germacrene-d and myrcene

In Brazilian folk medicine,

Topics: Acyclic Monoterpenes; Alkenes; Anti-Bacterial Agents; Burseraceae; Microbial Sensitivity Tests; Oils, Volatile; Sesquiterpenes; Sesquiterpenes, Germacrane; Streptococcus mutans; Terpenes

This investigation focused on the qualitative and quantitative composition of essential oil compounds of European Origanum vulgare. Extracts of 502 individual O. vulgare plants from 17 countries and 51 populations were analyzed via GC. Extracts of 49 plants of 5 populations of Israeli Origanum syriacum and 30 plants from 3 populations of Turkish Origanum onites were included to exemplify essential oil characteristics of 'high-quality' oregano. The content of essential oil compounds of European O. vulgare ranged between 0.03% and 4.6%. The monoterpenes were primarily made up of sabinene, myrcene, p-cymene, 1,8-cineole, β-ocimene, γ-terpinene, sabinene hydrate, linalool, α-terpineol, carvacrol methyl ether, linalyl acetate, thymol and carvacrol. Among the sesquiterpenes β-caryophyllene, germacrene D, germacrene D-4-ol, spathulenol, caryophyllene oxide and oplopanone were often present in higher amounts. According to the proportions of cymyl-compounds, sabinyl-compounds and the acyclic linalool/linalyl acetate three different main monoterpene chemotypes were defined. The cymyl- and the acyclic pathway were usually active in plants from the Mediterranean climate whereas an active sabinyl-pathway was a characteristic of plants from the Continental climate.

Topics: Acyclic Monoterpenes; Alkenes; Bicyclic Monoterpenes; Cyclohexane Monoterpenes; Cyclohexanols; Cyclohexenes; Cymenes; Eucalyptol; Europe; Monoterpenes; Oils, Volatile; Origanum; Polycyclic Sesquiterpenes; Sesquiterpenes; Sesquiterpenes, Germacrane; Thymol

The variation of the essential-oil composition among ten wild populations of Stachys lavandulifolia VAHL (Lamiaceae), collected from different geographical regions of Iran, was assessed by GC-FID and GC/MS analyses, and their intraspecific chemical variability was determined. Altogether, 49 compounds were identified in the oils, and a relatively high variation in their contents was found. The major compounds of the essential oils were myrcene (0.0-26.2%), limonene (0.0-24.5%), germacrene D (4.2-19.3%), bicyclogermacrene (1.6-18.0%), δ-cadinene (6.5-16.0%), pulegone (0.0-15.1%), (Z)-hex-3-enyl tiglate (0.0-15.1%), (E)-caryophyllene (0.0-12.9), α-zingiberene (0.2-12.2%), and spathulenol (1.6-11.1%). For the determination of the chemotypes and the chemical variability, the essential-oil components were subjected to cluster analysis (CA). The five different chemotypes characterized were Chemotype I (germacrene D/bicyclogermacrene), Chemotype II (germacrene D/spathulenol), Chemotype III (limonene/δ-cadinene), Chemotype IV (pulegone), and Chemotype V (α-zingiberene). The high chemical variation among the populations according to their geographical and bioclimatic distribution imposes that conservation strategies of populations should be made appropriately, taking into account these factors. The in situ and ex situ conservation strategies should concern all populations representing the different chemotypes.

Topics: Acyclic Monoterpenes; Alkenes; Cyclohexane Monoterpenes; Cyclohexenes; Gas Chromatography-Mass Spectrometry; Iran; Limonene; Monocyclic Sesquiterpenes; Monoterpenes; Oils, Volatile; Polycyclic Sesquiterpenes; Sesquiterpenes; Sesquiterpenes, Germacrane; Stachys; Terpenes

The chemical composition of the essential oil of Cacalia hastata L. var. orientalis has been investigated by GC and GC-MS. Important odor-active compounds were detected in the oil by GC-MS/Olfactometry (GC-MS/O) and aroma extraction dilution analysis (AEDA). Fifty-one compounds were identified in the oil by GC-MS. The major components of the essential oil were (+)-(4S)-cacalohastine (48.8%), germacrene D (11.4%), and myrcene (10.2%). GC-MS/O and AEDA showed that γ-terpinene, hexanol, and p-mentha-2,4(8)-diene were the most characteristic aroma compounds of the oil. It seems that these components are responsible for the fresh odor of C. hastata L. var. orientalis.

Topics: Acyclic Monoterpenes; Alkenes; Asteraceae; Food; Food Analysis; Japan; Monoterpenes; Naphthalenes; Odorants; Oils, Volatile; Sesquiterpenes, Germacrane

Volatiles from wild Tunisian diploid (2n=2x=26) and tetraploid (2n=4x=52) Teucrium polium L. populations from five bioclimatic zones were assessed by GC and GC/MS. Thirty-eight compounds were identified. Main volatiles at the species level were myrcene (6; 15.3%), germacrene D (27; 9.0%), alpha-pinene (6.6%), beta-pinene (3; 5.8%), and alpha-cadinol (38; 5.1%). A significant variation among populations was observed. The tetraploid populations belonging to the sub humid and lower semi arid bioclimates showed a high amount of myrcene (6; 24.2-43.8%), those from the upper arid contain high percentages of alpha-cadinol (38; 50.6%). The dominant compounds in diploid populations, mainly located in the semi arid zone, are alpha-pinene (1) and germacrene D (27). Population chemical structure, assessed by a principal component analysis (PCA) using all identified compounds, is concordant with bioclimate and ploidy level. In situ conservation of populations should be made appropriately according to these two factors.

Topics: Acyclic Monoterpenes; Alkenes; Bicyclic Monoterpenes; Bridged Bicyclo Compounds; Monoterpenes; Oils, Volatile; Principal Component Analysis; Sesquiterpenes, Germacrane; Terpenes; Teucrium; Tunisia

The seasonal variation of the essential oil, in terms of both yield and composition, of a population of Santolina etrusca (Asteraceae) is reported in detail for different aerial parts, including sterile branches, fertile branches, and capitula. The yields generally increased from November to June, and then decreased in August and September. The main constituents of the sterile branches were 1,8-cineole and viridiflorol. The oil from fertile branches was characterized by myrcene as principal compound, whereas the essential oil obtained from the capitula contained germacrene D as the main constituent. Several compounds, as identified by GC and GC/MS, were found to prevail during the cold season.

Topics: Acyclic Monoterpenes; Alkenes; Asteraceae; Cyclohexanols; Eucalyptol; Gas Chromatography-Mass Spectrometry; Italy; Monoterpenes; Oils, Volatile; Plant Oils; Seasons; Sesquiterpenes, Germacrane