gallic acid and linoleic acid

gallic acid has been researched along with linoleic acid in 16 studies

Research

Studies (16)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's5 (31.25)29.6817
2010's10 (62.50)24.3611
2020's1 (6.25)2.80

Authors

AuthorsStudies
Bano, S; Faizi, S; Fayyaz, S; Iqbal, EY; Naz, A; Siddiqi, H1
Chen, W; Duan, JA; Guo, J; Liu, L; Lu, Y; Ma, H; Tang, Y1
Akiyama, K; Hirose, K; Hisamoto, M; Kikuzaki, H; Taniguchi, H1
Hung, CY; Yen, GC1
Da Silva, E; Dangles, O; Dufour, C; Potier, P; Queneau, Y1
Brandt, WF; Farrant, JM; Lindsey, GG; Moore, JP; Ravenscroft, N; Westall, KL1
Jang, A; Jo, C; Lee, JW; Lee, M; Lee, NY; Song, HP; Srinivasan, P1
Choe, JH; Jo, C; Jung, S; Kim, B; Kruk, ZA; Yun, H1
Adachi, S; Chiou, TY; Kobayashi, T; Neoh, TL1
Apak, R; Bakır, T; Imer, F; Sönmezoğlu, I1
Bonesi, M; Boselli, E; Di Lecce, G; Frega, NG; Loizzo, MR; Menichini, F; Pugliese, A; Tundis, R1
Sarikurkcu, C; Sevgi, K; Tepe, B1
Carlos, LC; Paredes-López, O; Ramírez-Chávez, E; Valdez-Morales, M; Valverde, ME1
Bertone, E; Corazzari, I; Ferraris, S; Prenesti, E; Tomatis, M; Turci, F; Vernè, E1
Chakroun, I; Chaouch, MA; Fdhila, K; Hafsa, J; Leban, N; Mahdhi, A; Mahdouani, K; Majdoub, H1
Feng, Z; Jiang, B; Li, D; Liu, C; Wang, L; Wang, X; Wu, S1

Other Studies

16 other study(ies) available for gallic acid and linoleic acid

ArticleYear
Isolation of nematicidal compounds from Tagetes patula L. yellow flowers: structure-activity relationship studies against cyst nematode Heterodera zeae infective stage larvae.
    Journal of agricultural and food chemistry, 2011, Sep-14, Volume: 59, Issue:17

    Topics: Animals; Antinematodal Agents; Fatty Acids; Flavonoids; Flowers; Hydroxybenzoates; Larva; Plant Extracts; Structure-Activity Relationship; Tagetes; Thiophenes; Tylenchoidea

2011
Discovery of estrogen receptor α modulators from natural compounds in Si-Wu-Tang series decoctions using estrogen-responsive MCF-7 breast cancer cells.
    Bioorganic & medicinal chemistry letters, 2012, Jan-01, Volume: 22, Issue:1

    Topics: Animals; Cell Line, Tumor; Chemistry, Pharmaceutical; Crystallography, X-Ray; Drug Design; Drugs, Chinese Herbal; Estrogen Receptor alpha; Estrogen Receptor Modulators; Estrogens; Flavones; Humans; Mice; Models, Chemical; Models, Molecular; Molecular Conformation; Protein Binding; Transfection

2012
Antioxidant properties of ferulic acid and its related compounds.
    Journal of agricultural and food chemistry, 2002, Mar-27, Volume: 50, Issue:7

    Topics: Antioxidants; Bepridil; Biphenyl Compounds; Buffers; Caffeic Acids; Coumaric Acids; Esterification; Ethanol; Free Radical Scavengers; Free Radicals; Gallic Acid; Hot Temperature; Linoleic Acid; Liposomes; Oryza; Picrates; Plant Structures; Solutions

2002
Antioxidant activity of phenolic compounds isolated from Mesona procumbens Hemsl.
    Journal of agricultural and food chemistry, 2002, May-08, Volume: 50, Issue:10

    Topics: Acetates; alpha-Tocopherol; Antioxidants; Caffeic Acids; Drugs, Chinese Herbal; Gallic Acid; Hydroxybenzoates; Linoleic Acid; Magnetic Resonance Spectroscopy; Oxidation-Reduction; Phenols; Plant Extracts; Vanillic Acid

2002
Gallic esters of sucrose as efficient radical scavengers in lipid peroxidation.
    Journal of agricultural and food chemistry, 2002, Jun-05, Volume: 50, Issue:12

    Topics: Amidines; Biphenyl Compounds; Esters; Free Radical Scavengers; Free Radicals; Gallic Acid; Hydrolyzable Tannins; Linoleic Acid; Lipid Peroxidation; Lipoproteins, LDL; Oxidants; Picrates; Sucrose; Tannins

2002
The predominant polyphenol in the leaves of the resurrection plant Myrothamnus flabellifolius, 3,4,5 tri-O-galloylquinic acid, protects membranes against desiccation and free radical-induced oxidation.
    The Biochemical journal, 2005, Jan-01, Volume: 385, Issue:Pt 1

    Topics: Calorimetry, Differential Scanning; Chromatography, High Pressure Liquid; Desiccation; Flavonoids; Fluoresceins; Free Radicals; Gallic Acid; Linoleic Acid; Liposomes; Magnetic Resonance Spectroscopy; Magnoliopsida; Molecular Structure; Oxidation-Reduction; Phase Transition; Phenols; Plant Leaves; Polyphenols; Quinic Acid; Vacuoles

2005
Comparison of hypolipidemic activity of synthetic gallic acid-linoleic acid ester with mixture of gallic acid and linoleic acid, gallic acid, and linoleic acid on high-fat diet induced obesity in C57BL/6 Cr Slc mice.
    Chemico-biological interactions, 2008, Jul-30, Volume: 174, Issue:2

    Topics: Adipocytes; Adipose Tissue; Animals; Body Weight; Cell Nucleus; Cholesterol, HDL; Cholesterol, LDL; Dietary Fats; Disease Models, Animal; Fatty Liver; Female; Gallic Acid; Hyperlipidemias; Hypolipidemic Agents; Linoleic Acid; Lipids; Liver; Mice; Mice, Inbred C57BL; Obesity; Triglycerides

2008
Effect of dietary mixture of gallic acid and linoleic acid on antioxidative potential and quality of breast meat from broilers.
    Meat science, 2010, Volume: 86, Issue:2

    Topics: Animals; Anti-Infective Agents; Antioxidants; Arachidonic Acid; Chickens; Dietary Fats; Dietary Supplements; Docosahexaenoic Acids; Energy Metabolism; Female; Food Technology; Gallic Acid; Linoleic Acid; Male; Meat; Muscle, Skeletal; Nutritive Value; Phenols; Plant Extracts; Water

2010
Extraction of defatted rice bran with subcritical aqueous acetone.
    Bioscience, biotechnology, and biochemistry, 2012, Volume: 76, Issue:8

    Topics: Acetone; Ascorbic Acid; Biphenyl Compounds; Chromatography, High Pressure Liquid; Fatty Acids; Free Radical Scavengers; Gallic Acid; Hot Temperature; Linoleic Acid; Liquid-Liquid Extraction; Oryza; Picrates; Plant Extracts; Solvents; Water

2012
Polar paradox revisited: analogous pairs of hydrophilic and lipophilic antioxidants in linoleic acid emulsion containing Cu(II).
    Journal of the science of food and agriculture, 2013, Aug-15, Volume: 93, Issue:10

    Topics: alpha-Tocopherol; Antioxidants; Ascorbic Acid; Chromans; Copper; Emulsions; Gallic Acid; Hydrophobic and Hydrophilic Interactions; Hydroquinones; Iron; Kinetics; Linoleic Acid; Lipid Peroxidation; Peroxides; Propyl Gallate; Structure-Activity Relationship; Thiobarbituric Acid Reactive Substances; Thiocyanates

2013
Phenolics, aroma profile, and in vitro antioxidant activity of Italian dessert passito wine from Saracena (Italy).
    Journal of food science, 2013, Volume: 78, Issue:5

    Topics: Antioxidants; Benzothiazoles; beta Carotene; Biphenyl Compounds; Chemical Phenomena; Chromatography, High Pressure Liquid; Gallic Acid; Gas Chromatography-Mass Spectrometry; Italy; Linoleic Acid; Odorants; Oxidation-Reduction; Phenylethyl Alcohol; Picrates; Polyphenols; Solid Phase Microextraction; Sulfonic Acids; Terpenes; Vitis; Wine

2013
Antioxidant and DNA damage protection potentials of selected phenolic acids.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2015, Volume: 77

    Topics: Antioxidants; beta Carotene; Cinnamates; Coumaric Acids; Depsides; DNA Damage; Gallic Acid; Hydrogen Peroxide; Hydroxybenzoates; Linoleic Acid; Phytochemicals; Rosmarinic Acid; Ultraviolet Rays; Vanillic Acid

2015
Phenolic Compounds, Antioxidant Activity and Lipid Profile of Huitlacoche Mushroom (Ustilago maydis) Produced in Several Maize Genotypes at Different Stages of Development.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2016, Volume: 71, Issue:4

    Topics: Agaricales; Antioxidants; Coumaric Acids; Ergosterol; Fatty Acids; Food Handling; Gallic Acid; Genotype; Linoleic Acid; Oleic Acid; Phenols; Quercetin; Ustilago; Zea mays

2016
Gallic acid grafting modulates the oxidative potential of ferrimagnetic bioactive glass-ceramic SC-45.
    Colloids and surfaces. B, Biointerfaces, 2016, Dec-01, Volume: 148

    Topics: Biocompatible Materials; Body Fluids; Ceramics; Formates; Gallic Acid; Humans; Hydrogen Peroxide; Iron; Linoleic Acid; Lipid Peroxidation; Magnets; Microscopy, Electron, Scanning; Oxidation-Reduction; Reactive Oxygen Species; Spectrophotometry; Spectroscopy, Fourier Transform Infrared

2016
Extracellular polysaccharide derived from potential probiotic strain with antioxidant and antibacterial activities as a prebiotic agent to control pathogenic bacterial biofilm formation.
    Microbial pathogenesis, 2017, Volume: 109

    Topics: Animals; Anti-Bacterial Agents; Antioxidants; Artemia; Ascorbic Acid; Bacteria; Biofilms; Cell Line, Tumor; Cell Survival; Free Radical Scavengers; Gallic Acid; Humans; Hydrophobic and Hydrophilic Interactions; Lactobacillus plantarum; Linoleic Acid; Microbial Sensitivity Tests; Polysaccharides, Bacterial; Prebiotics; Probiotics; Toxicity Tests

2017
Fabrication and Characterization of a Microemulsion Stabilized by Integrated Phosvitin and Gallic Acid.
    Journal of agricultural and food chemistry, 2020, May-13, Volume: 68, Issue:19

    Topics: Antioxidants; Emulsifying Agents; Emulsions; Gallic Acid; Hydrogen-Ion Concentration; Linoleic Acid; Mass Spectrometry; Phosvitin

2020