gallic acid has been researched along with kaempferol in 40 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (2.50) | 18.7374 |
| 1990's | 1 (2.50) | 18.2507 |
| 2000's | 11 (27.50) | 29.6817 |
| 2010's | 23 (57.50) | 24.3611 |
| 2020's | 4 (10.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cai, L; Wu, CD | 1 |
| Kim, J; Kim, Y; Park, EJ | 1 |
| Aquino, R; Cáceres, A; Morelli, S; Rastrelli, L | 1 |
| Medić-Sarić, M; Rastija, V | 1 |
| Banerji, A; Bose, C; Pandurangan, N | 1 |
| Chen, W; Duan, JA; Guo, J; Liu, L; Lu, Y; Ma, H; Tang, Y | 1 |
| Chin, YW; Jee, JG; Jeong, YJ; Keum, YS; Kim, Y; Lee, J; Lee, JM; Yu, MS | 1 |
| Bisson, J; Cluzet, S; Corio-Costet, MF; Lambert, C; Mérillon, JM; Papastamoulis, Y; Richard, T; Waffo-Téguo, P | 1 |
| Adfa, M; Efdi, M; Hayashi, M; Kakumu, A; Koketsu, M; Ninomiya, M; Tanaka, K | 1 |
| Li, J; Li, N; Ling, J; Tang, Y; Wang, W; Zhang, N; Zhang, P; Zhang, X | 1 |
| Ahn, HC; Cho, SC; Choi, BY; Fei, X; Keum, YS; Kim, HJ; Lee, K; Seo, SY | 1 |
| Alunda, JM; Baptista, C; Behrens, B; Bifeld, E; Borsari, C; Clos, J; Cordeiro-da-Silva, A; Corral, MJ; Costantino, L; Costi, MP; Dello Iacono, L; Di Pisa, F; Eick, J; Ellinger, B; Ferrari, S; Gribbon, P; Gul, S; Henrich, S; Jiménez-Antón, MD; Keminer, O; Kohler, M; Kuzikov, M; Landi, G; Luciani, R; Mangani, S; Pellati, F; Poehner, I; Pozzi, C; Reinshagen, J; Santarem, N; Tait, A; Tejera Nevado, P; Torrado, J; Trande, M; Wade, RC; Witt, G; Wolf, M | 1 |
| Guo, CL; Guo, SJ; Jiang, B; Li, N; Li, XQ; Shi, DY; Wang, LJ | 1 |
| Golonko, A; Lazny, R; Lewandowski, W; Pienkowski, T; Roszko, M; Swislocka, R | 1 |
| Dairi, T; Hoang, NN; Ki, DW; Kodama, T; Lae, KZW; Lee, YE; Morita, H; Ngwe, H; Win, NN; Wong, CP | 1 |
| İmamoğlu, R; Kısa, D; Koç, E | 1 |
| Ikuta, A; Itokawa, H; Nakajima, H | 1 |
| Gáborová, G; Kostálová, D; Misíková, E | 1 |
| Mazza, G; Wang, J | 1 |
| Fang, YX; Zhang, C | 1 |
| Carey, EE; Wang, W; Welti, R; Yang, SS; Young, JE; Zhao, X | 1 |
| Bertrais, S; Galan, P; Hercberg, S; Ito, H; Mennen, LI; Sapinho, D; Scalbert, A | 1 |
| Chen, RJ; Dou, J; Lee, MR; Lee, VS; Lin, RS; Tzen, JT | 1 |
| Li, HM; Li, J; Xie, W | 1 |
| Fan, JP; Zhang, ZL | 1 |
| Ghasemzadeh, A; Jaafar, HZ; Rahmat, A | 1 |
| Cheng, W; Liang, H; Liu, SK; Que, S; Ye, M; Zhang, QY | 1 |
| Bhattacherjee, A; Datta, A; Ghosh, T; Sil, R | 1 |
| Ahmad, I; Baghdadi, A; Ghasemzadeh, A; Jaafar, HZ; Nasiri, A | 1 |
| Jiang, YQ; Liu, ZX; Meng, Y; Yang, BY; Zhou, YY | 1 |
| Fu, HZ; Guo, Q; Liao, YY; Yan, QW; Yuan, H; Zhong, RJ; Zhou, GP | 1 |
| Chen, G; Fu, HZ; Wan, KH; Yan, QW | 1 |
| Khan, AR; Rawat, AK; Srivastava, A; Srivastava, N; Srivastava, S | 1 |
| Andrade, EH; Brasil, DS; Donza, MR; Guilhon, GM; Moraes, LS; Rodrigues, AP; Silva, BJ; Silva, EO; Zoghbi, Md | 1 |
| Viapiana, A; Wesolowski, M | 1 |
| Cho, CH; Jeong, DW; Kim, DO; Kim, T; Lee, JS; Lee, SH | 1 |
| Chen, HS; Jin, YS; Yang, YX | 1 |
| Gao, JY; Gong, LM; Li, B; Li, SX; Liu, PA; Liu, QR | 1 |
| Inagaki, M; Shimada, A; Ueno, H; Yoshimitsu, H | 1 |
| Bernklau, E | 1 |
2 review(s) available for gallic acid and kaempferol
| Article | Year |
|---|---|
Recent progress of the development of dipeptidyl peptidase-4 inhibitors for the treatment of type 2 diabetes mellitus.
Topics: Animals; Blood Glucose; Diabetes Mellitus, Type 2; Dipeptidyl Peptidase 4; Dipeptidyl-Peptidase IV Inhibitors; Humans; Hypoglycemic Agents; Molecular Docking Simulation; Structure-Activity Relationship | 2018 |
Another look at phenolic compounds in cancer therapy the effect of polyphenols on ubiquitin-proteasome system.
Topics: Animals; Diet; Humans; Neoplasms; Phenols; Polyphenols; Proteasome Endopeptidase Complex; Ubiquitin | 2019 |
38 other study(ies) available for gallic acid and kaempferol
| Article | Year |
|---|---|
Compounds from Syzygium aromaticum possessing growth inhibitory activity against oral pathogens.
Topics: Anti-Bacterial Agents; Bacteria; Magnetic Resonance Spectroscopy; Microbial Sensitivity Tests; Mouth; Plant Extracts; Spectrophotometry, Ultraviolet; Spices | 1996 |
Acylated flavonol glycosides from the flower of Inula britannica.
Topics: Acylation; Flavonoids; Glycosides; Inula; Molecular Structure; Spectrum Analysis | 2000 |
An extract of Tagetes lucida and its phenolic constituents as antioxidants.
Topics: Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Flavonoids; Free Radical Scavengers; Glycosides; Guatemala; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Picrates; Plant Leaves; Plants, Medicinal; Spectrophotometry, Ultraviolet; Tagetes; Tocopherols | 2002 |
QSAR study of antioxidant activity of wine polyphenols.
Topics: Antioxidants; Flavonoids; Lipid Peroxidation; Molecular Conformation; Phenols; Polyphenols; Quantitative Structure-Activity Relationship; Regression Analysis; Wine | 2009 |
Synthesis and antioxygenic activities of seabuckthorn flavone-3-ols and analogs.
Topics: Antioxidants; Chemistry Techniques, Synthetic; Flavones; Molecular Structure; Oxygen; Stereoisomerism; Structure-Activity Relationship | 2011 |
Discovery of estrogen receptor α modulators from natural compounds in Si-Wu-Tang series decoctions using estrogen-responsive MCF-7 breast cancer cells.
Topics: Animals; Cell Line, Tumor; Chemistry, Pharmaceutical; Crystallography, X-Ray; Drug Design; Drugs, Chinese Herbal; Estrogen Receptor alpha; Estrogen Receptor Modulators; Estrogens; Flavones; Humans; Mice; Models, Chemical; Models, Molecular; Molecular Conformation; Protein Binding; Transfection | 2012 |
Identification of myricetin and scutellarein as novel chemical inhibitors of the SARS coronavirus helicase, nsP13.
Topics: Adenosine Triphosphate; Antiviral Agents; Apigenin; Breast; Cell Line; Cell Proliferation; Colorimetry; DNA; DNA Helicases; Epithelial Cells; Female; Flavonoids; Fluorescence Resonance Energy Transfer; Hepacivirus; Humans; Hydrolysis; Inhibitory Concentration 50; Kinetics; Methyltransferases; RNA Helicases; Severe acute respiratory syndrome-related coronavirus; Species Specificity; Viral Nonstructural Proteins; Viral Proteins | 2012 |
Phenolics and their antifungal role in grapevine wood decay: focus on the Botryosphaeriaceae family.
Topics: Antifungal Agents; Ascomycota; Benzofurans; Host-Pathogen Interactions; Inhibitory Concentration 50; Phenols; Plant Diseases; Plant Stems; Stilbenes; Vitis; Wine; Wood | 2012 |
Phytochemical analysis and antileukemic activity of polyphenolic constituents of Toona sinensis.
Topics: Antineoplastic Agents, Phytogenic; Apoptosis; Cell Proliferation; Cell Survival; Dose-Response Relationship, Drug; Drug Screening Assays, Antitumor; HL-60 Cells; Humans; Leukemia; Meliaceae; Molecular Conformation; Phytochemicals; Phytotherapy; Plant Extracts; Plant Leaves; Structure-Activity Relationship; Wood | 2014 |
Potential therapeutic agents for circulatory diseases from Bauhinia glauca Benth.subsp. pernervosa. (Da Ye Guan Men).
Topics: Animals; Bauhinia; Blood Platelets; Flavonoids; In Vitro Techniques; Magnetic Resonance Spectroscopy; Male; Medicine, Chinese Traditional; Plant Extracts; Platelet Aggregation; Platelet Aggregation Inhibitors; Rats; Structure-Activity Relationship | 2015 |
Discovery of α-mangostin as a novel competitive inhibitor against mutant isocitrate dehydrogenase-1.
Topics: Binding, Competitive; Drug Discovery; Humans; Isocitrate Dehydrogenase; MCF-7 Cells; Molecular Structure; Mutation; Recombinant Proteins; Structure-Activity Relationship; Xanthones | 2015 |
Profiling of Flavonol Derivatives for the Development of Antitrypanosomatidic Drugs.
Topics: Animals; Biological Products; Cell Line; Dose-Response Relationship, Drug; Flavonols; Humans; Macrophages; Mice; Mice, Inbred BALB C; Models, Molecular; Molecular Structure; Parasitic Sensitivity Tests; Structure-Activity Relationship; Trypanocidal Agents; Trypanosoma brucei brucei | 2016 |
Flavonoids from Woodfordia fruticosa as potential SmltD inhibitors in the alternative biosynthetic pathway of peptidoglycan.
Topics: DNA Ligase ATP; Dose-Response Relationship, Drug; Enzyme Inhibitors; Flavonoids; Molecular Structure; Peptidoglycan; Stenotrophomonas maltophilia; Structure-Activity Relationship; Woodfordia | 2021 |
Polyphenolic compounds: Synthesis, assessment of antimicrobial effect and enzymes inhibition against important medicinal enzymes with computational details.
Topics: Acetylcholinesterase; Anti-Infective Agents; Antioxidants; Cholinesterase Inhibitors; Cholinesterases; Humans; Molecular Docking Simulation; Molecular Structure; Monophenol Monooxygenase; Structure-Activity Relationship | 2022 |
[Studies on the constituents of the flower of Camellia japonica (2)].
Topics: Flavonoids; Gallic Acid; Hydroxybenzoates; Kaempferols; Parabens; Plants, Medicinal; Quercetin; Sterols | 1984 |
[Polyphenol compounds from Hamamelis virginiana L].
Topics: Flavonoids; Gallic Acid; Kaempferols; Phenols; Plants, Medicinal; Quercetin | 2001 |
Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages.
Topics: Animals; Anthocyanins; Catechin; Cell Line; Chlorogenic Acid; Edible Grain; Flavonoids; Fruit; Gallic Acid; Glycosylation; Interferon-gamma; Isoflavones; Kaempferols; Lipopolysaccharides; Macrophage Activation; Macrophages; Mice; Phenols; Quercetin; Tumor Necrosis Factor-alpha; Vegetables | 2002 |
[Studies on the chemical constituents of Chinese herb Melastoma dodecandrum].
Topics: Fatty Acids; Flavonoids; Gallic Acid; Kaempferols; Melastomataceae; Plants, Medicinal; Quercetin | 2003 |
Phytochemical phenolics in organically grown vegetables.
Topics: Acids, Carbocyclic; Apigenin; Brassica; Brassica rapa; Caffeic Acids; Chromatography, High Pressure Liquid; Flavonoids; Food, Organic; Gallic Acid; Kaempferols; Lactuca; Luteolin; Quercetin; Vegetables | 2005 |
Urinary flavonoids and phenolic acids as biomarkers of intake for polyphenol-rich foods.
Topics: 4-Butyrolactone; Adult; Antioxidants; Biomarkers; Caffeic Acids; Chlorogenic Acid; Coffee; Cohort Studies; Diet; Female; Flavonoids; Food; Fruit; Gallic Acid; Humans; Hydroxybenzoates; Kaempferols; Lignans; Male; Middle Aged; Phenols; Polyphenols; Vegetables; Wine | 2006 |
Massive accumulation of gallic acid and unique occurrence of myricetin, quercetin, and kaempferol in preparing old oolong tea.
Topics: Camellia sinensis; Catechin; Desiccation; Flavonoids; Gallic Acid; Kaempferols; Plant Leaves; Quercetin; Tea; Time Factors | 2008 |
[Study on chemical constituents of Smallanthus sonchifolius].
Topics: Asteraceae; Ethanol; Fatty Acids; Gallic Acid; Kaempferols; Magnetic Resonance Spectroscopy; Palmitic Acid; Plant Roots; Vanillic Acid | 2008 |
[Studies on the chemical constituents of Rumex crispus].
Topics: Catechin; Emodin; Gallic Acid; Glycosides; Kaempferols; Magnetic Resonance Spectroscopy; Monosaccharides; Plants, Medicinal; Quercetin; Rumex; Sitosterols; Spectrophotometry, Infrared | 2009 |
Elevated carbon dioxide increases contents of flavonoids and phenolic compounds, and antioxidant activities in Malaysian young ginger (Zingiber officinale Roscoe.) varieties.
Topics: Antioxidants; Carbon Dioxide; Catechin; Chromatography, High Pressure Liquid; Cinnamates; Coumaric Acids; Flavanones; Flavonoids; Flavonols; Free Radical Scavengers; Gallic Acid; Hydroxybenzoates; Kaempferols; Malaysia; Phenols; Quercetin; Rutin; Salicylic Acid; Tannins; Vanillic Acid; Zingiber officinale | 2010 |
Two new glycosides from Carduus acanthoides.
Topics: Carduus; Drugs, Chinese Herbal; Gallic Acid; Glycosides; Kaempferols; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular | 2013 |
Isolation and characterisation of methanol-soluble fraction of Alternanthera philoxeroides (Mart.) - evaluation of their antioxidant, α-glucosidase inhibitory and antimicrobial activity in in vitro systems.
Topics: alpha-Glucosidases; Amaranthaceae; Anti-Bacterial Agents; Antioxidants; Chlorogenic Acid; Coumaric Acids; Gallic Acid; Glycoside Hydrolase Inhibitors; Hypoglycemic Agents; In Vitro Techniques; Kaempferols; Methanol; Phenols; Plant Leaves; Salicylic Acid | 2014 |
Changes in phytochemical synthesis, chalcone synthase activity and pharmaceutical qualities of sabah snake grass (Clinacanthus nutans L.) in relation to plant age.
Topics: Acanthaceae; Acyltransferases; Antioxidants; Biphenyl Compounds; Caffeic Acids; Catechin; Cell Line, Tumor; Flavonoids; Free Radical Scavengers; Gallic Acid; HeLa Cells; Humans; Hydroxybenzoates; Kaempferols; Luteolin; Phenols; Picrates; Plant Extracts; Plant Leaves; Poaceae; Quercetin | 2014 |
[Study on anti-tumor chemical constituents from pericarps of Juglans mandshurica].
Topics: Anthraquinones; Antineoplastic Agents, Phytogenic; Drugs, Chinese Herbal; Gallic Acid; Juglans; Kaempferols; Naphthoquinones; Phytochemicals; Seeds; Sitosterols; Triterpenes; Ursolic Acid | 2014 |
[Chemical Constituents from Leaves of Liquidambar formosana].
Topics: Benzoates; Esters; Gallic Acid; Kaempferols; Liquidambar; Phytochemicals; Plant Leaves | 2014 |
[n-Butyl Alcohol-soluble Chemical Constituents of Psidium guajava Leaves].
Topics: Benzophenones; Biphenyl Compounds; Flavonoids; Gallic Acid; Kaempferols; Phytochemicals; Plant Leaves; Psidium | 2015 |
Simultaneous Quantification of Syringic Acid and Kaempferol in Extracts of Bergenia Species Using Validated High-Performance Thin-Layer Chromatographic-Densitometric Method.
Topics: Acetates; Chromatography, High Pressure Liquid; Formates; Gallic Acid; Hydrolysis; Kaempferols; Limit of Detection; Plant Extracts; Regression Analysis; Reproducibility of Results; Rhizome; Saxifragaceae; Solvents; Toluene | 2016 |
Leishmanicidal Activity of (+)-Phyllanthidine and the Phytochemical Profile of Margaritaria nobilis (Phyllanthaceae).
Topics: Alkaloids; Animals; Antiprotozoal Agents; Betulinic Acid; Dose-Response Relationship, Drug; Euphorbiaceae; Gallic Acid; Glucosides; Heterocyclic Compounds, 4 or More Rings; Hydrolyzable Tannins; Inhibitory Concentration 50; Kaempferols; Leishmania braziliensis; Life Cycle Stages; Macrophages, Peritoneal; Male; Mice; Mice, Inbred BALB C; Pentacyclic Triterpenes; Phytochemicals; Plant Extracts; Primary Cell Culture; Triterpenes | 2015 |
The Phenolic Contents and Antioxidant Activities of Infusions of Sambucus nigra L.
Topics: Antioxidants; Flavonoids; Flowers; Fruit; Gallic Acid; Hydroxybenzoates; Kaempferols; Oxidation-Reduction; Phenols; Plant Extracts; Quercetin; Sambucus nigra | 2017 |
Deastringent Peel Extracts of Persimmon (
Topics: Animals; Antioxidants; Cell Line; Cell Survival; Diospyros; Flavonoids; Fruit; Galactosides; Gallic Acid; Glucosides; Humans; Kaempferols; Monosaccharides; Neuroblastoma; Oxidative Stress; Phenols; Pheochromocytoma; Plant Extracts; Protective Agents; Quercetin; Rats | 2018 |
[Chemical Constituents from Polygonum paleaceum].
Topics: Catechin; Chlorogenic Acid; Drugs, Chinese Herbal; Gallic Acid; Hydroxybenzoates; Kaempferols; Magnetic Resonance Spectroscopy; Polygonum; Quercetin | 2016 |
[Chemical Constituents from Fruit Dregs of Rhus chinensis( Ⅱ)].
Topics: Chromatography; Flavones; Fruit; Gallic Acid; Glycosides; Kaempferols; Quercetin; Rhus | 2016 |
Comparative studies of the biological activities of selected herbal extracts and phenolic compounds isolated from Rosa gallica.
Topics: Antioxidants; Chromatography, High Pressure Liquid; Enzyme Inhibitors; Gallic Acid; Kaempferols; Magnetic Resonance Spectroscopy; Phenols; Plant Extracts; Quercetin; Rosa | 2020 |
Context-Dependent Effect of Dietary Phytochemicals on Honey Bees Exposed to a Pesticide, Thiamethoxam.
Topics: Animals; Bees; Caffeine; Coumaric Acids; Dietary Supplements; Gallic Acid; Insecticides; Kaempferols; Phytochemicals; Thiamethoxam | 2021 |