glucose, (beta-d)-isomer has been researched along with 4-coumaroyl-coenzyme a in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bohlmann, J; Fenning, TM; Gershenzon, J; Hammerbacher, A; Ralph, SG; Schmidt, A | 1 |
| Ashikari, T; Fujiwara, H; Fukuchi-Mizutani, M; Fukui, Y; Kusumi, T; Murakami, Y; Tanaka, Y; Yamaguchi, M; Yonekura-Sakakibara, K | 1 |
2 other study(ies) available for glucose, (beta-d)-isomer and 4-coumaroyl-coenzyme a
| Article | Year |
|---|---|
Biosynthesis of the major tetrahydroxystilbenes in spruce, astringin and isorhapontin, proceeds via resveratrol and is enhanced by fungal infection.
Topics: Acyl Coenzyme A; Acyltransferases; Amino Acid Sequence; Ascomycota; Coenzyme A Ligases; Conserved Sequence; Escherichia coli; Glucosides; Glycosylation; Host-Pathogen Interactions; Hydroxylation; Malonyl Coenzyme A; Methylation; Molecular Sequence Data; Phylogeny; Picea; Plant Diseases; Plant Proteins; Plants, Genetically Modified; Resveratrol; Stilbenes | 2011 |
Molecular and biochemical characterization of a novel hydroxycinnamoyl-CoA: anthocyanin 3-O-glucoside-6"-O-acyltransferase from Perilla frutescens.
Topics: Acyl Coenzyme A; Acyltransferases; Amino Acid Sequence; Anthocyanins; Cloning, Molecular; Conserved Sequence; Coumaric Acids; Diethyl Pyrocarbonate; Ethylmaleimide; Glucosides; Lamiaceae; Molecular Sequence Data; Recombinant Proteins; Sequence Homology, Amino Acid; Substrate Specificity | 2000 |