Page last updated: 2024-08-24

gallocatechol and 1-anilino-8-naphthalenesulfonate

gallocatechol has been researched along with 1-anilino-8-naphthalenesulfonate in 5 studies

Research

Studies (5)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's4 (80.00)29.6817
2010's1 (20.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Tsuchiya, H1
Koo, SI; Noh, SK1
Ferruzzi, MG; Green, RJ; Murphy, AS; Schulz, B; Watkins, BA1
Bomser, JA; Cooper, BR; Ferruzzi, MG; Hopf, AS; Neilson, AP; Pereira, MA1
Hisamura, M; Kanetaka, T; Koga, K; Matsuo, Y; Tanaka, T; Yoshino, K1

Reviews

1 review(s) available for gallocatechol and 1-anilino-8-naphthalenesulfonate

ArticleYear
Green tea as inhibitor of the intestinal absorption of lipids: potential mechanism for its lipid-lowering effect.
    The Journal of nutritional biochemistry, 2007, Volume: 18, Issue:3

    Topics: Animals; Catechin; Intestinal Absorption; Lipase; Lipid Metabolism; Micelles; Pancreas; Phospholipases A; Rats; Tea

2007

Other Studies

4 other study(ies) available for gallocatechol and 1-anilino-8-naphthalenesulfonate

ArticleYear
Stereospecificity in membrane effects of catechins.
    Chemico-biological interactions, 2001, Mar-14, Volume: 134, Issue:1

    Topics: 1-Naphthylamine; 1,2-Dipalmitoylphosphatidylcholine; Anilino Naphthalenesulfonates; Catechin; Chromatography, High Pressure Liquid; Diphenylhexatriene; Flavonoids; Fluorescence Polarization; Fluorescent Dyes; Liposomes; Membrane Fluidity; Membranes, Artificial; Phosphatidylcholines; Stereoisomerism; Structure-Activity Relationship

2001
Common tea formulations modulate in vitro digestive recovery of green tea catechins.
    Molecular nutrition & food research, 2007, Volume: 51, Issue:9

    Topics: Animals; Beverages; Bile; Catechin; Chromatography, High Pressure Liquid; Citrus; Digestion; Drug Stability; Food Additives; Fruit; Hydrogen-Ion Concentration; In Vitro Techniques; Lipase; Milk; Oryza; Pancreatin; Pepsin A; Soy Milk; Tea

2007
Catechin degradation with concurrent formation of homo- and heterocatechin dimers during in vitro digestion.
    Journal of agricultural and food chemistry, 2007, Oct-31, Volume: 55, Issue:22

    Topics: Catechin; Digestion; Dimerization; In Vitro Techniques; Lipase; Oxidation-Reduction; Pancreatin; Pepsin A

2007
Proanthocyanidin oligomers isolated from Salacia reticulata leaves potently inhibit pancreatic lipase activity.
    Journal of food science, 2013, Volume: 78, Issue:1

    Topics: Catechin; Inhibitory Concentration 50; Lipase; Pancreas; Plant Leaves; Plant Stems; Polyphenols; Proanthocyanidins; Salacia; Tea

2013