Page last updated: 2024-08-21

gluconic acid and lactose

gluconic acid has been researched along with lactose in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (25.00)18.2507
2000's0 (0.00)29.6817
2010's2 (50.00)24.3611
2020's1 (25.00)2.80

Authors

AuthorsStudies
Aiba, H; Arents, JC; Hogema, BM; Inada, T; Postma, PW; van Dam, K1
Arntz, Y; Duportail, G; Goldschmidt, V; Jain, N; Klymchenko, AS; Mély, Y; Oncul, S1
Alonso, S; Díaz, M; Rendueles, M1
Montilla, A; Rico-Rodríguez, F; Ruiz-Aceituno, L; Serrato, JC; Villamiel, M1

Other Studies

4 other study(ies) available for gluconic acid and lactose

ArticleYear
Catabolite repression by glucose 6-phosphate, gluconate and lactose in Escherichia coli.
    Molecular microbiology, 1997, Volume: 24, Issue:4

    Topics: Adenylyl Cyclases; Carbon; Cyclic AMP; Escherichia coli; Gene Expression Regulation, Bacterial; Gluconates; Glucose-6-Phosphate; Lactose; Phosphoenolpyruvate Sugar Phosphotransferase System; Receptors, Cyclic AMP

1997
Lactose-ornithine bolaamphiphiles for efficient gene delivery in vitro.
    International journal of pharmaceutics, 2012, Feb-28, Volume: 423, Issue:2

    Topics: Animals; Chlorocebus aethiops; COS Cells; DNA; Endocytosis; Furans; Gluconates; HeLa Cells; Hep G2 Cells; Humans; Hydrophobic and Hydrophilic Interactions; Lactose; Microscopy, Fluorescence; Nanotechnology; Ornithine; Particle Size; Phosphatidylethanolamines; Pyridones; Surface-Active Agents; Time Factors; Transfection

2012
Simultaneous production of lactobionic and gluconic acid in cheese whey/glucose co-fermentation by Pseudomonas taetrolens.
    Bioresource technology, 2015, Volume: 196

    Topics: Cheese; Disaccharides; Fermentation; Gluconates; Glucose; Lactose; Pseudomonas; Whey; Whey Proteins

2015
Effect of the lactose source on the ultrasound-assisted enzymatic production of galactooligosaccharides and gluconic acid.
    Ultrasonics sonochemistry, 2020, Volume: 67

    Topics: Enzymes; Galactose; Gluconates; Lactose; Oligosaccharides; Prebiotics; Sonication; Whey

2020