germacrene-d and bornyl-acetate

The essential oils obtained by steam distillation from needles of six China endemic Pinus taxa (P. tabulaeformis, P. tabulaeformis f. shekanensis, P. tabulaeformis var. mukdensis, P. tabulaeformis var. umbraculifera, P. henryi and P. massoniana) were analysed by GC/MS. A total of 72 components were separated and identified by GC/MS from the six taxa. The major constituents of the essential oils were: α-pinene (6.78%-20.55%), bornyl acetale (3.32%-12.71%), β-caryophellene (18.26%-26.31%), α-guaiene (1.23%-8.19%), and germacrene D (1.26%-9.93%). Moreover, the essential oils were evaluated for antioxidant potential by three assays (DPPH, FRAP and ABTS) and tested for their total phenolic content. The results showed that all essential oils exhibited acceptable antioxidant activities and these strongly suggest that these pine needles may serve as a potential source of natural antioxidants for food and medical purposes.

Topics: Antioxidants; Bicyclic Monoterpenes; Camphanes; China; Gas Chromatography-Mass Spectrometry; Monoterpenes; Oils, Volatile; Oxidation-Reduction; Oxidative Stress; Phenols; Pinus; Plant Leaves; Plant Oils; Polycyclic Sesquiterpenes; Sesquiterpenes; Sesquiterpenes, Germacrane

The essential oils of four wild growing Origanum vulgare L. (family Lamiaceae) collected from different locations in Kumaon region (Uttarakhand, India) were analysed by capillary GC and GC/MS. The comparative results of O. vulgare L. collected from four different regions showed differences in the chemical constituents of the essential oils. The oil of O. vulgare L. collected from Dhoulchina and Champawat (chemotype I) shows p-cymene (6.7-9.8%), γ-terpinene (12.4-14.0%), thymol (29.7-35.1%) and carvacrol (12.4-20.9%) as major constituents while the oil from Kilbury and Rushi village (chemotype II) shows linalool (6.7-9.7%), bornyl acetate (12.6-16.8%), β-caryophyllene (10.5-13.8%) and germacrene D (6.3-11.3%) as the major constituents. These features highlight the chemosystematics of this genus.

Topics: Acyclic Monoterpenes; Biomarkers; Camphanes; Chromatography, Gas; Cyclohexane Monoterpenes; Cymenes; Gas Chromatography-Mass Spectrometry; Geography; India; Monoterpenes; Oils, Volatile; Origanum; Polycyclic Sesquiterpenes; Sesquiterpenes; Sesquiterpenes, Germacrane; Species Specificity; Thymol

To evaluate the differences among essential oils from the fresh flowers, stem leaves, roots and seeds of Scutellaria baicalensis.. The oils was obtained by hydrodistillation and identified by gas chromatography-mass spectrometry (GC-MS) and the Kovats retention index. The relative contents of the components were determined by the peak-area normalization method adopted in gas chromatography.. Fifty-three compounds constituting 91.16% of flower oil, forty-eight compounds comprising 88.48% of stem-leaf oil, thirty-nine compounds representing 91. 79% of root oil and thirty-two compounds accounting 84.58% of seed oil have been identified.. The results showed that the components and relative contents of the essential oils among flowers, stem leaves, roots and seeds have significant differences. Each of them had a great range of potential utilities and a prospect of development.

Topics: Camphanes; Diphenylamine; Flowers; Gas Chromatography-Mass Spectrometry; Oils, Volatile; Plant Leaves; Plant Roots; Plant Stems; Plants, Medicinal; Scutellaria baicalensis; Seeds; Sesquiterpenes, Germacrane; Terpenes