Deoxyribonucleotides; DNA; Glucosides; Hordeum; Hydrogen Peroxide; Iron; Malondialdehyde; Oxidation-Reduction; Pyrazoles | 2015 |
Evaluation of the use of sulfur dioxide and glutathione to prevent oxidative degradation of malvidin-3-monoglucoside by hydrogen peroxide in the model solution and real wine.
Topics: Anthocyanins; Antioxidants; Glucosides; Glutathione; Hydrogen Peroxide; Hydrogen-Ion Concentration; Iron; Oxidation-Reduction; Sulfur Dioxide; Wine | 2017 |