garcinol and 1,1-diphenyl-2-picrylhydrazyl

garcinol has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ariga, T; Nakazawa, H; Yamaguchi, F; Yoshimura, Y1
Aravind, AP; Asha, KR; Rameshkumar, KB1

Other Studies

2 other study(ies) available for garcinol and 1,1-diphenyl-2-picrylhydrazyl

ArticleYear
Antioxidative and anti-glycation activity of garcinol from Garcinia indica fruit rind.
    Journal of agricultural and food chemistry, 2000, Volume: 48, Issue:2

    Topics: Animals; Antioxidants; Bepridil; Biphenyl Compounds; Cattle; Free Radicals; Fruit; Indicators and Reagents; Lipid Peroxidation; NAD; Picrates; Plant Extracts; Terpenes

2000
Phytochemical analysis and antioxidant potential of the leaves of Garcinia travancorica Bedd.
    Natural product research, 2016, Volume: 30, Issue:2

    Topics: Antioxidants; Ascorbic Acid; Benzophenones; Biflavonoids; Biphenyl Compounds; Drug Evaluation, Preclinical; Free Radical Scavengers; Garcinia; Glycosides; India; Inhibitory Concentration 50; Magnetic Resonance Spectroscopy; Molecular Structure; Phytochemicals; Picrates; Plant Extracts; Plant Leaves; Terpenes

2016