gallic acid has been researched along with tannins in 205 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 37 (18.05) | 18.7374 |
1990's | 10 (4.88) | 18.2507 |
2000's | 61 (29.76) | 29.6817 |
2010's | 74 (36.10) | 24.3611 |
2020's | 23 (11.22) | 2.80 |
Authors | Studies |
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Halkes, SB; Liskamp, RM; Pieters, RJ; Rooijer, GR; van den Berg, AJ; Vrasidas, I | 1 |
Gülçin, I; Oztürk Sarikaya, SB; Sentürk, M; Supuran, CT; Topal, F | 1 |
Menzel, R; Pietsch, K; Saul, N; Steinberg, CE; Stürzenbaum, SR | 1 |
Bazinet, L; Cao, S; Christensen, KA; Clardy, J; Cryan, LM; Habeshian, KA; Rogers, MS | 1 |
Hotta, S; Konishi, E | 1 |
Dhar, DN; Munjal, RC | 1 |
Chen, L | 1 |
Cammann, J; Denzel, K; Gross, GG; Schilling, G | 1 |
Hagerman, AE; Inoue, KH | 1 |
Jiang, P; Jiang, WJ; Luo, WY | 1 |
Gichner, T; Pospísil, F; Velemínský, J; Volke, J; Volkeová, V | 1 |
Babish, JG; Baldwin, IT; Mumma, RO; Rashid, KA; Schultz, JC | 1 |
Parmentier, F | 1 |
Parmentier, F; Verbruggen, D | 1 |
el-Sissi, HI; el-Wahid, MS; Ishak, MS | 1 |
Milić, BL; Stojanović, S | 1 |
el-Sherbieny, AE; el-Sissi, HI; Ishak, MS; Nawwar, MA | 1 |
Bajaj, KL; Bhatia, IS | 1 |
Bobkova, LN; Georgievskiĭ, VP | 1 |
Glick, Z; Joslyn, MA | 2 |
Kadirvel, R; Kratzer, FH; Rayudu, GV; Vohra, P | 1 |
Raychauduri, SP; Verma, VS | 1 |
Brantner, H | 1 |
Fuller, HL; Potter, DK | 1 |
Joslyn, MA | 1 |
Harris, PA; Margulis, AR; Rambo, ON; Riegelmen, S; Zboralske, FF | 1 |
Haslam, E; Stangroom, JE | 1 |
Brown, BR; Brown, PE; Pike, WT | 1 |
Baraboĭ, VA; Moldavskaia, SI | 1 |
Konecný, M; Texl, A | 1 |
Lasswell, WL; Weber, SS; Wilkins, JM | 1 |
Singleton, VL | 1 |
Carnat, A; Jean, D; Pourrat, A; Pourrat, H | 1 |
Corrigan, CJ; Lawless, HT; Lee, CB | 1 |
Hirayama, F; Ichiyama, K; Ito, M; Nakashima, H; Ogawara, H; Saitoh, T; Uchino, K; Ueki, M; Yamamoto, N | 1 |
Lekha, PK; Lonsane, BK | 1 |
Ito, H; Kobayashi, M; Kuwajima, H; Matsuo, K; Takuno, Y; Yoshida, T | 1 |
Bodine, KK; Noble, AC; Peleg, H | 1 |
Ahn, JW; Ahn, YJ; Kweon, JH; Lee, CO; Park, JH | 1 |
Hattori, M; Kurokawa, M; Nakamura, N; Nawawi, A; Shiraki, K | 1 |
Ho, CT; Lin, JH; Lin, JK; Lin-Shiau, SY; Pan, MH | 1 |
Chen, CP; Kitani, K; Tanaka, T; Yokozawa, T | 1 |
Lei, Q; Li, D; Luo, H; Yu, S; Zhao, Y | 1 |
Kosuge, S; Kouno, I; Maekawa, T; Ohtsuki, K; Saito, C; Tanaka, T | 1 |
Kasai, T; Kawabata, J; Toda, M | 1 |
Devaraj, H; Niranjali Devaraj, S; Rajalakshmi, K | 1 |
Ishimaru, K; Shimomura, K; Tanaka, N | 1 |
Gross, GG; Niemetz, R | 3 |
Kubo, M; Matsuura, D; Miyake, M; Moss, J; Noda, M; Oi, H; Takai, I; Ueno, M; Yamamoto, T | 1 |
Forkner, R; Hagerman, AE; Hartzfeld, PW; Hunter, MD | 1 |
Da Silva, E; Dangles, O; Dufour, C; Potier, P; Queneau, Y | 1 |
Ahn, MJ; Huh, H; Kim, CY; Kim, J; Kim, SH; Kim, TG; Lee, BB; Lee, CK; Lee, JS; Shin, CG | 1 |
Caniça, M; Ferreira, E; Gomes, ET; Silva, O; Vaz Pato, M | 1 |
Fröhlich, B; Gross, GG; Niemetz, R | 1 |
Azay, J; Cros, G; Gasc, F; Jenin, C; Krosniak, M; Landrault, N; Poucheret, P; Teissedre, PL | 1 |
Gross, GG; Niemetz, R; Schilling, G | 1 |
Falcioni, G; Gabryelak, T; Labieniec, M | 1 |
Gabryelak, T; Labieniec, M | 4 |
VIVANTE, A | 1 |
BLUMENBERG, FW; ENNEKER, C; KESSLER, FJ | 1 |
CAMP, BJ; DOLLAHITE, JW; PIGEON, RF | 1 |
CRUM, JD; RATNOFF, OD | 1 |
HENIS, Y; TAGARI, H; VOLCANI, R | 1 |
BARABOUI, VA; MEDOVAR, BIa | 1 |
HALJASMAA, O; ROSS, SB | 1 |
Li, H; Liu, Y; Wang, Z | 1 |
Lee, IS; Lee, SJ; Mar, W | 1 |
CAZORT, AG; JOHNSTON, TG; MARVIN, HN; PRINGLE, RB; SHELDON, JM | 1 |
Mahoney, N; Molyneux, RJ | 1 |
Funatogawa, K; Hatano, T; Hayashi, S; Hirai, Y; Ito, H; Shimomura, H; Yoshida, T | 1 |
Bishop, R; Obura, M; Odenyo, A; Odongo, D | 1 |
Galensa, R; Haber, B; Mellenthin, A; Papagiannopoulos, M; Wollseifen, HR | 1 |
Cai, Y; Haslam, E | 1 |
Chowdhury, SP; Khanna, S; Tripathi, AK; Verma, SC | 1 |
Cai, Y; Corke, H; Sun, M; Xing, J | 1 |
Bhatnagar, D; Campbell, BC; Chan, KL; Cleveland, TE; Kim, JH; Mahoney, N; Molyneux, RJ; Yu, J | 1 |
Banerjee, R; Mukherjee, G; Patra, KC | 1 |
Bose, P; Dhopavkar, Y; Kumar, A; Saroj, DP; Tare, V | 1 |
Maurya, S; Singh, DP; Singh, UP | 1 |
Gabryelak, T; Łabieniec, M | 1 |
Chang, FS; Chen, PC; Chen, RL; Cheng, TJ; Lu, FM | 1 |
Dongying, J; Kai, Y; Li, M; Qiang, H | 1 |
Chen, WN; Chen, YZ; Wei, L; Yang, EB; Zhang, K | 1 |
Aguilar, CN; Aguilera, A; Contreras-Esquivel, JC; Luis, M; Rodríguez, R; Treviño-Cueto, B | 1 |
Frey, SK; Kroll, J; Meidtner, K; Rawel, HM; Schweigert, FJ | 1 |
Annapurna, K; Basha, SA; Sarma, BK; Singh, DP; Singh, UP | 1 |
Arapitsas, P; Menichetti, S; Romani, A; Vincieri, FF | 1 |
Biernat, M; Gabryelak, T; Labieniec, M | 1 |
Clifford, MN; Kuhnert, N; Stoupi, S | 1 |
Ashizawa, K; Muto, N; Nakada, T; Nakamura, S; Tatemoto, H; Tokeshi, I; Yoshimoto, T | 1 |
Chen, CH; Chen, SC; Liu, TZ; Lu, FJ; Wong, CH | 1 |
Cheynier, V; Gautier, C; Imberty, A; Poncet-Legrand, C | 1 |
Banerjee, D; Pati, BR | 1 |
Alam, MS; Athar, M; Kaur, G | 1 |
Carreras, A; Cascante, M; Juliá, L; Lizárraga, D; Lorenzo, S; Mitjans, M; Torres, JL; Touriño, S; Ugartondo, V; Vinardell, MP | 1 |
Bu, XQ; Guo, ZJ; Long, LH; Sun, QS | 1 |
Fukuda, T; Hatano, T; Ito, H; Kikuchi, M; Shimoda, H; Tanaka, J; Yoshida, T | 1 |
Maurya, S; Singh, DP; Singh, M; Singh, SP; Singh, UP | 1 |
Borawska, MH; Czechowska, SK; Markiewicz, R; Nazaruk, J | 1 |
Adebusoye, SA; Amund, OO; Ilori, MO; Oyetoran, BO | 1 |
Chaiyasut, C; Jaikang, C; Kusirisin, W; Lailerd, N; Lerttrakarnnon, P; Srichairatanakool, S; Suttajit, M | 1 |
Gupta, S; Khan, RH; Mahmood, A; Mahmood, S | 1 |
Bode, R; Böer, E; Kunze, G; Mock, HP; Piontek, M | 1 |
Li, A; Wang, J; Xu, L; Zhou, Y | 1 |
Aguilar, CN; Gutiérrez-Sanchez, G; Rodríguez-Herrera, R; Ventura, J | 1 |
Bode, R; Böer, E; Kunze, G; Schauer, F; Sietmann, R; Uebe, R | 1 |
Burt, HM; Jackson, JK; Wong, W; Zhao, J | 1 |
Aiyegoro, OA; Okoh, AI | 1 |
Ghasemzadeh, A; Jaafar, HZ; Rahmat, A | 1 |
Choi, OK; Kim, D; Sendamangalam, V; Seo, Y | 1 |
Chusri, S; Voravuthikunchai, SP | 1 |
Dutt, K; Gupta, P; Misra, S; Raghuwanshi, S; Saxena, RK | 1 |
Adisakwattana, S; Lerdsuwankij, O; Minipun, A; Poputtachai, U; Suparpprom, C | 1 |
Boom, RM; Fokkink, R; Franssen, MC; Mohy Eldin, MS; Nady, N; Schroën, K; Zuilhof, H | 1 |
Cheng, L; Exterkate, RA; Huang, X; Li, J; Liu, M; ten Cate, JM; Zhou, X | 1 |
Arendt, EK; Hager, AS; Vallons, KJ | 1 |
Baâtour, O; Hamdawi, G; Kaddour, R; Ksouri, R; Lachaâl, M; Mahmoudi, H; Marzouk, B; Nasri, N; Tarchoun, I; Trabelsi, N; Zaghdoudi, M | 1 |
D'Souza, DH; Su, X | 1 |
Chang, CH; Chyau, CC; Hsieh, CL; Peng, CC; Peng, RY; Wang, HE | 1 |
Bian, BL; Fan, MX; Si, N; Wang, HJ; Wu, X; Yang, J; Zhao, HY | 1 |
Atta, S; Dey, S; Gauri, SS; Mandal, SM; Pati, BR | 1 |
Kunzelmann, K; Lang, F; Münzer, P; Nurbaeva, MK; Schmid, E; Shumilina, E; Szteyn, K; Yang, W | 1 |
Agrawal, K; Altier, C; Bischoff, K; Ebel, JG | 1 |
Bruno, E; Kao, PY; Moffet, DA; Nogaj, LA; Pereira, C; Roman, KP; Takiguchi, M | 1 |
Gao, X; Ji, L; Shi, S; Sun, W; Yao, J; Yao, T | 1 |
Cao, H; Chen, Z; Huang, Y; Zhang, X | 1 |
Bhoite, RN; Murthy, PS; Navya, PN | 1 |
Chung, FF; Dykes, GA; Lee, SM; Wang, Y | 1 |
Aithal, M; Belur, PD | 1 |
Chang, TL; Hong, CM; Lin, SW; Wu, SL | 1 |
Beniwal, V; Chhokar, V; Kumar, A; Sharma, J | 1 |
Bährs, H; Chakrabarti, S; Laue, P; Steinberg, CE | 1 |
Al Shukor, N; Raes, K; Smagghe, G; Van Camp, J | 1 |
Nomoto, R; Osawa, R; Ueda, S; Yoshida, K | 1 |
Wang, Y; Xu, M; Zhang, L | 1 |
Bajić, M; Brozić, D; Krstulović, L; Mašek, T; Maurić, M; Mikulec, Ž; Starčević, K; Stojević, Z | 1 |
Banon, S; Desobry, S; Helal, A; Shamsia, SM | 1 |
Kallithraka, S; Kotseridis, Y; Kyraleou, M; Pappas, C; Taranilis, PA; Voskidi, E | 1 |
Pan, B; Zhang, S; Zhou, L; Zhu, D | 1 |
Edelstein, S; Fullard, N; Klapp, M; O'Donnell, K; Roche, A; Ross, E; Walsh, N; Williams, A | 1 |
Aguilar, CN; Hernandez, A; Martinez, JL; Mata-Gómez, M; Mussatto, SI; Rodríguez, R; Teixeira, JA | 1 |
Block, DE; Brenneman, CA; Lerno, LA; Oberholster, A; Panprivech, S | 1 |
Da Costa, G; Deffieux, D; Monti, JP; Pouységu, L; Quideau, S; Sylla, T | 1 |
Dusane, DH; O'May, C; Tufenkji, N | 1 |
Grąz, M; Głuszak, N; Jaszek, M; Małecka-Massalska, T; Małysz, K; Nowak, A; Prendecka, M; Żuchowski, J | 1 |
Pejin, B; Popovic Djordjevic, J; Tesevic, V; Velickovic, M; Vujovic, D | 1 |
Fleury, PY; Gauthier, C; Lavoie, S; Legault, J; Ouellet, M; Pichette, A | 1 |
Ashkani, S; Ghasemzadeh, A; Jaafar, HZ; Rahmat, A | 1 |
Chakrabarti, MK; Chakrabarti, P; Chakravarty, D; Chatterjee, T; Hoque, KM; Saha, T; Sarkar, P; Sheikh, IA | 1 |
Chiu, HF; Lin, TY; Shen, YC; Venkatakrishnan, K; Wang, CK | 1 |
Cai, J; Han, X; He, W; Jia, H; Liu, H; Yang, D | 1 |
Cirino, IC; de Souza, EL; Diniz-Silva, HT; Falcão-Silva, Vdos S; Magnani, M; Siqueira-Júnior, JP | 1 |
Diao, Y; Ji, J; Li, B; Li, K; Lin, Y; Pan, T; Wang, F; Wang, S; Yuan, R | 1 |
Abdel-Naby, MA; El-Tanash, AB; Sherief, AD | 1 |
Gong, ZQ; Han, YL; Liu, Y; Pan, MZ; Yang, XQ; Zhao, ZL | 1 |
Hua, M; Lin, B; Lv, L; Pan, B; Zhang, W; Zhang, Y | 1 |
Goli, SA; Rahimi Khoigani, S; Rajaei, A | 1 |
Sagbas, S; Sahiner, M; Sahiner, N; Silan, C | 1 |
Budillon, A; Capone, F; Ciliberto, G; Costantini, S; Guerriero, E; Paolucci, M; Picariello, G; Siano, F; Sorice, A; Volpe, MG | 1 |
Aranjani, JM; Biswas, S; Kumar, N; Lobo, R; Mathew, AE; Mathew, JE; Nandakumar, K; Varghese, S | 1 |
Curiel, JA; de Las Rivas, B; Jiménez, N; López de Felipe, F; Muñoz, R; Peñas, E; Reverón, I | 1 |
Arayan, LT; Hong, TG; Hop, HT; Huy, TXN; Kim, S; Lee, HJ; Lee, KS; Min, W; Reyes, AWB | 1 |
Ge, ZZ; Li, CM; Mamet, T; Zhang, Y | 1 |
Purewal, SS; Salar, RK; Sandhu, KS | 1 |
Goormaghtigh, E; Mignolet, A; Wood, BR | 1 |
Lee, CH; Lee, JS; Lee, S; Park, J; Singh, D; Suh, DH | 1 |
Haltrich, D; Kanpiengjai, A; Khanongnuch, C; Nguyen, TH; Unban, K | 1 |
Bezerra, RS; Carneiro-da-Cunha, MDG; Costa, RMPB; Dantas, DMM; Gálvez, AO; Oliveira, CYB | 1 |
Barrantes, A; Tiainen, H; Weber, F | 1 |
Dhiman, S; Mukherjee, G; Singh, AK | 1 |
Barbosa, JMG; Ferri, PH; Ramalho, RRF; Santos, SDC | 1 |
Andrade, S; Loureiro, JA; Pereira, MC; Ramalho, MJ | 1 |
da Silva, ECP; de Souza, D; de Souza, LM; Laba, LC; Mancarz, GFF; Mello, RG; Nakashima, T; Prado, MRM | 1 |
Fan, X; Jiang, W; Li, X; Sheng, Z; Zeng, X | 1 |
Causon, T; de Villiers, A; Pasch, H; Venter, P | 1 |
Cabrera-Ramírez, ÁH; Campos-Vega, R; Gaytán-Martínez, M; Loarca-Piña, G; Luzardo-Ocampo, I; Ramírez-Jiménez, AK; Rodríguez-Castillo, N | 1 |
Chen, N; Chen, X; He, L; Lv, H; Wang, C; Zhang, Q; Zhou, W | 1 |
Adegbola, DO; Ademiluyi, AO; Oboh, G; Ogunsuyi, OB; Oladun, FL | 1 |
Chen, N; Gao, HX; He, Q; Yu, ZL; Zeng, WC | 1 |
Bordeu, E; Brossard, N; Chen, J; Ibáñez, RA; Osorio, F | 1 |
Cheng, YF; Kasi, G; Li, CM; Lu, ZS; Pranantyo, D; Xu, LQ | 1 |
Bren, U; Hostnik, G; Leitgeb, M; Primožič, M; Salminen, JP; Štumpf, S | 1 |
Abdulladjanova, N; Bitiucki, M; Burzynski, P; Dobrzynska, I; Ionov, M; Olchowik-Grabarek, E; Roszkowska, A; Sekowski, S; Shlyonsky, V; Swiecicka, I; Zamaraeva, M | 1 |
Lotfi, R | 1 |
Bhattacharyya, P; Bishayee, A; Gupta, A; Kumar, R; Pandey, AK | 1 |
Akindahunsi, AA; Akinmoladun, AC; Aladesanmi, OO; Josiah, SS; Olaleye, MT | 1 |
Díez-Pascual, AM; Sainz-Urruela, C; San Andrés, MP; Vera-López, S | 1 |
He, X; Liu, J; Liu, Y; McRae, JM; Teng, B | 1 |
Chang, Q; Chen, Q; Liu, L; Qiu, N; Wang, W; Xie, Q; Ye, Q; Zhang, S | 1 |
Bao, YH; Guo, Y; Jiang, SL; Luo, JY; Yang, X; Zhao, XL | 1 |
da Costa, AM; da Silva, EGP; de Lima, CS; Góes-Neto, A; Koelher, BTA; Rezende, RP; Uetanabaro, APT | 1 |
Barthels, D; Das, H; Howlader, MSI; Laha, D; Maity, J; Pramanik, A; Sarkar, J | 1 |
Eom, SH; Lim, YJ | 1 |
Jeong, SY; Kucharska, AZ; Lee, CG; Park, E; Piórecki, N; Przybylska, D; Sozański, T | 1 |
Adeniyi, OS; Asomadu, RO; Ekpo, DE; Joshua, PE; Odiba, AS; Ogidigo, JO; Oka, SA; Yahaya, J | 1 |
Das, D; Das, S; Jha, NK; Kalita, JC; Kesari, KK; Kolesarova, A; Pal, M; Roychoudhury, S; Slama, P | 1 |
Abed, SE; Er Raouan, S; Koraichi, SI; Lachkar, M; Zouine, N | 1 |
Benguerba, Y; Houali, K; Lahcene, S; M Salem-Bekhit, M; Mohammed Alehaidib, S; Mohammed Refat M Selim, H; Msela, A; Sebbane, H; Shazly, GA; Trabelsi, L | 1 |
Bai, L; Chen, Y; Li, Y; Ma, C; Tian, X; Wang, W; Wang, Y; Zhou, J | 1 |
12 review(s) available for gallic acid and tannins
Article | Year |
---|---|
Naturally occurring food toxicants: phenolic substances of plant origin common in foods.
Topics: Animals; Biological Evolution; Carcinogens; Coumaric Acids; Ellagic Acid; Flavonoids; Food; Food Analysis; Gallic Acid; Humans; Inactivation, Metabolic; Lignin; Mutagens; Phenols; Plants, Edible; Tannins | 1981 |
Production and application of tannin acyl hydrolase: state of the art.
Topics: Alcoholic Beverages; Animal Feed; Carboxylic Ester Hydrolases; Enzymes, Immobilized; Food Technology; Gallic Acid; Industrial Microbiology; Isoenzymes; Tannins; Tea | 1997 |
[Review in the studies on tannins activity of cancer prevention and anticancer].
Topics: Animals; Antineoplastic Agents, Phytogenic; Flavonoids; Gallic Acid; Humans; Mice; Neoplasms; Phenols; Plants, Medicinal; Polyphenols; Tannins; Tea; Tumor Cells, Cultured | 2003 |
Plant polyphenols (vegetable tannins): gallic acid metabolism.
Topics: Flavonoids; Gallic Acid; Molecular Structure; Phenols; Plants, Medicinal; Polyphenols; Structure-Activity Relationship; Tannins; Vegetables | 1994 |
Biodegradation of gallotannins and ellagitannins.
Topics: Animals; Bacteria; Biodegradation, Environmental; Carboxylic Ester Hydrolases; Food; Food Industry; Fungi; Gallic Acid; Humans; Hydrolyzable Tannins; Intestinal Mucosa; Tannins | 2006 |
Recent advances in industrial application of tannases: a review.
Topics: Animal Feed; Beer; Beverages; Carboxylic Ester Hydrolases; Catalysis; Gallic Acid; Hydrolysis; Patents as Topic; Tannins; Tea; Wine | 2013 |
Representative literature on the phytonutrients category: Phenolic acids.
Topics: Animals; Antioxidants; Capsaicin; Carotenoids; Ellagic Acid; Gallic Acid; Humans; Hydroxybenzoates; Phytochemicals; Polyphenols; Tannins; Trace Elements; Vitamins | 2017 |
Recent trends and advancements in microbial tannase-catalyzed biotransformation of tannins: a review.
Topics: Biotechnology; Biotransformation; Carboxylic Ester Hydrolases; Gallic Acid; Industrial Microbiology; Industrial Waste; Plants; Tannins | 2018 |
A commentary on methodological aspects of hydrolysable tannins metabolism in ruminant: a perspective view.
Topics: Animals; Fatty Acids, Volatile; Fermentation; Gallic Acid; Gastrointestinal Microbiome; Gastrointestinal Tract; Hydrolyzable Tannins; Pyrogallol; Rumen; Ruminants; Tannins | 2020 |
Terminalia bellirica (Gaertn.) roxb. (Bahera) in health and disease: A systematic and comprehensive review.
Topics: Animals; Antioxidants; Gallic Acid; Glucosides; Humans; Hydrolyzable Tannins; Medicine, Ayurvedic; Phytochemicals; Plant Extracts; Plants, Medicinal; Tannins; Terminalia; Triterpenes | 2020 |
Graphene-Based Sensors for the Detection of Bioactive Compounds: A Review.
Topics: Antioxidants; Ascorbic Acid; Biosensing Techniques; Curcumin; Electric Conductivity; Electrodes; Free Radicals; Gallic Acid; Graphite; Humans; Iridoid Glucosides; Melatonin; Metals; Nanocomposites; Nanostructures; Oxides; Phenylethyl Alcohol; Quantum Dots; Resveratrol; Tannins; Tocopherols | 2021 |
Clinical Potential of Himalayan Herb
Topics: Antipyretics; Arbutin; Catechin; Chlorogenic Acid; Eucalyptol; Gallic Acid; Humans; Phytol; Plant Extracts; Plants, Medicinal; Quercetin; Saxifragaceae; Stigmasterol; Tannins | 2022 |
2 trial(s) available for gallic acid and tannins
Article | Year |
---|---|
Improvement of green tea polyphenol with milk on skin with respect to antioxidation in healthy adults: a double-blind placebo-controlled randomized crossover clinical trial.
Topics: Adult; Aged; Aged, 80 and over; Animals; Antioxidants; Cross-Over Studies; Double-Blind Method; Female; Flavonoids; Gallic Acid; Humans; Hydroxybenzoates; Male; Middle Aged; Milk; Oxidative Stress; Polyphenols; Skin; Tannins; Tea; Thiobarbituric Acid Reactive Substances | 2016 |
Modulation of immunological responses by aqueous extract of Datura stramonium L. seeds on cyclophosphamide-induced immunosuppression in Wistar rats.
Topics: Animals; Antioxidants; Catalase; Catechin; Chlorogenic Acid; Cyclophosphamide; Datura stramonium; Gallic Acid; Glutathione Peroxidase; Immunoglobulin A; Immunoglobulin G; Immunosuppression Therapy; Levamisole; Limonene; Lipoproteins, HDL; Luteolin; Plant Extracts; Quercetin; Quinine; Rats; Rats, Wistar; Saponins; Seeds; Superoxide Dismutase; Tannins; Vanillic Acid; Vitamins; Water | 2022 |
191 other study(ies) available for gallic acid and tannins
Article | Year |
---|---|
Synthesis and biological activity of polygalloyl-dendrimers as stable tannic acid mimics.
Topics: Antioxidants; Gallic Acid; Hydrolyzable Tannins; Molecular Mimicry | 2002 |
In vitro inhibition of α-carbonic anhydrase isozymes by some phenolic compounds.
Topics: Animals; Bass; Carbonic Anhydrase I; Carbonic Anhydrase II; Carbonic Anhydrase Inhibitors; Carbonic Anhydrases; Fish Proteins; Humans; Isoenzymes; Phenols; Sulfonamides; Sulfonic Acids | 2011 |
Diversity of polyphenol action in Caenorhabditis elegans: between toxicity and longevity.
Topics: Animals; Antioxidants; Caenorhabditis elegans; Caloric Restriction; Catechin; Ellagic Acid; Flavonoids; Gallic Acid; Longevity; Phenols; Polyphenols; Reproduction; Tannins | 2011 |
1,2,3,4,6-Penta-O-galloyl-β-D-glucopyranose inhibits angiogenesis via inhibition of capillary morphogenesis gene 2.
Topics: Angiogenesis Inhibitors; Animals; Cell Line, Tumor; Cell Proliferation; Endothelial Cells; Humans; Hydrolyzable Tannins; Mice; Neovascularization, Pathologic; Receptors, Peptide | 2013 |
Effects of tannic acid and its related compounds upon Chikungunya virus.
Topics: Animals; Arbovirus Infections; Catechols; Cattle; Chikungunya virus; Gallic Acid; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Pyrogallol; Resorcinols; Serum Albumin, Bovine; Tannins; Viral Plaque Assay | 1979 |
Chemical examination of the seeds of Bombax malabaricum.
Topics: Carotenoids; Gallic Acid; India; Palmitic Acids; Seeds; Tannins; Terpenes; Vitamin E | 1976 |
[Polyphenols from leaves of Euphorbia hirta L].
Topics: Drugs, Chinese Herbal; Gallic Acid; Glucose; Hydrolyzable Tannins; Quinic Acid; Tannins | 1991 |
Biosynthesis of gallotannins: beta-glucogallin-dependent formation of 1,2,3,4,6-pentagalloylglucose by enzymatic galloylation of 1,2,3,6-tetragalloylglucose.
Topics: Acyltransferases; Chemical Phenomena; Chemistry; Chromatography, Gel; Chromatography, High Pressure Liquid; Gallic Acid; Glucose; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Tannins; Trees | 1989 |
Determination of gallotannin with rhodanine.
Topics: Colorimetry; Esters; Gallic Acid; Hydrogen-Ion Concentration; Hydrolysis; Plants; Rhodanine; Tannins; Thiazoles | 1988 |
[Studies on processed rhubarbs. VIII. Effect of processing on rhatannin-containing compounds].
Topics: Catechin; Gallic Acid; Hot Temperature; Methods; Plants, Medicinal; Proanthocyanidins; Rheum; Tannins; Technology, Pharmaceutical | 1987 |
Two types of antimutagenic effects of gallic and tannic acids towards N-nitroso-compounds-induced mutagenicity in the Ames Salmonella assay.
Topics: Gallic Acid; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Methylnitronitrosoguanidine; Methylnitrosourea; Mutagenicity Tests; Mutation; Salmonella typhimurium; Tannins | 1987 |
Mutagenicity tests with gallic and tannic acid in the Salmonella/mammalian microsome assay.
Topics: Animals; Gallic Acid; Hydrolyzable Tannins; In Vitro Techniques; Marmota; Mutagenicity Tests; Rats; Rats, Inbred Strains; Salmonella typhimurium; Tannins | 1985 |
A direct spectrophotometric method for the assay of tannase.
Topics: Aspergillus; Esterases; Gallic Acid; Hydrogen-Ion Concentration; Kinetics; Methods; Spectrophotometry; Tannins | 1970 |
On the inhibition of tannase.
Topics: Aldehydes; Amides; Aspergillus; Esterases; Gallic Acid; Kinetics; Tannins | 1973 |
Polyphenolic components of Rhus coriaria leaves.
Topics: Chromatography; Flavonoids; Gallic Acid; Glycosides; Plants, Toxic; Tannins; Toxicodendron | 1972 |
Lucerne tannins. 3. Metabolic fate of lucerne tannins in mice.
Topics: Animals; Chromatography, Thin Layer; Feces; Gallic Acid; Mice; Tannins | 1972 |
Tannins and polyphenolics of the galls of Tamarix aphylla. I.
Topics: Chromatography; Gallic Acid; Glycosides; Phenols; Plant Diseases; Plants, Medicinal; Tannins; Trees | 1972 |
Tannins in black-plum (Syzygium cumini L.) seeds.
Topics: Acetone; Gallic Acid; Seeds; Tannins | 1972 |
[Quantitative determination of gallic acid and its derivatives].
Topics: Chromatography, Paper; Gallic Acid; Methods; Spectrophotometry; Tannins | 1971 |
Food intake depression and other metabolic effects of tannic acid in the rat.
Topics: Adaptation, Physiological; Age Factors; Animals; Body Weight; Caseins; Choline; Depression, Chemical; Diet; Eating; Feeding Behavior; Gallic Acid; Hemoglobins; Lipid Metabolism; Liver; Male; Methionine; Rats; Stimulation, Chemical; Tannins; Time Factors | 1970 |
Effect of tannic acid and related compounds on the absorption and utilization of proteins in the rat.
Topics: Animals; Benzopyrans; Body Weight; Carbon Isotopes; Caseins; Catechols; Dietary Proteins; Feces; Fruit; Gallic Acid; Intestinal Absorption; Intestines; Male; Nitrogen; Organ Size; Pancreas; Peptide Hydrolases; Proteins; Rats; Seeds; Stimulation, Chemical; Tannins; Time Factors; Trees; Trypsin Inhibitors | 1970 |
Toxicity of tannic acid and its metabolites for chickens.
Topics: Animal Feed; Animals; Arginine; Body Weight; Catechols; Chickens; Choline; Gallic Acid; Growth; Methionine; Ornithine; Pyrogallol; Tannins | 1970 |
Chemicals from Embilica officinalis Gaertn. as inhibitors of potato virus X.
Topics: Antiviral Agents; Ascorbic Acid; Benzopyrans; Gallic Acid; Hydrogen-Ion Concentration; Plant Diseases; Plant Extracts; Plant Viruses; Plants, Medicinal; Tannins | 1970 |
[Biological oxidation of iron and manganese].
Topics: Agar; Bacteria; Citrates; Gallic Acid; Hydrogen-Ion Concentration; Iron; Manganese; Models, Chemical; Oxidation-Reduction; Phosphates; Soil Microbiology; Sulfates; Tannins; Water Microbiology | 1970 |
Metabolic fate of dietary tannins in chickens.
Topics: Animals; Catechols; Chickens; Chromatography, Paper; Chromatography, Thin Layer; Female; Gallic Acid; Indicators and Reagents; Methylation; Pyrogallol; Tannins | 1968 |
Comparative effects of gallotannic acid and related phenolics on the growth of rats.
Topics: Animals; Benzopyrans; Catechols; Depression, Chemical; Diet; Gallic Acid; Growth; Hexoses; Male; Phenols; Rats; Tannins; Time Factors | 1969 |
Toxicity studies on tannic acid administered by enema. II. The colonic absorption and intraperitoneal toxicity of tannic acid and its hydrolytic products in rats.
Topics: Animals; Blood; Cathartics; Chemical and Drug Induced Liver Injury; Colon; Enema; Gallic Acid; Injections, Intraperitoneal; Intestinal Absorption; Rats; Tannins | 1966 |
The esterase and depsidase activities of tannase.
Topics: Chemical Phenomena; Chemistry; Chromatography; Esterases; Gallic Acid; Manometry; Tannins | 1966 |
The leaf tannin of willow-herb [Chamaenerion angustifolium (L.) Scop.].
Topics: Chemical Phenomena; Chemistry; Chromatography, Paper; Gallic Acid; Glucose; Plants; Tannins | 1966 |
[On the pharmacology of some polyphenols possessing vitamin P activity].
Topics: Animals; Catechols; Female; Flavonoids; Gallic Acid; Intestines; Muscle, Smooth; Rabbits; Tannins; Uterus | 1966 |
[Contribution to the hepatoxic effect of tannin and Rectobaryum].
Topics: Animals; Barium Sulfate; Chemical and Drug Induced Liver Injury; Contrast Media; Female; Gallic Acid; Injections, Subcutaneous; Liver Function Tests; Male; Rabbits; Rats; Tannins | 1967 |
In vitro interaction of neuroleptics and tricylic antidepressants with coffee, tea, and gallotannic acid.
Topics: Antidepressive Agents, Tricyclic; Antipsychotic Agents; Chemical Phenomena; Chemistry; Coffee; Drug Interactions; Gallic Acid; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Tannins; Tea | 1984 |
Assay of tannase (tanin acylhydrolase EC 3.1.1.20) by gas chromatography.
Topics: Caffeic Acids; Carboxylic Ester Hydrolases; Chromatography, Gas; Gallic Acid; Hydrolysis; Solubility; Tannins | 1981 |
Interactions of astringent substances.
Topics: Adult; Alum Compounds; Astringents; Catechin; Citrates; Citric Acid; Drug Interactions; Female; Gallic Acid; Humans; Male; Tannins; Taste | 1994 |
Sulfated pentagalloyl glucose (Y-ART-3) inhibits HIV replication and cytopathic effects in vitro, and reduces HIV infection in hu-PBL-SCID mice.
Topics: Animals; Antiviral Agents; Cell Line; Cytopathogenic Effect, Viral; Gallic Acid; Giant Cells; Glucose; HIV Core Protein p24; HIV-1; HIV-2; Humans; Hydrolyzable Tannins; Mice; Mice, SCID; Simian Immunodeficiency Virus; Tannins; Tumor Cells, Cultured; Virus Replication | 1996 |
[Anti-tyrosinase activity constituents of Arctostaphylos uva-ursi].
Topics: Enzyme Inhibitors; Gallic Acid; Glucose; Hydrolyzable Tannins; Hydroquinones; Monophenol Monooxygenase; Plant Extracts; Plants, Medicinal; Tannins | 1997 |
The influence of acid on astringency of alum and phenolic compounds.
Topics: Adult; Alum Compounds; Catechin; Citric Acid; Female; Gallic Acid; Humans; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Male; Phenols; Solutions; Tannins; Taste | 1998 |
Growth-inhibitory effects of Galla Rhois-derived tannins on intestinal bacteria.
Topics: Anti-Bacterial Agents; Bacteria; Drugs, Chinese Herbal; Gallic Acid; Intestines; Microbial Sensitivity Tests; Plant Extracts; Plant Tumors; Plants, Medicinal; Plants, Toxic; Tannins; Toxicodendron | 1998 |
Inhibitory effects of Indonesian medicinal plants on the infection of herpes simplex virus type 1.
Topics: Animals; Antiviral Agents; Chlorocebus aethiops; Female; Gallic Acid; Herpes Simplex; Herpesvirus 1, Human; Indonesia; Methanol; Mice; Mice, Inbred BALB C; Plant Extracts; Plants, Medicinal; Solvents; Tannins; Vero Cells; Viral Plaque Assay; Water | 1999 |
Suppression of lipopolysaccharide-induced nuclear factor-kappaB activity by theaflavin-3,3'-digallate from black tea and other polyphenols through down-regulation of IkappaB kinase activity in macrophages.
Topics: Animals; Antioxidants; Biflavonoids; Catechin; Cells, Cultured; Down-Regulation; Enzyme Inhibitors; Flavonoids; Gallic Acid; Gene Expression; Glucosides; Hydrolyzable Tannins; I-kappa B Kinase; Lipopolysaccharides; Macrophages; Mice; NF-kappa B; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Phenols; Phosphorylation; Polymers; Polyphenols; Protein Serine-Threonine Kinases; Tannins; Tea | 2000 |
A study on the nitric oxide production-suppressing activity of sanguisorbae radix components.
Topics: Animals; Anthocyanins; Cells, Cultured; Drugs, Chinese Herbal; Gallic Acid; Glucosides; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Male; Mice; Mice, Inbred BALB C; NADPH Dehydrogenase; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Proanthocyanidins; Spectrometry, Mass, Fast Atom Bombardment; Tannins | 2000 |
[Application of TLC to tannin measurement].
Topics: Chromatography, Thin Layer; Drugs, Chinese Herbal; Gallic Acid; Quality Control; Tannins | 1997 |
Biochemical characterization of galloyl pedunculagin (ellagitannin) as a selective inhibitor of the beta-regulatory subunit of A-kinase in vitro.
Topics: Animals; Antioxidants; Binding Sites; Casein Kinase II; Catalytic Domain; Cattle; Chemical Precipitation; Cyclic AMP-Dependent Protein Kinases; Dimerization; Dose-Response Relationship, Drug; Enzyme Inhibitors; Flavonoids; Gallic Acid; Glucosides; Histones; Hydrolyzable Tannins; Kinetics; Molecular Structure; Phenols; Phosphorylation; Polymers; Protein Binding; Protein Serine-Threonine Kinases; Protein Structure, Tertiary; Protein Subunits; Quercetin; Substrate Specificity; Swine; Tannins | 2001 |
Inhibitory effects of ellagi- and gallotannins on rat intestinal alpha-glucosidase complexes.
Topics: Animals; Biphenyl Compounds; Gallic Acid; Glucose; Glucosides; Glycoside Hydrolase Inhibitors; Hydrolyzable Tannins; Molecular Structure; Rats; Tannins | 2001 |
Assessment of the no-observed-adverse-effect level (NOAEL) of gallic acid in mice.
Topics: Administration, Oral; Animals; Body Weight; Female; Gallic Acid; Male; Mice; No-Observed-Adverse-Effect Level; Organ Size; Random Allocation; Tannins; Toxicity Tests, Acute | 2001 |
Ellagic acid formation from galloylglucoses by a crude enzyme of Cornus capitata adventitious roots.
Topics: Chromatography, High Pressure Liquid; Cornaceae; Culture Media; Ellagic Acid; Gallic Acid; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Plant Extracts; Plant Roots; Spectrophotometry, Ultraviolet; Tannins | 2001 |
Gallotannin biosynthesis: beta-glucogallin: hexagalloyl 3-O-galloyltransferase from Rhus typhina leaves.
Topics: Acylation; Gallic Acid; Glucosides; Glycosyltransferases; Hydrolyzable Tannins; Plant Leaves; Rhus; Substrate Specificity; Tannins | 2001 |
Identification in traditional herbal medications and confirmation by synthesis of factors that inhibit cholera toxin-induced fluid accumulation.
Topics: Adenosine Diphosphate Ribose; Animals; Carbohydrate Sequence; CHO Cells; Cholera Toxin; Cricetinae; Drugs, Chinese Herbal; Gallic Acid; Herbal Medicine; Ileum; Medicine, Kampo; Mice; Models, Biological; Molecular Sequence Data; Molecular Structure; Plant Extracts; Rabbits; Tannins; Vibrio cholerae | 2002 |
Determination of hydrolyzable tannins (gallotannins and ellagitannins) after reaction with potassium iodate.
Topics: Chromatography, High Pressure Liquid; Gallic Acid; Hydrolysis; Hydrolyzable Tannins; Iodates; Methanol; Oxidation-Reduction; Plants, Edible; Potassium Compounds; Spectrophotometry; Sulfuric Acids; Tannins | 2002 |
Gallic esters of sucrose as efficient radical scavengers in lipid peroxidation.
Topics: Amidines; Biphenyl Compounds; Esters; Free Radical Scavengers; Free Radicals; Gallic Acid; Hydrolyzable Tannins; Linoleic Acid; Lipid Peroxidation; Lipoproteins, LDL; Oxidants; Picrates; Sucrose; Tannins | 2002 |
Inhibition of HIV-1 integrase by galloyl glucoses from Terminalia chebula and flavonol glycoside gallates from Euphorbia pekinensis.
Topics: Benzopyrans; Carbohydrate Sequence; Euphorbia; Flavonoids; Fruit; Gallic Acid; Glucosides; Glycosides; HIV Integrase; HIV Integrase Inhibitors; Hydrolyzable Tannins; Molecular Sequence Data; Molecular Structure; Plant Extracts; RNA-Directed DNA Polymerase; Rutin; Tannins; Terminalia | 2002 |
In vitro anti-Neisseria gonorrhoeae activity of Terminalia macroptera leaves.
Topics: Anti-Bacterial Agents; Benzopyrans; Ellagic Acid; Flavonoids; Gallic Acid; Glucosides; Hydrolyzable Tannins; Luteolin; Neisseria gonorrhoeae; Plant Extracts; Plant Leaves; Tannins; Terminalia | 2002 |
Gallotannin biosynthesis: two new galloyltransferases from Rhus typhina leaves preferentially acylating hexa- and heptagalloylglucoses.
Topics: Acylation; Gallic Acid; Glucosides; Hydrolyzable Tannins; Molecular Structure; Plant Leaves; Rhus; Substrate Specificity; Tannins; Transferases | 2002 |
Effect of a polyphenols-enriched chardonnay white wine in diabetic rats.
Topics: Animals; Anthocyanins; Antioxidants; Biflavonoids; Caffeic Acids; Catechin; Chromatography, High Pressure Liquid; Diabetes Mellitus, Experimental; Flavonoids; Gallic Acid; Male; Mesenteric Arteries; Oxidative Stress; Phenols; Polymers; Proanthocyanidins; Rats; Rats, Wistar; Tannins; Wine | 2003 |
Oxidation of pentagalloylglucose to the ellagitannin, tellimagrandin II, by a phenol oxidase from Tellima grandiflora leaves.
Topics: Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Enzyme Inhibitors; Gallic Acid; Glucosides; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Molecular Weight; Monophenol Monooxygenase; Oxidation-Reduction; Plant Leaves; Saxifragaceae; Stereoisomerism; Tannins | 2003 |
Biosynthesis of the dimeric ellagitannin, cornusiin E, in Tellima grandiflora.
Topics: Dimerization; Gallic Acid; Glucosides; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Monophenol Monooxygenase; Oxidation-Reduction; Plant Leaves; Saxifragaceae; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Tannins | 2003 |
Antioxidant and pro-oxidant effects of tannins in digestive cells of the freshwater mussel Unio tumidus.
Topics: Animals; Antioxidants; Bivalvia; Comet Assay; Digestive System; DNA Damage; Dose-Response Relationship, Drug; Ellagic Acid; Gallic Acid; Hydrogen Peroxide; Hydrolyzable Tannins; In Vitro Techniques; Lipid Peroxidation; Oxidative Stress; Reactive Oxygen Species; Tannins | 2003 |
Effects of tannins on Chinese hamster cell line B14.
Topics: Animals; Cell Line; Cell Survival; Cricetinae; Cricetulus; DNA Damage; Ellagic Acid; Gallic Acid; Hydrolyzable Tannins; Membrane Fluidity; Tannins | 2003 |
[Modifications of hemoglobin level and hepatic iron by iron-precipitating compounds].
Topics: Gallic Acid; Hemoglobins; Humans; Iron; Iron Compounds; Liver; Phosphates; Tannins | 1954 |
[On the question of the hepatotoxic effect of orally administered tannins and their galloyl components].
Topics: Gallic Acid; Liver; Menstrual Hygiene Products; Tampons, Surgical; Tannins | 1960 |
The toxicity of gallic acid, pyrogallol, tannic acid, and Quercus havardi in the rabbit.
Topics: Animals; Gallic Acid; Hydrolyzable Tannins; Pyrogallol; Quercus; Rabbits; Tannins; Trees | 1962 |
ACTIVATION OF HAGEMAN FACTOR BY SOLUTIONS OF ELLAGIC ACID.
Topics: Biomedical Research; Blood Coagulation Factors; Catechols; Dihydroxyphenylalanine; Dopamine; Ellagic Acid; Factor VII Deficiency; Factor XII; Flavonoids; Gallic Acid; Hemophilia A; Hemophilia B; Humans; Lactones; Pharmacology; Prothrombin; Pyrogallol; Research; Serum Globulins; Tannins; Thrombin; Thromboplastin | 1964 |
EFFECT OF WATER EXTRACTS OF CAROB PODS, TANNIC ACID, AND THEIR DERIVATIVES ON THE MORPHOLOGY AND GROWTH OF MICROORGANISMS.
Topics: Bacillus subtilis; Bacteria; Catechols; Clostridium; Culture Media; Enterobacter aerogenes; Escherichia coli; Galactans; Gallic Acid; Hydrolyzable Tannins; Mannans; Plant Gums; Plants, Edible; Pseudomonas; Research; Salmonella typhi; Shigella dysenteriae; Staphylococcus; Streptococcus; Tannins; Vibrio; Water | 1964 |
[ANTI-RADIATION AND ANTI-OXIDATION PROPERTIES OF SOME POLYPHENOLS].
Topics: Animals; Antioxidants; Ascorbic Acid; Chemical Phenomena; Chemistry; Gallic Acid; Mice; Oleic Acid; Oxidation-Reduction; Pharmacology; Phenols; Polyphenols; Radiation Injuries; Radiation Injuries, Experimental; Radiation-Protective Agents; Research; Rutin; Tannins | 1963 |
CATECHOL-O-METHYL TRANSFERASE INHIBITORS. IN VIVO INHIBITION IN MICE.
Topics: Aldehydes; Benzoates; Brain; Catechol O-Methyltransferase; Catecholamines; Cinnamates; Enzyme Inhibitors; Flavonoids; Gallic Acid; Hydrolyzable Tannins; Isoproterenol; Methyldopa; Pharmacology; Phenols; Pyrogallol; Quinolines; Research; Sympatholytics; Sympathomimetics; Tachycardia; Tannins; Transferases | 1964 |
Ellagitannin biosynthesis: laccase-catalyzed dimerization of tellimagrandin II to cornusiin E in Tellima grandiflora.
Topics: Catalysis; Dimerization; Enzyme Inhibitors; Gallic Acid; Glucosides; Hydrolyzable Tannins; Laccase; Oxidation-Reduction; Plant Leaves; Saxifragaceae; Tannins | 2003 |
Inhibition of inducible nitric oxide synthase and cyclooxygenase-2 activity by 1,2,3,4,6-penta-O-galloyl-beta-D-glucose in murine macrophage cells.
Topics: Acetophenones; Animals; Catechin; Cell Line; Cell Survival; Cyclooxygenase 1; Cyclooxygenase 2; Dinoprostone; Dose-Response Relationship, Drug; Gallic Acid; Humans; Hydrolyzable Tannins; Isoenzymes; Leukemia, Erythroblastic, Acute; Lipopolysaccharides; Macrophages; Medicine, Chinese Traditional; Membrane Proteins; Mice; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Paeonia; Plant Extracts; Plant Roots; Prostaglandin-Endoperoxide Synthases; Pyrogallol; Structure-Activity Relationship; Tannins | 2003 |
Bronchial asthma, urticaria, and allergic rhinitis from tannic acid.
Topics: Asthma; Gallic Acid; Humans; Hydrolyzable Tannins; Hypersensitivity; Immune System Diseases; Rhinitis, Allergic; Tannins; Urticaria | 1951 |
Phytochemical inhibition of aflatoxigenicity in Aspergillus flavus by constituents of walnut (Juglans regia).
Topics: Aflatoxins; Aspergillus flavus; Carboxylic Ester Hydrolases; Ellagic Acid; Gallic Acid; Hydrolysis; Juglans; Kinetics; Plant Extracts; Seeds; Tannins | 2004 |
Antibacterial activity of hydrolyzable tannins derived from medicinal plants against Helicobacter pylori.
Topics: Acids; Anti-Bacterial Agents; Cell Membrane; Flavonoids; Gallic Acid; Glucosides; Helicobacter pylori; Humans; Hydrolysis; Hydrolyzable Tannins; Microbial Sensitivity Tests; Phenols; Plants, Medicinal; Polyphenols; Tannins; Terpenes; Tumor Cells, Cultured | 2004 |
Specific PCR assay for a tannin-tolerant selenomonas ruminantium isolate, derived from helicase coding sequences.
Topics: Animals; Animals, Wild; DNA Helicases; Gallic Acid; Goats; Molecular Sequence Data; Polymerase Chain Reaction; Rumen; Ruminants; Selenomonas; Sequence Analysis, DNA; Sheep; Species Specificity; Tannins | 2004 |
Identification and quantification of polyphenols in carob fruits (Ceratonia siliqua L.) and derived products by HPLC-UV-ESI/MSn.
Topics: Antioxidants; Chromatography, High Pressure Liquid; Fabaceae; Flavonoids; Flavonols; Fruit; Gallic Acid; Glycosides; Hot Temperature; Phenols; Polyphenols; Spectrometry, Mass, Electrospray Ionization; Tannins | 2004 |
Molecular diversity of tannic acid degrading bacteria isolated from tannery soil.
Topics: Benzoates; Carbon; DNA, Bacterial; DNA, Ribosomal; Gallic Acid; Hydrocarbons, Aromatic; Phylogeny; Polymerase Chain Reaction; Polymorphism, Restriction Fragment Length; Pseudomonas; Soil Microbiology; Soil Pollutants; Tanning; Tannins | 2004 |
Antioxidant phenolic constituents in roots of Rheum officinale and Rubia cordifolia: structure-radical scavenging activity relationships.
Topics: Anthraquinones; Antioxidants; Free Radical Scavengers; Gallic Acid; Phenols; Plant Roots; Rheum; Rubia; Structure-Activity Relationship; Tannins | 2004 |
Examination of fungal stress response genes using Saccharomyces cerevisiae as a model system: targeting genes affecting aflatoxin biosynthesis by Aspergillus flavus Link.
Topics: Aflatoxins; Antioxidants; Aspergillus flavus; Caffeic Acids; Expressed Sequence Tags; Gallic Acid; Gene Targeting; Genes, Bacterial; Genes, Fungal; Genetic Complementation Test; Hydrogen Peroxide; Mutation; Oxidative Stress; Saccharomyces cerevisiae; Superoxide Dismutase; Tannins | 2005 |
Microbial transformation of tannin-rich substrate to gallic acid through co-culture method.
Topics: Bioreactors; Fermentation; Fungi; Gallic Acid; Hydrogen-Ion Concentration; Tannins | 2005 |
Mineralization of some natural refractory organic compounds by biodegradation and ozonation.
Topics: Bacteria, Aerobic; Biodegradation, Environmental; Carbon; Color; Gallic Acid; Lignin; Oxidants, Photochemical; Oxygen; Ozone; Tannins; Waste Disposal, Fluid; Water Purification | 2005 |
Phenolic acids in neem (Azadirachta indica): a major pre-existing secondary metabolites.
Topics: Azadirachta; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Humans; Hydroxybenzoates; India; Phytotherapy; Plant Bark; Plant Extracts; Tannins | 2005 |
Interactions of tannic acid and its derivatives (ellagic and gallic acid) with calf thymus DNA and bovine serum albumin using spectroscopic method.
Topics: Anilino Naphthalenesulfonates; Animals; Cattle; DNA; Ellagic Acid; Ethidium; Flavonoids; Gallic Acid; Hydroxybenzoates; Molecular Structure; Phenols; Polyphenols; Protein Binding; Serum Albumin, Bovine; Tannins; Tryptophan | 2006 |
Oxidatively modified proteins and DNA in digestive gland cells of the fresh-water mussel Unio tumidus in the presence of tannic acid and its derivatives.
Topics: Animals; Apoptosis; Bivalvia; Comet Assay; Cross-Linking Reagents; DNA Damage; Dose-Response Relationship, Drug; Ellagic Acid; Gallic Acid; Gastrointestinal Tract; Necrosis; Oxidative Stress; Proteins; Spectrophotometry; Tannins | 2006 |
Real-time assay of immobilized tannase with a stopped-flow conductometric device.
Topics: Carboxylic Ester Hydrolases; Electric Conductivity; Enzyme Activation; Enzymes, Immobilized; Flow Injection Analysis; Gallic Acid; Hydrogen-Ion Concentration; Kinetics; Sensitivity and Specificity; Tannins; Time Factors | 2006 |
Tannic acid, a potent inhibitor of epidermal growth factor receptor tyrosine kinase.
Topics: 3T3 Cells; Animals; Cell Line; ErbB Receptors; Gallic Acid; Kinetics; Mice; Models, Molecular; Tannins | 2006 |
Gallic acid and tannase accumulation during fungal solid state culture of a tannin-rich desert plant (Larrea tridentata Cov.).
Topics: Aspergillus niger; Carboxylic Ester Hydrolases; Gallic Acid; Hydrogen-Ion Concentration; Larrea; Tannins; Time Factors | 2007 |
Study of interactions between phenolic compounds and H2O2 or Cu(II) ions in B14 Chinese hamster cells.
Topics: Animals; Antioxidants; Apoptosis; Cell Line; Cell Survival; Copper; Cricetinae; Cricetulus; Dose-Response Relationship, Drug; Drug Combinations; Ellagic Acid; Flavonoids; Gallic Acid; Hydrogen Peroxide; Ions; Necrosis; Oxidants; Phenols; Polyphenols; Sulfhydryl Compounds; Tannins | 2006 |
Determining the binding affinities of phenolic compounds to proteins by quenching of the intrinsic tryptophan fluorescence.
Topics: Amylases; Binding Sites; Chlorogenic Acid; Coumaric Acids; Fluorescence; Gallic Acid; Globulins; Humans; Muramidase; Phenols; Proteins; Quercetin; Regression Analysis; Rutin; Saliva; Serum Albumin; Serum Albumin, Bovine; Soybean Proteins; Tannins; Tea; Thermodynamics; Tryptophan | 2006 |
Antioxidative and oxidative changes in the digestive gland cells of freshwater mussels Unio tumidus caused by selected phenolic compounds in the presence of H(2)O(2) or Cu(2+) ions.
Topics: Animals; Antioxidants; Apoptosis; Bisbenzimidazole; Cell Survival; Coloring Agents; Copper; Digestive System; Ellagic Acid; Exocrine Glands; Flavonoids; Gallic Acid; Hydrogen Peroxide; In Vitro Techniques; Oxidation-Reduction; Oxidative Stress; Phenols; Polyphenols; Propidium; Sulfhydryl Compounds; Tannins; Unio | 2007 |
Differential methods of inoculation of plant growth-promoting rhizobacteria induce synthesis of phenylalanine ammonia-lyase and phenolic compounds differentially in chickpea.
Topics: Antibiosis; Ascomycota; Caffeic Acids; Chlorogenic Acid; Cicer; Cinnamates; Gallic Acid; Pest Control, Biological; Phenylalanine Ammonia-Lyase; Plant Diseases; Plant Roots; Pseudomonas aeruginosa; Pseudomonas fluorescens; Tannins | 2006 |
Hydrolyzable tannins with the hexahydroxydiphenoyl unit and the m-depsidic link: HPLC-DAD-MS identification and model synthesis.
Topics: Chromatography, High Pressure Liquid; Gallic Acid; Glucose; Hydrolysis; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Mass Spectrometry; Tannins | 2007 |
Response of digestive gland cells of freshwater mussel Unio tumidus to phenolic compound exposure in vivo.
Topics: Animals; Bivalvia; Cell Survival; Digestive System; DNA; DNA Damage; DNA Repair; Dose-Response Relationship, Drug; Ellagic Acid; Flavonoids; Fresh Water; Gallic Acid; Phenols; Polyphenols; Sulfhydryl Compounds; Tannins; Time Factors | 2007 |
Profiling and characterization by LC-MSn of the galloylquinic acids of green tea, tara tannin, and tannic acid.
Topics: Chromatography, Liquid; Depsides; Gallic Acid; Mass Spectrometry; Plant Gums; Polysaccharides; Quinic Acid; Tannins; Tea | 2007 |
Antihyaluronidase action of ellagic acid effectively prevents polyspermy as a result of suppression of the acrosome reaction induced by sperm-zona interaction during in vitro fertilization of porcine oocytes.
Topics: Acrosome Reaction; Animals; Ellagic Acid; Enzyme Activation; Female; Fertilization; Fertilization in Vitro; Free Radical Scavengers; Gallic Acid; Hyaluronoglucosaminidase; Male; Sperm-Ovum Interactions; Spermatozoa; Swine; Tannins; Zona Pellucida | 2007 |
The efficacy of protective effects of tannic acid, gallic acid, ellagic acid, and propyl gallate against hydrogen peroxide-induced oxidative stress and DNA damages in IMR-90 cells.
Topics: Antioxidants; Cell Line; DNA Damage; Ellagic Acid; Gallic Acid; Humans; Hydrogen Peroxide; Lung; Oxidative Stress; Propyl Gallate; Reactive Oxygen Species; Tannins | 2007 |
Interactions between flavan-3-ols and poly(L-proline) studied by isothermal titration calorimetry: effect of the tannin structure.
Topics: Calorimetry; Flavonoids; Gallic Acid; Hydroxylation; Peptides; Tannins; Thermodynamics | 2007 |
Optimization of tannase production by Aureobasidium pullulans DBS66.
Topics: Ascomycota; Carboxylic Ester Hydrolases; Gallic Acid; Tannins | 2007 |
Quercus infectoria galls possess antioxidant activity and abrogates oxidative stress-induced functional alterations in murine macrophages.
Topics: Animals; Antioxidants; Chromatography, Thin Layer; Dose-Response Relationship, Drug; Drug Evaluation, Preclinical; Flavonoids; Free Radical Scavengers; Gallic Acid; Hydrolases; Lectins, C-Type; Lipid Peroxidation; Lysosomes; Macrophages; Male; Mannose Receptor; Mannose-Binding Lectins; Mice; Oxidative Stress; Phagocytosis; Phenols; Plant Extracts; Plant Tumors; Polyphenols; Quercus; Rats; Rats, Wistar; Receptors, Cell Surface; Serum Albumin, Bovine; Tannins | 2008 |
Highly galloylated tannin fractions from witch hazel (Hamamelis virginiana) bark: electron transfer capacity, in vitro antioxidant activity, and effects on skin-related cells.
Topics: 3T3 Cells; Amidines; Animals; Antineoplastic Agents, Phytogenic; Antioxidants; Biphenyl Compounds; Cell Line, Tumor; Cell Proliferation; Cell Survival; Chromatography, High Pressure Liquid; Cysteamine; Electron Transport; Erythrocytes; Fibroblasts; Gallic Acid; Hamamelis; Humans; Keratinocytes; Magnetic Resonance Spectroscopy; Melanoma; Mice; Picrates; Plant Bark; Skin; Solvents; Sulfhydryl Compounds; Tannins | 2008 |
[Studies on the methods of extract and determination of total tannins and gallic acids of the root of Euphorbia hylonoma].
Topics: Acetone; Chromatography, High Pressure Liquid; Ethanol; Euphorbia; Gallic Acid; Plant Roots; Plants, Medicinal; Tannins | 2007 |
Walnut polyphenols prevent liver damage induced by carbon tetrachloride and d-galactosamine: hepatoprotective hydrolyzable tannins in the kernel pellicles of walnut.
Topics: Animals; Carbon Tetrachloride; Cells, Cultured; Chemical and Drug Induced Liver Injury; Flavonoids; Galactosamine; Gallic Acid; Glucosides; Hydrolysis; Juglans; Liver Diseases; Phenols; Polyphenols; Rats; Seeds; Tannins | 2008 |
Chemotaxonomic variability in Zizyphus mouritiana varieties and its pharmacological properties in relation to human health.
Topics: Antioxidants; Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Gallic Acid; Humans; Hydroxybenzoates; India; Plant Bark; Plant Extracts; Species Specificity; Tannins; Vanillic Acid; Ziziphus | 2007 |
Polyphenolic compounds and in vitro antimicrobial and antioxidant activity of aqueous extracts from leaves of some Cirsium species.
Topics: Anti-Infective Agents; Antioxidants; Bacillus subtilis; Candida albicans; Cirsium; Flavonoids; Gallic Acid; Microbial Sensitivity Tests; Phenols; Plant Leaves; Plants, Medicinal; Polyphenols; Pseudomonas aeruginosa; Staphylococcus aureus; Tannins | 2008 |
A study of tannic acid degradation by soil bacteria.
Topics: Bacillus; Carbon; Carboxylic Ester Hydrolases; Chromatography; Culture Media; Gallic Acid; Glucose; Hydrogen-Ion Concentration; Hydrolyzable Tannins; Soil; Tannins; Temperature; Time Factors | 2007 |
Antioxidative activity, polyphenolic content and anti-glycation effect of some Thai medicinal plants traditionally used in diabetic patients.
Topics: Antioxidants; Benzothiazoles; Caffeic Acids; Catechin; Diabetes Mellitus, Type 2; Flavonoids; Free Radicals; Gallic Acid; Glycation End Products, Advanced; Humans; Lipid Peroxidation; Medicine, Traditional; Molecular Structure; Oxidative Stress; Phenols; Plant Extracts; Plants, Medicinal; Polyphenols; Pyrogallol; Rutin; Sulfonic Acids; Tannins; Thailand; Thiobarbituric Acid Reactive Substances | 2009 |
Inhibition of brush border sucrase by polyphenols in mouse intestine.
Topics: Animals; Circular Dichroism; Flavonoids; Gallic Acid; Hydrogen-Ion Concentration; Intestines; Kinetics; Mice; Mice, Inbred BALB C; Microvilli; Phenols; Polyphenols; Protein Conformation; Spectrometry, Fluorescence; Sucrase; Tannins | 2009 |
Atan1p-an extracellular tannase from the dimorphic yeast Arxula adeninivorans: molecular cloning of the ATAN1 gene and characterization of the recombinant enzyme.
Topics: Amino Acid Sequence; Carboxylic Ester Hydrolases; Cloning, Molecular; Fungal Proteins; Gallic Acid; Hydrogen-Ion Concentration; Molecular Sequence Data; Molecular Weight; Recombinant Proteins; Saccharomycetales; Sequence Homology, Amino Acid; Tannins; Temperature; Transcriptional Activation | 2009 |
Adsorption of tannic and gallic acids on a new polymeric adsorbent and the effect of Cu(II) on their removal.
Topics: Adsorption; Copper; Gallic Acid; Polymers; Tannins; Water Purification | 2009 |
Fungal cultures of tar bush and creosote bush for production of two phenolic antioxidants (pyrocatechol and gallic acid).
Topics: Aspergillus niger; Asteraceae; Biotransformation; Carboxylic Ester Hydrolases; Catechols; Cell Culture Techniques; Culture Media; Gallic Acid; Industrial Microbiology; Kinetics; Larrea; Plant Leaves; Tannins | 2009 |
Novel metabolic routes during the oxidation of hydroxylated aromatic acids by the yeast Arxula adeninivorans.
Topics: Decarboxylation; Gallic Acid; Hydroxybenzoates; Oxidation-Reduction; Parabens; Saccharomycetales; Tannins | 2010 |
The inhibition of collagenase induced degradation of collagen by the galloyl-containing polyphenols tannic acid, epigallocatechin gallate and epicatechin gallate.
Topics: Antioxidants; Catechin; Collagen; Collagenases; Extracellular Matrix; Flavonoids; Gallic Acid; Matrix Metalloproteinase Inhibitors; Phenols; Polyphenols; Tannins | 2010 |
Preliminary phytochemical screening and in vitro antioxidant activities of the aqueous extract of Helichrysum longifolium DC.
Topics: Antioxidants; Butylated Hydroxytoluene; Flavonoids; Gallic Acid; Helichrysum; Lipid Peroxidation; Malondialdehyde; Phenols; Phytosterols; Plant Extracts; Plant Leaves; Polyphenols; Proanthocyanidins; Reference Values; Saponins; Tannins | 2010 |
Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
Topics: Antioxidants; Carbon Dioxide; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Gallic Acid; Hydroxybenzoates; Kaempferols; Malaysia; Phenols; Quercetin; Rutin; Salicylic Acid; Tannins; Vanillic Acid; Zingiber officinale | 2010 |
The anti-biofouling effect of polyphenols against Streptococcus mutans.
Topics: Anti-Bacterial Agents; Biofilms; Biofouling; Flavonoids; Gallic Acid; Glucosyltransferases; Hexosyltransferases; Microbial Sensitivity Tests; Phenols; Polyphenols; Streptococcus mutans; Tannins | 2011 |
Damage of staphylococcal cytoplasmic membrane by Quercus infectoria G. Olivier and its components.
Topics: Anti-Bacterial Agents; Cell Membrane; Gallic Acid; Medicine, East Asian Traditional; Methicillin-Resistant Staphylococcus aureus; Microbial Sensitivity Tests; Osmotic Pressure; Plant Extracts; Quercus; Sodium Chloride; Staphylococcal Infections; Tannins; Thailand | 2011 |
Bacillus sphaericus: the highest bacterial tannase producer with potential for gallic acid synthesis.
Topics: Bacillus; Bacterial Proteins; Bioreactors; Carboxylic Ester Hydrolases; Culture Media; Gallic Acid; Hydrogen-Ion Concentration; Industrial Microbiology; Models, Statistical; Tannins; Temperature | 2011 |
Inhibitory activity of cinnamon bark species and their combination effect with acarbose against intestinal α-glucosidase and pancreatic α-amylase.
Topics: Acarbose; Animals; Catechin; Chromatography, High Pressure Liquid; Cinnamomum zeylanicum; Drug Combinations; Enzyme Inhibitors; Flavonoids; Gallic Acid; Glycoside Hydrolase Inhibitors; Inhibitory Concentration 50; Pancreatic alpha-Amylases; Plant Bark; Plant Extracts; Quercetin; Rats; Sri Lanka; Sucrase; Swine; Tannins | 2011 |
Enzyme-catalyzed modification of PES surfaces: reduction in adsorption of BSA, dextrin and tannin.
Topics: Adsorption; Animals; Catalysis; Cattle; Dextrins; Fungal Proteins; Gallic Acid; Laccase; Parabens; Polymers; Serum Albumin, Bovine; Sulfones; Surface Properties; Tannins | 2012 |
Effect of pH on Galla chinensis extract's stability and anti-caries properties in vitro.
Topics: Analysis of Variance; Animals; Biofilms; Cariostatic Agents; Cattle; Dental Caries; Dental Enamel; Dental Enamel Solubility; Drug Stability; Drugs, Chinese Herbal; Gallic Acid; Hardness; Hydrogen-Ion Concentration; Phenols; Plant Extracts; Rhus; Spectrophotometry, Ultraviolet; Tannins; Tooth Demineralization | 2012 |
Influence of gallic acid and tannic acid on the mechanical and barrier properties of wheat gluten films.
Topics: Elasticity; Food Packaging; Gallic Acid; Glutens; Microscopy, Electron, Scanning; Permeability; Solubility; Steam; Tannins; Triticum; Viscosity | 2012 |
Salt effect on phenolics and antioxidant activities of Tunisian and Canadian sweet marjoram (Origanum majorana L.) shoots.
Topics: Antioxidants; Biflavonoids; Biphenyl Compounds; Canada; Flavonoids; Gallic Acid; Origanum; Phenols; Phenylpropionates; Picrates; Plant Shoots; Quercetin; Salt Tolerance; Salts; Sodium Chloride; Species Specificity; Stress, Physiological; Tannins; Tunisia | 2013 |
Inactivation of human norovirus surrogates by benzalkonium chloride, potassium peroxymonosulfate, tannic acid, and gallic acid.
Topics: Animals; Antiviral Agents; Bacteriophages; Benzalkonium Compounds; Calicivirus, Feline; Cats; Cell Line; Disinfectants; Foodborne Diseases; Gallic Acid; Mice; Microbial Sensitivity Tests; Microbial Viability; Norovirus; Peroxides; Tannins; Viral Plaque Assay | 2012 |
Unique bioactive polyphenolic profile of guava (Psidium guajava) budding leaf tea is related to plant biochemistry of budding leaves in early dawn.
Topics: Agriculture; Beverages; Catechin; Ellagic Acid; Food Handling; Gallic Acid; Plant Leaves; Plant Preparations; Polyphenols; Psidium; Quercetin; Sunlight; Tannins; Temperature | 2013 |
Chemical profiling of the Chinese herb formula Xiao-Cheng-Qi Decoction using liquid chromatography coupled with electrospray ionization mass spectrometry.
Topics: Anthraquinones; Biphenyl Compounds; Catechin; Chromatography, Liquid; Cinnamates; Drugs, Chinese Herbal; Flavanones; Gallic Acid; Lignans; Spectrometry, Mass, Electrospray Ionization; Tannins | 2013 |
Novel route of tannic acid biotransformation and their effect on major biopolymer synthesis in Azotobacter sp. SSB81.
Topics: Azotobacter; Biotransformation; Carboxy-Lyases; Carboxylic Ester Hydrolases; Catechol Oxidase; Ellagic Acid; Gallic Acid; Hydroxybenzoates; Hydroxybutyrates; Nitrogen Fixation; Polysaccharides; Pyrogallol; Soil Microbiology; Tannins | 2013 |
Expression and functional significance of the Ca(2+)-activated Cl(-) channel ANO6 in dendritic cells.
Topics: Animals; Anoctamins; Calcium; Chloride Channels; Dendritic Cells; Depsides; Gallic Acid; Mice; Mice, 129 Strain; Mice, Inbred C57BL; Niflumic Acid; Phospholipid Transfer Proteins; RNA, Small Interfering; Structure-Activity Relationship; Tannins | 2012 |
Identification of protoxins and a microbial basis for red maple (Acer rubrum) toxicosis in equines.
Topics: Acer; Animals; Enterobacter cloacae; Gallic Acid; Gastrointestinal Diseases; Horse Diseases; Horses; Klebsiella; Methemoglobinemia; Plant Leaves; Plant Poisoning; Pyrogallol; Tannins | 2013 |
IAPP aggregation and cellular toxicity are inhibited by 1,2,3,4,6-penta-O-galloyl-β-D-glucose.
Topics: Animals; Benzothiazoles; Cell Survival; Gallic Acid; Humans; Hydrolyzable Tannins; Islet Amyloid Polypeptide; Microscopy, Atomic Force; PC12 Cells; Rats; Spectrometry, Fluorescence; Tannins; Thiazoles | 2013 |
Molecular hairpin: a possible model for inhibition of tau aggregation by tannic acid.
Topics: Alzheimer Disease; Amino Acid Sequence; Gallic Acid; Humans; Molecular Docking Simulation; Molecular Sequence Data; Protein Conformation; Tannins; tau Proteins; Thermodynamics | 2013 |
Chitosan-capped silver nanoparticles as a highly selective colorimetric probe for visual detection of aromatic ortho-trihydroxy phenols.
Topics: Chitosan; Colorimetry; Gallic Acid; Limit of Detection; Metal Nanoparticles; Phenols; Polycyclic Aromatic Hydrocarbons; Pyrogallol; Silver; Surface Plasmon Resonance; Tannins; Water Pollutants, Chemical; Water Pollution | 2013 |
Statistical optimization of bioprocess parameters for enhanced gallic acid production from coffee pulp tannins by Penicillium verrucosum.
Topics: Biotransformation; Coffee; Fermentation; Gallic Acid; Hydrogen-Ion Concentration; Industrial Microbiology; Models, Biological; Models, Statistical; Penicillium; Tannins | 2013 |
Inhibition of attachment of oral bacteria to immortalized human gingival fibroblasts (HGF-1) by tea extracts and tea components.
Topics: Actinomyces; Administration, Oral; Bacterial Adhesion; Catechin; Cells, Cultured; Fibroblasts; Flavonoids; Gallic Acid; Gingiva; Humans; Phenol; Plant Extracts; Stem Cells; Streptococcus; Streptococcus mitis; Streptococcus mutans; Tannins; Tea | 2013 |
Enhancement of propyl gallate yield in nonaqueous medium using novel cell-associated tannase of Bacillus massiliensis.
Topics: Bacillus; Biocatalysis; Carboxylic Ester Hydrolases; Culture Media; Enzyme Activation; Esterification; Freeze Drying; Gallic Acid; Octoxynol; Propyl Gallate; Solvents; Tannins | 2013 |
Regulation of ubiquitin and 26S proteasome mediated by phenolic compounds during oxidative stress.
Topics: Antioxidants; Apoptosis; Cell Line, Tumor; DNA Fragmentation; Ellagic Acid; Gallic Acid; Humans; Hydrogen Peroxide; Oxidative Stress; Proteasome Endopeptidase Complex; Tannins; Ubiquitin | 2013 |
Natural xenobiotics to prevent cyanobacterial and algal growth in freshwater: contrasting efficacy of tannic acid, gallic acid, and gramine.
Topics: Alkaloids; Chlorophyll; Chlorophyll A; Cyanobacteria; Fresh Water; Gallic Acid; Indole Alkaloids; Microcystis; Oxidation-Reduction; Oxidative Stress; Photosynthesis; Photosystem II Protein Complex; Tannins; Xenobiotics | 2014 |
Analysis of interaction of phenolic compounds with the cholecystokinin signaling pathway to explain effects on reducing food intake.
Topics: Animals; Cell Survival; CHO Cells; Cholecystokinin; Cricetulus; Eating; Gallic Acid; Phenols; Receptors, Cholecystokinin; Signal Transduction; Tannins | 2014 |
Comparison of three tannases cloned from closely related lactobacillus species: L. Plantarum, L. Paraplantarum, and L. Pentosus.
Topics: Bacillus subtilis; Carboxylic Ester Hydrolases; Cloning, Molecular; Cluster Analysis; DNA, Bacterial; Gallic Acid; Gene Expression; Kinetics; Lactobacillus; Molecular Sequence Data; Phylogeny; Recombinant Proteins; Sequence Analysis, DNA; Sequence Homology, Amino Acid; Tannins | 2014 |
Acid hydrolysis of crude tannins from infructescence of Platycarya strobilacea Sieb. et Zucc to produce ellagic acid.
Topics: Chromatography, High Pressure Liquid; Drugs, Chinese Herbal; Ellagic Acid; Gallic Acid; Hydrolysis; Hydrolyzable Tannins; Juglandaceae; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Tannins | 2014 |
Production performance, meat composition and oxidative susceptibility in broiler chicken fed with different phenolic compounds.
Topics: Animal Feed; Animals; Anticholesteremic Agents; Body Weight; Breast; Chickens; Dietary Supplements; Fatty Acids, Omega-3; Gallic Acid; Humans; Hypoglycemic Agents; Lipid Peroxidation; Liver; Male; Meat; Muscles; Nutritive Value; Plant Extracts; Polyphenols; Tannins; Thymol | 2015 |
Antioxidant activity and bioaccessibility of phenols-enriched edible casein/caseinate coatings during in vitro digestion.
Topics: Animals; Antioxidants; Biological Availability; Caseins; Catechin; Chlorogenic Acid; Digestion; Food Packaging; Gallic Acid; Hydrogen-Ion Concentration; Oxidation-Reduction; Pancreatin; Pepsin A; Phenols; Rutin; Spectrometry, Fluorescence; Swine; Tannins | 2015 |
Direct and simultaneous quantification of tannin mean degree of polymerization and percentage of galloylation in grape seeds using diffuse reflectance fourier transform-infrared spectroscopy.
Topics: Antioxidants; Calibration; Chromatography, High Pressure Liquid; Fourier Analysis; Gallic Acid; Humans; Least-Squares Analysis; Plant Extracts; Polymerization; Polyphenols; Seeds; Spectroscopy, Fourier Transform Infrared; Tannins; Vitis | 2015 |
A settling curve modeling method for quantitative description of the dispersion stability of carbon nanotubes in aquatic environments.
Topics: Chemical Precipitation; Gallic Acid; Humic Substances; Models, Theoretical; Molecular Structure; Nanotubes, Carbon; Rivers; Tannins; Water; Water Pollutants, Chemical | 2015 |
Gallic Acid Production with Mouldy Polyurethane Particles Obtained from Solid State Culture of Aspergillus niger GH1.
Topics: Adsorption; Aspergillus niger; Bioreactors; Carboxylic Ester Hydrolases; Culture Media; Desiccation; Fermentation; Fungal Proteins; Gallic Acid; Hydrogen-Ion Concentration; Kinetics; Polyurethanes; Tannins | 2015 |
Investigating the Effect of Cold Soak Duration on Phenolic Extraction during Cabernet Sauvignon Fermentation.
Topics: Anthocyanins; Catechin; Cold Temperature; Color; Fermentation; Flavonols; Gallic Acid; Phenols; Seeds; Tannins; Vitis; Wine | 2015 |
Gallotannins and Tannic Acid: First Chemical Syntheses and In Vitro Inhibitory Activity on Alzheimer's Amyloid β-Peptide Aggregation.
Topics: Alzheimer Disease; Amyloid beta-Peptides; Gallic Acid; Molecular Structure; Polyphenols; Tannins | 2015 |
Effect of tannic and gallic acids alone or in combination with carbenicillin or tetracycline on Chromobacterium violaceum CV026 growth, motility, and biofilm formation.
Topics: Anti-Bacterial Agents; Biofilms; Carbenicillin; Chromobacterium; Drug Synergism; Gallic Acid; Microbial Sensitivity Tests; Tannins; Tetracycline | 2015 |
Stimulation of the activity of a novel tannase produced in white-rot fungi Phellinus pini, Fomes fomentarius, and Tyromyces pubescens by medium supplementation.
Topics: Carboxylic Ester Hydrolases; Coriolaceae; Culture Media; Gallic Acid; Tannins | 2016 |
Phenolic natural products of the wines obtained from three new Merlot clone candidates.
Topics: Anthocyanins; Gallic Acid; Hydroxybenzoates; Polyphenols; Tannins; Vitis; Wine | 2016 |
Complete (1)H and (13)C NMR assignments of a series of pergalloylated tannins.
Topics: Carbon-13 Magnetic Resonance Spectroscopy; Gallic Acid; Glycosides; Proton Magnetic Resonance Spectroscopy; Tannins | 2016 |
Secondary metabolites constituents and antioxidant, anticancer and antibacterial activities of Etlingera elatior (Jack) R.M.Sm grown in different locations of Malaysia.
Topics: Animals; Anti-Bacterial Agents; Antioxidants; Biphenyl Compounds; Flavonoids; Flowers; Gallic Acid; Humans; Hydroxybenzoates; Magnoliopsida; Malaysia; Microbial Sensitivity Tests; Phenols; Picrates; Plant Extracts; Quercetin; Staphylococcus aureus; Tannins | 2015 |
Effects of Small Molecule Calcium-Activated Chloride Channel Inhibitors on Structure and Function of Accessory Cholera Enterotoxin (Ace) of Vibrio cholerae.
Topics: Animals; Chloride Channels; Cholera; Cholera Toxin; Circular Dichroism; Depsides; Diarrhea; Gallic Acid; Male; Mice; Mice, Inbred C57BL; Molecular Docking Simulation; Recombinant Proteins; Spectrometry, Fluorescence; Tannins; Thiophenes; Vibrio cholerae | 2015 |
Peroxidase-like activity of the Co3O4 nanoparticles used for biodetection and evaluation of antioxidant behavior.
Topics: Antioxidants; Ascorbic Acid; Biosensing Techniques; Catalysis; Cobalt; Colorimetry; Enzyme Inhibitors; Gallic Acid; Glucose; Humans; Hydrogen Peroxide; Metal Nanoparticles; Microscopy, Electron, Transmission; Nanotechnology; Oxidation-Reduction; Oxides; Oxygen; Peroxidase; Tannins; X-Ray Diffraction | 2016 |
Tannic Acid as a Potential Modulator of Norfloxacin Resistance in Staphylococcus Aureus Overexpressing norA.
Topics: Anti-Bacterial Agents; Bacterial Proteins; Drug Resistance, Bacterial; Drug Synergism; Gallic Acid; Gene Expression; Microbial Sensitivity Tests; Multidrug Resistance-Associated Proteins; Norfloxacin; Staphylococcus aureus; Tannins | 2016 |
Antibacterial constituents of Fructus Chebulae Immaturus and their mechanisms of action.
Topics: Anti-Bacterial Agents; Bacteria; Drugs, Chinese Herbal; Fruit; Gallic Acid; Microbial Sensitivity Tests; Microscopy, Electron, Scanning; Tannins; Terminalia | 2016 |
Structural characterization, catalytic, kinetic and thermodynamic properties of Aspergillus oryzae tannase.
Topics: Aspergillus oryzae; Carboxylic Ester Hydrolases; Chromatography, Gel; Enzyme Stability; Fermentation; Fungal Proteins; Gallic Acid; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Molecular Weight; Tannins; Temperature; Thermodynamics | 2016 |
Antioxidant activities of crude phlorotannins from Sargassum hemiphyllum.
Topics: Animals; Antioxidants; Ascorbic Acid; Brain; Carbon Tetrachloride; Carbon Tetrachloride Poisoning; Chemical Fractionation; Gallic Acid; Hydroxyl Radical; Kidney; Liquid-Liquid Extraction; Liver; Male; Mice; Mice, Inbred Strains; Oxidation-Reduction; Oxidative Stress; Phaeophyceae; Sargassum; Superoxides; Tannins; Vitamin E | 2016 |
Effects of organic acids of different molecular size on phosphate removal by HZO-201 nanocomposite.
Topics: Adsorption; Gallic Acid; Humic Substances; Hydrazines; Nanocomposites; Nanotechnology; Phosphates; Spectroscopy, Fourier Transform Infrared; Tannins; Water Pollutants, Chemical; Water Purification; Zirconium | 2017 |
Evaluation of antioxidant activity, total phenolics, total flavonoids and LC-MS/MS characterisation of phenolic constituents in Stachys lavandulifolia.
Topics: Antioxidants; Flavonoids; Gallic Acid; Hydroxybenzoates; Phenols; Plant Extracts; Quercetin; Stachys; Tandem Mass Spectrometry; Tannins | 2017 |
P(TA) macro-, micro-, nanoparticle-embedded super porous p(HEMA) cryogels as wound dressing material.
Topics: Bandages; Blood Coagulation; Chromans; Cryogels; Escherichia coli; Gallic Acid; Hemolysis; Humans; Hydrolysis; Iron; Microbial Sensitivity Tests; Molecular Weight; Nanoparticles; Polyhydroxyethyl Methacrylate; Porosity; Staphylococcus aureus; Tannins; Wound Healing | 2017 |
Potential Anticancer Effects of Polyphenols from Chestnut Shell Extracts: Modulation of Cell Growth, and Cytokinomic and Metabolomic Profiles.
Topics: Antineoplastic Agents, Phytogenic; Cell Cycle; Cell Line, Tumor; Cell Proliferation; Cell Survival; Chromatography, High Pressure Liquid; Cytokines; Ellagic Acid; Fagaceae; Gallic Acid; Gene Expression Regulation, Neoplastic; Hep G2 Cells; HT29 Cells; Humans; MCF-7 Cells; Metabolome; Mitochondria; Plant Exudates; Polyphenols; Tannins | 2016 |
Pro-apoptotic and cytotoxic effects of enriched fraction of Elytranthe parasitica (L.) Danser against HepG2 Hepatocellular carcinoma.
Topics: Antineoplastic Agents, Phytogenic; Apoptosis; Carcinoma, Hepatocellular; Cell Survival; Gallic Acid; Hep G2 Cells; Humans; Liver Neoplasms; Phenols; Plant Extracts; Tannins; Tracheophyta | 2016 |
Differential Gene Expression by Lactobacillus plantarum WCFS1 in Response to Phenolic Compounds Reveals New Genes Involved in Tannin Degradation.
Topics: Carboxy-Lyases; Carboxylic Ester Hydrolases; Fermentation; Gallic Acid; Gene Expression Profiling; Gene Knockout Techniques; Lactobacillus plantarum; Mutation; Tannins | 2017 |
The in vitro and in vivo protective effects of tannin derivatives against Salmonella enterica serovar Typhimurium infection.
Topics: Adhesins, Bacterial; Animals; Anti-Bacterial Agents; Bacterial Load; Cell Survival; Chemokine CCL2; Cytokines; Disease Models, Animal; Female; Gallic Acid; Interferon-gamma; Liver; Macrophages; Mice; Mortality; Phagocytosis; RAW 264.7 Cells; Salmonella Infections; Salmonella typhimurium; Spleen; Tannins; Virulence | 2017 |
Interactions between highly galloylated persimmon tannins and pectins.
Topics: Diospyros; Esters; Fluorescent Dyes; Fruit; Gallic Acid; Hydrogen Bonding; Hydrophobic and Hydrophilic Interactions; Kinetics; Methylation; Pectins; Proanthocyanidins; Pyrenes; Spectrometry, Fluorescence; Tannins; Thermodynamics | 2018 |
Fermented pearl millet (Pennisetum glaucum) with in vitro DNA damage protection activity, bioactive compounds and antioxidant potential.
Topics: alpha-Amylases; Antioxidants; Ascorbic Acid; Aspergillus; beta-Glucosidase; Coumaric Acids; DNA Damage; Fermentation; Food Handling; Gallic Acid; Hot Temperature; Pennisetum; Phenols; Principal Component Analysis; Tannins; Xylosidases | 2017 |
Intracellular investigation on the differential effects of 4 polyphenols on MCF-7 breast cancer cells by Raman imaging.
Topics: Apoptosis; Breast Neoplasms; Catechin; Cytochromes c; Cytoplasm; Cytosol; Gallic Acid; Humans; Lipid Metabolism; MCF-7 Cells; Polyphenols; Resveratrol; Tannins | 2017 |
Systematic metabolic profiling and bioactivity assays for bioconversion of Aceraceae family.
Topics: Acer; Antioxidants; Aspergillus oryzae; Chromatography, Liquid; Gallic Acid; Mass Spectrometry; Metabolome; Metabolomics; Plant Extracts; Quercetin; Tannins | 2018 |
Expression and biochemical characterization of a new alkaline tannase from Lactobacillus pentosus.
Topics: Carboxylic Ester Hydrolases; Cloning, Molecular; Escherichia coli; Gallic Acid; Hydrogen-Ion Concentration; Lactobacillus pentosus; Recombinant Proteins; Tannins; Temperature | 2019 |
Evaluation of antioxidant and antibacterial capacity of green microalgae Scenedesmus subspicatus.
Topics: Anti-Bacterial Agents; Antioxidants; Bacteria; Brazil; Gallic Acid; Microalgae; Microbial Sensitivity Tests; Phytochemicals; Plant Extracts; Scenedesmus; Solvents; Tannins | 2019 |
Silicic Acid-Mediated Formation of Tannic Acid Nanocoatings.
Topics: Adsorption; Gallic Acid; Nanostructures; Oxidation-Reduction; Polymerization; Pyrogallol; Silicic Acid; Surface Properties; Tannins | 2019 |
Variability of polyphenols and volatiles during fruit development of three pitanga (Eugenia uniflora L.) biotypes.
Topics: Anthocyanins; Eugenia; Flavonoids; Fruit; Gallic Acid; Glucosides; Hydrolyzable Tannins; Hydroxybenzoates; Multivariate Analysis; Oils, Volatile; Plant Extracts; Polyphenols; Sesquiterpenes; Tannins; Volatile Organic Compounds | 2019 |
Interaction of natural compounds with biomembrane models: A biophysical approach for the Alzheimer's disease therapy.
Topics: Alzheimer Disease; Caffeine; Cholesterol; Dimyristoylphosphatidylcholine; Gallic Acid; Humans; Lipid Bilayers; Membrane Fluidity; Solutions; Tannins; Unilamellar Liposomes | 2019 |
Liquidambar styraciflua L.: A new potential source for therapeutic uses.
Topics: Animals; Anti-Bacterial Agents; Anti-Inflammatory Agents; Antioxidants; Chlorocebus aethiops; Enterococcus faecalis; Flavonoids; Gallic Acid; Hydrolysis; Inhibitory Concentration 50; Liquidambar; Medicine, Traditional; Microbial Sensitivity Tests; Phenols; Phytochemicals; Plant Extracts; Plant Leaves; Plant Stems; Quercetin; Staphylococcus aureus; Tannins; Tetracycline; Vero Cells | 2019 |
In vitro studies on the interactions of blood lipid level-related biological molecules with gallic acid and tannic acid.
Topics: Animals; Chickens; Egg Yolk; Gallic Acid; Lipids; Molecular Structure; Tannins | 2019 |
Comprehensive analysis of chestnut tannins by reversed phase and hydrophilic interaction chromatography coupled to ion mobility and high resolution mass spectrometry.
Topics: Chromatography, Reverse-Phase; Fagaceae; Food Analysis; Gallic Acid; Glucose; Hydrolysis; Hydrolyzable Tannins; Hydrophobic and Hydrophilic Interactions; Limit of Detection; Mass Spectrometry; Tannins | 2019 |
Impact of cooking and nixtamalization on the bioaccessibility and antioxidant capacity of phenolic compounds from two sorghum varieties.
Topics: Antioxidants; Biological Availability; Cooking; Edible Grain; Gallic Acid; Humans; Phenols; Sorghum; Tannins | 2020 |
Improving fermentation, protein preservation and antioxidant activity of Moringa oleifera leaves silage with gallic acid and tannin acid.
Topics: Antioxidants; Fermentation; Gallic Acid; Moringa oleifera; Plant Leaves; Silage; Tannins | 2020 |
Influence of gallic and tannic acid on therapeutic properties of acarbose in vitro and in vivo in Drosophila melanogaster.
Topics: Acarbose; alpha-Amylases; alpha-Glucosidases; Animals; Antioxidants; Drosophila melanogaster; Gallic Acid; Hypoglycemic Agents; Plant Extracts; Tannins | 2019 |
Interaction and action mechanism of starch with different phenolic compounds.
Topics: Catechin; Chlorogenic Acid; Gallic Acid; Humans; Hydrogen Bonding; Magnetic Resonance Spectroscopy; Microscopy, Electron, Scanning; Molecular Dynamics Simulation; Phenols; Spectroscopy, Fourier Transform Infrared; Starch; Tannins; Thermogravimetry | 2020 |
Rheological study of tannin and protein interactions based on model systems.
Topics: Astringents; Friction; Gallic Acid; Mouth; Rheology; Saliva; Salivary Proteins and Peptides; Tannins; Taste; Taste Perception; Viscosity; Wine | 2020 |
Amino-containing tannic acid derivative-mediated universal coatings for multifunctional surface modification.
Topics: Amines; Avidin; Bacterial Adhesion; Biofilms; Biotin; Escherichia coli; Gallic Acid; Metal Nanoparticles; Polyethylene Glycols; Silver; Staphylococcus aureus; Surface Plasmon Resonance; Surface Properties; Tannins; Titanium | 2020 |
The Effect of Growth Medium Strength on Minimum Inhibitory Concentrations of Tannins and Tannin Extracts against
Topics: Bacteriological Techniques; Culture Media; Escherichia coli; Gallic Acid; Hydrolyzable Tannins; Microbial Sensitivity Tests; Mimosa; Molecular Structure; Plant Extracts; Plants; Quercus; Tannins | 2020 |
Inhibition of interaction between Staphylococcus aureus α-hemolysin and erythrocytes membrane by hydrolysable tannins: structure-related activity study.
Topics: Animals; Erythrocyte Membrane; Euphorbiaceae; Gallic Acid; Glucose; Hemolysin Proteins; Hemolysis; Hemolytic Agents; Plant Extracts; Sheep; Staphylococcus aureus; Tannins | 2020 |
Modulatory activities of polyphenols on crude acetylene-induced cardiac and hepatic dysfunctions in a rat model.
Topics: Acetylene; Animals; Antioxidants; Chemical and Drug Induced Liver Injury; Gallic Acid; Lipid Peroxidation; Liver; Oxidative Stress; Polyphenols; Quercetin; Rats; Rats, Wistar; Rutin; Superoxide Dismutase; Tannins | 2022 |
Valonea Tannin: Tyrosinase Inhibition Activity, Structural Elucidation and Insights into the Inhibition Mechanism.
Topics: Antioxidants; Carbon-13 Magnetic Resonance Spectroscopy; Chelating Agents; Copper; Enzyme Inhibitors; Gallic Acid; Hydrolyzable Tannins; Kinetics; Ligands; Molecular Docking Simulation; Monophenol Monooxygenase; Spectrometry, Fluorescence; Tannins; Thermodynamics | 2021 |
Identification and Characterization of Glucosyltransferase That Forms 1-Galloyl-
Topics: Biosynthetic Pathways; Burseraceae; Fruit; Gallic Acid; Glucosyltransferases; Hydrolyzable Tannins; Phylogeny; Polyphenols; Tannins | 2021 |
Effect of phenolic compounds and hydroxyl content on the physicochemical properties of pine nut oil Pickering emulsions.
Topics: Emulsions; Gallic Acid; Nuts; Particle Size; Tannins; Water | 2022 |
Pestalotiopsis mangiferae isolated from cocoa leaves and concomitant tannase and gallic acid production.
Topics: Carboxylic Ester Hydrolases; Gallic Acid; Hydrogen-Ion Concentration; Pestalotiopsis; Tannins | 2022 |
Polyphenolic Compounds Inhibit Osteoclast Differentiation While Reducing Autophagy through Limiting ROS and the Mitochondrial Membrane Potential.
Topics: Autophagy; Calcium; Cathepsin K; Cell Differentiation; Ellagic Acid; Gallic Acid; Membrane Potential, Mitochondrial; Osteoclasts; Proto-Oncogene Proteins c-akt; RANK Ligand; Reactive Oxygen Species; Tannins | 2022 |
Necrosis of Microcystis aeruginosa causing tannin derivatives in Rhus chinensis stem.
Topics: Gallic Acid; Hydrolyzable Tannins; Microcystis; Plant Extracts; Rhus; Tannins | 2023 |
A Comparison of the Antiosteoporotic Effects of Cornelian Cherry (
Topics: Alkaline Phosphatase; Animals; Anthocyanins; Cell Differentiation; Core Binding Factor Alpha 1 Subunit; Cornus; Flavonols; Fruit; Gallic Acid; Iridoids; Mice; Osteoblasts; Osteoclasts; Plant Extracts; Polyphenols; RNA, Messenger; Tannins; Tartrate-Resistant Acid Phosphatase | 2022 |
Anti-adhesive activity of some secondary metabolites against Staphylococcus aureus on 3D printing medical materials.
Topics: Gallic Acid; Humans; Nylons; Printing, Three-Dimensional; Staphylococcal Infections; Staphylococcus aureus; Styrene; Tannins | 2023 |
Anti-leishmanial activities of Olea europaea subsp. laperrinei extracts.
Topics: Antioxidants; Gallic Acid; Humans; Leishmania infantum; Olea; Plant Extracts; Plant Leaves; Polyphenols; Quercetin; Tannins | 2023 |
Effects of Covalent or Noncovalent Binding of Different Polyphenols to Acid-Soluble Collagen on Protein Structure, Functionality, and Digestibility.
Topics: Antioxidants; Catechin; Chlorogenic Acid; Collagen; Gallic Acid; Polyphenols; Proanthocyanidins; Quercetin; Tannins | 2023 |