glucosamine has been researched along with malondialdehyde in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (50.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fang, C; Li, G; Peng, M; Tian, J; Yin, D | 1 |
| Gao, M; Gao, Z; Li, Z; Wang, Z; Wu, C; Wu, J; Zhan, X; Zhu, L | 1 |
2 other study(ies) available for glucosamine and malondialdehyde
| Article | Year |
|---|---|
New functions of glucosamine as a scavenger of the lipid peroxidation product malondialdehyde.
Topics: Chromatography, High Pressure Liquid; Fluorescence; Free Radical Scavengers; Glucosamine; Hydrogen-Ion Concentration; Lipid Peroxidation; Malondialdehyde; Mass Spectrometry; Molecular Structure; Protein Carbonylation; Spectrometry, Fluorescence; Thiobarbituric Acid Reactive Substances | 2007 |
Antioxidant and anti-inflammatory properties of an aminoglycan-rich exopolysaccharide from the submerged fermentation of Bacillus thuringiensis.
Topics: Animals; Anti-Inflammatory Agents; Antioxidants; Arabinose; Bacillus thuringiensis; Biological Control Agents; Cytokines; Fermentation; Galactosamine; Glucosamine; Glucose; Glutathione Peroxidase; Lipopolysaccharides; Malondialdehyde; Mannose; Mice; Nitric Oxide; Polysaccharides, Bacterial; RAW 264.7 Cells; Superoxide Dismutase; Superoxides | 2022 |