gallic acid and punicalagin

gallic acid has been researched along with punicalagin in 11 studies

Research

Studies (11)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (27.27)29.6817
2010's8 (72.73)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Caniça, M; Ferreira, E; Gomes, ET; Silva, O; Vaz Pato, M1
Aviram, M; Fuhrman, B; Shiner, M1
Lu, J; Wei, Y; Yuan, Q1
Aviram, M; Fuhrman, B; Gantman, A; Khateeb, J; Kreitenberg, AJ1
Akazawa, H; Akihisa, T; Jantrawut, P; Manosroi, A; Manosroi, J1
Aviram, M; Rosenblat, M; Volkova, N; Ward, J1
Breksa, AP; Chen, Y; Hong, J; Li, P; Liu, Z; Pan, Z; Qu, W1
Dain, JA; Frost, L; Liu, W; Ma, H; Seeram, NP; Yuan, T1
Abdul Hamid, A; Karim, R; Kazemi, M; Mirhosseini, H1
Li, G; Ono, NN; Qin, X; Tian, L; Wilson, AE1
BenSaad, LA; Kim, KH; Kim, WR; Quah, CC; Shahimi, M1

Other Studies

11 other study(ies) available for gallic acid and punicalagin

ArticleYear
In vitro anti-Neisseria gonorrhoeae activity of Terminalia macroptera leaves.
    FEMS microbiology letters, 2002, Jun-04, Volume: 211, Issue:2

    Topics: Anti-Bacterial Agents; Benzopyrans; Ellagic Acid; Flavonoids; Gallic Acid; Glucosides; Hydrolyzable Tannins; Luteolin; Neisseria gonorrhoeae; Plant Extracts; Plant Leaves; Tannins; Terminalia

2002
Macrophage paraoxonase 2 (PON2) expression is up-regulated by pomegranate juice phenolic anti-oxidants via PPAR gamma and AP-1 pathway activation.
    Atherosclerosis, 2007, Volume: 195, Issue:2

    Topics: Animals; Antioxidants; Aryldialkylphosphatase; Cell Line; Flavonoids; Gallic Acid; Hydrolyzable Tannins; Lythraceae; Macrophages; Mice; Microscopy, Confocal; Oxidative Stress; Phenols; Plant Extracts; Polyphenols; PPAR gamma; Signal Transduction; Transcription Factor AP-1; Up-Regulation

2007
Preparative separation of punicalagin from pomegranate husk by high-speed countercurrent chromatography.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2007, Sep-15, Volume: 857, Issue:1

    Topics: Chromatography, High Pressure Liquid; Countercurrent Distribution; Drugs, Chinese Herbal; Flavonoids; Gallic Acid; Hydrolyzable Tannins; Lythraceae; Molecular Structure; Phenols; Polyphenols; Solutions; Specimen Handling

2007
Paraoxonase 1 (PON1) expression in hepatocytes is upregulated by pomegranate polyphenols: a role for PPAR-gamma pathway.
    Atherosclerosis, 2010, Volume: 208, Issue:1

    Topics: Aryldialkylphosphatase; Cells, Cultured; Ellagic Acid; Gallic Acid; Hepatocytes; Humans; Hydrolyzable Tannins; Lythraceae; PPAR gamma; Up-Regulation

2010
Biological activities of phenolic compounds isolated from galls of Terminalia chebula Retz. (Combretaceae).
    Natural product research, 2010, Volume: 24, Issue:20

    Topics: Analysis of Variance; Animals; Benzopyrans; Biphenyl Compounds; Cell Line, Tumor; Cell Proliferation; Chemical Fractionation; Free Radical Scavengers; Gallic Acid; Glucosides; Humans; Hydrolyzable Tannins; Melanins; Mice; Molecular Structure; Nitric Oxide; Phenols; Picrates; Plant Extracts; Plant Tumors; Terminalia

2010
Paraoxonase 1 (PON1) inhibits monocyte-to-macrophage differentiation.
    Atherosclerosis, 2011, Volume: 219, Issue:1

    Topics: Animals; Antioxidants; Aryldialkylphosphatase; CD11b Antigen; CD36 Antigens; Cell Differentiation; Gallic Acid; Humans; Hydrolyzable Tannins; Macrophages; Mice; Mice, Inbred C57BL; Mice, Knockout; Monocytes; NADPH Oxidases; Peroxides; Vitamin E

2011
Thermal stability of liquid antioxidative extracts from pomegranate peel.
    Journal of the science of food and agriculture, 2014, Mar-30, Volume: 94, Issue:5

    Topics: Antioxidants; California; Cold Temperature; Dietary Supplements; Ellagic Acid; Food Storage; Food-Processing Industry; Fruit; Gallic Acid; Hot Temperature; Hydrolyzable Tannins; Industrial Waste; Lythraceae; Plant Extracts; Quality Control; Solubility; Stereoisomerism; Sterilization; Surface Properties

2014
Pomegranate phenolics inhibit formation of advanced glycation endproducts by scavenging reactive carbonyl species.
    Food & function, 2014, Volume: 5, Issue:11

    Topics: Antioxidants; Circular Dichroism; Coumarins; Ellagic Acid; Fruit; Gallic Acid; Glycation End Products, Advanced; Hydrolyzable Tannins; Lythraceae; Phenols; Protein Carbonylation; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization

2014
Optimization of pulsed ultrasound-assisted technique for extraction of phenolics from pomegranate peel of Malas variety: Punicalagin and hydroxybenzoic acids.
    Food chemistry, 2016, Sep-01, Volume: 206

    Topics: Antioxidants; Ellagic Acid; Food Handling; Gallic Acid; Hydrolyzable Tannins; Hydroxybenzoates; Lythraceae; Plant Extracts; Reproducibility of Results; Ultrasonic Waves

2016
Two UGT84 Family Glycosyltransferases Catalyze a Critical Reaction of Hydrolyzable Tannin Biosynthesis in Pomegranate (Punica granatum).
    PloS one, 2016, Volume: 11, Issue:5

    Topics: Gallic Acid; Glycosyltransferases; Hydrolyzable Tannins; Lythraceae; Phylogeny; Plant Extracts; Plant Roots; Plants, Genetically Modified

2016
Anti-inflammatory potential of ellagic acid, gallic acid and punicalagin A&B isolated from Punica granatum.
    BMC complementary and alternative medicine, 2017, Jan-14, Volume: 17, Issue:1

    Topics: Animals; Anti-Inflammatory Agents; Dinoprostone; Ellagic Acid; Fruit; Gallic Acid; Hydrolyzable Tannins; Interleukin-6; Lythraceae; Macrophages; Mice; Plant Extracts; RAW 264.7 Cells

2017