glucose, (beta-d)-isomer has been researched along with cyanidin-3-o-beta-glucopyranoside in 436 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 4 (0.92) | 18.2507 |
| 2000's | 82 (18.81) | 29.6817 |
| 2010's | 321 (73.62) | 24.3611 |
| 2020's | 29 (6.65) | 2.80 |
| Authors | Studies |
|---|---|
| Horio, F; Osawa, T; Tsuda, T | 4 |
| Horio, F; Kitoh, J; Osawa, T; Tsuda, T | 1 |
| Irmouli, M; Kader, F; Metche, M; Nicolas, JP; Zitouni, N | 1 |
| Ashikari, T; Fujiwara, H; Fukuchi-Mizutani, M; Fukui, Y; Kusumi, T; Murakami, Y; Tanaka, Y; Yamaguchi, M; Yonekura-Sakakibara, K | 1 |
| Nakajima , J; Saito, K; Tanaka, Y; Yamazaki, M | 1 |
| Cao, G; Muccitelli, HU; Prior, RL; Sánchez-Moreno, C | 1 |
| Hagiwara, A; Imaida, K; Ito, N; Kadota, T; Koda, T; Miyashita, K; Nakamura, M; Nakanishi, T; Sano, M; Shirai, T; Tamano, S | 1 |
| Bourquin, LD; Momin, RA; Nair, MG; Seeram, NP | 1 |
| Slimestad, R; Solheim, H | 1 |
| Besson, C; Felgines, C; Fraisse, D; Lamaison, JL; Rémésy, C; Texier, O | 1 |
| Blumberg, J; Cao, G; Milbury, PE; Prior, RL | 1 |
| Hiai, H; Itani, T; Kondo, S; Morimitsu, Y; Okada, K; Osawa, T; Ozeki, M; Tashiro, T; Toyokuni, S; Uchida, K | 1 |
| Horio, F; Kato, Y; Osawa, T; Tsuda, T | 1 |
| Cheynier, V; Es-Safi, NE; Moutounet, M | 1 |
| Frank, J; Kamal-Eldin, A; Lundh, T; Määttä, K; Törrönen, R; Vessby, B | 1 |
| Eiro, MJ; Heinonen, M | 1 |
| Lunelli, M; Mattivi, F; Rigo, A; Rossetto, M; Scarpa, M; Vanzani, P | 1 |
| Abdel-Aal, el-SM; Hucl, P | 1 |
| Caputi, AP; Cuzzocrea, S; Dugo, G; Dugo, L; Dugo, P; Mazzon, E; Mondello, L; Serraino, I | 1 |
| Aoki, H; Horio, F; Osawa, T; Tsuda, T; Uchida, K | 1 |
| Andlauer, W; Frank, K; Fürst, P; Stumpf, C | 1 |
| Curtin, C; Franco, C; Zhang, W | 1 |
| Caputi, AP; Cuzzocrea, S; Di Paola, R; Dugo, G; Dugo, P; Genovese, T; Mondello, L; Morabito, D; Rossi, A; Sautebin, L; Serraino, I | 1 |
| Besson, C; Felgines, C; Lamaison, JL; Rémésy, C; Talavéra, S; Texier, O | 1 |
| Acquaviva, R; Barcellona, ML; Galvano, F; Galvano, G; Li Volti, G; Russo, A; Vanella, A | 1 |
| Aoki, H; Horio, F; Kawada, T; Koda, T; Osawa, T; Takahashi, N; Tsuda, T; Ueno, Y | 1 |
| Di Mauro, A; Maccarone, E; Passerini, A; Scordino, M | 1 |
| Ikeda, K; Xu, JW; Yamori, Y | 2 |
| Bestwick, CC; Duthie, GG; Duthie, SJ; Gardner, PT; Milne, L; Morrice, PC; Pirie, L; Wood, SG | 1 |
| Besson, C; Felgines, C; Lamaison, JL; Manach, C; Rémésy, C; Talavéra, S; Texier, O | 1 |
| Acquaviva, R; Campisi, A; Galvano, F; Galvano, G; La Fauci, L; Raciti, G; Renis, M; Russo, A; Scifo, C; Vanella, A | 1 |
| Brusamolino, A; Galvano, F; Galvano, G; Gardana, C; Grande, S; Porrini, M; Riso, P; Visioli, F | 1 |
| Kojo, H; Osawa, T; Tsuda, T; Ueno, Y; Yoshikawa, T | 2 |
| Chen, PN; Chiang, CL; Chiou, HL; Chu, SC; Hsieh, YS; Kuo, WH | 2 |
| Bitsch, I; Bitsch, R; Frank, T; Netzel, M; Sonntag, S; Strass, G | 1 |
| Apseloff, G; Aziz, R; Casto, B; Mullet, D; Pound, V; Sanders, J; Sardo, C; Singh, A; Stoner, GD; Sun, X; Wargo, W | 1 |
| Holub, BJ; Kay, CD; Mazza, GJ | 1 |
| Cuzzocrea, S; Dugo, P; Pergola, C; Rossi, A; Sautebin, L | 1 |
| Carmella, SG; Hecht, SS; Huang, C; Kenney, PM; Li, J; Stoner, GD; Sturla, SJ | 1 |
| Chen, PN; Chiang, CL; Chiou, HL; Chu, SC; Hsieh, YS; Yang, SF | 1 |
| Bowman, L; Castranova, V; Ding, M; Feng, R; Jiang, BH; Lu, Y; Qian, Y; Shi, X; Wang, SY | 1 |
| Ambra, R; Canali, R; Cimino, F; Saija, A; Virgili, F | 1 |
| Hendriks, WH; McGhie, TK; Reynolds, GW; Walton, MC | 1 |
| Boocock, D; Cooke, D; Gescher, AJ; Marczylo, TH; Schwarz, M; Steward, WP; Winterhalter, P | 1 |
| Kondo, T; Nakamura, S; Oyama, K; Tokuno, K; Yamakawa, D; Yoshida, K | 1 |
| Vieira, A; Yao, Y | 1 |
| Acquaviva, R; Campisi, A; Di Giacomo, C; Galvano, F; Mazza, F; Sorrenti, V; Vanella, L | 1 |
| Blumberg, JB; Curran-Celentano, JM; Graf, B; Milbury, PE | 1 |
| Acquaviva, R; Barcellona, ML; Bognanno, M; Casadei, G; Di Giacomo, C; Di Renzo, L; Galvano, F; La Fauci, L; Morlacchini, M; Piva, A; Piva, G; Ritieni, A; Sorrenti, V; Vanella, L | 1 |
| Barron, D; Debeaujon, I; Klein, M; Marinova, K; Pourcel, L; Routaboul, JM; Schwarz, M; Weder, B | 1 |
| Dewitt, DL; Mulabagal, V; Nair, MG; Van Nocker, S | 1 |
| Ashida, H; Fukuda, I; Horio, F; Hoshino, H; Ichi, T; Isa, Y; Kadowaki, M; Nishimura, N; Nishiumi, S; Sasaki, R; Tanaka, A; Tsuda, T | 1 |
| Coletta, W; Donati, MB; Giordano, L; Rapisarda, P; Rotilio, D | 1 |
| Matsuura, R; Morita, Y; Moriyama, H; Shimamura, T; Takeda, N; Ukeda, H; Yamamoto, K | 1 |
| Guo, H; Hu, Y; Ling, W; Liu, C; Wang, Q; Xia, M | 1 |
| Biondi, A; Galvano, F; Gazzolo, D; Gullo, A; Li Volti, G; Murabito, P; Scacco, A; Vadalà, S; Vanella, L | 1 |
| Fukamachi, K; Imada, T; Ohshima, Y; Tsuda, H; Xu, J | 1 |
| Guo, H; Hou, M; Hu, Y; Ling, W; Liu, C; Ma, J; Wang, Q; Xia, M; Ye, Q; Zhang, Y; Zhu, H | 1 |
| Brett, GM; Dainty, JR; Hollands, W; Kroon, PA; Teucher, B | 1 |
| Besson, C; Felgines, C; Fogliano, V; Galvano, F; Lamaison, JL; Scalbert, A; Texier, O; Vanella, L; Vitaglione, P | 1 |
| Derendorf, H; Jilma-Stohlawetz, P; Meibohm, B; Mertens-Talcott, SU; Pacheco-Palencia, LA; Rios, J; Talcott, ST | 1 |
| Cantelli-Forti, G; Falconi, M; Franco, F; Hrelia, P; Merlicco, A; Morroni, F; Tarozzi, A; Teti, G | 1 |
| Chen, HY; Duan, CQ; Han, FL; Pan, QH; Zhang, WN; Zheng, CR | 1 |
| Chang, HI; Li, CY; Rhee, HI; Xu, HD; Zhao, BT | 1 |
| Genovese, MI; Hassimotto, NM; Lajolo, FM | 1 |
| Cao, S; Liu, L; Lu, Q; Pan, S; Xu, X | 1 |
| Dai, J; Gates, L; Gupte, A; Mumper, RJ | 1 |
| Brown, K; Cooke, D; Gescher, AJ; Marczylo, TH; Steward, WP | 1 |
| Bower, KA; Chen, G; Ding, M; Ke, ZJ; Luo, J; Shi, X; Xu, M | 1 |
| Cassidy, A; Kay, CD; Kroon, PA | 1 |
| Ageorges, A; Batelli, G; Cheynier, V; Ferrandino, A; Hugueney, P; Merdinoglu, D; Meudec, E; Provenzano, S; Schubert, A; Verriès, C | 1 |
| Cao, L; Hao, Y; Ling, W; Liu, J; Ma, J; Mou, H; Qin, Y; Xia, M | 1 |
| Dixon, RA; Zhao, J | 1 |
| Choi, YH; Hah, YS; Kang, HS; Kim, DC; Kim, SH; Lee, SJ; Lee, WS; Ryu, CH; Shin, DY; Shin, SC | 1 |
| Bucheli, P; Lu, YH; Song, W; Wang, HJ; Wei, DZ; Zhang, PF | 1 |
| Han, MJ; Han, SJ; Jang, SY; Joh, EH; Kim, DH; Ryu, SN; Trinh, HT | 1 |
| Chan, KK; Ling, Y; Liu, Z; Mallery, SR; Pei, P; Ren, C; Saradhi, UV; Stoner, GD; Ugalde, CM | 1 |
| Kenworthy, W; Slavin, M; Yu, LL | 1 |
| Berniakovich, I; Giorgio, M; Minucci, S; Pelicci, PG; Petroni, K; Porrini, M; Rapisarda, P; Reforgiato Recupero, G; Riso, P; Stendardo, M; Titta, L; Tonelli, C; Trinei, M | 1 |
| Andoh, K; Kamiyama, M; Kishimoto, Y; Kondo, K; Tani, M; Utsunomiya, K | 1 |
| Edwards, K; Lacombe, A; Tyler, S; Wu, VC | 1 |
| Lechner, J; Riedl, KM; Schwartz, SJ; Stoner, GD; Wang, LS; Zikri, NN | 1 |
| Hu, X; Liao, X; Sun, J; Zhang, Y | 1 |
| Besson, C; Felgines, C; Krisa, S; Lamaison, JL; Mauray, A; Mérillon, JM; Scalbert, A; Texier, O | 1 |
| Afshar, J; Delazar, A; Khodaie, L; Nahar, L; Sarker, SD | 1 |
| Lian, F; Ling, W; Wang, Q; Wang, XD; Xia, M; Zhang, Y; Zhu, Y | 1 |
| Jing, H; Liu, J; Popovich, DG; Zhang, W | 1 |
| Kim, DH; Min, SW; Ryu, SN | 1 |
| Casassa, LF; Gutha, LR; Harbertson, JF; Naidu, RA | 1 |
| Caligari, PD; Herrera, R; Moya-Leon, MA; Pimentel, P; Salvatierra, A | 1 |
| Canali, R; Chirafisi, J; Cimino, F; Saija, A; Speciale, A; Virgili, F | 1 |
| Bower, KA; Chen, G; Ding, M; Frank, JA; Ke, Z; Luo, J; Shi, X; Wang, S; Xu, M | 1 |
| Bączek, T; Fecka, I; Głód, D; Krauze-Baranowska, M; Majdan, M; Merino-Arevalo, M; Sparzak, B; Vander Heyden, Y | 1 |
| Al-Mahasneh, MA; Al-U'datt, M; Alhamad, MN; Ereifej, K; Kilani, I; Rababah, TM; Yang, W | 1 |
| Abdel-Moemin, AR | 1 |
| Li, D; Li, G; Ling, W; Wang, D; Wei, X; Xia, M; Xiao, Y; Yang, Y; Zhu, Y | 1 |
| Kay, CD; Needs, PW; Woodward, GM | 1 |
| Heo, YS; Kim, J; Kwon, JY; Lee, HJ; Lee, KM; Lee, KW; Lim, TG; Song, NR | 1 |
| Mattivi, F; Passamonti, S; Tramer, F; Vanzo, A; Vrhovsek, U | 1 |
| Bergeron, C; Grenier, D; La, VD; Santos, J | 1 |
| Guo, H; Ling, W; Xia, M; Zhang, W; Zhong, R; Zou, T | 1 |
| Drevenšek, G; Lunder, M; Passamonti, S; Tramer, F; Ziberna, L | 1 |
| Ling, W; Wang, D; Yan, X; Yang, Y; Zou, T | 1 |
| Bachler, S; Boettler, U; Esselen, M; Hutter, M; Marko, D; Rufer, CE; Skrbek, S; Teller, N | 1 |
| Bae, ON; Baek, SH; Bhatt, A; Kassab, M; Majid, A; Min, J; Nair, KM; Nair, MG; Yu, SW | 1 |
| Bower, KA; Chen, G; Fan, Z; Frank, JA; Ke, Z; Liu, Y; Luo, J; Ou, X; Shi, X; Wang, X; Xu, M | 1 |
| Broncel, M; Duchnowicz, P; Koter-Michalak, M; Podsędek, A | 1 |
| Almeida, LM; Dinis, TC; Paixão, J | 1 |
| D'Archivio, M; Filesi, C; Galvano, F; Giovannini, C; Iacovelli, A; Li Volti, G; Masella, R; Santangelo, C; Scazzocchio, B; Silecchia, G; Varì, R | 1 |
| Botting, NP; Kay, C; Zhang, Q | 1 |
| Li, X; Liu, H; Song, J; Xie, M; Zeng, L | 1 |
| Jia, Q; Wang, Y; Xia, M; Zhang, Y; Zhu, W | 1 |
| Fang, S; Ling, W; Luo, X; Song, F; Wang, M; Xia, M; Xiao, Y; Zou, T | 1 |
| Chen, KS; Li, X; Sun, CD; Wu, YL; Xu, CJ; Zhang, B; Zhang, JK | 1 |
| Baluchnejadmojarad, T; Balvardi, M; Nasri, S; Rabani, T; Roghani, M | 1 |
| Guo, H; Liu, G; Wang, D; Wang, Y; Xia, M; Zhong, R | 1 |
| Guo, H; Ling, W; Liu, F; Luo, X; Wang, D; Zhu, Y; Zou, T | 1 |
| Anna Milella, R; Antonacci, D; Coletta, A; Crupi, P; Gasparro, M; Genghi, R; Perniola, R | 1 |
| Mattivi, F; Moze, S; Passamonti, S; Tramer, F; Vrhovsek, U; Ziberna, L | 1 |
| de Freitas, V; Fernandes, I; Mateus, N; Reis, C | 1 |
| Bonarska-Kujawa, D; Kleszczyńska, H; Pruchnik, H | 1 |
| Chen, X; Wang, Y; Zhang, Y | 1 |
| Gao, S; Jin, T; Li, D; Ling, W; Wang, D; Xia, M; Zhang, Y | 1 |
| Liu, Y; Wang, X; Wang, Y; Xia, M; Zhang, Y | 3 |
| Aguayo-Rojas, J; Cuevas-Rodríguez, EO; Gutierrez-Uribe, JA; Milán-Carrillo, J; Mora-Rochín, S; Reyes-Moreno, C; Serna-Saldivar, SO | 1 |
| Choi, HN; Choo, YK; Chun, MH; Chung, MJ; Do, SI; Ha, TJ; Jang, SJ; Kim, SM; Kim, SO; Park, YI | 1 |
| Chen, J; Chen, ZY; Huang, Y; Jiang, Y; Liang, Y; Ma, KY; Zuo, Y | 1 |
| Claycombe, KJ; Nair, MG; Zhou, Z | 1 |
| Guo, H; Guo, J; Jiang, X; Li, Z; Ling, W | 1 |
| Bergeron, C; Desjardins, J; Gafner, S; Grenier, D; Tanabe, S | 1 |
| Arozarena, Í; Córdova, I; Hermosín-Gutiérrez, I; Marín-Arroyo, MR; Navarro, M; Noriega, MJ; Ortiz, J; Salvatierra, S; Urretavizcaya, I | 1 |
| Guo, HH; Liu, GL; Sun, YM | 1 |
| Acquaviva, R; Bognanno, M; D'Orazio, N; Di Giacomo, C; Galvano, F; Grilli, E; Sorrenti, V | 1 |
| Dastmalchi, K; Kennelly, EJ; Long, C; Wu, SB | 1 |
| Jin, T; Li, D; Ling, W; Wang, D; Wang, L; Xia, M; Xu, Y; Yan, X | 1 |
| Mangmool, S; Parichatikanond, W; Pinthong, D | 1 |
| Blaut, M; Braune, A; Engst, W; Hanske, L; Loh, G; Sczesny, S | 1 |
| Hsu, WH; Huang, JJ; Lai, YS; Wu, SC | 1 |
| Gao, J; Zeng, L; Zhang, R | 1 |
| Hazen, SL; Smith, JD | 1 |
| Eom, YB; Han, SI; Kim, JB; Kim, SH; Lee, G; Park, M; Rhee, KJ; Seo, WD; Tharmalingam, N; Woo, H | 1 |
| Long, N; Naiki-Ito, A; Sakatani, K; Sato, S; Shirai, T; Suzuki, S; Takahashi, S | 1 |
| Deng, GF; Gan, RY; Li, D; Li, HB; Xu, XR; Zhang, Y | 1 |
| Qin, L; Qin, M; Zhang, J | 1 |
| Baechler, S; Barth, SW; Briviba, K; Esselen, M; Marko, D; Skrbek, S; Watzl, B; Winkler, S | 1 |
| De Freitas, V; Kohl, S; Mateus, N; Meyerhof, W; Soares, S; Thalmann, S | 1 |
| Dessì, MA; Piras, A; Rescigno, A; Rinaldi, AC; Rosa, A; Sanjust, E; Tuberoso, CI; Zucca, P | 1 |
| Chen, X; Kai, G; Ni, X; Xiao, J | 1 |
| Shen, GX; Xie, X; Zhao, R | 1 |
| Ahn, J; Ha, TY; Um, MY | 1 |
| de Mejia, EG; Fan, J; Johnson, MH; Lila, MA; Yousef, GG | 1 |
| Mauer, LJ; West, ME | 1 |
| Kennelly, EJ; Long, C; Wu, J; Wu, SB; Yin, Z; Zhang, J; Zheng, S | 1 |
| Dabić, DČ; Dojčinović, BP; Milojković-Opsenica, DM; Momirović, NM; Natić, MM; Pavlović, AV; Tešić, ZLj | 1 |
| Botting, NP; Cassidy, A; Czank, C; Kay, CD; Kroon, PA; Morrison, DJ; Preston, T; Zhang, Q | 1 |
| Chen, K; Huang, H; Li, X; Sun, C; Xu, C | 1 |
| Gautam, S; Kumar, S; Sharma, A | 1 |
| Ballington, JR; Brown, AF; Funakoshi, Y; Grace, MH; Lila, MA; Loraine, A; Mbeunkui, F; Yousef, GG | 1 |
| de Beer, D; Joubert, E; Venter, A | 1 |
| Chen, F; Hu, X; Liu, X; Song, J; Zhao, M; Zhu, Y | 1 |
| Gavara, R; Limón, PM; Pina, F | 1 |
| Arozarena, I; Marín-Arroyo, MR; Navarro, M; Noriega-Domínguez, MJ; Ortiz, J | 1 |
| Li, Y; Tang, L; Xu, S; Zhang, D; Zuo, C; Zuo, H | 1 |
| Guo, Y; Huang, YS; Jiang, DQ; Lv, ZQ; Xu, DH; Yuan, K | 1 |
| Anzenbacher, P; Anzenbacherova, E; Denison, MS; Dvorak, Z; Kamenickova, A; Pavek, P; Soshilov, AA; Zapletalova, M | 1 |
| Kaplan, N; Lu, Y; Slavin, M; Yu, LL | 1 |
| Jiang, W; Ren, G; Yu, X | 1 |
| Chun, MH; Jeon, JH; Jeong, E; Jung, SW; Kim, HB; Kim, IB; Kim, M; Lee, SH; Paik, SS | 1 |
| Borutaitė, V; Jablonskienė, G; Liobikas, J; Škėmienė, K | 1 |
| Anwar, S; Canali, R; Chirafisi, J; Cimino, F; Saija, A; Speciale, A; Virgili, F | 1 |
| Fukami, H; Iwashita, T; Yano, Y | 1 |
| Cárdenas, JDF; Gómez, MR; Lagunas, LLM; Méndez, LIR | 1 |
| Almeida, LM; Dinis, TC; Nunes, C; Paixão, J; Serra, D | 1 |
| Chen, J; Shi, JH; Wang, J; Zhu, YY | 1 |
| Harvey, BS; Musgrave, IF; Smid, SD; Wong, DY | 1 |
| Becker, C; Klaering, HP; Kroh, LW; Krumbein, A | 1 |
| Bae, SY; Chung, MS; Kim, KH; Lee, JH; Oh, M | 1 |
| Chen, L; Lan, R; Li, Y; Wang, X; Xin, X; Yuan, Q | 1 |
| Anwar, S; Cimino, F; Cristani, M; Fratantonio, D; Saija, A; Speciale, A; Virgili, F | 1 |
| Chun, OK; Kim, B; Koo, SI; Lee, JY; Lee, SG; Manatou, J; Park, YK; Pham, TX; Yang, Y | 1 |
| Beta, T; Bicudo, MO; Ribani, RH | 1 |
| Kamiya, H; Nakatsuka, S; Yanase, E | 1 |
| Botting, NP; Cassidy, A; Czank, C; de Ferrars, RM; Kay, CD; Kroon, PA; Zhang, Q | 1 |
| Fu, Y; Wei, Z; Yang, Z; Zhang, N; Zhou, E | 1 |
| Guo, H; Jiang, X; Liu, G; Tang, X; Zhang, P | 1 |
| Ivancic, A; Mikulic-Petkovsek, M; Schmitzer, V; Slatnar, A; Stampar, F; Todorovic, B; Veberic, R | 1 |
| Fu, Y; Wang, T; Wang, W; Wei, Z; Yang, Z; Zhang, N; Zhou, E | 1 |
| Ma, LY; Wu, XY; Yu, RQ; Zhou, X; Zhu, J | 1 |
| Kim, JB; Kim, SH; Lee, D; Moon, C; Park, M; Rhee, KJ; Seo, WD; Woo, H | 1 |
| Ji, B; Liu, J; Liu, Y; Wang, D; Wang, Y; Zhang, D | 1 |
| Jin, M; Park, S; Pyo, MY; Yoon, SJ; Yu, Y | 1 |
| Divya, SP; Hitron, JA; Joseph, B; Kim, D; Lu, J; Pratheeshkumar, P; Roy, RV; Shi, X; Son, YO; Wang, L; Wang, X; Wang, Y; Yin, Y; Zhang, Z | 1 |
| Li, X; Liu, W; Liu, Y; Tang, X; Wang, Z; Xu, J; Yu, X | 2 |
| Andrews, MC; Deng, X; Ling, W; Ni, H; Ren, J; Shi, Z; Song, F; Tian, J; Yang, Y; Zhu, Y | 1 |
| Dabić, D; Davidović, S; Dojčinović, B; Matijašević, S; Milojković-Opsenica, D; Natić, M; Pantelić, M; Tešić, Z | 1 |
| Ehrnhoefer-Ressler, MM; Imboeck, JM; Josino Soares, D; Montenegro Brasil, I; Pignitter, M; Somoza, V; Walker, J; Walker, JM | 1 |
| D'Arcy, BR; Flanagan, BM; Gidley, MJ; Netzel, G; Phan, AD; Wang, D | 1 |
| Feng, D; Li, HW; Ling, WH; Song, G; Tang, HW; Zou, TB | 1 |
| Fang, J | 1 |
| Devareddy, L; Gilbert, W; Kaume, L; Smith, BJ | 1 |
| Chaiyasut, C; Punvittayagul, C; Sringarm, K; Wongpoomchai, R | 1 |
| Fu, W; Gao, Y; Li, H; Li, L; Wang, B; Wang, Y | 1 |
| Baek, NI; Ha, SJ; Hong, EK; Kim, YE; Kim, YR; Lee, JS; Song, IG | 1 |
| Coutinho, IB; Freitas, A; Lima, JC; Maçanita, AL | 1 |
| Bao, J; Beta, T; Shao, Y; Zhang, H | 1 |
| Capuzzo, A; Forlani, G; Pavan, B | 1 |
| Baek, NI; Hong, EK; Kim, YE; Kim, YR; Lee, JS; Park, JM | 1 |
| Huang, W; Jin, W; Lee, HJ; You, Y; Yuan, X; Zhan, J | 1 |
| Borutaite, V; Liobikas, J; Skemiene, K | 1 |
| Cao, Y; Del Bo', C; Loft, S; Møller, P; Porrini, M; Riso, P; Roursgaard, M | 1 |
| Basílio, N; Cruz, L; de Freitas, V; Mateus, N; Pina, F | 1 |
| Granato, D; Koot, A; Schnitzler, E; van Ruth, SM | 1 |
| Cai, H; Chen, K; Li, X; Rajotte, RV; Rayat, GR; Wu, P; Wu, Y; Xu, B; Xu, Z; Yang, B; Zhang, B | 1 |
| Allan, AC; Dare, AP; Espley, RV; Gu, C; Han, Y; He, H; Lin-Wang, K; Wang, H; Zhou, H | 1 |
| Ha, TJ; Kim, SY; Perveen, S; Yang, JS; Yoon, SH | 1 |
| Huang, X; Kong, GQ; Li, Y; Liu, XY; Luo, LQ; Ma, MM; Ren, X; Wang, LP; Wang, XZ; Zhu, WW | 1 |
| Blesso, CN; Chun, OK; Farrell, N; Lee, SG; Norris, G | 1 |
| Chen, C; Jiang, Z; Wang, J; Wang, M; Xie, W; Zhang, X | 1 |
| Amin, HP; Botting, NP; Cassidy, A; Czank, C; Kay, CD; Raheem, S; Zhang, Q | 1 |
| Bae, SK; Chin, YW; Choi, J; Choi, SJ; Kim, J; Lee, CU; Yoon, KD; Yoon, SH | 1 |
| Cai, W; Guo, X; Ma, Y; Zhang, C; Zhao, X | 1 |
| Han, J; Inaguma, T; Isoda, H; Matsukawa, T; Villareal, MO | 1 |
| Bernal, FA; Coy-Barrera, E; Orduz-Diaz, LL | 1 |
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| Maeda, H; Nakagawa, K | 2 |
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| Das, S; Devkar, R; Jana, S; Mandal, R; Patel, D; Patel, S; Thadani, J; Upadhyay, K | 1 |
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| Bordoni, A; Danesi, F; Di Nunzio, M; Murgui-Bosch, L; Tomás-Chisbert, T; Tomás-Cobos, L; Valli, V | 1 |
| Damrongrungruang, T; Morales, NP; Sattayut, S; Tantananugool, S; Teerakapong, A | 1 |
| Choi, Y; Jeong, SC; Kang, S; Moon, JK; Park, SK; Shin, JS; Xu, JL | 1 |
| An, Y; Fu, W; Li, S; Li, T; Li, W; Sun, X | 1 |
| Chen, YQ; Deng, XJ; Li, D; Song, F; Ya, FL; Yang, Y; Zhang, XD; Zhou, FH | 1 |
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| Bai, W; Chen, T; Deng, L; He, Y; Hu, Y; Jiang, X; Jiao, R; Li, X; Ma, Y; Sun, J; Wu, S | 1 |
| Kim, JB; Kim, SH; Kim, YS; Lee, MH; Park, M; Seo, WD; Tharmalingam, N; Woo, HJ | 1 |
| Jung, E; Lee, J; Park, D; Woo, H | 1 |
| Bai, W; Deng, L; Fan, C; Hu, Y; Huang, C; Li, Q; Li, Z; Lu, D; Wu, S; Zhao, J | 1 |
| Chen, A; Liao, X; Ma, Y; Xu, Z; Yang, S; Zou, H | 1 |
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| Chen, S; Duan, H; Hou, B; Li, F; Shi, Y; Wei, J; Wu, H; Zhang, H; Zhao, L | 1 |
| Jing, P; Prasanna, G | 2 |
| Bai, S; Bai, W; Jiang, X; Jiao, R; Li, M; Ou, S; Sun, J; Tian, L; Zou, F | 1 |
| Chen, J; Hang, F; He, W; He, Z; Liu, Z; Lu, M; Mu, H; Qin, F; Zeng, M | 1 |
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| Ji, B; Jin, X; Liu, T; Wang, C; Wu, W; Zhou, F | 1 |
| Gallant, RC; Li, Q; Ling, W; Song, F; Tian, Z; Wan, J; Wang, D; Xie, S; Ya, F; Yang, Y | 1 |
| Cao, M; Li, Y; Qin, Y; Wang, T; Xu, Y; Zhai, Q; Zhao, K | 1 |
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| Clarkson, S; Gupta, M; Koffas, MAG; Mattozzi, M; Plassmeier, J; Wu, X; Zang, Y; Zha, J | 1 |
| Chen, L; Li, Q; Ling, W; Ren, J; Tian, J; Wan, J; Ya, F; Yang, Y; Zhao, Y | 1 |
| Ma, X; Ning, S | 1 |
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| Borges, GDSC; Dantas, AM; Lima, MDS; Mafaldo, IM; Magnani, M; Oliveira, PML | 1 |
| Bai, W; Jiang, X; Li, X; Sun, J; Tian, L; Zhu, C | 1 |
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| Bai, W; Guo, J; Jiang, X; Jiao, R; Li, X; Sun, J; Tang, Y; Tian, L | 1 |
| Guo, X; Huo, Y; Qi, W; Song, G; Sun, H; Wang, C; Wang, Y | 1 |
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| Akdemir, H; Koffas, MAG; Silva, A; Zagorevski, DV; Zha, J | 1 |
| Cao, G; Guan, R; Liang, T; Liu, Z; Shen, H; Tao, Q; Xia, Q | 1 |
| Ndou, A; Sivakumar, D; Slabbert, RM; Sultanbawa, Y; Tinyani, PP | 1 |
| Chen, J; Chen, Z; He, H; Huang, C; Liu, F; Ma, Y; Tong, L; Wu, J; Xu, R; Zhang, J | 1 |
| Aalim, H; Belwal, T; Duan, Z; Huang, H; Li, L; Luo, Z; Zhang, X | 1 |
| Feng, J; Liu, Y; Xi, W; Zhang, S; Zhao, G | 1 |
| Basílio, N; Correa, J; Cruz, L; de Freitas, V; Fernandez-Megia, E; Mateus, N; Mendoza, J; Tawara, MH | 1 |
| Fang, J; Huang, J | 1 |
| Li, B; Ren, C; Xiong, W | 1 |
| Fischer, A; Hadamjetz, M; Klingel, T; Wefers, D | 1 |
| Crespo, JG; Cruz, L; de Freitas, V; Galinha, CF; Guimarães, M; Mateus, N; Pérez-Gregorio, M; Portugal, CAM | 1 |
| Kim, MJ; Ku, KM; Kwon, YS; Lee, CH; Lee, MY; Liu, KH; Shon, JC | 1 |
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| Bai, W; Chen, G; Jiang, X; Sun, J; Tian, L; Wang, G; Zhu, C | 1 |
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| Angolini, CFF; Barros, HDFQ; Baseggio, AM; Cazarin, CBB; Marostica-Junior, MR; Pastore, GM | 1 |
| Kaewmool, C; Kongtawelert, P; Phitak, T; Pothacharoen, P; Udomruk, S | 1 |
| Chen, H; Chen, Y; Ding, Y; Feng, W; Mao, G; Wu, X; Yang, L; Zhang, M; Zhang, W; Zhao, T | 1 |
| Guan, R; Hu, Q; Liang, T; Liu, Z; Quan, Z; Tao, Q | 1 |
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| Chang, X; Li, S; Wang, H; Wu, H; Zhang, G | 1 |
| Feng, X; Huang, W; Huang, Y; Li, D; Ma, Z; Yang, F | 1 |
| Cruz, L; Fernandez-Aulis, F; Navarro-Ocana, A; Sanchez-Mendoza, E; Torres, A | 1 |
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| Gong, ES; Li, B; Liao, XJ; Ran, XL; Shu, C; Si, X; Tian, JL; Wang, YH; Xie, X | 1 |
| Bai, W; Hu, J; Jiang, X; Li, X; Sun, J; Tian, L; Wu, B; Yang, D; Yao, Z | 1 |
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| Chen, S; Hou, Z; Hu, X; Luan, L; Ye, X | 1 |
| Chang, GR; Liao, HJ; Lin, CF; Lin, TC; Liu, YW; Wu, CF; Wu, CY | 1 |
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8 review(s) available for glucose, (beta-d)-isomer and cyanidin-3-o-beta-glucopyranoside
| Article | Year |
|---|---|
Phenolic compounds and bioactivities of pigmented rice.
Topics: Animals; Anthocyanins; Anti-Allergic Agents; Anticholesteremic Agents; Antineoplastic Agents; Antioxidants; China; Galactosides; Glucosides; Humans; Hypoglycemic Agents; Japan; Oryza; Phenols; Pigmentation; Plant Extracts; Republic of Korea | 2013 |
A review on structure-activity relationship of dietary polyphenols inhibiting α-amylase.
Topics: alpha-Amylases; Anthocyanins; Catechin; Coumaric Acids; Galactosides; Glucosides; Glycosylation; Humans; Hydrolyzable Tannins; Hydroxylation; Methylation; Molecular Structure; Polyphenols; Proanthocyanidins; Structure-Activity Relationship | 2013 |
Biological activities of extracts from Chinese bayberry (Myrica rubra Sieb. et Zucc.): a review.
Topics: Animals; Anthocyanins; Anti-Allergic Agents; Anti-Bacterial Agents; Anti-Inflammatory Agents, Non-Steroidal; Antineoplastic Agents, Phytogenic; Antioxidants; Glucosides; Humans; Hypoglycemic Agents; Medicine, Chinese Traditional; Myrica; Plant Extracts; Plants, Medicinal; Structure-Activity Relationship | 2013 |
Bioavailability of anthocyanins.
Topics: Animals; Anthocyanins; Biological Availability; Glucosides; Humans; Hydroxybenzoates | 2014 |
Antioxidant and antiproliferative properties of 3-deoxyanthocyanidins.
Topics: Anthocyanins; Antioxidants; Caco-2 Cells; Glucosides; Humans; Hydroxybenzoates; Plant Extracts | 2016 |
UV-vis spectroscopy and colorimetric models for detecting anthocyanin-metal complexes in plants: An overview of in vitro and in vivo techniques.
Topics: Anthocyanins; Colorimetry; Coordination Complexes; Flavonoids; Glucosides; Glycosides; Metalloids; Metals; Pigments, Biological; Plant Roots; Plants; Spectrophotometry, Ultraviolet | 2017 |
Neuroprotective effects of anthocyanins and its major component cyanidin-3-O-glucoside (C3G) in the central nervous system: An outlined review.
Topics: Animals; Anthocyanins; Central Nervous System; Central Nervous System Diseases; Glucosides; Humans; Neuroprotective Agents | 2019 |
Cyanidin-3-glucoside as a possible biomarker of anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials.
Topics: Anthocyanins; Biomarkers; Clinical Trials as Topic; Eating; Fruit; Glucosides; Humans | 2020 |
7 trial(s) available for glucose, (beta-d)-isomer and cyanidin-3-o-beta-glucopyranoside
| Article | Year |
|---|---|
Effects of blood orange juice intake on antioxidant bioavailability and on different markers related to oxidative stress.
Topics: Adult; Anthocyanins; Antioxidants; Ascorbic Acid; Beverages; Biological Availability; Biomarkers; Carotenoids; Citrus; Cross-Over Studies; Female; Glucosides; Humans; Malondialdehyde; Oxidative Stress | 2005 |
Pharmacokinetics of anthocyanins and ellagic acid in healthy volunteers fed freeze-dried black raspberries daily for 7 days.
Topics: Adult; Anthocyanins; Area Under Curve; Chromatography, High Pressure Liquid; Constipation; Ellagic Acid; Female; Freeze Drying; Fruit; Glucosides; Humans; Male; Mass Spectrometry; Metabolic Clearance Rate; Time Factors | 2005 |
Pharmacokinetics of anthocyanins and antioxidant effects after the consumption of anthocyanin-rich acai juice and pulp (Euterpe oleracea Mart.) in human healthy volunteers.
Topics: Adult; Anthocyanins; Antioxidants; Arecaceae; Cross-Over Studies; Flavanones; Fruit; Glucosides; Humans; Reactive Oxygen Species; Uric Acid | 2008 |
Anthocyanin supplementation improves serum LDL- and HDL-cholesterol concentrations associated with the inhibition of cholesteryl ester transfer protein in dyslipidemic subjects.
Topics: Adult; Aged; Anthocyanins; Biological Transport; Cell Line; Cholesterol Ester Transfer Proteins; Cholesterol, HDL; Cholesterol, LDL; Dietary Supplements; Dose-Response Relationship, Drug; Double-Blind Method; Dyslipidemias; Female; Fruit; Glucosides; Humans; Male; Middle Aged; Phytotherapy; Plant Extracts | 2009 |
Inhibition of low-density lipoprotein oxidation by Nagano purple grape (Vitis viniferaxVitis labrusca).
Topics: Adult; Anthocyanins; Antioxidants; Cholesterol, LDL; Fruit; Glucosides; Humans; Lipid Peroxidation; Male; Middle Aged; Plant Preparations; Resveratrol; Stilbenes; Vitis | 2009 |
The pharmacokinetics of anthocyanins and their metabolites in humans.
Topics: Administration, Oral; Adolescent; Adult; Anthocyanins; Chromatography, High Pressure Liquid; Glucosides; Half-Life; Humans; Male; Middle Aged; Models, Biological; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; Time Factors; Young Adult | 2014 |
Plant food anthocyanins inhibit platelet granule secretion in hypercholesterolaemia: Involving the signalling pathway of PI3K-Akt.
Topics: Adenosine Triphosphate; Adult; Anthocyanins; Blood Platelets; Blood Proteins; Cardiotonic Agents; Cytoplasmic Granules; Double-Blind Method; Female; Glucosides; Humans; Hypercholesterolemia; Intercellular Signaling Peptides and Proteins; Lysosomes; Male; MAP Kinase Signaling System; Middle Aged; Phosphatidylinositol 3-Kinases; Phosphorylation; Phytotherapy; Protein Processing, Post-Translational; Proto-Oncogene Proteins c-akt; Signal Transduction | 2014 |
421 other study(ies) available for glucose, (beta-d)-isomer and cyanidin-3-o-beta-glucopyranoside
| Article | Year |
|---|---|
Dietary cyanidin 3-O-beta-D-glucoside increases ex vivo oxidation resistance of serum in rats.
Topics: Amidines; Animals; Anthocyanins; Antioxidants; Blood; Copper Sulfate; Diet; Glucosides; In Vitro Techniques; Lipid Peroxidation; Lipids; Liver; Male; Oxidants; Proteins; Rats; Rats, Wistar; Reactive Oxygen Species; Thiobarbituric Acid Reactive Substances | 1998 |
Absorption and metabolism of cyanidin 3-O-beta-D-glucoside in rats.
Topics: Absorption; Animals; Anthocyanins; Glucosides; Intestinal Absorption; Jejunum; Kidney; Liver; Male; Molecular Structure; Rats; Rats, Wistar | 1999 |
Protective effects of dietary cyanidin 3-O-beta-D-glucoside on liver ischemia-reperfusion injury in rats.
Topics: Animals; Anthocyanins; Antioxidants; Glucosides; Ischemia; Lipid Peroxidation; Liver; Male; Rats; Rats, Wistar; Reperfusion Injury | 1999 |
Degradation of cyanidin 3-glucoside by caffeic acid o-quinone. Determination of the stoichiometry and characterization of the degradation products.
Topics: Anthocyanins; Antioxidants; Caffeic Acids; Chloranil; Chromatography, Gel; Chromatography, High Pressure Liquid; Glucosides; Kinetics; Spectrophotometry, Ultraviolet | 1999 |
Molecular and biochemical characterization of a novel hydroxycinnamoyl-CoA: anthocyanin 3-O-glucoside-6"-O-acyltransferase from Perilla frutescens.
Topics: Acyl Coenzyme A; Acyltransferases; Amino Acid Sequence; Anthocyanins; Cloning, Molecular; Conserved Sequence; Coumaric Acids; Diethyl Pyrocarbonate; Ethylmaleimide; Glucosides; Lamiaceae; Molecular Sequence Data; Recombinant Proteins; Sequence Homology, Amino Acid; Substrate Specificity | 2000 |
The role of anthocyanins as an antioxidant under oxidative stress in rats.
Topics: Animals; Anthocyanins; Antioxidants; Biotransformation; Glucosides; Intestinal Absorption; Ischemia; Kidney; Lipid Peroxidation; Liver; Male; Models, Biological; Oxidative Stress; Rats; Rats, Wistar; Reperfusion Injury; Thiobarbituric Acid Reactive Substances | 2000 |
Reaction mechanism from leucoanthocyanidin to anthocyanidin 3-glucoside, a key reaction for coloring in anthocyanin biosynthesis.
Topics: Anthocyanins; Glucosides; Oxidation-Reduction; Plants | 2001 |
Anthocyanins are absorbed in glycated forms in elderly women: a pharmacokinetic study.
Topics: Aged; Anthocyanins; Chromatography, High Pressure Liquid; Female; Fruit; Glucosides; Glycosides; Glycosylation; Humans; Intestinal Absorption; Plant Extracts | 2001 |
Pronounced inhibition by a natural anthocyanin, purple corn color, of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-associated colorectal carcinogenesis in male F344 rats pretreated with 1,2-dimethylhydrazine.
Topics: 1,2-Dimethylhydrazine; Adenocarcinoma; Adenocarcinoma, Mucinous; Adenoma; Administration, Oral; Animals; Anthocyanins; Anticarcinogenic Agents; Body Weight; Carcinogens; Cocarcinogenesis; Colonic Diseases; Colorectal Neoplasms; Drug Administration Schedule; Drug Screening Assays, Antitumor; Glucosides; Hyperplasia; Imidazoles; Intestinal Mucosa; Jejunal Neoplasms; Male; Precancerous Conditions; Prostatic Neoplasms; Rats; Rats, Inbred F344; Seminal Vesicles; Zea mays | 2001 |
Cyclooxygenase inhibitory and antioxidant cyanidin glycosides in cherries and berries.
Topics: Anthocyanins; Antioxidants; Biological Assay; Caprifoliaceae; Chromatography, High Pressure Liquid; Cyclooxygenase 1; Cyclooxygenase 2; Cyclooxygenase 2 Inhibitors; Cyclooxygenase Inhibitors; Ericaceae; Fruit; Glucosides; Isoenzymes; Liposomes; Molecular Structure; Oxidation-Reduction; Oxygen Consumption; Plant Extracts; Prostaglandin-Endoperoxide Synthases; Rosaceae | 2001 |
Anthocyanins from black currants (Ribes nigrum L.).
Topics: Anthocyanins; Chromatography, Gel; Chromatography, High Pressure Liquid; Glucosides; Magnoliopsida; Mass Spectrometry; Pigments, Biological | 2002 |
Blackberry anthocyanins are slightly bioavailable in rats.
Topics: Animals; Anthocyanins; Antioxidants; Biological Availability; Cecum; Chromatography, High Pressure Liquid; Fermentation; Fruit; Glucosides; Intestinal Absorption; Male; Methylation; Rats; Rats, Wistar; Rosaceae; Urinalysis | 2002 |
Bioavailablility of elderberry anthocyanins.
Topics: Aged; Anthocyanins; Biological Availability; Female; Glucosides; Humans; Sambucus | 2002 |
Protective effect of colored rice over white rice on Fenton reaction-based renal lipid peroxidation in rats.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Animals; Anthocyanins; Body Weight; Carcinogens; Catalase; Deoxyguanosine; Diet; Ferric Compounds; Glucosides; Glutathione Peroxidase; Glutathione Transferase; Hydrogen Peroxide; Hydroxybenzoates; Immunoenzyme Techniques; Iron; Kidney Diseases; Kidney Tubules, Proximal; Lipid Peroxidation; Male; Nitrilotriacetic Acid; Oryza; Phytotherapy; Rats; Rats, Wistar; Superoxide Dismutase; Thiobarbituric Acid Reactive Substances | 2002 |
Cyanidin 3-O-beta-D-glucoside attenuates the hepatic ischemia-reperfusion injury through a decrease in the neutrophil chemoattractant production in rats.
Topics: Animals; Anthocyanins; Antioxidants; Biomarkers; Chemotactic Factors; Glucosides; Liver; Male; Neutrophils; Oxidative Stress; Peroxidase; Rats; Rats, Wistar; Reperfusion Injury; Thiobarbituric Acid Reactive Substances | 2002 |
Interactions between cyanidin 3-O-glucoside and furfural derivatives and their impact on food color changes.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Food; Food Technology; Furaldehyde; Glucosides; Solutions; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry; Spectrophotometry, Ultraviolet | 2002 |
Effects of dietary anthocyanins on tocopherols and lipids in rats.
Topics: alpha-Tocopherol; Animals; Anthocyanins; Cholesterol; Diet; Fatty Acids; Fruit; gamma-Tocopherol; Glucosides; Lipids; Liver; Lung; Male; Rats; Rats, Sprague-Dawley; Ribes; Sambucus nigra; Tocopherols | 2002 |
Anthocyanin color behavior and stability during storage: effect of intermolecular copigmentation.
Topics: Anthocyanins; Caffeic Acids; Cinnamates; Color; Coumaric Acids; Depsides; Drug Stability; Food Preservation; Glucosides; Hydroxybenzoates; Pigments, Biological; Rosmarinic Acid; Solutions; Time Factors | 2002 |
Synergistic antioxidant effect of catechin and malvidin 3-glucoside on free radical-initiated peroxidation of linoleic acid in micelles.
Topics: Anthocyanins; Antioxidants; Azo Compounds; Catechin; Dose-Response Relationship, Drug; Drug Synergism; Free Radicals; Glucosides; Imidazoles; Inhibitory Concentration 50; Linoleic Acid; Lipid Peroxidation; Lipoproteins, LDL; Micelles; Oxygen | 2002 |
Cyanidin 3-O-beta-D-glucoside suppresses nitric oxide production during a zymosan treatment in rats.
Topics: Acute-Phase Proteins; Administration, Oral; Animals; Anthocyanins; Antioxidants; Chemokine CXCL1; Chemokines; Chemokines, CXC; Chemotactic Factors; Glucosides; Inflammation; Intercellular Signaling Peptides and Proteins; Interleukin-1; Interleukin-6; Liver; Male; Nitric Oxide; Nitric Oxide Synthase; Rats; Rats, Wistar; Tumor Necrosis Factor-alpha; Zymosan | 2002 |
Composition and stability of anthocyanins in blue-grained wheat.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Drug Stability; Glucosides; Hot Temperature; Hydrogen-Ion Concentration; Seeds; Species Specificity; Triticum | 2003 |
Protective effects of cyanidin-3-O-glucoside from blackberry extract against peroxynitrite-induced endothelial dysfunction and vascular failure.
Topics: Anthocyanins; Antioxidants; Aorta, Thoracic; Cells, Cultured; Chromatography, High Pressure Liquid; DNA Damage; Dose-Response Relationship, Drug; Endothelium, Vascular; Free Radical Scavengers; Fruit; Glucosides; Humans; Infant, Newborn; Mitochondria; Muscle Contraction; Muscle Relaxation; Muscle, Smooth, Vascular; Oxygen Consumption; Peroxynitrous Acid; Plant Extracts; Poly(ADP-ribose) Polymerases; Vasoconstrictor Agents; Vasodilator Agents | 2003 |
Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice.
Topics: Adipose Tissue; Animals; Anthocyanins; Base Sequence; Body Weight; CCAAT-Enhancer-Binding Proteins; Diet; DNA Primers; DNA-Binding Proteins; Energy Intake; Glucosides; Hyperglycemia; Insulin Resistance; Lipids; Liver; Male; Mice; Mice, Inbred BALB C; Obesity; Organ Size; Sterol Regulatory Element Binding Protein 1; Transcription Factors | 2003 |
Absorption and metabolism of anthocyanin cyanidin-3-glucoside in the isolated rat small intestine is not influenced by ethanol.
Topics: Animals; Anthocyanins; Chromatography, High Pressure Liquid; Ethanol; Glucosides; In Vitro Techniques; Intestinal Absorption; Intestine, Small; Male; Rats; Rats, Sprague-Dawley | 2003 |
Manipulating anthocyanin composition in Vitis vinifera suspension cultures by elicitation with jasmonic acid and light irradiation.
Topics: Anthocyanins; Cell Culture Techniques; Cell Line; Chromatography, High Pressure Liquid; Cyclopentanes; Glucosides; Light; Oxylipins; Pigments, Biological; Vitis | 2003 |
Protective effects of anthocyanins from blackberry in a rat model of acute lung inflammation.
Topics: Acute Disease; Animals; Anthocyanins; Carrageenan; Dinoprostone; Exudates and Transudates; Fruit; Glucosides; Immunohistochemistry; Inflammation; Intercellular Adhesion Molecule-1; Lipid Peroxidation; Lung; Male; Malondialdehyde; Neutrophils; Nitrates; Nitrites; Peroxidase; Plant Extracts; Pleurisy; Poly(ADP-ribose) Polymerases; Rats; Rats, Sprague-Dawley; Time Factors; Tyrosine | 2003 |
Anthocyanins are efficiently absorbed from the stomach in anesthetized rats.
Topics: Absorption; Animals; Anthocyanins; Aorta; Bile; Fruit; Gastric Mucosa; Glucosides; Male; Rats; Rats, Wistar; Stomach; Time Factors; Veins | 2003 |
Cyanidin and cyanidin 3-O-beta-D -glucoside as DNA cleavage protectors and antioxidants.
Topics: Anthocyanins; Antioxidants; Biphenyl Compounds; DNA; Free Radicals; Glucosides; Hydrazines; Models, Chemical; NAD; Picrates; Plasmids; Xanthine Oxidase | 2003 |
Anthocyanin enhances adipocytokine secretion and adipocyte-specific gene expression in isolated rat adipocytes.
Topics: Adenine Nucleotides; Adipocytes; Adiponectin; AMP-Activated Protein Kinases; Animals; Anthocyanins; Cells, Cultured; Cytokines; Gene Expression; Glucosides; Intercellular Signaling Peptides and Proteins; Leptin; Ligands; Male; Multienzyme Complexes; Protein Serine-Threonine Kinases; Proteins; Rats; Rats, Wistar; Receptors, Cytoplasmic and Nuclear; RNA, Messenger; Transcription Factors | 2004 |
Adsorption of flavonoids on resins: cyanidin 3-glucoside.
Topics: Adsorption; Anthocyanins; Beverages; Citrus; Flavonoids; Fruit; Glucosides; Hesperidin; Hydrogen-Ion Concentration; Resins, Synthetic; Thermodynamics | 2004 |
Upregulation of endothelial nitric oxide synthase by cyanidin-3-glucoside, a typical anthocyanin pigment.
Topics: Animals; Anthocyanins; Cattle; Cells, Cultured; Dose-Response Relationship, Drug; Endothelium, Vascular; Enzyme Activation; Flavonoids; Glucosides; Mitogen-Activated Protein Kinase 3; Nitric Oxide Synthase; Nitric Oxide Synthase Type III; Phosphorylation; Pyrimidines; Sp1 Transcription Factor; src-Family Kinases; Up-Regulation | 2004 |
DNA stability and lipid peroxidation in vitamin E-deficient rats in vivo and colon cells in vitro--modulation by the dietary anthocyanin, cyanidin-3-glycoside.
Topics: alpha-Tocopherol; Animals; Anthocyanins; Antioxidants; Cell Line; Cytoprotection; Diet; DNA Damage; Glucosides; Humans; Hydrogen Peroxide; Lipid Peroxidation; Liver; Lymphocytes; Models, Animal; Oxidative Stress; Rats; Vitamin E Deficiency | 2005 |
Anthocyanins are efficiently absorbed from the small intestine in rats.
Topics: Animals; Anthocyanins; Bile; Chromatography, High Pressure Liquid; Drug Stability; Fruit; Glucosides; Glucuronides; Glycosides; Ileum; Intestinal Absorption; Intestine, Small; Jejunum; Male; Rats; Rats, Wistar; Vaccinium myrtillus | 2004 |
Cyanidin-3-glucoside regulates phosphorylation of endothelial nitric oxide synthase.
Topics: Animals; Anthocyanins; Cattle; Cells, Cultured; Glucosides; Nitric Oxide Synthase; Nitric Oxide Synthase Type III; Phosphorylation; Serine | 2004 |
Ochratoxin A-induced DNA damage in human fibroblast: protective effect of cyanidin 3-O-beta-d-glucoside.
Topics: Anthocyanins; Cell Survival; Comet Assay; DNA Damage; Fibroblasts; Glucosides; Humans; Ochratoxins; Reactive Oxygen Species; Time Factors | 2005 |
Gene expression profile of isolated rat adipocytes treated with anthocyanins.
Topics: Adipocytes; Animals; Anthocyanins; Gene Expression Profiling; Glucosides; Lipolysis; Male; Rats | 2005 |
Mulberry anthocyanins, cyanidin 3-rutinoside and cyanidin 3-glucoside, exhibited an inhibitory effect on the migration and invasion of a human lung cancer cell line.
Topics: Anthocyanins; Cell Adhesion; Cell Line, Tumor; Cell Movement; Glucosides; Humans; Lung Neoplasms; Matrix Metalloproteinase 2; Morus; Neoplasm Invasiveness; NF-kappa B; Plasminogen Inactivators; Tissue Inhibitor of Metalloproteinase-2; Urokinase-Type Plasminogen Activator | 2006 |
Urinary pharmacokinetics of cyanidin glycosides in healthy young men following consumption of elderberry juice.
Topics: Adult; Anthocyanins; Beverages; Female; Glucosides; Half-Life; Humans; Male; Sambucus | 2005 |
Anthocyanins exist in the circulation primarily as metabolites in adult men.
Topics: Absorption; Adult; Anthocyanins; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Glucosides; Humans; Kinetics; Magnetic Resonance Spectroscopy; Male; Mass Spectrometry; Middle Aged; Plant Extracts; Rosaceae | 2005 |
Microarray profiling of gene expression in human adipocytes in response to anthocyanins.
Topics: Adipocytes; Anthocyanins; Anti-Obesity Agents; Cells, Cultured; Down-Regulation; Gene Expression; Gene Expression Profiling; Glucosides; Humans; Multigene Family; Oligonucleotide Array Sequence Analysis; Reverse Transcriptase Polymerase Chain Reaction; Up-Regulation | 2006 |
Inhibition of nitric oxide biosynthesis by anthocyanin fraction of blackberry extract.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Cell Survival; Fruit; Glucosides; I-kappa B Proteins; Lipopolysaccharides; Macrophages; Male; Mice; Mitogen-Activated Protein Kinase 1; Mitogen-Activated Protein Kinase 3; NF-kappa B; NF-KappaB Inhibitor alpha; Nitric Oxide; Nitric Oxide Synthase; Plant Extracts; Rats; Rosaceae | 2006 |
Identification of cyanidin glycosides as constituents of freeze-dried black raspberries which inhibit anti-benzo[a]pyrene-7,8-diol-9,10-epoxide induced NFkappaB and AP-1 activity.
Topics: 7,8-Dihydro-7,8-dihydroxybenzo(a)pyrene 9,10-oxide; Animals; Anthocyanins; Carcinogens; Cells, Cultured; Chromatography, High Pressure Liquid; Epidermal Cells; Epidermis; Freeze Drying; Fruit; Glucosides; Mice; NF-kappa B; Plant Extracts; Rosaceae; Transcription Factor AP-1 | 2006 |
Cyanidin 3-glucoside and peonidin 3-glucoside inhibit tumor cell growth and induce apoptosis in vitro and suppress tumor growth in vivo.
Topics: Animals; Anthocyanins; Antineoplastic Agents; Apoptosis; Blotting, Western; Carcinoma, Lewis Lung; Cell Cycle; Cell Line, Tumor; Cell Survival; Dose-Response Relationship, Drug; Glucosides; Humans; Male; Mice; Mice, Inbred C57BL; Neoplasms; Oryza; Time Factors | 2005 |
Cyanidin-3-glucoside, a natural product derived from blackberry, exhibits chemopreventive and chemotherapeutic activity.
Topics: Animals; Anthocyanins; Anticarcinogenic Agents; Antineoplastic Agents; Benz(a)Anthracenes; Carcinogens; Cell Line, Tumor; Fruit; Glucosides; Humans; Mice; Mice, Inbred C57BL; Mice, Inbred DBA; Neoplasm Metastasis; Plant Extracts; Skin Neoplasms; Tetradecanoylphorbol Acetate; Transcriptional Activation; Ultraviolet Rays; Wound Healing | 2006 |
Effect of cyanidin-3-O-glucoside on UVB-induced response in human keratinocytes.
Topics: Anthocyanins; Apoptosis; Caspase 3; Caspases; Cell Line; DNA Fragmentation; Gene Expression; Glucosides; Humans; Interleukin-8; Keratinocytes; NF-kappa B; Transcription Factor AP-1; Ultraviolet Rays | 2006 |
The flavonol quercetin-3-glucoside inhibits cyanidin-3-glucoside absorption in vitro.
Topics: Animals; Anthocyanins; Chromatography, High Pressure Liquid; Glucose; Glucosides; Intestinal Absorption; Intestinal Mucosa; Jejunum; Male; Mice; Phlorhizin; Quercetin; Sodium-Glucose Transporter 1 | 2006 |
Effect of cyanidin-3-glucoside and an anthocyanin mixture from bilberry on adenoma development in the ApcMin mouse model of intestinal carcinogenesis--relationship with tissue anthocyanin levels.
Topics: Adenoma; Animals; Anthocyanins; Anticarcinogenic Agents; Glucosides; Intestinal Neoplasms; Mice; Phytotherapy; Plant Extracts; Plant Structures; Vaccinium myrtillus | 2006 |
Novel and efficient synthesis of cyanidin 3-O-beta-D-glucoside from (+)-catechin via a flav-3-en-3-ol as a key intermediate.
Topics: Anthocyanins; Catalysis; Catechin; Glucosides; Molecular Structure; Oxidation-Reduction; Stereoisomerism | 2006 |
Protective activities of Vaccinium antioxidants with potential relevance to mitochondrial dysfunction and neurotoxicity.
Topics: Animals; Anthocyanins; Antioxidants; Ascorbic Acid; Cytochromes c; Dopamine; Flavonoids; Glucosides; Kinetics; Mitochondria; Nerve Degeneration; Neurotoxicity Syndromes; Oxidation-Reduction; Oxidopamine; Sympatholytics; Vaccinium | 2007 |
Black rice anthocyanins inhibit cancer cells invasion via repressions of MMPs and u-PA expression.
Topics: Animals; Anthocyanins; Cell Adhesion; Cell Movement; Cell Survival; Electrophoretic Mobility Shift Assay; Glucosides; HeLa Cells; Humans; Male; Matrix Metalloproteinase 9; Matrix Metalloproteinase Inhibitors; Mice; Mice, Inbred BALB C; Mice, Nude; Neoplasms, Experimental; NF-kappa B; Oryza; Specific Pathogen-Free Organisms; Transcription Factor AP-1; Urokinase-Type Plasminogen Activator | 2006 |
Heme oxygenase induction by cyanidin-3-O-beta-glucoside in cultured human endothelial cells.
Topics: Anthocyanins; Cell Survival; Cells, Cultured; Culture Media, Conditioned; Dinoprostone; Dose-Response Relationship, Drug; Endothelial Cells; Enzyme Induction; Epoprostenol; Glucosides; Heme Oxygenase (Decyclizing); Humans; Iliac Artery; Isoprostanes; Nitric Oxide Synthase Type II; Nitric Oxide Synthase Type III | 2007 |
Bilberry (Vaccinium myrtillus) anthocyanins modulate heme oxygenase-1 and glutathione S-transferase-pi expression in ARPE-19 cells.
Topics: Anthocyanins; Blotting, Western; Cells, Cultured; Chromatography, High Pressure Liquid; Free Radicals; Glucosides; Glutathione S-Transferase pi; Heme Oxygenase-1; Humans; Hydrogen Peroxide; Oxidative Stress; Pigment Epithelium of Eye; Plant Extracts; Reverse Transcriptase Polymerase Chain Reaction; RNA, Messenger; Signal Transduction; Up-Regulation; Vaccinium myrtillus | 2007 |
Protective effect of cyanidin 3-O-beta-D-glucoside on ochratoxin A-mediated damage in the rat.
Topics: Animals; Anthocyanins; Antioxidants; Brain; Carcinogens; DNA Fragmentation; Glucosides; Heme Oxygenase-1; Kidney; Lipid Peroxidation; Lipid Peroxides; Liver; Male; Ochratoxins; Rats; Rats, Sprague-Dawley; Sulfhydryl Compounds | 2007 |
The Arabidopsis MATE transporter TT12 acts as a vacuolar flavonoid/H+ -antiporter active in proanthocyanidin-accumulating cells of the seed coat.
Topics: Anthocyanins; Antiporters; Arabidopsis; Arabidopsis Proteins; Cytoplasmic Vesicles; Flavonoids; Glucosides; Mutation; Proanthocyanidins; Promoter Regions, Genetic; Protein Transport; Seeds; Substrate Specificity; Transcription Factors; Vacuoles; Yeasts | 2007 |
Cultivars of apple fruits that are not marketed with potential for anthocyanin production.
Topics: Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Cyclooxygenase Inhibitors; Fruit; Glucosides; Malus; Species Specificity | 2007 |
Cyanidin 3-glucoside ameliorates hyperglycemia and insulin sensitivity due to downregulation of retinol binding protein 4 expression in diabetic mice.
Topics: Adipokines; Adiponectin; Adipose Tissue, White; Animals; Anthocyanins; Blood Glucose; Blotting, Western; Diabetes Mellitus, Experimental; Diabetes Mellitus, Type 2; Down-Regulation; Glucose Tolerance Test; Glucose Transporter Type 4; Glucose-6-Phosphatase; Glucosides; Hyperglycemia; Inflammation Mediators; Insulin Resistance; Liver; Male; Mice; Mice, Inbred Strains; Molecular Structure; Receptors, Adiponectin; Retinol-Binding Proteins, Plasma; Reverse Transcriptase Polymerase Chain Reaction | 2007 |
Development and validation of an LC-MS/MS analysis for simultaneous determination of delphinidin-3-glucoside, cyanidin-3-glucoside and cyanidin-3-(6-malonylglucoside) in human plasma and urine after blood orange juice administration.
Topics: Administration, Oral; Adult; Anthocyanins; Beverages; Chromatography, High Pressure Liquid; Citrus; Female; Glucosides; Humans; Male; Molecular Structure; Tandem Mass Spectrometry | 2007 |
Determination of antioxidant activity and characterization of antioxidant phenolics in the plum vinegar extract of cherry blossom (Prunus lannesiana).
Topics: Anthocyanins; Antioxidants; Caffeic Acids; Flowers; Glucosides; Phenols; Plant Extracts; Prunus; Superoxides | 2008 |
Cyanidin 3-glucoside protects 3T3-L1 adipocytes against H2O2- or TNF-alpha-induced insulin resistance by inhibiting c-Jun NH2-terminal kinase activation.
Topics: 3T3-L1 Cells; Adipocytes; Animals; Anthocyanins; Glucose; Glucosides; Hydrogen Peroxide; Insulin; Insulin Resistance; Mice; Mitogen-Activated Protein Kinase 8; Protective Agents; Reactive Oxygen Species; RNA, Small Interfering; Tumor Necrosis Factor-alpha | 2008 |
Anesthetics and natural heme oxygenase-1 inducers: waiting for carbon monoxide?
Topics: Anesthetics; Animals; Anthocyanins; Antioxidants; Carbon Monoxide; Curcumin; Cytoprotection; Disease Models, Animal; Flavonoids; Glucosides; Heme Oxygenase-1; Hepatocytes; Humans; Isoflurane; Liver; Liver Diseases; Liver Transplantation; Phenols; Polyphenols; Propofol; Reperfusion Injury | 2008 |
Purple corn color suppresses Ras protein level and inhibits 7,12-dimethylbenz[a]anthracene-induced mammary carcinogenesis in the rat.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Animals; Anthocyanins; Anticarcinogenic Agents; Apoptosis; Carcinogens; Caspase 3; Down-Regulation; Female; Glucosides; Mammary Neoplasms, Experimental; Proto-Oncogene Mas; ras Proteins; Rats; Zea mays | 2008 |
Cyanidin-3-O-beta-glucoside inhibits iNOS and COX-2 expression by inducing liver X receptor alpha activation in THP-1 macrophages.
Topics: Active Transport, Cell Nucleus; Anthocyanins; Anti-Inflammatory Agents; Cells, Cultured; Cyclooxygenase 2 Inhibitors; Dinoprostone; DNA-Binding Proteins; Glucosides; Humans; Liver X Receptors; Macrophages; NF-kappa B; Nitric Oxide; Nitric Oxide Synthase Type II; Orphan Nuclear Receptors; PPAR gamma; Receptors, Cytoplasmic and Nuclear | 2008 |
Urinary excretion of strawberry anthocyanins is dose dependent for physiological oral doses of fresh fruit.
Topics: Adult; Aged; Anthocyanins; Chromatography, High Pressure Liquid; Diet; Female; Fragaria; Fruit; Glucosides; Humans; Linear Models; Male; Middle Aged; Young Adult | 2008 |
Influence of glucose on cyanidin 3-glucoside absorption in rats.
Topics: Animals; Anthocyanins; Glucose; Glucosides; Intestinal Absorption; Male; Rats; Rats, Wistar | 2008 |
Cyanidin 3-O-glucopyranoside protects and rescues SH-SY5Y cells against amyloid-beta peptide-induced toxicity.
Topics: Amyloid beta-Peptides; Anthocyanins; Apoptosis; Benzothiazoles; Cell Death; Cell Line, Tumor; Drug Evaluation, Preclinical; Glucosides; Humans; Microscopy, Electron, Transmission; Microscopy, Fluorescence; Neurons; Neuroprotective Agents; Peptide Fragments; Thiazoles | 2008 |
Principal component regression analysis of the relation between CIELAB color and monomeric anthocyanins in young Cabernet Sauvignon wines.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Glucosides; Molecular Structure; Principal Component Analysis; Reproducibility of Results; Spectrophotometry; Wine | 2008 |
Gastroprotective effect of cyanidin 3-glucoside on ethanol-induced gastric lesions in rats.
Topics: Animals; Anthocyanins; Antioxidants; Ethanol; Gastric Mucosa; Glucosides; Lipid Peroxidation; Male; Rats; Rats, Sprague-Dawley; Stomach Ulcer | 2008 |
Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats.
Topics: Administration, Oral; Animals; Anthocyanins; Antioxidants; Area Under Curve; Biotransformation; Gastrointestinal Tract; Glucosides; Intestinal Absorption; Kidney; Male; Morus; Plant Extracts; Random Allocation; Rats; Rats, Wistar; Sodium-Glucose Transport Proteins | 2008 |
A comparison of two determination methods for studying degradation kinetics of the major anthocyanins from blood orange.
Topics: Anthocyanins; Beverages; Chromatography, High Pressure Liquid; Citrus sinensis; Fruit; Glucosides; Hot Temperature; Hydrogen-Ion Concentration; Kinetics | 2009 |
A comprehensive study of anthocyanin-containing extracts from selected blackberry cultivars: extraction methods, stability, anticancer properties and mechanisms.
Topics: Anthocyanins; Antineoplastic Agents; Drug Stability; Fruit; Glucosides; HL-60 Cells; Humans; Hydrogen Peroxide; Plant Extracts; Reactive Oxygen Species; Rosaceae | 2009 |
Pharmacokinetics and metabolism of the putative cancer chemopreventive agent cyanidin-3-glucoside in mice.
Topics: Animal Structures; Animals; Anthocyanins; Antineoplastic Agents, Phytogenic; Biological Availability; Body Fluids; Glucosides; Mice; Mice, Inbred C57BL | 2009 |
Cyanidin-3-glucoside reverses ethanol-induced inhibition of neurite outgrowth: role of glycogen synthase kinase 3 Beta.
Topics: Adjuvants, Immunologic; Analysis of Variance; Animals; Anthocyanins; Antioxidants; Cell Lineage; Central Nervous System Depressants; Culture Media, Serum-Free; Dose-Response Relationship, Drug; Drug Interactions; Enzyme Inhibitors; Ethanol; Gene Expression Regulation; Glucosides; Glycogen Synthase Kinase 3; Glycogen Synthase Kinase 3 beta; Lithium Chloride; Mice; Neurites; Neuroblastoma; Reactive Oxygen Species; RNA, Small Interfering; Transfection; Tretinoin | 2009 |
The bioactivity of dietary anthocyanins is likely to be mediated by their degradation products.
Topics: Anthocyanins; Biological Availability; Caco-2 Cells; Culture Media; Diet; Drug Stability; Glucosides; Humans; Hydrogen-Ion Concentration; Hydrolysis; Kinetics | 2009 |
A novel cation-dependent O-methyltransferase involved in anthocyanin methylation in grapevine.
Topics: Amino Acid Sequence; Anthocyanins; Cations; Chromatography, High Pressure Liquid; DNA, Complementary; Gene Expression Profiling; Gene Expression Regulation, Plant; Glucosides; Kinetics; Methylation; Molecular Sequence Data; Pancreatitis-Associated Proteins; Protein O-Methyltransferase; Protein Transport; Recombinant Fusion Proteins; Reverse Transcriptase Polymerase Chain Reaction; Sequence Homology, Amino Acid; Subcellular Fractions; Substrate Specificity; Vitis | 2009 |
MATE transporters facilitate vacuolar uptake of epicatechin 3'-O-glucoside for proanthocyanidin biosynthesis in Medicago truncatula and Arabidopsis.
Topics: Anthocyanins; Arabidopsis; Arabidopsis Proteins; Biological Transport; Genetic Complementation Test; Genetic Vectors; Glucosides; Kinetics; Medicago truncatula; Microscopy, Confocal; Models, Biological; Molecular Sequence Data; Phylogeny; Plant Proteins; Proanthocyanidins; Reverse Transcriptase Polymerase Chain Reaction; Seeds; Transcription Factors; Vacuoles | 2009 |
Induction of apoptosis and inhibition of invasion in human hepatoma cells by anthocyanins from meoru.
Topics: Anthocyanins; Apoptosis; bcl-2-Associated X Protein; bcl-X Protein; Blotting, Western; Carcinoma, Hepatocellular; Cell Line, Tumor; Cell Movement; DNA Fragmentation; Dose-Response Relationship, Drug; Flow Cytometry; Glucosides; Humans; Inhibitor of Apoptosis Proteins; Liver Neoplasms; Membrane Potential, Mitochondrial; Neoplasm Invasiveness; Proto-Oncogene Proteins c-bcl-2; Reverse Transcriptase Polymerase Chain Reaction; Vitis; X-Linked Inhibitor of Apoptosis Protein | 2009 |
Phytochemical profiles of different mulberry (Morus sp.) species from China.
Topics: 1-Deoxynojirimycin; Anthocyanins; Beverages; China; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Glucosides; Morus; Plant Leaves; Resveratrol; Rutin; Species Specificity; Stilbenes | 2009 |
Metabolism of cyanidin-3-O-beta-D-glucoside isolated from black colored rice and its antiscratching behavioral effect in mice.
Topics: Animals; Anthocyanins; Anti-Allergic Agents; Cell Degranulation; Cell Line, Tumor; Dose-Response Relationship, Drug; Glucosides; Humans; Hydroxybenzoates; Interleukin-4; Male; Mice; Mice, Inbred BALB C; Mice, Inbred ICR; NF-kappa B; Oryza; Pruritus; Rats; Seeds; Tumor Necrosis Factor-alpha | 2009 |
A rapid and sensitive LC-MS/MS method for quantification of four anthocyanins and its application in a clinical pharmacology study of a bioadhesive black raspberry gel.
Topics: Anthocyanins; Chromatography, Liquid; Gels; Glucosides; Humans; Mouth Mucosa; Plant Extracts; Reference Standards; Saliva; Tandem Mass Spectrometry | 2009 |
Antioxidant properties, phytochemical composition, and antiproliferative activity of Maryland-grown soybeans with colored seed coats.
Topics: Anthocyanins; Antioxidants; Cell Proliferation; Glucosides; Glycine max; Growth Inhibitors; HT29 Cells; Humans; Isoflavones; Maryland; Phenols; Pigmentation; Plant Extracts; Seeds | 2009 |
Blood orange juice inhibits fat accumulation in mice.
Topics: Adipose Tissue; Animals; Anthocyanins; Beverages; Body Weight; Citrus sinensis; Dietary Fats; Glucosides; Male; Mice; Mice, Inbred C57BL; Obesity | 2010 |
Antimicrobial action of the American cranberry constituents; phenolics, anthocyanins, and organic acids, against Escherichia coli O157:H7.
Topics: Anthocyanins; Anti-Bacterial Agents; Carbohydrates; Escherichia coli O157; Glucosides; Hydrogen-Ion Concentration; Microbial Sensitivity Tests; Microbial Viability; Organic Chemicals; Phenols; Plant Extracts; Vaccinium macrocarpon | 2010 |
Black raspberry components inhibit proliferation, induce apoptosis, and modulate gene expression in rat esophageal epithelial cells.
Topics: Animals; Animals, Newborn; Anthocyanins; Antineoplastic Agents, Phytogenic; Apoptosis; Caspases, Effector; Cell Line, Tumor; Cell Proliferation; Cell Transformation, Neoplastic; Cyclooxygenase 2; Dose-Response Relationship, Drug; Epithelial Cells; Esophageal Neoplasms; Fruit; Gene Expression Regulation, Neoplastic; Glucosides; Neoplasm Transplantation; Nitric Oxide Synthase Type II; Phytotherapy; Plant Extracts; Rats; Rats, Inbred F344; Rosaceae; Time Factors; Tumor Burden | 2009 |
Spectral alteration and degradation of cyanidin-3-glucoside exposed to pulsed electric field.
Topics: Anthocyanins; Electricity; Glucosides; Kinetics; Spectrophotometry | 2010 |
Radiolabelled cyanidin 3-O-glucoside is poorly absorbed in the mouse.
Topics: Animals; Anthocyanins; Carbon Radioisotopes; Feces; Fruit; Gallbladder; Glucosides; Intestinal Absorption; Kidney; Liver; Male; Mice; Mice, Inbred BALB C; Plant Extracts; Staining and Labeling; Tissue Distribution | 2010 |
Isolation and free-radical-scavenging properties of cyanidin 3-O-glycosides from the fruits of Ribes biebersteinii Berl.
Topics: Anthocyanins; Free Radical Scavengers; Fruit; Glucosides; Plant Extracts; Ribes | 2010 |
Cyanidin-3-O-beta-glucoside inhibits LPS-induced expression of inflammatory mediators through decreasing IkappaBalpha phosphorylation in THP-1 cells.
Topics: Anthocyanins; Anti-Inflammatory Agents; Cell Line; Dose-Response Relationship, Drug; Gene Expression; Glucosides; Humans; I-kappa B Proteins; Inflammation Mediators; Interleukin-6; Lipopolysaccharides; Macrophages; NF-kappa B; Nitriles; Phosphorylation; Sulfones; Tumor Necrosis Factor-alpha | 2010 |
Bog bilberry (Vaccinium uliginosum L.) extract reduces cultured Hep-G2, Caco-2, and 3T3-L1 cell viability, affects cell cycle progression, and has variable effects on membrane permeability.
Topics: 3T3-L1 Cells; Animals; Anthocyanins; Antineoplastic Agents, Phytogenic; Caco-2 Cells; Cell Cycle; Cell Membrane Permeability; Cell Survival; Dose-Response Relationship, Drug; Fruit; Glucosides; Hep G2 Cells; Humans; Inhibitory Concentration 50; Mice; Phytotherapy; Plant Extracts; Resting Phase, Cell Cycle; Time Factors; Vaccinium | 2010 |
Anti-inflammatory effects of black rice, cyanidin-3-O-beta-D-glycoside, and its metabolites, cyanidin and protocatechuic acid.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Carrageenan; Cell Line; Cyclooxygenase 2; Cytokines; Glucosides; Hydroxybenzoates; Inflammation Mediators; Lipopolysaccharides; Macrophages; Male; MAP Kinase Signaling System; Mice; NF-kappa B; Oryza | 2010 |
Modulation of flavonoid biosynthetic pathway genes and anthocyanins due to virus infection in grapevine (Vitis vinifera L.) leaves.
Topics: Anthocyanins; Biosynthetic Pathways; Closteroviridae; Flavonoids; Flavonols; Fruit; Gene Expression; Gene Expression Regulation, Plant; Genes, Plant; Glucosides; Plant Diseases; Plant Leaves; Proanthocyanidins; Transcription, Genetic; Up-Regulation; Vitis | 2010 |
Comparison of transcriptional profiles of flavonoid genes and anthocyanin contents during fruit development of two botanical forms of Fragaria chiloensis ssp. chiloensis.
Topics: Algorithms; Anthocyanins; Chile; Flavonoids; Fragaria; Fruit; Glucosides; Molecular Structure; Pigmentation; Sequence Homology, Nucleic Acid | 2010 |
Cyanidin-3-O-glucoside protection against TNF-α-induced endothelial dysfunction: involvement of nuclear factor-κB signaling.
Topics: Anthocyanins; Antioxidants; Cells, Cultured; Endothelial Cells; Glucosides; Humans; NF-kappa B; Oxidative Stress; Protective Agents; Signal Transduction; Tumor Necrosis Factor-alpha | 2010 |
Cyanidin-3-glucoside inhibits ethanol-induced invasion of breast cancer cells overexpressing ErbB2.
Topics: Anthocyanins; Antineoplastic Agents; Breast Neoplasms; Cell Adhesion; Cell Line, Tumor; Cell Movement; Ethanol; Glucosides; Humans; Immunoblotting; Immunoprecipitation; Microscopy, Fluorescence; Reactive Oxygen Species; Receptor, ErbB-2 | 2010 |
HPLC analysis of polyphenols in the fruits of Rubus idaeus L. (Rosaceae).
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Glucosides; Molecular Structure; Phenols; Polyphenols; Rosaceae | 2010 |
Effect of jam processing and storage on total phenolics, antioxidant activity, and anthocyanins of different fruits.
Topics: Anthocyanins; Antioxidants; Condiments; Food Handling; Food Preservation; Fragaria; Fruit; Glucosides; Hydrogen-Ion Concentration; Phenols; Prunus | 2011 |
Switching to black rice diets modulates low-density lipoprotein oxidation and lipid measurements in rabbits.
Topics: Animals; Anthocyanins; Cholesterol, Dietary; Cholesterol, HDL; Dietary Fats; Glucosides; Lipid Metabolism; Lipid Peroxidation; Lipid Peroxides; Lipids; Lipoproteins, LDL; Male; Models, Animal; Oryza; Oxidation-Reduction; Rabbits; Thiobarbituric Acid Reactive Substances | 2011 |
Cyanidin-3-O-β-glucoside improves obesity and triglyceride metabolism in KK-Ay mice by regulating lipoprotein lipase activity.
Topics: AMP-Activated Protein Kinases; Animals; Anthocyanins; Cells, Cultured; Dietary Supplements; Female; Functional Food; Gene Expression Regulation, Enzymologic; Glucosides; Hypertriglyceridemia; Intra-Abdominal Fat; Lipoprotein Lipase; Liver; Mice; Muscle, Skeletal; Obesity; Phosphorylation; Protein Kinase Inhibitors; Protein Processing, Post-Translational; RNA, Messenger; Triglycerides | 2011 |
Anthocyanin-derived phenolic acids form glucuronides following simulated gastrointestinal digestion and microsomal glucuronidation.
Topics: Analysis of Variance; Anthocyanins; Chromatography, High Pressure Liquid; Digestion; Glucosides; Glucuronides; Humans; Hydroxybenzoates; Intestinal Mucosa; Male; Microsomes, Liver; Parabens | 2011 |
Cyanidin-3-glucoside suppresses B[a]PDE-induced cyclooxygenase-2 expression by directly inhibiting Fyn kinase activity.
Topics: 7,8-Dihydro-7,8-dihydroxybenzo(a)pyrene 9,10-oxide; Adenosine Triphosphate; Animals; Anthocyanins; Cells, Cultured; Cyclooxygenase 2; Extracellular Signal-Regulated MAP Kinases; Gene Expression Regulation, Enzymologic; Glucosides; Mice; Mitogen-Activated Protein Kinase Kinases; NF-kappa B; p38 Mitogen-Activated Protein Kinases; Phosphorylation; Proto-Oncogene Proteins c-akt; Proto-Oncogene Proteins c-fyn; Transcription Factor AP-1 | 2011 |
Exceptionally fast uptake and metabolism of cyanidin 3-glucoside by rat kidneys and liver.
Topics: Animals; Anthocyanins; Bile; Glucosides; Kidney; Liver; Molecular Structure; Rats | 2011 |
Inhibition of host- and bacteria-derived proteinases by natural anthocyanins.
Topics: Anthocyanins; Bacterial Proteins; Bacteroides; Glucosides; Humans; Leukocyte Elastase; Matrix Metalloproteinase 1; Matrix Metalloproteinase Inhibitors; Plant Extracts; Porphyromonas gingivalis; Protease Inhibitors; Proteolysis; Ribes; Treponema denticola | 2011 |
Cyanidin 3-glucoside attenuates obesity-associated insulin resistance and hepatic steatosis in high-fat diet-fed and db/db mice via the transcription factor FoxO1.
Topics: Adipokines; Adipose Tissue, White; Animals; Anthocyanins; Chemokine CCL2; Diet, High-Fat; Dietary Fats; Fatty Liver; Forkhead Box Protein O1; Forkhead Transcription Factors; Glucosides; Hypoglycemic Agents; Insulin Resistance; Interleukin-6; Liver; Male; Mice; Mice, Inbred C57BL; Mice, Obese; Obesity; Signal Transduction; Triglycerides; Tumor Necrosis Factor-alpha | 2012 |
The endothelial plasma membrane transporter bilitranslocase mediates rat aortic vasodilation induced by anthocyanins.
Topics: Animals; Anthocyanins; Antibodies; Aorta, Thoracic; Cell Membrane; Ceruloplasmin; Endothelium, Vascular; Fruit; Glucosides; Male; Membrane Proteins; Rats; Rats, Wistar; Vaccinium myrtillus; Vasodilation | 2013 |
Cyanidin-3-O-β-glucoside with the aid of its metabolite protocatechuic acid, reduces monocyte infiltration in apolipoprotein E-deficient mice.
Topics: Abdominal Cavity; Administration, Oral; Animals; Anthocyanins; Apolipoproteins E; Chemotaxis, Leukocyte; Down-Regulation; Glucosides; Hydroxybenzoates; Macrophages; Mice; Mice, Knockout; Monocytes; Receptors, CCR2 | 2011 |
Anthocyanin-rich blackberry extract suppresses the DNA-damaging properties of topoisomerase I and II poisons in colon carcinoma cells.
Topics: Anthocyanins; DNA Damage; DNA Topoisomerases, Type I; DNA Topoisomerases, Type II; Fruit; Glucosides; HT29 Cells; Humans; Plant Extracts; Rosaceae; Topoisomerase I Inhibitors; Topoisomerase II Inhibitors; Topoisomerase Inhibitors | 2011 |
Neuroprotective effect of cyanidin-3-O-glucoside anthocyanin in mice with focal cerebral ischemia.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis Inducing Factor; Brain; Brain Infarction; Cytochromes c; Glucosides; Infarction, Middle Cerebral Artery; Ischemic Attack, Transient; Mice; Mice, Inbred C57BL; Mitochondria; Neurons; Neuroprotective Agents; Oxidative Stress; Superoxides | 2011 |
Cyanidin-3-glucoside ameliorates ethanol neurotoxicity in the developing brain.
Topics: Alcohol-Induced Disorders, Nervous System; Animals; Anthocyanins; Brain; Disease Models, Animal; Ethanol; Female; Fetal Alcohol Spectrum Disorders; Glucosides; Mice; Mice, Inbred C57BL; Neuroprotective Agents; Pregnancy | 2011 |
Hypolipidemic and antioxidant effects of hydroxycinnamic acids, quercetin, and cyanidin 3-glucoside in hypercholesterolemic erythrocytes (in vitro study).
Topics: Anthocyanins; Antioxidants; Cholesterol; Coumaric Acids; Dietary Supplements; Erythrocyte Membrane; Erythrocytes; Glucosides; Humans; Hypercholesterolemia; Hypolipidemic Agents; Lipid Peroxidation; Male; Membrane Fluidity; Middle Aged; Osmolar Concentration; Propionates; Quercetin; Thiobarbituric Acid Reactive Substances | 2012 |
Dietary anthocyanins protect endothelial cells against peroxynitrite-induced mitochondrial apoptosis pathway and Bax nuclear translocation: an in vitro approach.
Topics: Animals; Anthocyanins; Aorta; Apoptosis; bcl-2-Associated X Protein; Caspase Inhibitors; Cattle; Endothelium, Vascular; Enzyme Activation; Glucosides; Membrane Potential, Mitochondrial; Peroxynitrous Acid; Phosphoinositide-3 Kinase Inhibitors; Protein Transport; Proto-Oncogene Proteins c-akt; Reactive Oxygen Species | 2011 |
Cyanidin-3-O-β-glucoside and protocatechuic acid exert insulin-like effects by upregulating PPARγ activity in human omental adipocytes.
Topics: 3T3-L1 Cells; Adipocytes; Adiponectin; Animals; Anthocyanins; Cells, Cultured; Gene Expression; Glucosides; Humans; Hydroxybenzoates; Insulin; Mice; Omentum; PPAR gamma | 2011 |
A gram scale synthesis of a multi-13C-labelled anthocyanin, [6,8,10,3',5'-13C5]cyanidin-3-glucoside, for use in oral tracer studies in humans.
Topics: Administration, Oral; Anthocyanins; Carbon Isotopes; Glucosides; Humans; Isotope Labeling; Stereoisomerism | 2011 |
Determination of cyanidin-3-glucoside (red kernel food colour) in beverages by high performance liquid chromatography and a study of its degradation by quadruple time-of-flight mass spectrometry.
Topics: Anthocyanins; Beverages; Candy; Carbonated Beverages; China; Chromatography, High Pressure Liquid; Dairy Products; Food Coloring Agents; Food Contamination; Glucosides; Hydrogen-Ion Concentration; Mass Spectrometry; Quality Control | 2011 |
The anthocyanin cyanidin-3-O-β-glucoside, a flavonoid, increases hepatic glutathione synthesis and protects hepatocytes against reactive oxygen species during hyperglycemia: Involvement of a cAMP-PKA-dependent signaling pathway.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Cell Survival; Cyclic AMP; Cyclic AMP Response Element-Binding Protein; Cyclic AMP-Dependent Protein Kinases; Cytoprotection; Enzyme Activation; fas Receptor; Fatty Liver; Gene Expression; Glucosides; Glutamate-Cysteine Ligase; Glutathione; Hep G2 Cells; Hepatocytes; Humans; Hyperglycemia; Liver; Male; MAP Kinase Kinase 4; Mice; Mice, Obese; Oxidative Stress; Protein Binding; Reactive Oxygen Species; Signal Transduction; Thiobarbituric Acid Reactive Substances; Up-Regulation | 2012 |
Cyanidin-3-glucoside suppresses TNF-α-induced cell proliferation through the repression of Nox activator 1 in mouse vascular smooth muscle cells: involvement of the STAT3 signaling.
Topics: Acetophenones; Adaptor Proteins, Signal Transducing; Animals; Anthocyanins; Catalase; Cell Proliferation; Cells, Cultured; Glucosides; Mice; Mice, Inbred C57BL; Muscle, Smooth, Vascular; Phosphorylation; Proteins; Reactive Oxygen Species; Signal Transduction; STAT3 Transcription Factor; Tumor Necrosis Factor-alpha | 2012 |
Cyanidin-3-glucoside-rich extract from Chinese bayberry fruit protects pancreatic β cells and ameliorates hyperglycemia in streptozotocin-induced diabetic mice.
Topics: Animals; Anthocyanins; Antioxidants; Cell Line; Cell Survival; China; Diabetes Mellitus, Experimental; Fruit; Gene Expression Regulation; Glucosides; Homeodomain Proteins; Hyperglycemia; Hypoglycemic Agents; Insulin-Like Growth Factor II; Insulin-Secreting Cells; Male; Mice; Mice, Inbred ICR; Myrica; Plant Extracts; Random Allocation; Rats; Reactive Oxygen Species; RNA, Messenger; Trans-Activators | 2012 |
Chronic cyanidin-3-glucoside administration improves short-term spatial recognition memory but not passive avoidance learning and memory in streptozotocin-diabetic rats.
Topics: Animals; Anthocyanins; Avoidance Learning; Behavior, Animal; Brain; Diabetes Mellitus, Experimental; Drug Evaluation, Preclinical; Glucosides; Male; Malondialdehyde; Maze Learning; Memory, Short-Term; Mental Recall; Oxidative Stress; Rats; Rats, Wistar; Recognition, Psychology; Spatial Behavior; Streptozocin | 2012 |
Cyanidin-3-O-β-glucoside regulates fatty acid metabolism via an AMP-activated protein kinase-dependent signaling pathway in human HepG2 cells.
Topics: Acetyl-CoA Carboxylase; Adenylate Kinase; Anthocyanins; Calcium Signaling; Calcium-Calmodulin-Dependent Protein Kinase Kinase; Carnitine O-Palmitoyltransferase; Enzyme Activation; Enzyme Activators; Fatty Acid Synthases; Fatty Acids; Gene Expression; Glucosides; Hep G2 Cells; Humans; Lipid Mobilization; Lipogenesis; Malonyl Coenzyme A; Oxidation-Reduction; Phosphorylation | 2012 |
Optimization of microwave-assisted extraction of anthocyanins from mulberry and identification of anthocyanins in extract using HPLC-ESI-MS.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Freeze Drying; Fruit; Glucosides; Hydrogen-Ion Concentration; Methanol; Microwaves; Models, Chemical; Morus; Pigments, Biological; Plant Extracts; Protective Agents; Solvents; Spectrometry, Mass, Electrospray Ionization; Statistics as Topic; Time Factors | 2012 |
HPLC-DAD-ESI-MS analysis of flavonoid compounds in 5 seedless table grapes grown in Apulian Region.
Topics: Anthocyanins; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Flavonoids; Galactosides; Glucosides; Italy; Kaempferols; Linear Models; Monosaccharides; Proanthocyanidins; Quercetin; Vitis | 2012 |
Transport and bioactivity of cyanidin 3-glucoside into the vascular endothelium.
Topics: Animals; Anthocyanins; Biological Transport; Cells, Cultured; Chromatography, Liquid; Endothelium, Vascular; Glucosides; Humans; Mass Spectrometry; Rats | 2012 |
A new approach on the gastric absorption of anthocyanins.
Topics: Absorption; Anthocyanins; Cell Line; Electric Impedance; Gastric Mucosa; Glucosides; Humans; Hydrogen-Ion Concentration; Kinetics; Membrane Proteins; Microscopy, Fluorescence; Occludin; Tight Junctions; Transcytosis | 2012 |
Interaction of selected anthocyanins with erythrocytes and liposome membranes.
Topics: 1,2-Dipalmitoylphosphatidylcholine; Anthocyanins; Antioxidants; Cell Shape; Cholesterol; Erythrocyte Membrane; Erythrocytes; Fluorescent Dyes; Fluorometry; Glucosides; Humans; Hydrophobic and Hydrophilic Interactions; Lecithins; Lipid Bilayers; Membrane Fluidity; Phase Transition; Transition Temperature | 2012 |
Antioxidant activities and major anthocyanins of Myrobalan plum (Prunus cerasifera Ehrh.).
Topics: Acetylation; Anthocyanins; Antioxidants; China; Chromatography, High Pressure Liquid; Endangered Species; Fruit; Galactosides; Glucosides; Pigmentation; Plant Extracts; Prunus; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry | 2012 |
Cyanidin-3-O-β-glucoside upregulates hepatic cholesterol 7α-hydroxylase expression and reduces hypercholesterolemia in mice.
Topics: Animals; Anthocyanins; Apolipoproteins E; Atherosclerosis; Bile Acids and Salts; Cholesterol 7-alpha-Hydroxylase; Gene Knockdown Techniques; Glucosides; Hepatocytes; Hypercholesterolemia; Liver; Liver X Receptors; Male; Mice; Orphan Nuclear Receptors; Up-Regulation | 2012 |
Supplementation with cyanidin-3-O-β-glucoside protects against hypercholesterolemia-mediated endothelial dysfunction and attenuates atherosclerosis in apolipoprotein E-deficient mice.
Topics: Animals; Anthocyanins; Aorta; Apolipoproteins E; Atherosclerosis; Dietary Fats; Dietary Supplements; Endothelium, Vascular; Glucosides; Hypercholesterolemia; Hypolipidemic Agents; Male; Mice; Mice, Knockout; Nitric Oxide; Oxidative Stress | 2012 |
Phytochemicals and antioxidant capacity of tortillas obtained after lime-cooking extrusion process of whole pigmented mexican maize.
Topics: Anthocyanins; Antioxidants; Calcium Compounds; Cooking; Flour; Glucosides; Oxides; Phenols; Pigmentation; Plant Extracts; Zea mays | 2012 |
Neuroprotective effects of black soybean anthocyanins via inactivation of ASK1-JNK/p38 pathways and mobilization of cellular sialic acids.
Topics: Anthocyanins; Antioxidants; Cell Death; Cell Line, Tumor; Cell Survival; Gene Expression Regulation; Glucosides; Glycine max; Humans; Hydrogen Peroxide; JNK Mitogen-Activated Protein Kinases; MAP Kinase Kinase Kinase 5; Neuroblastoma; Neuroprotective Agents; Oxidative Stress; p38 Mitogen-Activated Protein Kinases; Reactive Oxygen Species; Sialic Acids | 2012 |
Blueberry anthocyanins at doses of 0.5 and 1 % lowered plasma cholesterol by increasing fecal excretion of acidic and neutral sterols in hamsters fed a cholesterol-enriched diet.
Topics: Animals; Anthocyanins; Anticholesteremic Agents; ATP-Binding Cassette Transporters; Blueberry Plants; Carrier Proteins; Cricetinae; Feces; Fruit; Glucosides; Hydroxymethylglutaryl CoA Reductases; Hypercholesterolemia; Intestine, Small; Liver; Male; Mesocricetus; Phytotherapy; Plant Extracts; Sterol O-Acyltransferase; Sterol O-Acyltransferase 2; Sterols | 2013 |
Synergistic inhibition of interleukin-6 production in adipose stem cells by tart cherry anthocyanins and atorvastatin.
Topics: Adipose Tissue; Anthocyanins; Anti-Inflammatory Agents; Atorvastatin; Cells, Cultured; Dose-Response Relationship, Drug; Drug Synergism; Drug Therapy, Combination; Fruit; Glucosides; Heptanoic Acids; Herb-Drug Interactions; Humans; Inflammation; Interleukin-6; Lipopolysaccharides; Phytotherapy; Plant Extracts; Prunus; Pyrroles; Stem Cells | 2012 |
Cyanidin-3-O-β-glucoside, a typical anthocyanin, exhibits antilipolytic effects in 3T3-L1 adipocytes during hyperglycemia: involvement of FoxO1-mediated transcription of adipose triglyceride lipase.
Topics: 3T3-L1 Cells; Acylation; Adenylate Kinase; Adipocytes; Animals; Anthocyanins; Base Sequence; DNA Primers; Enzyme Activation; Forkhead Box Protein O1; Forkhead Transcription Factors; Glucose; Glucosides; Hyperglycemia; Lipase; Lipolysis; Mice; Polymerase Chain Reaction; Transcription, Genetic | 2012 |
Anthocyanin-rich black currant extract and cyanidin-3-O-glucoside have cytoprotective and anti-inflammatory properties.
Topics: Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Cell Line; Cell Survival; Cytoprotection; Epithelial Cells; Fibroblasts; Fruit; Glucosides; Humans; Interleukin-6; Lipopolysaccharides; Macrophages; Nicotine; Plant Extracts; Ribes | 2012 |
Color, ellagitannins, anthocyanins, and antioxidant activity of Andean blackberry (Rubus glaucus Benth.) wines.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Color; Fermentation; Fruit; Glucosides; Hydrolyzable Tannins; Phenols; Rosaceae; Tandem Mass Spectrometry; Wine | 2012 |
Cyanidin-3-O-β-glucoside induces oxysterol efflux from endothelial cells: role of liver X receptor alpha.
Topics: Anthocyanins; Apoptosis; ATP Binding Cassette Transporter 1; ATP Binding Cassette Transporter, Subfamily G, Member 1; ATP-Binding Cassette Transporters; Biological Transport; Cells, Cultured; Cholesterol; Dose-Response Relationship, Drug; Endothelial Cells; Glucosides; Humans; Ketocholesterols; Liver X Receptors; Nitric Oxide; Nitric Oxide Synthase Type III; Orphan Nuclear Receptors; Oxidative Stress; Reactive Oxygen Species; RNA Interference; RNA, Messenger; Time Factors; Transfection; Up-Regulation | 2012 |
Optimization of the extraction of anthocyanins from the fruit skin of Rhodomyrtus tomentosa (Ait.) Hassk and identification of anthocyanins in the extract using High-Performance Liquid Chromatography-Electrospray Ionization-Mass Spectrometry (HPLC-ESI-MS)
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Fruit; Glucosides; Myrtaceae; Plant Extracts; Spectrometry, Mass, Electrospray Ionization | 2012 |
Dimethylarginine dimethylaminohydrolase/nitric oxide synthase pathway in liver and kidney: protective effect of cyanidin 3-O-β-D-glucoside on ochratoxin-A toxicity.
Topics: Amidohydrolases; Animals; Anthocyanins; Carcinogens; Glucosides; Kidney; Liver; Male; Nitrates; Nitric Oxide Synthase Type II; Nitric Oxide Synthase Type III; Nitrites; Ochratoxins; Protective Agents; Rats; Rats, Sprague-Dawley | 2012 |
Metabolite profiling of jaboticaba (Myrciaria cauliflora) and other dark-colored fruit juices.
Topics: Anthocyanins; Antioxidants; Beverages; Blueberry Plants; Brazil; Chromatography, High Pressure Liquid; Depsides; Ellagic Acid; Fruit; Gallic Acid; Glucosides; Hydrolyzable Tannins; Hydroxybenzoates; Myrtaceae; Phenylpropionates; Polyphenols; Principal Component Analysis; Vitis | 2012 |
Gut microbiota metabolism of anthocyanin promotes reverse cholesterol transport in mice via repressing miRNA-10b.
Topics: Animals; Anthocyanins; Apolipoproteins E; Atherosclerosis; ATP Binding Cassette Transporter 1; ATP Binding Cassette Transporter, Subfamily G, Member 1; ATP-Binding Cassette Transporters; Biological Transport; Cells, Cultured; Cholesterol; Glucosides; HEK293 Cells; Humans; Hydroxybenzoates; Intestinal Absorption; Intestines; Lipoproteins; Macrophages, Peritoneal; Metagenome; Mice; Mice, Inbred C57BL; Mice, Mutant Strains; MicroRNAs | 2012 |
Blockade of the renin-angiotensin system with delphinidin, cyanin, and quercetin.
Topics: Angiotensin-Converting Enzyme Inhibitors; Anthocyanins; Antihypertensive Agents; Blood Pressure; Glucosides; HEK293 Cells; Humans; Hypertension; Quercetin; Renin; Renin-Angiotensin System; Signal Transduction | 2012 |
Contribution of gut bacteria to the metabolism of cyanidin 3-glucoside in human microbiota-associated rats.
Topics: Animals; Anthocyanins; Bacteria; Cells, Cultured; Chromatography, Liquid; Feces; Gastrointestinal Tract; Glucosides; Humans; Male; Metagenome; Rats; Rats, Sprague-Dawley; Urine | 2013 |
Antioxidant and anti-inflammatory effects of pigeon pea (Cajanus cajan L.) extracts on hydrogen peroxide- and lipopolysaccharide-treated RAW264.7 macrophages.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Cajanus; Cell Line; Cytokines; DNA Damage; Ethanol; Glucosides; Hydrogen Peroxide; Lipid Peroxidation; Lipopolysaccharides; Macrophages; Mice; Oxidative Stress; Plant Extracts | 2012 |
[Study on anti-tumor effect of cyanidin-3-glucoside on ovarian cancer].
Topics: Animals; Anthocyanins; Antineoplastic Agents; Apoptosis; Cell Line, Tumor; Cell Proliferation; Female; Gene Expression Regulation, Neoplastic; Glucosides; Humans; Ki-67 Antigen; Mice; Mice, Inbred BALB C; Mucin-4; Ovarian Neoplasms; Xenograft Model Antitumor Assays | 2012 |
An antiatherosclerotic signaling cascade involving intestinal microbiota, microRNA-10b, and ABCA1/ABCG1-mediated reverse cholesterol transport.
Topics: Animals; Anthocyanins; Atherosclerosis; Cholesterol; Glucosides; Humans; Metagenome; MicroRNAs | 2012 |
Inhibitory effects of anthocyanins on secretion of Helicobacter pylori CagA and VacA toxins.
Topics: Anthocyanins; Antigens, Bacterial; Bacterial Proteins; Gene Expression Regulation, Bacterial; Glucosides; Helicobacter pylori; Humans | 2012 |
Purple corn color inhibition of prostate carcinogenesis by targeting cell growth pathways.
Topics: Adenocarcinoma; Animals; Animals, Genetically Modified; Anthocyanins; Cell Cycle; Cell Proliferation; Food Coloring Agents; Glucosides; Male; Prostatic Neoplasms; Rats | 2013 |
Protective effect of cyanidin 3-O-glucoside on beta-amyloid peptide-induced cognitive impairment in rats.
Topics: Alzheimer Disease; Amyloid beta-Peptides; Animals; Anthocyanins; Antioxidants; Cognition Disorders; Glucosides; Glycogen Synthase Kinase 3; Glycogen Synthase Kinase 3 beta; Male; Maze Learning; Peptide Fragments; Phosphorylation; Rats; Rats, Sprague-Dawley; tau Proteins | 2013 |
Anthocyanins suppress the cleavable complex formation by irinotecan and diminish its DNA-strand-breaking activity in the colon of Wistar rats.
Topics: Animals; Anthocyanins; Camptothecin; Colon; DNA Breaks; DNA Damage; DNA Topoisomerases, Type I; Fruit; Glucosides; Irinotecan; Male; Plant Extracts; Rats; Rats, Wistar | 2013 |
Different phenolic compounds activate distinct human bitter taste receptors.
Topics: Anthocyanins; Beer; Beverages; Biflavonoids; Cacao; Catechin; Fruit; Glucosides; Humans; Hydrolyzable Tannins; Polyphenols; Proanthocyanidins; Taste; Taste Buds; Tea; Vegetables; Wine | 2013 |
Evaluation of antioxidant potential of “maltese mushroom” (Cynomorium coccineum) by means of multiple chemical and biological assays.
Topics: Agaricales; Anthocyanins; Antioxidants; Biological Assay; Chemistry Techniques, Analytical; Cynomorium; Flavonoids; Gallic Acid; Glucosides; Humans; Lipid Peroxidation; Models, Biological; Oxidation-Reduction; Oxidative Stress; Phenol; Plant Extracts; Vegetables | 2013 |
Impact of cyanidin-3-glucoside on glycated LDL-induced NADPH oxidase activation, mitochondrial dysfunction and cell viability in cultured vascular endothelial cells.
Topics: Animals; Anthocyanins; Cell Survival; Cells, Cultured; Endothelial Cells; Enzyme Activation; Glucosides; Glycosylation; Lipoproteins, LDL; Mitochondria; NADPH Oxidases; Reactive Oxygen Species; Swine | 2012 |
Hypolipidaemic effects of cyanidin 3-glucoside rich extract from black rice through regulating hepatic lipogenic enzyme activities.
Topics: Animals; Anthocyanins; Cholesterol; Dietary Supplements; Down-Regulation; Glucosephosphate Dehydrogenase; Glucosides; Hyperlipidemias; Hypolipidemic Agents; Lipogenesis; Liver; Malate Dehydrogenase; Male; Oryza; Phytotherapy; Pigmentation; Plant Extracts; Rats; Rats, Sprague-Dawley; Seeds; Triglycerides | 2013 |
Anthocyanins and proanthocyanidins from blueberry-blackberry fermented beverages inhibit markers of inflammation in macrophages and carbohydrate-utilizing enzymes in vitro.
Topics: alpha-Amylases; alpha-Glucosidases; Animals; Anthocyanins; Antioxidants; Beverages; Blueberry Plants; Cell Line, Tumor; Cell Proliferation; Fermentation; Fruit; Glucosides; Inflammation; Lipopolysaccharides; Macrophages; Mice; NF-kappa B; Plant Extracts; Polyphenols; Proanthocyanidins; Wine | 2013 |
Color and chemical stability of a variety of anthocyanins and ascorbic acid in solution and powder forms.
Topics: Anthocyanins; Ascorbic Acid; Chromatography, High Pressure Liquid; Color; Colorimetry; Drug Stability; Glucosides; Mass Spectrometry; Powders; Solutions; X-Ray Diffraction | 2013 |
Bioactive and marker compounds from two edible dark-colored Myrciaria fruits and the synthesis of jaboticabin.
Topics: Anthocyanins; Brazil; Chromatography, High Pressure Liquid; Depsides; Fruit; Glucosides; Hydrolyzable Tannins; Hydroxybenzoates; Myrtaceae; Plant Extracts; Polyphenols; Principal Component Analysis; Spectrometry, Mass, Electrospray Ionization; Tannins | 2013 |
Chemical composition of two different extracts of berries harvested in Serbia.
Topics: Anthocyanins; Carbohydrates; Ellagic Acid; Flavanones; Flavonoids; Free Radical Scavengers; Fruit; Glucosides; Phenols; Plant Extracts; Polyphenols; Rosaceae; Serbia; Trace Elements | 2013 |
Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a (13)C-tracer study.
Topics: Absorption; Administration, Oral; Adult; Anthocyanins; Biological Availability; Body Mass Index; Chromatography, High Pressure Liquid; Energy Intake; Feces; Follow-Up Studies; Glucosides; Half-Life; Humans; Isotope Labeling; Male; Mass Spectrometry; Young Adult | 2013 |
Identification of antimutagenic properties of anthocyanins and other polyphenols from rose (Rosa centifolia) petals and tea.
Topics: Anthocyanins; Antimutagenic Agents; Chromatography, High Pressure Liquid; Chromatography, Thin Layer; Escherichia coli; Ethyl Methanesulfonate; Glucosides; Mutagenesis; Plant Extracts; Polyphenols; Rosa; Tandem Mass Spectrometry | 2013 |
Efficient quantification of the health-relevant anthocyanin and phenolic acid profiles in commercial cultivars and breeding selections of blueberries ( Vaccinium spp.).
Topics: Anthocyanins; Blueberry Plants; Breeding; Chromatography, High Pressure Liquid; Food, Preserved; Frozen Foods; Fruit; Genotype; Glucosides; Health Promotion; Humans; Hydroxybenzoates; Plant Extracts; Species Specificity; Tandem Mass Spectrometry | 2013 |
Characterisation of phenolic compounds in South African plum fruits (Prunus salicina Lindl.) using HPLC coupled with diode-array, fluorescence, mass spectrometry and on-line antioxidant detection.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Glucosides; Hydroxybenzoates; Mass Spectrometry; Prunus; South Africa; Spectrometry, Fluorescence | 2013 |
Protection of cyanidin-3-glucoside against oxidative stress induced by acrylamide in human MDA-MB-231 cells.
Topics: Acrylamide; Anthocyanins; Cell Line, Tumor; Glucosides; Humans; Oxidative Stress | 2013 |
Thermodynamics and kinetics of cyanidin 3-glucoside and caffeine copigments.
Topics: Anthocyanins; Caffeine; Catalysis; Central Nervous System Stimulants; Color; Food Additives; Food Coloring Agents; Glucosides; Hydrogen-Ion Concentration; Kinetics; Pigments, Biological; Stereoisomerism; Thermodynamics | 2013 |
Color, phenolics, and antioxidant activity of blackberry (Rubus glaucus Benth.), blueberry (Vaccinium floribundum Kunth.), and apple wines from Ecuador.
Topics: Anthocyanins; Antioxidants; Blueberry Plants; Chromatography, High Pressure Liquid; Ecuador; Food Handling; Fruit; Glucosides; Hydrogen-Ion Concentration; Malus; Phenols; Rosaceae; Wine | 2013 |
Different spectroscopic and molecular modeling studies on the interaction between cyanidin-3-O-glucoside and bovine serum albumin.
Topics: Animals; Anthocyanins; Cattle; Circular Dichroism; Glucosides; Models, Molecular; Molecular Structure; Serum Albumin, Bovine; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared | 2014 |
Antioxidant and anti-fatigue effects of anthocyanins of mulberry juice purification (MJP) and mulberry marc purification (MMP) from different varieties mulberry fruit in China.
Topics: Animals; Anthocyanins; Antioxidants; Beverages; Energy Drinks; Exercise Tolerance; Fatigue; Flavonols; Food-Processing Industry; Free Radical Scavengers; Fruit; Glucosides; Industrial Waste; Mice; Morus; Phenols; Plant Extracts; Random Allocation; Swimming | 2013 |
Effects of anthocyanins on the AhR-CYP1A1 signaling pathway in human hepatocytes and human cancer cell lines.
Topics: Adult; Anthocyanins; Cell Survival; Cytochrome P-450 CYP1A1; Dietary Supplements; Enzyme Inhibitors; Female; Food-Drug Interactions; Gene Expression Regulation, Enzymologic; Glucosides; Hep G2 Cells; Hepatocytes; Humans; Male; Microsomes, Liver; Middle Aged; Protein Binding; Receptors, Aryl Hydrocarbon; Signal Transduction | 2013 |
Supplementation of cyanidin-3-O-β-glucoside promotes endothelial repair and prevents enhanced atherogenesis in diabetic apolipoprotein E-deficient mice.
Topics: Acetylcholine; AMP-Activated Protein Kinases; Animals; Anthocyanins; Aorta; Apolipoproteins E; Atherosclerosis; Diabetes Mellitus, Experimental; Diabetic Angiopathies; Diet; Dietary Supplements; Endothelial Cells; Endothelium; Glucosides; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Nitric Oxide Synthase Type III; Stem Cells; Streptozocin; Wound Healing | 2013 |
Effects of baking on cyanidin-3-glucoside content and antioxidant properties of black and yellow soybean crackers.
Topics: Anthocyanins; Antioxidants; Cooking; Glucosides; Glycine max; Hot Temperature; Soy Foods | 2013 |
[Inhibition effects of black rice pericarp extracts on cell proliferation of PC-3 cells].
Topics: Anthocyanins; Antineoplastic Agents; Apoptosis; Cell Line, Tumor; Cell Proliferation; Glucosides; Humans; Male; Oryza; Plant Extracts; Prostatic Neoplasms | 2013 |
Cyanidin-3-glucoside extracted from mulberry fruit can reduce N-methyl-N-nitrosourea-induced retinal degeneration in rats.
Topics: Alkylating Agents; Animals; Anthocyanins; Apoptosis; Disease Models, Animal; Electroretinography; Glucosides; Male; Methylnitrosourea; Morus; Night Vision; Photoreceptor Cells, Vertebrate; Plant Extracts; Rats; Rats, Sprague-Dawley; Retinal Degeneration | 2014 |
Protecting the heart against ischemia/reperfusion-induced necrosis and apoptosis: the effect of anthocyanins.
Topics: Animals; Anthocyanins; Apoptosis; Cytochromes c; Cytoprotection; Glucosides; Male; Myocardial Ischemia; Myocytes, Cardiac; Necrosis; Rats; Rats, Wistar; Reperfusion Injury | 2013 |
Cyanidin-3-O-glucoside counters the response to TNF-alpha of endothelial cells by activating Nrf2 pathway.
Topics: Anthocyanins; Antioxidants; Endothelial Cells; Gene Expression Regulation; Glucosides; Glutathione; Heme Oxygenase-1; Human Umbilical Vein Endothelial Cells; Humans; Mitogen-Activated Protein Kinases; NF-E2-Related Factor 2; NF-kappa B; Oxidative Stress; Real-Time Polymerase Chain Reaction; Signal Transduction; Superoxide Dismutase; Tumor Necrosis Factor-alpha | 2013 |
Isolation of a reduced form of cyanidin 3-O-β-D-glucoside from immature black soybean (Glycine max (L.) Merr.) and its reducing properties.
Topics: Anthocyanins; Biflavonoids; Catechin; Glucosides; Glycine max; Hydrochloric Acid; Proanthocyanidins; Seeds | 2013 |
Nutraceutical properties of flour and tortillas made with an ecological nixtamalization process.
Topics: Anthocyanins; Antioxidants; Dietary Supplements; Edible Grain; Flour; Food Handling; Glucosides; Hydrogen-Ion Concentration; Zea mays | 2013 |
Cyanidin-3-glucoside suppresses cytokine-induced inflammatory response in human intestinal cells: comparison with 5-aminosalicylic acid.
Topics: Anthocyanins; Anti-Inflammatory Agents; Cell Line; Cell Nucleus; Cell Survival; Cyclooxygenase 2; Cytokines; Dinoprostone; Enzyme Activation; Glucosides; HT29 Cells; Humans; Inflammation; Inflammation Mediators; Inflammatory Bowel Diseases; Interleukin-8; Intestinal Mucosa; Mesalamine; Nitric Oxide; Nitric Oxide Synthase Type II; p38 Mitogen-Activated Protein Kinases; Phosphorylation; STAT1 Transcription Factor; Transcription Factor RelA | 2013 |
Characterization of intermolecular interaction between cyanidin-3-glucoside and bovine serum albumin: spectroscopic and molecular docking methods.
Topics: Animals; Anthocyanins; Cattle; Circular Dichroism; Glucosides; Hydrogen Bonding; Molecular Docking Simulation; Protein Binding; Serum Albumin, Bovine; Spectrometry, Fluorescence; Thermodynamics | 2014 |
Açaí (Euterpe oleraceae Mart.) berry extract exerts neuroprotective effects against β-amyloid exposure in vitro.
Topics: Amyloid; Amyloid beta-Peptides; Animals; Anthocyanins; Arecaceae; Glucosides; Humans; Neurons; Neuroprotective Agents; Oxidants; PC12 Cells; Peptide Fragments; Plant Extracts; Polyphenols; Rats; tert-Butylhydroperoxide | 2013 |
Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid.
Topics: Anthocyanins; Caffeic Acids; Cold Temperature; Glucosides; Lactuca; Malates; Plant Leaves | 2014 |
Antiviral effects of mulberry (Morus alba) juice and its fractions on foodborne viral surrogates.
Topics: Animals; Anthocyanins; Antiviral Agents; Beverages; Caliciviridae Infections; Calicivirus, Feline; Cats; Cell Line; Foodborne Diseases; Glucosides; Humans; Mice; Morus; Norovirus; Viral Plaque Assay; Virus Inactivation; Virus Internalization | 2014 |
Isolation of cyanidin 3-glucoside from blue honeysuckle fruits by high-speed counter-current chromatography.
Topics: Anthocyanins; Countercurrent Distribution; Fruit; Glucosides; Lonicera; Plant Extracts | 2014 |
Cyanidin-3-O-glucoside modulates intracellular redox status and prevents HIF-1 stabilization in endothelial cells in vitro exposed to chronic hypoxia.
Topics: Anthocyanins; Antioxidants; Caspase 3; Cell Hypoxia; Cells, Cultured; Cytoprotection; Dose-Response Relationship, Drug; Gene Expression Regulation, Enzymologic; Glucosides; Heme Oxygenase-1; Human Umbilical Vein Endothelial Cells; Humans; Hypoxia-Inducible Factor 1, alpha Subunit; Matrix Metalloproteinase 2; Oxidation-Reduction; Oxidative Stress; Protein Stability; RNA, Messenger | 2014 |
Berry anthocyanins suppress the expression and secretion of proinflammatory mediators in macrophages by inhibiting nuclear translocation of NF-κB independent of NRF2-mediated mechanism.
Topics: Animals; Anthocyanins; Blueberry Plants; Glucosides; Inflammation; Inflammation Mediators; Lipopolysaccharides; Macrophages; Mice; NF-E2-Related Factor 2; NF-kappa B; Protein Transport; Ribes; Rubus; Tumor Necrosis Factor-alpha | 2014 |
Anthocyanins, phenolic acids and antioxidant properties of Juçara fruits (Euterpe edulis M.) along the on-tree ripening process.
Topics: Anthocyanins; Antioxidants; Caffeic Acids; Carboxylic Acids; Euterpe; Fruit; Glucosides; Hydroxybenzoates | 2014 |
Novel oxidation products of cyanidin 3-O-glucoside with 2,2'-azobis-(2,4-dimethyl)valeronitrile and evaluation of anthocyanin content and its oxidation in black rice.
Topics: Anthocyanins; Antioxidants; Glucosides; Magnetic Resonance Spectroscopy; Oryza; Oxidation-Reduction; Plant Extracts; Quality Control | 2014 |
Cyanidin-3-O-β-glucoside inhibits lipopolysaccharide-induced inflammatory response in mouse mastitis model.
Topics: Animals; Anthocyanins; Cytokines; Disease Models, Animal; Female; Glucosides; Humans; Lipopolysaccharides; Mammary Glands, Animal; Mastitis; Mice | 2014 |
Cyanidin-3-O-β-glucoside protects primary mouse hepatocytes against high glucose-induced apoptosis by modulating mitochondrial dysfunction and the PI3K/Akt pathway.
Topics: Animals; Anthocyanins; Apoptosis; bcl-2 Homologous Antagonist-Killer Protein; bcl-2-Associated X Protein; Cytochromes c; Diet, High-Fat; Dietary Fats; Fatty Liver; Gene Expression Regulation; Glucose; Glucosides; Hepatocytes; JNK Mitogen-Activated Protein Kinases; Male; Membrane Potential, Mitochondrial; Mice; Mitochondria; Non-alcoholic Fatty Liver Disease; p38 Mitogen-Activated Protein Kinases; Phosphatidylinositol 3-Kinase; Primary Cell Culture; Protein Kinase Inhibitors; Proto-Oncogene Proteins c-akt; Signal Transduction | 2014 |
Investigation of anthocyanin profile of four elderberry species and interspecific hybrids.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Disaccharides; Fruit; Glucosides; Mass Spectrometry; Sambucus; Sambucus nigra | 2014 |
Cyanidin-3-O-β-glucoside ameliorates lipopolysaccharide-induced acute lung injury by reducing TLR4 recruitment into lipid rafts.
Topics: Acute Lung Injury; Animals; Anthocyanins; ATP Binding Cassette Transporter, Subfamily G, Member 1; ATP-Binding Cassette Transporters; Biological Transport; Cells, Cultured; Cholesterol; Gene Expression Regulation; Glucosides; Interferon Regulatory Factor-3; Interferon-beta; Interleukin-10; Interleukin-1beta; Interleukin-6; Intubation, Intratracheal; Lipopolysaccharides; Lipoproteins; Liver X Receptors; Macrophages, Alveolar; Male; Membrane Microdomains; Mice; NF-kappa B; Orphan Nuclear Receptors; Peroxidase; Signal Transduction; Toll-Like Receptor 4; Tumor Necrosis Factor-alpha | 2014 |
[Cyanidin-3-glucoside attenuates body weight gain, serum lipid concentrations and insulin resistance in high-fat diet-induced obese rats].
Topics: Animals; Anthocyanins; Blood Glucose; Diet, High-Fat; Glucosides; Insulin Resistance; Lipids; Male; Obesity; Rats; Rats, Sprague-Dawley; Weight Gain | 2014 |
Cyanidin 3-O-glucoside reduces Helicobacter pylori VacA-induced cell death of gastric KATO III cells through inhibition of the SecA pathway.
Topics: Adenosine Triphosphatases; Anthocyanins; Bacterial Proteins; Cell Death; Cell Line; Epithelial Cells; Gastric Mucosa; Glucosides; Helicobacter pylori; Humans; Membrane Transport Proteins; SEC Translocation Channels; SecA Proteins; Signal Transduction | 2014 |
The protective effects of berry-derived anthocyanins against visible light-induced damage in human retinal pigment epithelial cells.
Topics: Angiogenesis Inhibitors; Anthocyanins; Antioxidants; Blueberry Plants; Cell Line; Cellular Senescence; Dietary Supplements; Fragaria; Fruit; Glucosides; Humans; Light; Molecular Structure; Retinal Diseases; Retinal Pigment Epithelium; Rubus; Stereoisomerism | 2015 |
Cyanidin-3-glucoside suppresses Th2 cytokines and GATA-3 transcription factor in EL-4 T cells.
Topics: Animals; Anthocyanins; Cell Line, Tumor; Down-Regulation; GATA3 Transcription Factor; Glucosides; Interleukin-13; Interleukin-4; Ionomycin; Mice; Promoter Regions, Genetic; Tetradecanoylphorbol Acetate; Th2 Cells | 2014 |
Cyanidin-3-glucoside inhibits UVB-induced oxidative damage and inflammation by regulating MAP kinase and NF-κB signaling pathways in SKH-1 hairless mice skin.
Topics: Animals; Anthocyanins; Dose-Response Relationship, Drug; Female; Glucosides; Inflammation; Mice; Mice, Hairless; Mitogen-Activated Protein Kinases; NF-kappa B; Oxidative Stress; Random Allocation; Signal Transduction; Skin Absorption; Ultraviolet Rays | 2014 |
Anthocyanins potentiate the activity of trastuzumab in human epidermal growth factor receptor 2-positive breast cancer cells in vitro and in vivo.
Topics: Animals; Anthocyanins; Antibodies, Monoclonal, Humanized; Antineoplastic Agents; Apoptosis; Breast Neoplasms; Cell Line, Tumor; Drug Synergism; Female; Glucosides; Humans; Kidney; Liver; Mice; Mice, Nude; Mitogen-Activated Protein Kinase 1; Mitogen-Activated Protein Kinase 3; Proto-Oncogene Proteins c-akt; Receptor, ErbB-2; Spleen; Transplantation, Heterologous; Trastuzumab | 2014 |
Chemical characterization of fruit wine made from Oblačinska sour cherry.
Topics: Anthocyanins; Fruit; Glucosides; Phenols; Prunus; Vitis; Wine | 2014 |
Pitanga (Eugenia uniflora L.) fruit juice and two major constituents thereof exhibit anti-inflammatory properties in human gingival and oral gum epithelial cells.
Topics: Anthocyanins; Anti-Inflammatory Agents; Beverages; Cell Line; Epithelial Cells; Fibroblasts; Fruit; Gingiva; Glucosides; Humans; Interleukin-8; Lipopolysaccharides; Porphyromonas gingivalis; RNA, Messenger; Sesquiterpenes; Syzygium; Volatile Organic Compounds | 2014 |
Binding of dietary polyphenols to cellulose: structural and nutritional aspects.
Topics: Adsorption; Alkalies; Anthocyanins; Catechin; Cellulose; Coumaric Acids; Gallic Acid; Gluconacetobacter xylinus; Glucosides; Kinetics; Magnetic Resonance Spectroscopy; Microscopy, Confocal; Nutritional Physiological Phenomena; Polyphenols | 2015 |
The role of sodium-dependent glucose transporter 1 and glucose transporter 2 in the absorption of cyanidin-3-o-β-glucoside in Caco-2 cells.
Topics: Anthocyanins; Caco-2 Cells; Cell Line; Epithelial Cells; Glucosides; Humans; Intestinal Absorption; Intestinal Mucosa; Phloretin; Phlorhizin; RNA, Small Interfering; Sodium-Glucose Transporter 1; Sodium-Glucose Transporter 2 | 2014 |
Cyanidin 3-O-β-D-Glucoside Improves Bone Indices.
Topics: Animals; Anthocyanins; Bone and Bones; Bone Density; Bone Density Conservation Agents; Diet; Disease Models, Animal; Female; Femur; Fruit; Glucosides; Humans; Lumbar Vertebrae; Osteoporosis, Postmenopausal; Ovariectomy; Phytotherapy; Plant Extracts; Rats, Sprague-Dawley; Rubus; Tibia | 2015 |
Mutagenicity and antimutagenicity of hydrophilic and lipophilic extracts of Thai northern purple rice.
Topics: Anthocyanins; Antimutagenic Agents; Flavonoids; Glucosides; Hydrophobic and Hydrophilic Interactions; Mutagenicity Tests; Mutagens; Oryza; Phenylpropionates; Plant Extracts; Salmonella typhimurium; Seeds; Thailand | 2014 |
[Flavonoids contents and expression analysis of related genes in red cell line of Saussurea medusa].
Topics: Anthocyanins; Cell Line; Flavonoids; Glucosides; Plant Proteins; Plants, Medicinal; Saussurea; Transcription Factors | 2014 |
Cyanidin-3-glucoside isolated from mulberry fruit protects pancreatic β-cells against oxidative stress-induced apoptosis.
Topics: Animals; Anthocyanins; Apoptosis; Caspase 3; Cell Line; DNA Fragmentation; Extracellular Signal-Regulated MAP Kinases; Fruit; Glucosides; Hydrogen Peroxide; Insulin-Secreting Cells; Lipid Peroxidation; MAP Kinase Signaling System; Mice; Morus; Oxidants; Oxidative Stress | 2015 |
Effect of water content on the acid-base equilibrium of cyanidin-3-glucoside.
Topics: Acid-Base Equilibrium; Anthocyanins; Cations; Glucosides; Hydrogen-Ion Concentration; Methanol; Photolysis; Protons; Water | 2015 |
Phenolic compounds and antioxidant properties of breeding lines between the white and black rice.
Topics: Anthocyanins; Antioxidants; Coumaric Acids; Edible Grain; Glucosides; Hydroxybenzoates; Oryza; Plant Extracts; Propionates; Vanillic Acid | 2015 |
Quercetin and quercetin-3-O-glucoside interact with different components of the cAMP signaling cascade in human retinal pigment epithelial cells.
Topics: Adrenergic beta-Agonists; Anthocyanins; Antioxidants; Cell Line; Colforsin; Cyclic AMP; Epinephrine; Glucosides; Humans; Quercetin; Retinal Pigment Epithelium; Signal Transduction | 2015 |
Cyanidin-3-glucoside isolated from mulberry fruits protects pancreatic β-cells against glucotoxicity-induced apoptosis.
Topics: Animals; Anthocyanins; Apoptosis; Apoptosis Regulatory Proteins; Caspase 3; Cell Survival; Fruit; Gene Expression Regulation; Glucose; Glucosides; Insulin; Insulin Secretion; Insulin-Secreting Cells; Mice; Morus; NF-kappa B; Plant Extracts; Protective Agents; Protein Transport; Reactive Oxygen Species | 2015 |
Mulberry and mulberry wine extract increase the number of mitochondria during brown adipogenesis.
Topics: Adipogenesis; Adipose Tissue, Brown; Animals; Anthocyanins; Carnitine O-Palmitoyltransferase; Cell Line, Tumor; Cell Survival; Glucosides; Ion Channels; Lipid Metabolism; Mesenchymal Stem Cells; Mice; Mice, Inbred C3H; Mitochondria; Mitochondrial Proteins; Morus; Nuclear Respiratory Factor 1; Organelle Biogenesis; Oxygen Consumption; p38 Mitogen-Activated Protein Kinases; Phosphorylation; Plant Extracts; PPAR gamma; Transcription Factors; Uncoupling Protein 1; Wine | 2015 |
Anthocyanins as substrates for mitochondrial complex I - protective effect against heart ischemic injury.
Topics: Adenosine Triphosphate; Animals; Anthocyanins; Cell Respiration; Electron Transport Complex I; Glucosides; Male; Mitochondria, Heart; Myocardial Ischemia; Protective Agents; Rats, Wistar | 2015 |
Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophages.
Topics: Anthocyanins; Antioxidants; Atherosclerosis; Blueberry Plants; Carotenoids; Cell Line, Tumor; Cell Survival; Dietary Fiber; Dietary Sucrose; Fatty Acids; Gallic Acid; Glucosides; Humans; Hydroxybenzoates; Lipid Metabolism; Macrophages; Plant Extracts; Powders; Protective Agents; Trace Elements; Vitamins | 2016 |
Characterization of kinetic and thermodynamic parameters of cyanidin-3-glucoside methyl and glucuronyl metabolite conjugates.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Glucosides; Hydrogen-Ion Concentration; Kinetics; Spectrometry, Mass, Electrospray Ionization; Spectrophotometry, Ultraviolet; Thermodynamics | 2015 |
Authentication of geographical origin and crop system of grape juices by phenolic compounds and antioxidant activity using chemometrics.
Topics: Anthocyanins; Beverages; Biphenyl Compounds; Brazil; Europe; Flavonoids; Fruit; Geography; Glucosides; Humans; Organic Agriculture; Oxidation-Reduction; Phenols; Picrates; Plant Extracts; Resveratrol; Stilbenes; Vitis | 2015 |
Cyanidin-3-O-glucoside enhanced the function of syngeneic mouse islets transplanted under the kidney capsule or into the portal vein.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Biopsy; Blood Glucose; Cell Survival; Diabetes Mellitus, Experimental; Glucosides; Heme Oxygenase-1; Immunohistochemistry; Inhibitor of Apoptosis Proteins; Islets of Langerhans; Islets of Langerhans Transplantation; Isografts; Kidney; Male; Membrane Proteins; Mice; Mice, Inbred BALB C; Mice, Inbred C57BL; Oxidative Stress; Portal Vein; Proto-Oncogene Proteins c-bcl-2; Repressor Proteins; Survivin | 2015 |
Molecular genetics of blood-fleshed peach reveals activation of anthocyanin biosynthesis by NAC transcription factors.
Topics: Amino Acid Sequence; Anthocyanins; Chromosome Mapping; Fruit; Gene Expression Regulation, Plant; Glucosides; Nicotiana; Phenotype; Pigmentation; Plant Leaves; Plant Proteins; Plants, Genetically Modified; Promoter Regions, Genetic; Prunus persica; Transcription Factors; Transcriptome; Two-Hybrid System Techniques | 2015 |
Cyanidin-3-glucoside inhibits glutamate-induced Zn2+ signaling and neuronal cell death in cultured rat hippocampal neurons by inhibiting Ca2+-induced mitochondrial depolarization and formation of reactive oxygen species.
Topics: Animals; Anthocyanins; Antioxidants; Calcium; Cell Death; Cell Survival; Cells, Cultured; Glucosides; Glutamates; Hippocampus; Mitochondria; Neurons; Rats; Rats, Sprague-Dawley; Reactive Oxygen Species; Signal Transduction; Zinc | 2015 |
Cyanidin-3-O-Glucoside Ameliorates Lipopolysaccharide-Induced Injury Both In Vivo and In Vitro Suppression of NF-κB and MAPK Pathways.
Topics: Acute Lung Injury; Animals; Anthocyanins; Cell Survival; Dose-Response Relationship, Drug; Glucosides; Humans; Lipopolysaccharides; Male; MAP Kinase Signaling System; Mice; NF-kappa B | 2015 |
Anthocyanin-rich black elderberry extract improves markers of HDL function and reduces aortic cholesterol in hyperlipidemic mice.
Topics: Alanine Transaminase; Animals; Anthocyanins; Apolipoprotein A-I; Apolipoproteins B; Aryldialkylphosphatase; Aspartate Aminotransferases; Biomarkers; Blood Glucose; Body Weight; Chemokine CCL2; Cholesterol, HDL; Chromatography, High Pressure Liquid; Disaccharides; Disease Models, Animal; Glucosides; Hyperlipidemias; Intestinal Mucosa; Intestines; Male; Mice; Mice, Knockout; Plant Extracts; Sambucus nigra; Thiobarbituric Acid Reactive Substances; Triglycerides | 2015 |
Anthocyanins attenuate alcohol-induced hepatic injury by inhibiting pro-inflammation signalling.
Topics: Animals; Anthocyanins; Anti-Inflammatory Agents; Chemokine CXCL1; Ethanol; Female; Glucosides; Inflammation; Interferon-gamma; Ipomoea batatas; Liver Diseases, Alcoholic; Liver Function Tests; Male; Mice; NF-kappa B; Plant Extracts; STAT3 Transcription Factor; Tandem Mass Spectrometry; Toll-Like Receptor 4; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1 | 2016 |
Anthocyanins and their physiologically relevant metabolites alter the expression of IL-6 and VCAM-1 in CD40L and oxidized LDL challenged vascular endothelial cells.
Topics: Anthocyanins; CD40 Ligand; Coumaric Acids; Endothelial Cells; Gene Expression; Glucosides; Glucuronides; Human Umbilical Vein Endothelial Cells; Humans; Hydroxybenzoates; Interleukin-6; Lipoproteins, LDL; RNA, Messenger; Vascular Cell Adhesion Molecule-1 | 2015 |
Rapid separation of cyanidin-3-glucoside and cyanidin-3-rutinoside from crude mulberry extract using high-performance countercurrent chromatography and establishment of a volumetric scale-up process.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Countercurrent Distribution; Glucosides; Morus; Plant Extracts | 2015 |
Binding characteristics and protective capacity of cyanidin-3-glucoside and its aglycon to calf thymus DNA.
Topics: Animals; Anthocyanins; Cattle; DNA; DNA Damage; Glucosides; Hydrogen Bonding; Hydroxyl Radical; Plant Extracts | 2015 |
Cyanidin-3-glucoside derived from black soybeans ameliorate type 2 diabetes through the induction of differentiation of preadipocytes into smaller and insulin-sensitive adipocytes.
Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; Adiponectin; Animals; Anthocyanins; CCAAT-Enhancer-Binding Proteins; Cell Differentiation; Diabetes Mellitus, Type 2; Glucose Transporter Type 4; Glucosides; Glycerolphosphate Dehydrogenase; Glycine max; Hypoglycemic Agents; Insulin; Ion Channels; Male; Mice; Mitochondrial Proteins; Muscle, Skeletal; Peroxisome Proliferator-Activated Receptor Gamma Coactivator 1-alpha; Plant Extracts; PPAR gamma; Sirtuin 1; Transcription Factors; Triglycerides; Tumor Necrosis Factor-alpha; Uncoupling Protein 3 | 2015 |
Exploitation of the complexation reaction of ortho-dihydroxylated anthocyanins with aluminum(III) for their quantitative spectrophotometric determination in edible sources.
Topics: Aluminum; Anthocyanins; Color; Food Analysis; Glucosides; Limit of Detection; Reproducibility of Results; Spectrophotometry | 2015 |
The effects of juice processing on black mulberry antioxidants.
Topics: Anthocyanins; Antioxidants; Beverages; Flavonols; Food Handling; Fruit; Glucosides; Morus; Quinic Acid; Turkey | 2015 |
Cyanidin-3-O-β-glucoside Purified from Black Rice Protects Mice against Hepatic Fibrosis Induced by Carbon Tetrachloride via Inhibiting Hepatic Stellate Cell Activation.
Topics: Animals; Anthocyanins; Carbon Tetrachloride; Cytokines; Disease Models, Animal; Glucosides; Hepatic Stellate Cells; Humans; Liver Cirrhosis; Male; Mice; Mice, Inbred C57BL; Oryza; Oxidative Stress; Plant Extracts; Protective Agents | 2015 |
Cyanidin-3-O-glucoside Induces Apoptosis and Inhibits Migration of Tumor Necrosis Factor-α-Treated Rat Aortic Smooth Muscle Cells.
Topics: Active Transport, Cell Nucleus; Animals; Anthocyanins; Aorta; Apoptosis; Cell Proliferation; Cells, Cultured; Dose-Response Relationship, Drug; Glucosides; Male; Matrix Metalloproteinase 2; Matrix Metalloproteinase 9; Muscle, Smooth, Vascular; Myocytes, Smooth Muscle; NF-KappaB Inhibitor alpha; Phosphorylation; Rats, Sprague-Dawley; Signal Transduction; Time Factors; Transcription Factor RelA; Tumor Necrosis Factor-alpha | 2016 |
Cyanidin-3-O-glucoside attenuates acute lung injury in sepsis rats.
Topics: Acute Lung Injury; Animals; Anthocyanins; Disease Models, Animal; Drug Evaluation, Preclinical; Glucosides; Lung; Male; NF-kappa B; Oxidative Stress; Random Allocation; Rats, Sprague-Dawley; Sepsis | 2015 |
Bioconversion of Cyanidin-3-Rutinoside to Cyanidin-3-Glucoside in Black Raspberry by Crude α-L-Rhamnosidase from Aspergillus Species.
Topics: Anthocyanins; Aspergillus; Biotransformation; Glucosides; Glycoside Hydrolases; Rubus; Temperature | 2015 |
Evaluation of chemical constitute, fatty acids and antioxidant activity of the fruit and seed of sea buckthorn (Hippophae rhamnoides L.) grown wild in Iran.
Topics: Anthocyanins; Antioxidants; beta Carotene; Chromatography, Gas; Fatty Acids; Fruit; Glucosides; Hippophae; Iran; Metals; Nitrogen; Seeds | 2016 |
Behaviour of cyanidin-3-glucoside, β-lactoglobulin and polysaccharides nanoparticles in bulk and oil-in-water interfaces.
Topics: Anthocyanins; Antioxidants; Chitosan; Dynamic Light Scattering; Glucosides; Lactoglobulins; Nanoparticles; Oils; Particle Size; Pectins; Polysaccharides; Surface Properties; Water | 2015 |
Extraction of anthocyanins and polyphenols from black rice (Oryza sativa L.) by modeling and assessing their reversibility and stability.
Topics: Anthocyanins; Color; Flavonoids; Glucosides; Limit of Detection; Oryza; Polyphenols; Reproducibility of Results | 2016 |
From rice bag to table: Fate of phenolic chemical compositions and antioxidant activities in waxy and non-waxy black rice during home cooking.
Topics: Anthocyanins; Antioxidants; Color; Cooking; Glucosides; Humans; Oryza; Phenols | 2016 |
Endoplasmic reticulum stress in diabetic mouse or glycated LDL-treated endothelial cells: protective effect of Saskatoon berry powder and cyanidin glycans.
Topics: Animals; Anthocyanins; Benzothiazoles; Diabetes Mellitus, Experimental; Endoplasmic Reticulum Chaperone BiP; Endoplasmic Reticulum Stress; Endothelium, Vascular; Galactosides; Glucosides; Heart; Humans; Lipoproteins, LDL; Male; Mice, Inbred C57BL; Powders; Protective Agents; Rosaceae; Thiazoles; Transcription Factor CHOP; Unfolded Protein Response; X-Box Binding Protein 1 | 2015 |
In vitro evaluation of the effects of protein-polyphenol-polysaccharide interactions on (+)-catechin and cyanidin-3-glucoside bioaccessibility.
Topics: Anthocyanins; Antioxidants; Biological Availability; Catechin; Chitosan; Digestion; Drug Interactions; Gastrointestinal Tract; Glucosides; Humans; In Vitro Techniques; Lactoglobulins; Models, Biological; Pectins; Polyphenols; Polysaccharides | 2015 |
Multiple Comparisons of Glucokinase Activation Mechanisms of Five Mulberry Bioactive Ingredients in Hepatocyte.
Topics: 1-Deoxynojirimycin; Adaptor Proteins, Signal Transducing; Anthocyanins; Blood Glucose; Carrier Proteins; Glucokinase; Glucose; Glucosides; Hepatocytes; Liver; Morus; Plant Extracts; Resveratrol; Stilbenes; Up-Regulation | 2016 |
Biochemical Characterization of Dovyalis hebecarpa Fruits: A Source of Anthocyanins with High Antioxidant Capacity.
Topics: Anthocyanins; Antioxidants; Brazil; Diet; Free Radicals; Fruit; Glucosides; Humans; Plant Extracts; Polyphenols; Ribes; Salicaceae; Sri Lanka | 2015 |
Anthocyanin Vacuolar Inclusions Form by a Microautophagy Mechanism.
Topics: Anthocyanins; Arabidopsis; Arabidopsis Proteins; Autophagy; Biological Transport; Cytoplasm; Endoplasmic Reticulum; Fluorescence; Gentianaceae; Glucosides; Glutathione Transferase; Intracellular Membranes; Mutation; Plant Cells; Plants, Genetically Modified; Seedlings; Vacuoles | 2015 |
Dual Role of Cyanidin-3-glucoside on the Differentiation of Bone Cells.
Topics: Alkaline Phosphatase; Animals; Anthocyanins; Blotting, Western; Cell Differentiation; Cell Survival; Cells, Cultured; Dose-Response Relationship, Drug; Electrophoresis, Polyacrylamide Gel; Glucosides; Mice; Mice, Inbred C57BL; Osteoblasts; Osteoclasts; Osteogenesis; RANK Ligand; Real-Time Polymerase Chain Reaction; Signal Transduction | 2015 |
Anthocyanins inhibit high-glucose-induced cholesterol accumulation and inflammation by activating LXRα pathway in HK-2 cells.
Topics: Anthocyanins; Anti-Inflammatory Agents; ATP Binding Cassette Transporter 1; Cell Line; Cholesterol; Diabetic Nephropathies; Dose-Response Relationship, Drug; Gene Expression Regulation; Glucose; Glucosides; Humans; Inflammation Mediators; Kidney; Liver X Receptors; Nephritis; Orphan Nuclear Receptors; PPAR alpha; RNA Interference; Signal Transduction; Time Factors; Transfection | 2015 |
Assessment of the distribution of phenolic compounds and contribution to the antioxidant activity in Tunisian fig leaves, fruits, skins and pulps using mass spectrometry-based analysis.
Topics: Anthocyanins; Antioxidants; Ficus; Flavonols; Fruit; Glucosides; Hydroxybenzoates; Phenols; Plant Leaves; Tandem Mass Spectrometry | 2015 |
Identification and Quantification of Oxidoselina-1,3,7(11)-Trien-8-One and Cyanidin-3-Glucoside as One of the Major Volatile and Non-Volatile Low-Molecular-Weight Constituents in Pitanga Pulp.
Topics: Anthocyanins; Chromatography, Liquid; Eugenia; Gas Chromatography-Mass Spectrometry; Glucosides; Magnetic Resonance Spectroscopy; Mass Spectrometry; Molecular Structure; Molecular Weight; Plant Extracts; Sesquiterpenes; Volatile Organic Compounds | 2015 |
Palmitate-induced endothelial dysfunction is attenuated by cyanidin-3-O-glucoside through modulation of Nrf2/Bach1 and NF-κB pathways.
Topics: Anthocyanins; Antioxidant Response Elements; Antioxidants; Basic-Leucine Zipper Transcription Factors; Cell Nucleus; Cells, Cultured; Endothelium; Fanconi Anemia Complementation Group Proteins; Glucosides; Glutathione; Human Umbilical Vein Endothelial Cells; Humans; NF-E2-Related Factor 2; NF-kappa B; Oxidative Stress; Palmitates; Signal Transduction | 2015 |
Effects of Cyanidin-3-O-glucoside on Synthetic and Metabolic Activity of Ethanol Stimulated Human Pancreatic Stellate Cells.
Topics: Anthocyanins; Cells, Cultured; Collagen Type I; Ethanol; Extracellular Matrix Proteins; Fibronectins; Fibrosis; Glucosides; Humans; Pancreatic Stellate Cells | 2015 |
Comparison of Polyphenol Profile and Inhibitory Activities Against Oxidation and α-Glucosidase in Mulberry (Genus Morus) Cultivars from China.
Topics: alpha-Glucosidases; Anthocyanins; Antioxidants; China; Chlorogenic Acid; Flavonols; Fruit; Glucosides; Humans; Morus; Oxidation-Reduction; Plant Extracts; Polyphenols; Quercetin; Rutin; Species Specificity; Stilbenes; Tandem Mass Spectrometry | 2015 |
Refractance Window™ drying of haskap berry--preliminary results on anthocyanin retention and physicochemical properties.
Topics: Anthocyanins; Chemical Phenomena; Chromatography, High Pressure Liquid; Fruit; Glucosides | 2016 |
Intermolecular binding of blueberry pectin-rich fractions and anthocyanin.
Topics: Anthocyanins; Blueberry Plants; Glucosides; Pectins | 2016 |
Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats.
Topics: Animals; Anthocyanins; Cardiovascular System; Diet, High-Fat; Dietary Carbohydrates; Dietary Fats; Dietary Supplements; Fruit and Vegetable Juices; Glucosides; Hypertension; Liver; Male; Metabolic Syndrome; Non-alcoholic Fatty Liver Disease; Prunus domestica; Rats; Rats, Wistar | 2015 |
Interaction of cyanidin-3-O-glucoside with three proteins.
Topics: Anthocyanins; Circular Dichroism; Glucosides; Hemoglobins; Models, Molecular; Myoglobin; Protein Binding; Serum Albumin, Bovine; Spectrometry, Fluorescence; Thermodynamics | 2016 |
Effect-directed analysis of fresh and dried elderberry (Sambucus nigra L.) via hyphenated planar chromatography.
Topics: Acetylcholinesterase; Aliivibrio fischeri; Anthocyanins; Anti-Bacterial Agents; Antioxidants; Bacillus subtilis; Cholinesterase Inhibitors; Chromatography, Thin Layer; Disaccharides; Free Radical Scavengers; Fruit; Glucosides; Monophenol Monooxygenase; Plant Extracts; Sambucus; Spectrometry, Mass, Electrospray Ionization | 2015 |
Pink berry grape (Vitis vinifera L.) characterization: Reflectance spectroscopy, HPLC and molecular markers.
Topics: Anthocyanins; Biomarkers; Biosynthetic Pathways; Chromatography, High Pressure Liquid; Color; Flavonoids; Fruit; Gene Expression Regulation, Plant; Genotype; Glucosides; Heterozygote; Mixed Function Oxygenases; Phenotype; Pigmentation; Plant Proteins; Spectrum Analysis; Vitis | 2016 |
Hyperglycemia and Anthocyanin Inhibit Quercetin Metabolism in HepG2 Cells.
Topics: Anthocyanins; Antioxidants; Catalase; Chromatography, High Pressure Liquid; Glucosides; Hep G2 Cells; Humans; Hyperglycemia; Oxidative Stress; Quercetin; Reactive Oxygen Species; Superoxide Dismutase | 2016 |
Whole body radioprotective effect of phenolic extracts from the fruits of Malus baccata (Linn.) Borkh.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Cell Proliferation; Chlorogenic Acid; Fruit; Gamma Rays; Glucosides; Male; Malondialdehyde; Malus; Mice; Phenols; Plant Extracts; Proanthocyanidins; Quercetin; Radiation-Protective Agents; Spleen | 2016 |
Effect of High Pressure Homogenization and Dimethyl Dicarbonate (DMDC) on Microbial and Physicochemical Qualities of Mulberry Juice.
Topics: alpha-Glucosidases; Anthocyanins; Antioxidants; Color; Diet; Diethyl Pyrocarbonate; Food Handling; Food Microbiology; Food Preservation; Fruit; Fruit and Vegetable Juices; Glucosides; Humans; Morus; Pasteurization; Phenols; Plant Extracts; Pressure | 2016 |
Fresh from the Ornamental Garden: Hips of Selected Rose Cultivars Rich in Phytonutrients.
Topics: Agriculture; Anthocyanins; Antioxidants; Ascorbic Acid; beta Carotene; Carotenoids; Flavonoids; Fruit; Glucosides; Humans; Lycopene; Mass Spectrometry; Phenols; Phytochemicals; Plant Extracts; Polyphenols; Quinic Acid; Rosa; Species Specificity | 2016 |
A protective effect of anthocyanins and xanthophylls on UVB-induced damage in retinal pigment epithelial cells.
Topics: Anthocyanins; Apoptosis; Cell Line; Cell Survival; Epithelial Cells; Eye; Glucosides; Humans; Lutein; Oxidative Stress; Phosphorylation; Reactive Oxygen Species; Retinal Pigment Epithelium; Ultraviolet Rays; Xanthophylls; Zeaxanthins | 2016 |
Quantitative and qualitative evaluation of kernel anthocyanins from southwestern United States blue corn.
Topics: Altitude; Anthocyanins; Antioxidants; Crop Production; Crops, Agricultural; Food Quality; Functional Food; Glucosides; Humans; Pigments, Biological; Plant Breeding; Principal Component Analysis; Seeds; Southwestern United States; Species Specificity; Succinates; Zea mays | 2016 |
Synergistic effect of atorvastatin and Cyanidin-3-glucoside on angiotensin II-induced inflammation in vascular smooth muscle cells.
Topics: Angiotensin II; Anthocyanins; Anti-Inflammatory Agents; Atherosclerosis; Atorvastatin; Cell Proliferation; Cells, Cultured; Drug Evaluation, Preclinical; Drug Synergism; Enzyme Induction; Glucosides; Humans; Intercellular Adhesion Molecule-1; Muscle, Smooth, Vascular; Myocytes, Smooth Muscle; NF-kappa B; Nitric Oxide Synthase Type II; Oxidation-Reduction; Oxidative Stress; Reactive Oxygen Species; Signal Transduction; Vascular Cell Adhesion Molecule-1; Vasculitis | 2016 |
Determination of cyanidin 3-glucoside in rat brain, liver and kidneys by UPLC/MS-MS and its application to a short-term pharmacokinetic study.
Topics: Animals; Anthocyanins; Biological Availability; Brain; Chromatography, High Pressure Liquid; Glucosides; Kidney; Liver; Male; Molecular Structure; Rats; Tandem Mass Spectrometry; Tissue Distribution | 2016 |
Phenolic Compounds from Fermented Berry Beverages Modulated Gene and Protein Expression To Increase Insulin Secretion from Pancreatic β-Cells in Vitro.
Topics: Anthocyanins; Beverages; Blood Glucose; Caco-2 Cells; Dipeptidyl Peptidase 4; Dipeptidyl-Peptidase IV Inhibitors; Fermentation; Fruit; Gastric Inhibitory Polypeptide; Glucagon-Like Peptide 1; Glucosides; Humans; Hypoglycemic Agents; Insulin; Insulin-Like Growth Factor Binding Protein 2; Insulin-Secreting Cells; Phenols; Vascular Endothelial Growth Factor A | 2016 |
Anthocyanins inhibit trastuzumab-resistant breast cancer in vitro and in vivo.
Topics: Animals; Anthocyanins; Apoptosis; Breast Neoplasms; Drug Resistance, Neoplasm; Female; Glucosides; Humans; Mice; Mice, Nude; Trastuzumab; Xenograft Model Antitumor Assays | 2016 |
Optimization of Ultrasound-Assisted Extraction of phenolic compounds and anthocyanins from blueberry (Vaccinium ashei) wine pomace.
Topics: Anthocyanins; Blueberry Plants; Food Handling; Glucosides; Phenols; Plant Extracts; Tandem Mass Spectrometry; Ultrasonics; Wine | 2016 |
Cyanidin-3-glucoside and its phenolic acid metabolites attenuate visible light-induced retinal degeneration in vivo via activation of Nrf2/HO-1 pathway and NF-κB suppression.
Topics: 8-Hydroxy-2'-Deoxyguanosine; Aldehydes; Animals; Anthocyanins; Antioxidants; Apoptosis; Coumaric Acids; Cytokines; Deoxyguanosine; Glucosides; Heme Oxygenase-1; Hydroxybenzoates; In Situ Nick-End Labeling; Light; NF-E2-Related Factor 2; NF-kappa B; Oxidative Stress; Rabbits; Retina; Retinal Degeneration; Signal Transduction; Tyrosine; Up-Regulation | 2016 |
Qualitative and Quantitative Analysis of Flower Pigments in Chocolate Cosmos, Cosmos atrosanguineus, and its Hybrids.
Topics: Anthocyanins; Asteraceae; Flowers; Gene Expression Regulation, Plant; Glucosides; Hybridization, Genetic; Pigments, Biological | 2016 |
Evaluation of ozonation technique for pesticide residue removal and its effect on ascorbic acid, cyanidin-3-glucoside, and polyphenols in apple (Malus domesticus) fruits.
Topics: Anthocyanins; Ascorbic Acid; Chlorpyrifos; Chromatography, High Pressure Liquid; Coumaric Acids; Environmental Monitoring; Food Handling; Fruit; Glucosides; Malus; Ozone; Pesticide Residues; Pesticides; Polyphenols; Propionates; Pyrethrins; Quercetin | 2016 |
Non-fermented and fermented jabuticaba (Myrciaria cauliflora Mart.) pomaces as valuable sources of functional ingredients.
Topics: Anthocyanins; Antioxidants; Brazil; Fatty Acids; Fermentation; Food Analysis; Food Handling; Fruit; Glucosides; Hydrolyzable Tannins; Industrial Waste; Myrtaceae; Palmitic Acid; Phenols; Phytochemicals | 2016 |
Anthocyanins of the anthers as chemotaxonomic markers in the genus Populus L.. Differentiation between Populus nigra, Populus alba and Populus tremula.
Topics: Anthocyanins; Flowers; Glucosides; Populus; Trichomes | 2016 |
Effects of pretreatments on anthocyanin composition, phenolics contents and antioxidant capacities during fermentation of hawthorn (Crataegus pinnatifida) drink.
Topics: Anthocyanins; Antioxidants; Crataegus; Fermentation; Galactosides; Glucosides; Mass Spectrometry; Phenols; Plant Extracts | 2016 |
Multimodel Approach to the Optical Properties of Molecular Dyes in Solution.
Topics: Anthocyanins; Coloring Agents; Glucosides; Hydrogen-Ion Concentration; Molecular Dynamics Simulation; Solvents; Spectrophotometry | 2016 |
Wild Prunus Fruit Species as a Rich Source of Bioactive Compounds.
Topics: Acids; Anthocyanins; Antioxidants; Carbohydrates; Chromatography, High Pressure Liquid; Flavonols; Fruit; Glucosides; Humans; Phenols; Plant Extracts; Prunus | 2016 |
Sampling Molecular Conformers in Solution with Quantum Mechanical Accuracy at a Nearly Molecular-Mechanics Cost.
Topics: Anthocyanins; Glucosides; Models, Molecular; Molecular Conformation; Quantum Theory; Thermodynamics; Water | 2016 |
Phenolic Profiles, Antioxidant Activities, and Neuroprotective Properties of Mulberry (Morus atropurpurea Roxb.) Fruit Extracts from Different Ripening Stages.
Topics: Agriculture; Amyloid beta-Peptides; Anthocyanins; Antioxidants; China; Chlorogenic Acid; Flavonoids; Food Handling; Fruit; Gallic Acid; Glucosides; Humans; Morus; Neuroprotective Agents; Oxidation-Reduction; Peptide Fragments; Phenols; Plant Extracts; Rutin; Tandem Mass Spectrometry | 2016 |
The anthocyanin cyanidin-3-O-β-glucoside modulates murine glutathione homeostasis in a manner dependent on genetic background.
Topics: Animals; Anthocyanins; Antioxidants; Body Weight; DNA Damage; Female; Gene Expression Regulation, Enzymologic; Genetic Association Studies; Genetic Background; Glucosides; Glutathione; Glutathione Disulfide; Homeostasis; Mice; Oxidative Stress; Phenotype | 2016 |
Procyanidin Promotes Translocation of Glucose Transporter 4 in Muscle of Mice through Activation of Insulin and AMPK Signaling Pathways.
Topics: AMP-Activated Protein Kinases; Animals; Anthocyanins; Biflavonoids; Catechin; Disease Models, Animal; Glucose; Glucose Transporter Type 4; Glucosides; Humans; Hyperglycemia; Insulin; Mice; Muscle, Skeletal; Proanthocyanidins; Signal Transduction | 2016 |
A Phenolic Extract Obtained from Methyl Jasmonate-Treated Strawberries Enhances Apoptosis in a Human Cervical Cancer Cell Line.
Topics: Acetates; Anthocyanins; Antineoplastic Agents, Phytogenic; Antioxidants; Apoptosis; Cell Survival; Crops, Agricultural; Cyclopentanes; Dietary Supplements; Ellagic Acid; Female; Fragaria; Fruit; Glucosides; HeLa Cells; Humans; Molecular Structure; Oxylipins; Phenols; Plant Extracts; Plant Growth Regulators; Polyphenols; Spain; Uterine Cervical Neoplasms | 2016 |
Interaction between Mimic Lipid Membranes and Acylated and Nonacylated Cyanidin and Its Bioactivity.
Topics: Acylation; Anthocyanins; Antioxidants; Cell Membrane; Fluorescence; Glucosides; Glycosylation; Humans; Hydrophobic and Hydrophilic Interactions; Lipid Bilayers; Membrane Lipids; Molecular Structure; Neoplasms; Serum Albumin | 2016 |
Potential for brain accessibility and analysis of stability of selected flavonoids in relation to neuroprotection in vitro.
Topics: alpha-Synuclein; Animals; Anthocyanins; Antioxidants; Apoptosis; Brain; Catechin; Cells, Cultured; Dose-Response Relationship, Drug; Drug Evaluation, Preclinical; Drug Stability; Endothelial Cells; Flavonoids; Glucosides; Humans; Necrosis; Neurons; Neuroprotective Agents; Oxidative Stress; Protein Multimerization; Quercetin; Rats, Wistar; Recombinant Proteins | 2016 |
Cyanidin-3-o-glucoside directly binds to ERα36 and inhibits EGFR-positive triple-negative breast cancer.
Topics: Animals; Anthocyanins; Apoptosis; Cell Cycle; Cell Line, Tumor; Cell Proliferation; Cell Survival; ErbB Receptors; Estrogen Receptor alpha; Female; Gene Expression Regulation, Neoplastic; Glucosides; Humans; MCF-7 Cells; Mice; Mice, Inbred BALB C; Microcirculation; Mitochondria; Neoplasm Transplantation; Oligonucleotide Array Sequence Analysis; Protein Binding; Proto-Oncogene Proteins c-akt; Superoxide Dismutase; Triple Negative Breast Neoplasms | 2016 |
Polyphenolic composition and antioxidant activity of açai (Euterpe oleracea Mart.) from Colombia.
Topics: Anthocyanins; Antioxidants; Colombia; Euterpe; Fruit; Glucosides; Phenols; Polyphenols; Spectrometry, Mass, Electrospray Ionization | 2017 |
Cyanidin-3-O-glucoside inhibits NF-kB signalling in intestinal epithelial cells exposed to TNF-α and exerts protective effects via Nrf2 pathway activation.
Topics: Anthocyanins; Antioxidants; Caco-2 Cells; Cyclooxygenase 2; Epithelial Cells; Glucosides; Humans; Intestinal Mucosa; NF-E2-Related Factor 2; NF-kappa B; Prostaglandins; Signal Transduction; Thromboxanes; Tumor Necrosis Factor-alpha | 2016 |
Modulation of iron transport, metabolism and reactive oxygen status by quercetin-iron complexes in vitro.
Topics: Anthocyanins; Antigens, CD; Antioxidants; Biological Transport; Catechin; Cell Line, Tumor; Ferritins; Glucosides; Glutathione Peroxidase; Humans; Iron; Iron Chelating Agents; Iron Regulatory Protein 2; Phospholipid Hydroperoxide Glutathione Peroxidase; Polyphenols; Quercetin; Reactive Oxygen Species; Receptors, Transferrin; Rutin | 2017 |
Comparison of Regulation Mechanisms of Five Mulberry Ingredients on Insulin Secretion under Oxidative Stress.
Topics: Animals; Anthocyanins; Apoptosis; Cell Line; Glucokinase; Glucosides; Homeodomain Proteins; Insulin; Insulin-Secreting Cells; Mice; Morus; Oxidative Stress; Paclitaxel; Plant Extracts; Resveratrol; Signal Transduction; Stilbenes; Trans-Activators | 2016 |
Spectroscopic and in silico study of binding mechanism of cynidine-3-O-glucoside with human serum albumin and glycated human serum albumin.
Topics: Anthocyanins; Binding Sites; Computer Simulation; Fluorescence; Glucosides; Glycated Serum Albumin; Glycation End Products, Advanced; Humans; Hydrogen Bonding; Hydrogen-Ion Concentration; Models, Molecular; Protein Structure, Secondary; Serum Albumin; Serum Albumin, Human; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Spectroscopy, Fourier Transform Infrared; Thermodynamics | 2017 |
Anti-inflammatory protection afforded by cyanidin-3-glucoside and resveratrol in human intestinal cells via Nrf2 and PPAR-γ: Comparison with 5-aminosalicylic acid.
Topics: Anthocyanins; Anti-Inflammatory Agents; Catalysis; Cell Nucleus; Cytokines; Cytoprotection; Gene Expression Regulation; Glucosides; Glutathione Disulfide; Heme Oxygenase-1; HT29 Cells; Humans; Intestines; Intracellular Space; Mesalamine; NF-E2-Related Factor 2; PPAR gamma; Protein Subunits; Resveratrol; RNA, Messenger; Stilbenes | 2016 |
Increasing cAMP levels of preadipocytes by cyanidin-3-glucoside treatment induces the formation of beige phenotypes in 3T3-L1 adipocytes.
Topics: 3T3-L1 Cells; Adipocytes, White; Animals; Anthocyanins; CCAAT-Enhancer-Binding Protein-beta; Cell Differentiation; Cyclic AMP; Glucosides; Mice; Mitochondria | 2017 |
Effects of Power Ultrasound on Stability of Cyanidin-3-glucoside Obtained from Blueberry.
Topics: Anthocyanins; Antioxidants; Blueberry Plants; Glucosides; Half-Life; Kinetics; Plant Extracts; Temperature; Ultrasonic Waves | 2016 |
Cyanidin-3-O-glucoside ameliorates palmitate-induced insulin resistance by modulating IRS-1 phosphorylation and release of endothelial derived vasoactive factors.
Topics: Anthocyanins; Antioxidants; Cells, Cultured; Endothelium, Vascular; Glucosides; Human Umbilical Vein Endothelial Cells; Humans; Insulin Receptor Substrate Proteins; Insulin Resistance; NF-E2-Related Factor 2; NF-kappa B; Nitric Oxide; Nitric Oxide Synthase Type III; Oxidative Stress; Palmitic Acid; Phosphatidylinositol 3-Kinases; Phosphorylation; Proto-Oncogene Proteins c-akt; Serine; Signal Transduction; Tyrosine | 2017 |
EPR imaging and HPLC characterization of the pigment-based organic free radical in black soybean seeds.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Electron Spin Resonance Spectroscopy; Free Radicals; Glucosides; Glycine max; Image Processing, Computer-Assisted; Oxidation-Reduction; Pigments, Biological; Seeds | 2017 |
Upregulation of skeletal muscle PGC-1α through the elevation of cyclic AMP levels by Cyanidin-3-glucoside enhances exercise performance.
Topics: Adenylate Kinase; Animals; Anthocyanins; Blood Glucose; Body Weight; Calcium-Calmodulin-Dependent Protein Kinase Kinase; Cell Line; Cyclic AMP; Feeding Behavior; Glucosides; Lactic Acid; Liver; Male; Mice, Inbred ICR; Mitochondria; Models, Biological; Muscle Fibers, Skeletal; Muscle, Skeletal; Peroxisome Proliferator-Activated Receptor Gamma Coactivator 1-alpha; Physical Conditioning, Animal; Swimming; Up-Regulation | 2017 |
Optimization of Conditions for Cyanidin-3-OGlucoside (C3G) Nanoliposome Production by Response Surface Methodology and Cellular Uptake Studies in Caco-2 Cells.
Topics: Anthocyanins; Caco-2 Cells; Cell Proliferation; Chemistry, Pharmaceutical; Cholesterol; Glucosides; Humans; Liposomes; Nanoparticles; Particle Size; Phosphatidylcholines; Surface Properties | 2017 |
Anti-cancer Effect of Cyanidin-3-glucoside from Mulberry via Caspase-3 Cleavage and DNA Fragmentation in vitro and in vivo.
Topics: Animals; Anthocyanins; Antineoplastic Agents, Phytogenic; Caspase 3; Cell Proliferation; Cell Survival; DNA Fragmentation; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; Female; Glucosides; Humans; Mammary Neoplasms, Experimental; Mice; Mice, Inbred ICR; Molecular Structure; Morus; Structure-Activity Relationship; Tumor Cells, Cultured | 2017 |
Degradation kinetics of cyanidin 3-O-glucoside and cyanidin 3-O-rutinoside during hot air and vacuum drying in mulberry (Morus alba L.) fruit: A comparative study based on solid food system.
Topics: Anthocyanins; Fruit; Glucosides; Hot Temperature; Morus; Vacuum | 2017 |
Cyanidin-3-O-Glucoside Modulates the In Vitro Inflammatory Crosstalk between Intestinal Epithelial and Endothelial Cells.
Topics: Anthocyanins; Caco-2 Cells; E-Selectin; Endothelial Cells; Epithelial Cells; Glucosides; Human Umbilical Vein Endothelial Cells; Humans; Immunoblotting; Interleukin-8; Intestines; NF-kappa B; Signal Transduction; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1 | 2017 |
Intraduodenal infusion of cyanidin-3-glucoside transiently promotes triglyceride excretion into bile in rats.
Topics: Animals; Anthocyanins; Bile; Cholesterol; Duodenum; Glucosides; Hep G2 Cells; Humans; Lipid Metabolism; Liver; Male; Phospholipids; Quercetin; Rats, Wistar; Triglycerides | 2017 |
Dietary cyanidin 3-glucoside from purple corn ameliorates doxorubicin-induced cardiotoxicity in mice.
Topics: Animal Feed; Animals; Anthocyanins; Cardiotoxicity; Cell Survival; Cytoprotection; Diet; Disease Models, Animal; Dose-Response Relationship, Drug; Doxorubicin; Female; Gene Expression Regulation; Glucosides; Heart Diseases; HeLa Cells; Humans; MCF-7 Cells; Mice, Inbred C57BL; Myocytes, Cardiac; Phytotherapy; Plant Extracts; Plants, Medicinal; Protective Agents; Time Factors; Zea mays | 2017 |
Signatures of anthocyanin metabolites identified in humans inhibit biomarkers of vascular inflammation in human endothelial cells.
Topics: Anthocyanins; Biomarkers; Cells, Cultured; Endothelial Cells; Glucosides; Humans; Interleukin-6; Transcription Factor RelA; Tumor Necrosis Factor-alpha; Vascular Cell Adhesion Molecule-1 | 2017 |
Investigating Pigment Radicals in Black Rice Using HPLC and Multi-EPR.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Electron Spin Resonance Spectroscopy; Glucosides; Manganese; Oryza; Pigments, Biological | 2017 |
Quercetin and cyanidin-3-glucoside protect against photooxidation and photodegradation of A2E in retinal pigment epithelial cells.
Topics: Anthocyanins; Antioxidants; Cells, Cultured; Chromatography, High Pressure Liquid; Glucosides; Humans; Macular Degeneration; Mass Spectrometry; Photolysis; Pyruvaldehyde; Quercetin; Receptor for Advanced Glycation End Products; Retinal Pigment Epithelium | 2017 |
Optimisation of pulsed electric fields extraction of anthocyanin from Beibinghong Vitis Amurensis Rupr.
Topics: Anthocyanins; Antioxidants; Chemical Fractionation; Chromatography, High Pressure Liquid; Electric Stimulation; Glucosides; Mass Spectrometry; Microscopy, Electron, Scanning; Vitis | 2018 |
Effect of complexes of cyanidin-3-diglucoside-5-glucoside with rutin and metal ions on their antioxidant activities.
Topics: Anthocyanins; Antioxidants; Brassica; Ferric Compounds; Glucosides; Ions; Metals; Rutin | 2017 |
Different inhibition mechanisms of gentisic acid and cyaniding-3-O-glucoside on polyphenoloxidase.
Topics: Anthocyanins; Catechol Oxidase; Fruit; Gentisates; Glucosides; Molecular Docking Simulation; Vegetables | 2017 |
Cyanidin-3-glucoside increases whole body energy metabolism by upregulating brown adipose tissue mitochondrial function.
Topics: Adipogenesis; Adipose Tissue, Brown; Adipose Tissue, White; Animals; Anthocyanins; Behavior, Animal; Dietary Supplements; Energy Intake; Energy Metabolism; Gene Expression Regulation; Glucosides; Liver; Locomotion; Male; Mice, Mutant Strains; Microscopy, Electron, Transmission; Mitochondria; Non-alcoholic Fatty Liver Disease; Obesity; Thermotolerance; Uncoupling Protein 1; Up-Regulation; Whole Body Imaging | 2017 |
Cyanidin-3-O-β-glucoside combined with its metabolite protocatechuic acid attenuated the activation of mice hepatic stellate cells.
Topics: Animals; Anthocyanins; Carbon Tetrachloride; Cell Movement; Cell Proliferation; Cells, Cultured; Drug Synergism; Glucosides; Hepatic Stellate Cells; Humans; Hydroxybenzoates; Interleukin-6; Liver Cirrhosis; Male; Matrix Metalloproteinase 2; Mice; Mice, Inbred C57BL; Tumor Necrosis Factor-alpha | 2017 |
Spectrofluorimetric and molecular docking studies on the interaction of cyanidin-3-O-glucoside with whey protein, β-lactoglobulin.
Topics: Anthocyanins; Glucosides; Lactoglobulins; Molecular Docking Simulation; Protein Binding; Protein Structure, Secondary; Spectrometry, Fluorescence | 2017 |
Neuroprotective properties of anthocyanidin glycosides against H
Topics: Animals; Anthocyanins; Antioxidants; Cell Culture Techniques; Cell Line; Cell Survival; Drug Stability; Glucosides; Hydrogen Peroxide; Neuroglia; Neuroprotective Agents; Oxidative Phosphorylation; Oxidative Stress; Rats | 2017 |
Anthocyanin rich extract of Brassica oleracea L. alleviates experimentally induced myocardial infarction.
Topics: Animals; Animals, Newborn; Anthocyanins; Antioxidants; Apoptosis; Brassica; Caveolin 3; Gene Expression Profiling; Glucosides; Humans; Hydrogen Peroxide; Isoproterenol; Male; Molecular Docking Simulation; Myocardial Infarction; Myocardium; Myocytes, Cardiac; Plant Extracts; Rats; RNA, Messenger; Sarcoplasmic Reticulum Calcium-Transporting ATPases | 2017 |
Cytotoxic and Apoptogenic Effects of Cyanidin-3-Glucoside on the Glioblastoma Cell Line.
Topics: Anthocyanins; Antineoplastic Agents; Apoptosis; bcl-2-Associated X Protein; Cell Line, Tumor; Cell Survival; Cisplatin; Dose-Response Relationship, Drug; Flow Cytometry; Glioblastoma; Glucosides; Humans; Proto-Oncogene Proteins c-bcl-2; Time Factors; Tumor Suppressor Protein p53 | 2017 |
Is cytotoxicity a determinant of the different in vitro and in vivo effects of bioactives?
Topics: Anthocyanins; Biological Factors; Biomedical Research; Cell Survival; Docosahexaenoic Acids; Glucosides; Hep G2 Cells; Humans; Hydroxybenzoates; Models, Biological; Propionates; Toxicity Tests | 2017 |
Efficacy of erythrosine and cyanidin-3-glucoside mediated photodynamic therapy on Porphyromonas gingivalis biofilms using green light laser.
Topics: Anthocyanins; Biofilms; Colony Count, Microbial; Erythrosine; Glucosides; Lasers, Semiconductor; Photochemotherapy; Photosensitizing Agents; Porphyromonas gingivalis | 2017 |
Differences in the metabolic profiles and antioxidant activities of wild and cultivated black soybeans evaluated by correlation analysis.
Topics: Anthocyanins; Antioxidants; Biflavonoids; Catechin; Cell Survival; Chromatography, Liquid; Fabaceae; Glucosides; Glycine max; Hep G2 Cells; Humans; Mass Spectrometry; Metabolome; Metabolomics; Multivariate Analysis; Proanthocyanidins; Secondary Metabolism | 2017 |
Changes in anthocyanins and volatile components of purple sweet potato fermented alcoholic beverage during aging.
Topics: Alcoholic Beverages; Anthocyanins; Chromatography, Liquid; Fermentation; Food Analysis; Food Handling; Glucosides; Ipomoea batatas; Mass Spectrometry; Plant Extracts; Volatile Organic Compounds | 2017 |
Anthocyanin Cyanidin-3-Glucoside Attenuates Platelet Granule Release in Mice Fed High-Fat Diets.
Topics: Animals; Anthocyanins; beta-Thromboglobulin; Blood Platelets; Cardiovascular Diseases; Chemokine CCL5; Diet; Diet, High-Fat; Dietary Supplements; Glucosides; Lipids; Male; Mice; Mice, Inbred C57BL; Platelet Activation; Platelet Factor 4; Secretory Vesicles; Serotonin; Transforming Growth Factor beta1 | 2017 |
Cyanidin-3-O-glucoside promotes the biosynthesis of progesterone through the protection of mitochondrial function in Pb-exposed rat leydig cells.
Topics: 3-Hydroxysteroid Dehydrogenases; Animals; Anthocyanins; Cell Line; Cholesterol Side-Chain Cleavage Enzyme; Culture Media; Cyclic AMP-Dependent Protein Kinases; Dose-Response Relationship, Drug; Down-Regulation; Glucosides; Homeostasis; Lead; Leydig Cells; Male; MAP Kinase Signaling System; Membrane Potential, Mitochondrial; Mitochondria; Oxidative Stress; Phosphoproteins; Phosphorylation; Progesterone; Rats; Reactive Oxygen Species | 2018 |
Cyanidin-3-O-glucoside inhibits the UVB-induced ROS/COX-2 pathway in HaCaT cells.
Topics: Anthocyanins; Antioxidants; Apoptosis; bcl-X Protein; Celecoxib; Cell Line; Cyclooxygenase 2; ErbB Receptors; Glucosides; Humans; Keratinocytes; Mitogen-Activated Protein Kinases; Phosphorylation; Proto-Oncogene Proteins c-akt; Reactive Oxygen Species; Signal Transduction; Ultraviolet Rays | 2017 |
Regulatory Effects of Black Rice Extract on Helicobacter pylori Infection-Induced Apoptosis.
Topics: Adenosine Triphosphatases; Anthocyanins; Antigens, Bacterial; Apoptosis; Bacterial Proteins; Cell Line, Tumor; Functional Food; Gene Expression Regulation, Bacterial; Glucosides; Helicobacter Infections; Helicobacter pylori; Humans; Oryza; Plant Extracts; SEC Translocation Channels; SecA Proteins; Stomach Neoplasms; Virulence Factors | 2018 |
Protective Effect of Mulberry (Morus alba L.) Extract against Benzo[a]pyrene Induced Skin Damage through Inhibition of Aryl Hydrocarbon Receptor Signaling.
Topics: Anthocyanins; Benzo(a)pyrene; DNA Adducts; DNA Damage; Female; Glucosides; Humans; In Vitro Techniques; Keratinocytes; Middle Aged; Morus; Plant Extracts; Protective Agents; Receptors, Aryl Hydrocarbon; Signal Transduction; Skin | 2017 |
The effect of Cyanidin-3-o-glucoside on UVA-induced damage in human dermal fibroblasts.
Topics: Anthocyanins; Apoptosis; bcl-2-Associated X Protein; Caspase 3; Cell Survival; Cells, Cultured; Dermis; Extracellular Signal-Regulated MAP Kinases; Fibroblasts; Glucosides; Humans; Phosphorylation; Proto-Oncogene Proteins c-bcl-2; Reactive Oxygen Species; Ultraviolet Rays | 2018 |
Isolation of strawberry anthocyanins using high-speed counter-current chromatography and the copigmentation with catechin or epicatechin by high pressure processing.
Topics: Anthocyanins; Catechin; Countercurrent Distribution; Fragaria; Glucosides; Hydrogen-Ion Concentration; Pressure | 2018 |
Enhanced nutraceutical potential of gamma irradiated black soybean extracts.
Topics: Anthocyanins; Antioxidants; Cell Line; Cell Survival; Dietary Supplements; Dose-Response Relationship, Radiation; Flavonoids; Gamma Rays; Glucosides; Glycine max; Humans; Plant Extracts; Polyphenols; Reactive Oxygen Species; Seeds | 2018 |
Anthocyanins inhibit high glucose-induced renal tubular cell apoptosis caused by oxidative stress in db/db mice.
Topics: Albuminuria; Animals; Anthocyanins; Apoptosis; bcl-2-Associated X Protein; Blood Glucose; Body Weight; Carrier Proteins; Cell Line; Creatinine; Diabetes Mellitus, Experimental; Fasting; Glucose; Glucosides; Grape Seed Extract; Humans; Kidney Tubules; Male; MAP Kinase Signaling System; Membrane Potential, Mitochondrial; Mice, Inbred C57BL; Oxidative Stress; Phosphorylation; Proanthocyanidins; Reactive Oxygen Species; Thioredoxins; Triglycerides; Urea | 2018 |
Cyanidin-3-O-glucoside functions like chemical chaperone and attenuates the glycation mediated amyloid formation in albumin.
Topics: Amyloidogenic Proteins; Animals; Anthocyanins; Cattle; Glucosides; Glycosylation; Molecular Docking Simulation; Protein Aggregates; Protein Structure, Secondary; Serum Albumin, Bovine; Solubility | 2018 |
Protection of cyanidin-3-O-glucoside against acrylamide- and glycidamide-induced reproductive toxicity in leydig cells.
Topics: Acrylamide; Animals; Anthocyanins; Apoptosis; Cell Line; Dose-Response Relationship, Drug; Epoxy Compounds; Glucosides; Leydig Cells; Male; Membrane Potential, Mitochondrial; Mice; Progesterone; Reactive Oxygen Species; Reproduction | 2018 |
Effect of preheat treatment of milk proteins on their interactions with cyanidin-3-O-glucoside.
Topics: Anthocyanins; Fluorescence; Food Handling; Glucosides; Hot Temperature; Hydrogen Bonding; Hydrogen-Ion Concentration; Milk Proteins | 2018 |
Nanoencapsulation of Cyanidin-3- O-glucoside Enhances Protection Against UVB-Induced Epidermal Damage through Regulation of p53-Mediated Apoptosis in Mice.
Topics: Animals; Anthocyanins; Apoptosis; Biomarkers; Chitosan; DNA Damage; Epidermis; Female; Glucosides; Mice; Nanoparticles; Oxidative Stress; Photosensitivity Disorders; Polyphosphates; Radiation-Protective Agents; Sunburn; Tumor Suppressor Protein p53; Ultraviolet Rays | 2018 |
Cyanidin-3-glucoside inhibits inflammatory activities in human fibroblast-like synoviocytes and in mice with collagen-induced arthritis.
Topics: Animals; Anthocyanins; Arthritis, Experimental; Cell Survival; Collagen; Cytokines; Enzyme Activation; Fibroblasts; Glucosides; Humans; Inflammation; Mice; Mitogen-Activated Protein Kinases; NF-kappa B; Synoviocytes | 2018 |
Anti-tumor properties of anthocyanins from Lonicera caerulea 'Beilei' fruit on human hepatocellular carcinoma: In vitro and in vivo study.
Topics: Animals; Anthocyanins; Antineoplastic Agents; Antioxidants; Apoptosis; Carcinoma, Hepatocellular; Cell Line, Tumor; Cytokines; DNA Damage; Fruit; G2 Phase Cell Cycle Checkpoints; Glucosides; Humans; Lipid Peroxidation; Liver Neoplasms; Lonicera; Male; Mice; Plant Extracts | 2018 |
Identification and Quantification of Phytochemicals, Antioxidant Activity, and Bile Acid-Binding Capacity of Garnet Stem Dandelion (Taraxacum officinale).
Topics: Anthocyanins; Antioxidants; Ascorbic Acid; beta Carotene; Bile Acids and Salts; Chenodeoxycholic Acid; Chlorophyll; Chlorophyll A; Glucosides; Lutein; New Jersey; Phytochemicals; Plant Leaves; Plant Stems; Taraxacum; Texas; Xanthophylls | 2018 |
Optimization and comparison of heat and ultrasound assisted extraction techniques to obtain anthocyanin compounds from Arbutus unedo L. Fruits.
Topics: Anthocyanins; Chemical Fractionation; Chromatography, High Pressure Liquid; Ericaceae; Fruit; Glucosides; Hot Temperature; Spectrometry, Mass, Electrospray Ionization; Ultrasonics | 2018 |
Cyanidin-3-glucoside Alleviates 4-Hydroxyhexenal-Induced NLRP3 Inflammasome Activation via JNK-c-Jun/AP-1 Pathway in Human Retinal Pigment Epithelial Cells.
Topics: Aldehydes; Anthocyanins; Anti-Inflammatory Agents; Caspase 1; Cell Line; Cytokines; Eye Diseases; Glucosides; Humans; Inflammasomes; Inflammation Mediators; MAP Kinase Kinase 4; NLR Family, Pyrin Domain-Containing 3 Protein; Oncogene Protein p65(gag-jun); Retinal Pigment Epithelium; Signal Transduction; Transcription Factor AP-1 | 2018 |
Cyanidin-3-o-β-Glucoside Induces Megakaryocyte Apoptosis via PI3K/Akt- and MAPKs-Mediated Inhibition of NF-κB Signalling.
Topics: Anthocyanins; Antineoplastic Agents, Phytogenic; Apoptosis; Apoptosis Regulatory Proteins; Case-Control Studies; Cell Line; Dose-Response Relationship, Drug; Glucosides; Humans; Leukemia, Myeloid, Acute; Megakaryocytes; Membrane Potential, Mitochondrial; NF-kappa B; Phosphatidylinositol 3-Kinase; Phosphorylation; Proto-Oncogene Proteins c-akt; Signal Transduction; Thrombopoiesis; Tumor Cells, Cultured | 2018 |
Cyanidin-3-O-glucoside ameliorates diabetic nephropathy through regulation of glutathione pool.
Topics: Animals; Anthocyanins; Buthionine Sulfoximine; Diabetes Mellitus, Experimental; Diabetic Nephropathies; Fibrosis; Glucose; Glucosides; Glutathione; Inflammation; Kidney; Lipid Metabolism; Male; Mice, Inbred C57BL; Obesity; Protective Agents | 2018 |
Cyanidin 3-O-glucoside prevents the development of maladaptive cardiac hypertrophy and diastolic heart dysfunction in 20-week-old spontaneously hypertensive rats.
Topics: Animals; Anthocyanins; Blood Pressure; Cardiomegaly; Cell Survival; Cells, Cultured; Glucosides; Humans; Male; Myocytes, Cardiac; Rats; Rats, Inbred SHR; Rats, Inbred WKY; Rats, Sprague-Dawley | 2018 |
Southern Brazilian native fruit shows neurochemical, metabolic and behavioral benefits in an animal model of metabolic syndrome.
Topics: Animals; Anthocyanins; Antidepressive Agents; Antioxidants; Behavior, Animal; Brazil; Catalase; Corpus Striatum; Diet, Carbohydrate Loading; Disease Models, Animal; Glucose Intolerance; Glucosides; Hippocampus; Hypoglycemic Agents; Hypolipidemic Agents; Metabolic Syndrome; Neuroprotective Agents; Oxidative Stress; Plant Extracts; Psidium; Rats; Rats, Wistar; Tandem Mass Spectrometry; Weight Gain | 2018 |
Cyanidin-3-O-β-glucoside regulates the activation and the secretion of adipokines from brown adipose tissue and alleviates diet induced fatty liver.
Topics: Adipocytes; Adipokines; Adipose Tissue, Brown; Animals; Anthocyanins; Cell Differentiation; Diet, High-Fat; Disease Models, Animal; Glucosides; Hep G2 Cells; Humans; Male; Mice, Inbred C57BL; Non-alcoholic Fatty Liver Disease; Protective Agents | 2018 |
Stability of anthocyanins in bokbunja (Rubus occidentalis L.) under in vitro gastrointestinal digestion.
Topics: Anthocyanins; Catechin; Digestion; Disaccharides; Fruit; Glucosides; Humans; Hydrogen-Ion Concentration; Pancreatin; Pepsin A; Rubus | 2018 |
pH- and ionic strength-dependent interaction between cyanidin-3-O-glucoside and sodium caseinate.
Topics: Anthocyanins; Binding Sites; Caseins; Dynamic Light Scattering; Glucosides; Hydrophobic and Hydrophilic Interactions; Nanoparticles; Osmolar Concentration; Sodium Chloride; Spectrometry, Fluorescence; Static Electricity | 2018 |
Spectroscopic and molecular modelling studies on glycation modified bovine serum albumin with cyanidin-3-O-glucoside.
Topics: Animals; Anthocyanins; Circular Dichroism; Glucosides; Glycosylation; Models, Molecular; Serum Albumin, Bovine; Spectrometry, Fluorescence | 2018 |
Effect of Processing on Bioactive Compounds, Physicochemical and Rheological Characteristics of Juçara, Banana and Strawberry Smoothie.
Topics: Anthocyanins; Antioxidants; Chemical Phenomena; Color; Euterpe; Flavonoids; Fragaria; Fruit; Fruit and Vegetable Juices; Glucosides; Hydroxybenzoates; Musa; Pasteurization; Rheology | 2018 |
Ferulic acid may target MyD88-mediated pro-inflammatory signaling - Implications for the health protection afforded by whole grains, anthocyanins, and coffee.
Topics: Adiponectin; Administration, Oral; Animals; Anthocyanins; Anti-Inflammatory Agents; Antioxidants; Coffee; Coumaric Acids; Diabetes Mellitus; Gastrointestinal Microbiome; Glucosides; Glutathione; Humans; Inflammation; Myeloid Differentiation Factor 88; Osteoclasts; Oxidative Stress; Rats; Signal Transduction; Whole Grains | 2018 |
Enhancing the Cancer Cell Growth Inhibitory Effects of Table Grape Anthocyanins.
Topics: Anthocyanins; Antineoplastic Agents, Phytogenic; Breast Neoplasms; Caco-2 Cells; Catechol O-Methyltransferase; Catechol O-Methyltransferase Inhibitors; Catechols; Cell Proliferation; Colonic Neoplasms; Drug Synergism; Female; Fruit; Glucosides; HT29 Cells; Humans; Methylation; Nitriles; Oxidative Stress; Phytotherapy; Plant Extracts; Tetrazolium Salts; Thiazoles; Vitis | 2018 |
Digestive glands extraction and precise pigment analysis support the exclusion of the carnivorous plant Dionaea muscipula Ellis from the Caryophyllales order.
Topics: Anthocyanins; Caryophyllales; Droseraceae; Flowers; Glucosides; Phylogeny; Pigmentation; Pigments, Biological; Plant Leaves; Plant Stems; Tandem Mass Spectrometry | 2018 |
[Protective effect of cyanidin-3-glucoside against injury induced by amyloid β protein 25-35 in primary cultured hippocampal neurons].
Topics: Amyloid beta-Peptides; Animals; Anthocyanins; Apoptosis; Cell Survival; Cells, Cultured; Glucosides; Hippocampus; Neurons; Neuroprotective Agents; Peptide Fragments; Rats; Reactive Oxygen Species | 2018 |
Improvement of the Color Stability of Cyanidin-3-glucoside by Fatty Acid Enzymatic Acylation.
Topics: Acylation; Anthocyanins; Biocatalysis; Color; Fatty Acids; Fungal Proteins; Glucosides; Hot Temperature; Hydrogen-Ion Concentration; Lipase; Sodium Dodecyl Sulfate | 2018 |
Bioactive compounds and protective effect of red and black rice brans extracts in human neuron-like cells (SH-SY5Y).
Topics: Anthocyanins; Antioxidants; Cell Line, Tumor; Chromatography, High Pressure Liquid; Coumaric Acids; Glucosides; Humans; Neurons; Neuroprotective Agents; Oryza; Phenols; Phytochemicals; Plant Extracts; Seeds | 2018 |
Metabolic engineering of Corynebacterium glutamicum for anthocyanin production.
Topics: Anthocyanins; Corynebacterium glutamicum; Gene Expression Regulation, Bacterial; Glucosides; Metabolic Engineering; Promoter Regions, Genetic | 2018 |
Cyanidin-3-O-β-glucoside, a Natural Polyphenol, Exerts Proapoptotic Effects on Activated Platelets and Enhances Megakaryocytic Proplatelet Formation.
Topics: Adult; Anthocyanins; Apoptosis; Blood Platelets; Caspase 3; Caspase 9; Cell Differentiation; Cell Proliferation; Cell Survival; Glucosides; Humans; Megakaryocytes; Membrane Potential, Mitochondrial; Platelet Activation; Polyphenols | 2018 |
Cyanidin-3-glucoside attenuates the angiogenesis of breast cancer via inhibiting STAT3/VEGF pathway.
Topics: Animals; Anthocyanins; Apoptosis; Breast Neoplasms; Chick Embryo; Female; Glucosides; Humans; Signal Transduction; STAT3 Transcription Factor; Transfection; Vascular Endothelial Growth Factor A | 2019 |
A Comprehensive Study on the Biological Activity of Elderberry Extract and Cyanidin 3-
Topics: Anthocyanins; Antioxidants; Breast Neoplasms; Cell Line, Tumor; Cell Membrane; Cyclooxygenase 1; Cyclooxygenase 2; Female; Gene Expression Regulation, Neoplastic; Glucosides; Humans; Hydrogen Bonding; Lipid Metabolism; Plant Extracts; Sambucus; Serum Albumin, Human | 2018 |
EPR and HPLC Investigation of Pigments in Thai Purple Rice.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Coloring Agents; Electron Spin Resonance Spectroscopy; Glucosides; Iron; Manganese; Oryza; Thailand | 2018 |
Bioaccessibility of phenolic compounds in native and exotic frozen pulps explored in Brazil using a digestion model coupled with a simulated intestinal barrier.
Topics: Anacardiaceae; Anthocyanins; Antioxidants; Biflavonoids; Blueberry Plants; Brazil; Catechin; Digestion; Freezing; Fruit; Glucosides; Phenols; Proanthocyanidins; Rubus | 2019 |
Cyanidin-3- O-glucoside at Low Doses Protected against 3-Chloro-1,2-propanediol Induced Testis Injury and Improved Spermatogenesis in Male Rats.
Topics: alpha-Chlorohydrin; Animals; Anthocyanins; Apoptosis; Dosage Forms; Glucosides; Glycine max; Male; Oxidative Stress; Plant Extracts; Rats; Rats, Wistar; Receptors, Androgen; Sperm Motility; Spermatogenesis; Spermatozoa; Testis | 2018 |
Effects of low power ultrasonic treatment on the transformation of cyanidin-3-O-glucoside to methylpyranocyanidin-3-O-glucoside and its stability evaluation.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Color; Glucosides; Hydrogen-Ion Concentration; Sonication; Spectrometry, Mass, Electrospray Ionization; Temperature; Wine | 2019 |
Improvement of Quality Properties and Shelf Life Stability of New Formulated Muffins Based on Black Rice.
Topics: Anthocyanins; Diet, Gluten-Free; Flour; Food Preservation; Food Quality; Food Storage; Glucosides; Nutritive Value; Oryza; Triticum | 2018 |
Combinatorial approach for improved cyanidin 3-O-glucoside production in Escherichia coli.
Topics: Anthocyanins; Bioreactors; Catechin; Chromatography, High Pressure Liquid; Escherichia coli; Glucose; Glucosides; Glucosyltransferases; Metabolic Engineering; Oxygenases; Plant Proteins; Plasmids | 2019 |
Enzymatic acylation of blackcurrant (Ribes nigrum) anthocyanins and evaluation of lipophilic properties and antioxidant capacity of derivatives.
Topics: Acylation; Anthocyanins; Antioxidants; Glucosides; Lipid Peroxidation; Magnetic Resonance Spectroscopy; Ribes; Tandem Mass Spectrometry | 2019 |
Cyanidin-3-O-β-glucoside attenuates allergic airway inflammation by modulating the IL-4Rα-STAT6 signaling pathway in a murine asthma model.
Topics: Allergens; Animals; Anthocyanins; Anti-Inflammatory Agents; Asthma; Cytokines; Dietary Supplements; Disease Models, Animal; Female; Glucosides; Humans; Lung; Mice; Mice, Inbred BALB C; Ovalbumin; Receptors, Cell Surface; Respiratory Hypersensitivity; STAT6 Transcription Factor; Th2 Cells | 2019 |
Transport of Anthocyanins and other Flavonoids by the Arabidopsis ATP-Binding Cassette Transporter AtABCC2.
Topics: Anthocyanins; Antiporters; Arabidopsis; Arabidopsis Proteins; ATP-Binding Cassette Transporters; Binding Sites; Biological Transport; Flavonoids; Glucosides; Glutathione; Mutagenesis, Site-Directed; Protein Binding; Saccharomyces cerevisiae; Transgenes; Vacuoles | 2019 |
Polyphenols of Myrica faya inhibit key enzymes linked to type II diabetes and obesity and formation of advanced glycation end-products (in vitro): Potential role in the prevention of diabetic complications.
Topics: Aldehyde Reductase; alpha-Amylases; alpha-Glucosidases; Anthocyanins; Anti-Obesity Agents; Antioxidants; Azores; Diabetes Complications; Diabetes Mellitus, Type 2; Enzyme Inhibitors; Flavonoids; Glucosides; Glycation End Products, Advanced; Humans; Hyperglycemia; Hypoglycemic Agents; Lipase; Myrica; Obesity; Phytochemicals; Plant Extracts; Polyphenols; Portugal; Serum Albumin, Bovine | 2019 |
Reaction kinetics of the acetaldehyde-mediated condensation between (-)-epicatechin and anthocyanins and their effects on the color in model wine solutions.
Topics: Acetaldehyde; Anthocyanins; Catechin; Color; Glucosides; Isomerism; Kinetics; Spectrophotometry; Temperature; Thermodynamics; Wine | 2019 |
Stability of a cyanidin-3-O-glucoside extract obtained from Arbutus unedo L. and incorporation into wafers for colouring purposes.
Topics: Anthocyanins; Anti-Infective Agents; Antioxidants; Chromatography, High Pressure Liquid; Ericaceae; Fatty Acids; Food Coloring Agents; Fruit; Glucosides; Hydrogen-Ion Concentration; Microbial Sensitivity Tests; Plant Extracts; Temperature | 2019 |
Cyanidin-3-
Topics: Anthocyanins; Antineoplastic Combined Chemotherapy Protocols; Apoptosis; Breast Neoplasms; Cell Cycle; Cell Line, Tumor; Cell Proliferation; Colonic Neoplasms; Colorimetry; Drug Synergism; Female; Glucosides; Humans; Luteolin; MCF-7 Cells | 2019 |
Natural pigment extraction optimization from coffee exocarp and its use as a natural dye in French meringue.
Topics: Anthocyanins; Coffee; Color; Coloring Agents; Food Analysis; Fruit; Glucosides; Plant Extracts; Solvents | 2019 |
Effect of Auxins on Anthocyanin Accumulation in Hairy Root Cultures of Tartary Buckwheat Cultivar Hokkai T1O.
Topics: Anthocyanins; Fagopyrum; Glucosides; Indoleacetic Acids; Plant Roots; Tissue Culture Techniques | 2016 |
Cyanidin-3-glucoside induces mesenchymal to epithelial transition via activating Sirt1 expression in triple negative breast cancer cells.
Topics: Anthocyanins; Antigens, CD; Cadherins; Cell Line, Tumor; Cell Movement; Epithelial-Mesenchymal Transition; Female; Glucosides; Humans; MicroRNAs; NF-kappa B; Signal Transduction; Sirtuin 1; Snail Family Transcription Factors; Triple Negative Breast Neoplasms; Vimentin; Zonula Occludens-1 Protein | 2019 |
Rubus ulmifolius Schott fruits: A detailed study of its nutritional, chemical and bioactive properties.
Topics: Anthocyanins; Anti-Infective Agents; Color; Ellagic Acid; Fruit; Glucosides; Glucuronides; Nutritive Value; Phenols; Rubus; Tocopherols | 2019 |
Cyanidin Increases the Expression of Mg
Topics: Animals; Anthocyanins; Cation Transport Proteins; Cell Line; Colon; Epithelial Cells; Glucosides; Intestinal Mucosa; Magnesium; Magnesium Deficiency; Mice; Oxazoles; Phytochemicals; PPAR alpha; RNA, Messenger; TRPM Cation Channels; Tyrosine; Up-Regulation | 2019 |
Identifying chemical parameters and discriminant phenolic compounds from metabolomics to gain insight into the oxidation status of bottled white wines.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Discriminant Analysis; Glucosides; Least-Squares Analysis; Metabolomics; Oxidation-Reduction; Phenols; Spectrometry, Mass, Electrospray Ionization; Sulfur Dioxide; Wine | 2019 |
Relationship of phenolic composition of selected purple maize (Zea mays L.) genotypes with their anti-inflammatory, anti-adipogenic and anti-diabetic potential.
Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; Animals; Anthocyanins; Anti-Inflammatory Agents; Cell Differentiation; Genotype; Glucosides; Hypoglycemic Agents; Insulin Resistance; Mice; Phenols; Plant Extracts; Principal Component Analysis; RAW 264.7 Cells; Reactive Oxygen Species; Tumor Necrosis Factor-alpha; Zea mays | 2019 |
Antioxidant potential and phenolic profile of blackberry anthocyanin extract followed by human gut microbiota fermentation.
Topics: Anthocyanins; Antioxidants; Fermentation; Gastrointestinal Microbiome; Glucosides; Glutathione; Hep G2 Cells; Humans; Mitochondria; Oxidative Stress; Phenols; Plant Extracts; Rubus | 2019 |
Cyanidin-3-O-glucoside protects against cadmium-induced dysfunction of sex hormone secretion via the regulation of hypothalamus-pituitary-gonadal axis in male pubertal mice.
Topics: Animals; Anthocyanins; Body Weight; Cadmium; Feeding Behavior; Glucosides; Gonadal Steroid Hormones; Gonads; Hypothalamo-Hypophyseal System; Male; Mice; Sexual Maturation | 2019 |
Cyanidin-3-glucoside attenuates 4-hydroxynonenal- and visible light-induced retinal damage in vitro and in vivo.
Topics: Aldehydes; Animals; Anthocyanins; Apoptosis; Chemokine CCL2; Glucosides; Humans; Interleukin-8; Light; Rabbits; Retinal Diseases; Retinal Pigment Epithelium; Vascular Endothelial Growth Factor A | 2019 |
Hemisynthesis of Anthocyanin Phase II Metabolites by Porcine Liver Enzymes.
Topics: Animals; Anthocyanins; Biocatalysis; Chromatography, High Pressure Liquid; Fruit; Glucosides; Methylation; Microsomes, Liver; Molecular Structure; Plant Extracts; Rubus; Swine; Tandem Mass Spectrometry | 2019 |
Low Dose of Cyanidin-3-O-Glucoside Alleviated Dextran Sulfate Sodium-Induced Colitis, Mediated by CD169+ Macrophage Pathway.
Topics: Animals; Anthocyanins; Cells, Cultured; Chemokine CCL22; Colitis; Dextran Sulfate; Female; Glucosides; Macrophages, Peritoneal; Male; Mice; Mice, Inbred C57BL; Sialic Acid Binding Ig-like Lectin 1; T-Lymphocytes, Regulatory | 2019 |
Production of pyranoanthocyanins using Escherichia coli co-cultures.
Topics: Anthocyanins; Coculture Techniques; Escherichia coli; Glucosides; Microorganisms, Genetically-Modified | 2019 |
Antioxidant and Antiproliferative Activities of Cyanidin-3-O-Glucoside (C3G) Liposome in Caco-2 Cells Cultivated in 2D and 3D Cell Culture Models.
Topics: Anthocyanins; Antioxidants; Caco-2 Cells; Cell Culture Techniques; Cell Proliferation; Cell Survival; Glucosides; Glutathione; Growth Inhibitors; Humans; Liposomes; Superoxide Dismutase | 2019 |
An integrated approach for harvesting Natal plum (Carissa macrocarpa) for quality and functional compounds related to maturity stages.
Topics: Anthocyanins; Antioxidants; Apocynaceae; Chromatography, High Pressure Liquid; Disaccharides; Fruit; Functional Food; Glucosides; Mass Spectrometry; Principal Component Analysis; Sugars | 2019 |
Optimization model for ultrasonic-assisted and scale-up extraction of anthocyanins from Pyrus communis 'Starkrimson' fruit peel.
Topics: Anthocyanins; Antioxidants; Chromatography, High Pressure Liquid; Fruit; Glucosides; Plant Extracts; Pyrus; Solvents; Sonication; Spectrometry, Mass, Electrospray Ionization; Temperature; Viscosity | 2019 |
The R2R3-MYB transcription factor PaMYB10 is involved in anthocyanin biosynthesis in apricots and determines red blushed skin.
Topics: Amino Acid Sequence; Anthocyanins; Chromatography, High Pressure Liquid; Color; Fruit; Gene Expression Regulation, Plant; Glucosides; Phylogeny; Pigments, Biological; Plant Proteins; Prunus armeniaca; Sequence Alignment; Transcription Factors | 2019 |
Impact of a Water-Soluble Gallic Acid-Based Dendrimer on the Color-Stabilizing Mechanisms of Anthocyanins.
Topics: Anthocyanins; Dendrimers; Gallic Acid; Glucosides; Hydrogen-Ion Concentration; Isomerism; Kinetics; Solubility; Water | 2019 |
Accumulation of plasma levels of anthocyanins following multiple saskatoon berry supplements.
Topics: Anthocyanins; Dietary Supplements; Galactosides; Glucosides; Humans; Plasma; Rosaceae | 2020 |
Binding interaction between β-conglycinin/glycinin and cyanidin-3-O-glucoside in acidic media assessed by multi-spectroscopic and thermodynamic techniques.
Topics: Anthocyanins; Antigens, Plant; Globulins; Glucosides; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Protein Binding; Protein Stability; Protein Structure, Secondary; Seed Storage Proteins; Soybean Proteins; Spectrometry, Fluorescence; Thermodynamics | 2019 |
Glucosylation of flavonoids and flavonoid glycosides by mutant dextransucrase from Lactobacillus reuteri TMW 1.106.
Topics: Anthocyanins; Bacterial Proteins; Catechin; Flavonoids; Glucosides; Glucosyltransferases; Glycosides; Glycosylation; Limosilactobacillus reuteri; Magnetic Resonance Spectroscopy; Molecular Structure; Mutation; Quercetin; Rutin | 2019 |
An efficient method for anthocyanins lipophilization based on enzyme retention in membrane systems.
Topics: Anthocyanins; Antioxidants; Enzymes, Immobilized; Fatty Acids; Fungal Proteins; Glucosides; Lipase | 2019 |
Untargeted and targeted metabolomics analyses of blackberries - Understanding postharvest red drupelet disorder.
Topics: Amino Acids; Anthocyanins; Color; Food Quality; Food Storage; Fruit; Glucosides; Lipids; Metabolomics; Rubus | 2019 |
Anthocyanins, delphinidin-3-O-glucoside and cyanidin-3-O-glucoside, inhibit immune checkpoints in human colorectal cancer cells in vitro and in silico.
Topics: Adjuvants, Immunologic; Anthocyanins; Antineoplastic Agents, Immunological; Cell Survival; Colorectal Neoplasms; Glucosides; HCT116 Cells; HT29 Cells; Humans; Tumor Microenvironment | 2019 |
Blueberry pectin and increased anthocyanins stability under in vitro digestion.
Topics: Anthocyanins; Blueberry Plants; Digestion; Glucosides; Hydrogen Bonding; Hydrogen-Ion Concentration; Pectins; Plant Extracts; Static Electricity | 2020 |
Effects of cyanidin-3-O-glucoside on 3-chloro-1,2-propanediol induced intestinal microbiota dysbiosis in rats.
Topics: alpha-Chlorohydrin; Animals; Anthocyanins; Colon; Dysbiosis; Gastrointestinal Microbiome; Glucosides; Glycine max; Intestinal Mucosa; Intestine, Small; Male; Protective Agents; Rats, Wistar; Seeds | 2019 |
Enhanced Chemical Stability, Intestinal Absorption, and Intracellular Antioxidant Activity of Cyanidin-3-
Topics: Anthocyanins; Antioxidants; Caco-2 Cells; Drug Carriers; Drug Compounding; Drug Stability; Gastrointestinal Tract; Gels; Glucosides; Humans; Hydrogen-Ion Concentration; Intestinal Absorption; Models, Biological; Nanoparticles; Particle Size | 2019 |
Influence of different types of acids and pH in the recovery of bioactive compounds in Jabuticaba peel (Plinia cauliflora).
Topics: Acetic Acid; Acids; Anthocyanins; Antioxidants; Flavonoids; Food Analysis; Formates; Fruit; Glucosides; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Myrtaceae; Phenols; Phosphoric Acids; Phytochemicals; Plant Extracts | 2019 |
Cyanidin-3-O-Glucoside Protects PC12 Cells Against Neuronal Apoptosis Mediated by LPS-Stimulated BV2 Microglial Activation.
Topics: Animals; Anthocyanins; Apoptosis; Caspase 3; Coculture Techniques; Culture Media, Conditioned; Cyclooxygenase 2; Dinoprostone; Down-Regulation; Glucosides; Interleukin-1beta; Interleukin-6; Lipopolysaccharides; Mice; Microglia; Neuroprotective Agents; NF-kappa B; Nitric Oxide; Nitric Oxide Synthase Type II; p38 Mitogen-Activated Protein Kinases; PC12 Cells; Rats; Signal Transduction | 2020 |
Bioaccessibility and biotransformation of anthocyanin monomers following in vitro simulated gastric-intestinal digestion and in vivo metabolism in rats.
Topics: Animals; Anthocyanins; Biotransformation; Chromatography, High Pressure Liquid; Female; Gastrointestinal Tract; Glucosides; Male; Methylation; Rats; Rats, Sprague-Dawley; Tandem Mass Spectrometry | 2019 |
Cyanidin-3-o-glucoside liposome: Preparation via a green method and antioxidant activity in GES-1 cells.
Topics: Anthocyanins; Antioxidants; Cell Line; Cell Survival; Drug Stability; Glucosides; Liposomes; Mitochondria; Particle Size; Reactive Oxygen Species | 2019 |
Interaction of Protein Isolate with Anthocyanin Extracted from Black Soybean and Its Effect on the Anthocyanin Stability.
Topics: Anthocyanins; Drug Stability; Glucosides; Glycine max; Hot Temperature; Protein Structure, Secondary; Soybean Proteins; Spectrometry, Fluorescence; Spectroscopy, Fourier Transform Infrared | 2019 |
Blood oranges maintain bioactive compounds and nutritional quality by postharvest treatments with γ-aminobutyric acid, methyl jasmonate or methyl salicylate during cold storage.
Topics: Acetates; Anthocyanins; Catechol Oxidase; Citrus sinensis; Cold Temperature; Cyclopentanes; Food Preservation; Fruit; gamma-Aminobutyric Acid; Glucosides; Nutritive Value; Oxylipins; Phenylalanine Ammonia-Lyase; Salicylates | 2020 |
Investigation of Pigments in Thai Purple Rice Using Electron Paramagnetic Resonance Imaging and HPLC.
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Electron Spin Resonance Spectroscopy; Glucosides; Oryza; Pigmentation; Pigments, Biological; Thailand | 2019 |
Potential therapeutic effects of cyanidin-3-O-glucoside on rheumatoid arthritis by relieving inhibition of CD38+ NK cells on Treg cell differentiation.
Topics: ADP-ribosyl Cyclase 1; Adult; Aged; Aged, 80 and over; Animals; Anthocyanins; Arthritis, Experimental; Arthritis, Rheumatoid; Cells, Cultured; Coculture Techniques; Female; Glucosides; Humans; Killer Cells, Natural; Male; Membrane Glycoproteins; Middle Aged; Rats; Rats, Sprague-Dawley; T-Lymphocytes, Regulatory; Young Adult | 2019 |
Separation, Identification, and Antioxidant Activity of Polyphenols from Lotus Seed Epicarp.
Topics: Anthocyanins; Antioxidants; Biflavonoids; Catechin; Chromatography, High Pressure Liquid; Glucosides; Lotus; Plant Extracts; Polyphenols; Proanthocyanidins; Seeds | 2019 |
New acylated cyanidin glycosides extracted from underutilized potential sources: Enzymatic synthesis, antioxidant activity and thermostability.
Topics: Acylation; Anthocyanins; Antioxidants; Cinnamates; Esterification; Fungal Proteins; Glucosides; Lipase; Magnetic Resonance Spectroscopy; Prunus domestica; Solvents; Temperature | 2020 |
Effects of dietary cyanidin-3-diglucoside-5-glucoside complexes with rutin/Mg(II) against H
Topics: Animals; Anthocyanins; Antioxidants; Diet; Glucosides; Glutathione Peroxidase; Hydrogen Peroxide; Mice; NF-E2-Related Factor 2; Oxidative Stress; RAW 264.7 Cells; Rutin; Signal Transduction; Up-Regulation | 2019 |
Identification of Cyanidin-3-arabinoside Extracted from Blueberry as a Selective Protein Tyrosine Phosphatase 1B Inhibitor.
Topics: Anthocyanins; Blueberry Plants; Enzyme Inhibitors; Fruit; Glucosides; Humans; Kinetics; Molecular Docking Simulation; Molecular Structure; Phosphatidylinositol 3-Kinases; Plant Extracts; Protein Tyrosine Phosphatase, Non-Receptor Type 1 | 2019 |
Cyanidin-3-O-glucoside restores spermatogenic dysfunction in cadmium-exposed pubertal mice via histone ubiquitination and mitigating oxidative damage.
Topics: Animals; Anthocyanins; Antioxidants; Apoptosis; Cadmium; Glucosides; Histones; Male; MAP Kinase Signaling System; Mice; Mitochondria; Organ Size; Oxidative Stress; Protamines; Sperm Motility; Spermatogenesis; Spermatozoa; Testis; Ubiquitination | 2020 |
Effect of organic acid on cyanidin-3-O-glucoside oxidation mediated by iron in model Chinese bayberry wine.
Topics: Anthocyanins; Color; Dicarboxylic Acids; Glucosides; Iron; Malates; Myrica; Oxidation-Reduction; Succinic Acid; Tartrates; Wine | 2020 |
Characterization of the binding of cyanidin-3-glucoside to bovine serum albumin and its stability in a beverage model system: A multispectroscopic and chemometrics study.
Topics: Animals; Anthocyanins; Beverages; Binding Sites; Calorimetry, Differential Scanning; Cattle; Circular Dichroism; Glucosides; Hydrogen Bonding; Hydrogen Peroxide; Microscopy, Atomic Force; Models, Molecular; Models, Structural; Oxidation-Reduction; Protein Binding; Serum Albumin, Bovine; Spectrometry, Fluorescence; Temperature | 2020 |
[Mechanism of the anthocyanin single component cyanidin-3-O-glucoside inhibiting proliferation and migration of B16-F10 cells].
Topics: Animals; Anthocyanins; Cell Line, Tumor; Cell Movement; Cell Proliferation; Glucosides; Melanoma, Experimental; Mice; Mice, Inbred C57BL; Phosphatidylinositol 3-Kinases | 2019 |
[Cyanidin-3-O-glucoside inhibits proliferation of colorectal cancer cells by targeting TOPK].
Topics: Animals; Anthocyanins; Cell Line, Tumor; Cell Proliferation; Colorectal Neoplasms; Escherichia coli; Glucosides; Humans; Mice; Mitogen-Activated Protein Kinase Kinases; Xenograft Model Antitumor Assays | 2019 |
Cyanidin-3-glucoside binds to talin and modulates colon cancer cell adhesions and 3D growth.
Topics: Animals; Anthocyanins; Cell Adhesion; Cell Culture Techniques; Cell Proliferation; CHO Cells; Colonic Neoplasms; Cricetinae; Cricetulus; Glucosides; HCT116 Cells; Humans; Molecular Dynamics Simulation; Neoplasm Proteins; Talin | 2020 |
Investigation on the interaction of heated soy proteins with anthocyanins from cornelian cherry fruits.
Topics: Anthocyanins; Antigens, Plant; Cornus; Fruit; Globulins; Glucosides; Glycine max; Hot Temperature; Models, Molecular; Molecular Docking Simulation; Seed Storage Proteins; Soybean Proteins | 2020 |
Cyanidin-3-glucoside activates Nrf2-antioxidant response element and protects against glutamate-induced oxidative and endoplasmic reticulum stress in HT22 hippocampal neuronal cells.
Topics: Animals; Anthocyanins; Antioxidants; Cell Line; Endoplasmic Reticulum Stress; Flow Cytometry; Glucosides; Glutamic Acid; Hippocampus; Mice; Molecular Structure; Neurons; Neuroprotective Agents; NF-E2-Related Factor 2; Plant Extracts | 2020 |
Anthocyanin-rich extract of jabuticaba epicarp as a natural colorant: Optimization of heat- and ultrasound-assisted extractions and application in a bakery product.
Topics: Anthocyanins; Bread; Chromatography, High Pressure Liquid; Color; Food Coloring Agents; Glucosides; Hot Temperature; Myrtaceae; Plant Extracts; Spectrometry, Mass, Electrospray Ionization; Ultrasonics | 2020 |
Fabrication of caseins nanoparticles to improve the stability of cyanidin 3-O-glucoside.
Topics: Anthocyanins; Caseins; Drug Stability; Glucosides; Hot Temperature; Hydrogen-Ion Concentration; Hydrophobic and Hydrophilic Interactions; Nanoparticles; Particle Size; Protein Structure, Secondary | 2020 |
Cyanidin-3-O-glucoside inhibits Aβ40 fibrillogenesis, disintegrates preformed fibrils, and reduces amyloid cytotoxicity.
Topics: Amyloid; Amyloid beta-Peptides; Animals; Anthocyanins; Cell Survival; Glucosides; Models, Molecular; Molecular Dynamics Simulation; Neuroprotective Agents; PC12 Cells; Peptide Fragments; Protein Binding; Protein Conformation; Rats; Reactive Oxygen Species | 2020 |
Cyanidin-3-glucoside from Black Rice Ameliorates Diabetic Nephropathy via Reducing Blood Glucose, Suppressing Oxidative Stress and Inflammation, and Regulating Transforming Growth Factor β1/Smad Expression.
Topics: Animals; Anthocyanins; Blood Glucose; Diabetic Nephropathies; Glucosides; Humans; Male; Oryza; Oxidative Stress; Plant Extracts; Rats; Rats, Sprague-Dawley; Smad2 Protein; Smad3 Protein; Transforming Growth Factor beta1 | 2020 |
Interaction and binding mechanism of cyanidin-3-O-glucoside to ovalbumin in varying pH conditions: A spectroscopic and molecular docking study.
Topics: Animals; Anthocyanins; Glucosides; Hydrogen Bonding; Hydrogen-Ion Concentration; Molecular Docking Simulation; Ovalbumin; Protein Structure, Secondary; Spectrometry, Fluorescence | 2020 |
Fluidized-bed drying of black rice grains: Impact on cooking properties, in vitro starch digestibility, and bioaccessibility of phenolic compounds.
Topics: Anthocyanins; Cooking; Desiccation; Digestion; Food Handling; Glucosides; Glycemic Index; Humans; Models, Biological; Oryza; Phenols; Starch; Temperature | 2020 |
Intermolecular copigmentation between five common 3-O-monoglucosidic anthocyanins and three phenolics in red wine model solutions: The influence of substituent pattern of anthocyanin B ring.
Topics: Anthocyanins; Color; Glucosides; Molecular Structure; Phenols; Quercetin; Wine | 2020 |
Studies on the interactional characterization of preheated silkworm pupae protein (SPP) with anthocyanins (C3G) and their effect on anthocyanin stability.
Topics: Animals; Anthocyanins; Bombyx; Glucosides; Hydrophobic and Hydrophilic Interactions; Pupa; Spectrometry, Fluorescence | 2020 |
Dominant complementary interaction between OsC1 and two tightly linked genes, Rb1 and Rb2, controls the purple leaf sheath in rice.
Topics: Anthocyanins; Chromosome Mapping; Genes, Plant; Glucosides; Oryza; Phenotype; Pigmentation; Plant Leaves; Plants, Genetically Modified; Quantitative Trait Loci | 2020 |
Dietary Cyanidin-3-Glucoside Attenuates High-Fat-Diet-Induced Body-Weight Gain and Impairment of Glucose Tolerance in Mice via Effects on the Hepatic Hormone FGF21.
Topics: Animals; Anthocyanins; Diet, High-Fat; Dietary Fats; Fibroblast Growth Factors; Gene Expression Regulation; Glucagon-Like Peptide 1; Glucose Intolerance; Glucosides; Incretins; Leptin; Liver; Male; Mice; Random Allocation; Weight Gain; Weight Loss | 2020 |
Synthesis, structural characterization, and evaluation of cyanidin-3-O-glucoside-loaded chitosan nanoparticles.
Topics: Anthocyanins; Chitosan; Glucosides; Microscopy, Electron, Transmission; Nanoparticles; Particle Size | 2020 |
Cyanidin-3-O-glucoside restores insulin signaling and reduces inflammation in hypertrophic adipocytes.
Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; Adiponectin; Animals; Anthocyanins; Fatty Acid-Binding Proteins; Glucose Transporter Type 1; Glucosides; Humans; Inflammation; Insulin Resistance; Mice; NF-kappa B; Palmitic Acid; PPAR gamma; Signal Transduction | 2020 |
Analysis of the interaction between cyanidin-3-O-glucoside and casein hydrolysates and its effect on the antioxidant ability of the complexes.
Topics: Anthocyanins; Antioxidants; Caseins; Circular Dichroism; Glucosides; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Protein Structure, Secondary; Spectrometry, Fluorescence; Spectroscopy, Fourier Transform Infrared | 2021 |
Chondroprotective effects of purple corn anthocyanins on advanced glycation end products induction through suppression of NF-κB and MAPK signaling.
Topics: Anthocyanins; Cartilage; Cell Line; Chondrocytes; Diabetes Complications; Diabetes Mellitus; Glucosides; Glycation End Products, Advanced; Glycosaminoglycans; Humans; Hydroxybenzoates; Inflammation; MAP Kinase Signaling System; NF-kappa B; Osteoarthritis; Zea mays | 2021 |
Beneficial effects of high pressure processing on the interaction between RG-I pectin and cyanidin-3-glucoside.
Topics: Anthocyanins; Antioxidants; Glucosides; Pectins | 2022 |
The anticancer effects of cyanidin 3-O-glucoside combined with 5-fluorouracil on lung large-cell carcinoma in nude mice.
Topics: Animals; Anthocyanins; Carcinoma, Large Cell; Cell Line, Tumor; Fluorouracil; Glucosides; Inflammation; Lonicera; Lung; Lung Neoplasms; Mice; Mice, Inbred BALB C; Mice, Nude; NF-kappa B; Phytotherapy; RNA, Messenger; Tumor Microenvironment; Vascular Endothelial Growth Factor A; Xenograft Model Antitumor Assays | 2022 |
Effects of in vitro fecal fermentation on the metabolism and antioxidant properties of cyanidin-3-O-glucoside.
Topics: Animals; Anthocyanins; Antioxidants; Caenorhabditis elegans; Fermentation; Glucosides; Hydrogen Peroxide | 2024 |