Page last updated: 2024-09-04

glucagon and 2-oleoylglycerol

glucagon has been researched along with 2-oleoylglycerol in 1 studies

Compound Research Comparison

Studies
(glucagon)
Trials
(glucagon)
Recent Studies (post-2010)
(glucagon)
Studies
(2-oleoylglycerol)
Trials
(2-oleoylglycerol)
Recent Studies (post-2010) (2-oleoylglycerol)
26,0391,4983,05433422

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hansen, HS; Hansen, KB; Hartmann, B; Holst, JJ; Mandøe, MJ; Rehfeld, JF1

Trials

1 trial(s) available for glucagon and 2-oleoylglycerol

ArticleYear
The 2-monoacylglycerol moiety of dietary fat appears to be responsible for the fat-induced release of GLP-1 in humans.
    The American journal of clinical nutrition, 2015, Volume: 102, Issue:3

    Topics: Adult; Blood Glucose; Body Mass Index; C-Peptide; Cholecystokinin; Cross-Over Studies; Daucus carota; Dietary Fats; Fats; Gastric Emptying; Gastric Inhibitory Polypeptide; Gastrointestinal Hormones; Glucagon; Glucagon-Like Peptide 1; Glycerides; Humans; Insulin; Male; Monoglycerides; Neurotensin; Oleic Acid; Olive Oil; Peptide YY; Receptors, G-Protein-Coupled; Single-Blind Method; Triglycerides; Young Adult

2015