gallic acid and isoascorbic acid

gallic acid has been researched along with isoascorbic acid in 2 studies

Research

Studies (2)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (50.00)	29.6817
2010's	1 (50.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Arcella, D; Leclercq, C; Turrini, A	1
Busto, F; de Arriaga, D; de Castro, C; del Valle, P; García-Armesto, MR; Gutiérrez-Larraínzar, M; Rúa, J	1

Other Studies

2 other study(ies) available for gallic acid and isoascorbic acid

Article	Year
Estimates of the theoretical maximum daily intake of erythorbic acid, gallates, butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in Italy: a stepwise approach. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2000, Volume: 38, Issue:12 Topics: Adolescent; Antioxidants; Ascorbic Acid; Butylated Hydroxyanisole; Butylated Hydroxytoluene; European Union; Female; Food Preservatives; Gallic Acid; Humans; Italy; Legislation, Food; Nutrition Policy	2000
Antioxidant defence system during exponential and stationary growth phases of Phycomyces blakesleeanus: response to oxidative stress by hydrogen peroxide. Fungal biology, 2013, Volume: 117, Issue:4 Topics: Antioxidants; Ascorbic Acid; Catalase; Gallic Acid; Glucosides; Glutathione; Glutathione Peroxidase; Glutathione Transferase; Hydrogen Peroxide; Oxidants; Oxidative Stress; Phycomyces; Stress, Physiological; Superoxide Dismutase	2013

Article

Year

Estimates of the theoretical maximum daily intake of erythorbic acid, gallates, butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in Italy: a stepwise approach.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2000, Volume: 38, Issue:12

Topics: Adolescent; Antioxidants; Ascorbic Acid; Butylated Hydroxyanisole; Butylated Hydroxytoluene; European Union; Female; Food Preservatives; Gallic Acid; Humans; Italy; Legislation, Food; Nutrition Policy

2000

Antioxidant defence system during exponential and stationary growth phases of Phycomyces blakesleeanus: response to oxidative stress by hydrogen peroxide.

Fungal biology, 2013, Volume: 117, Issue:4

Topics: Antioxidants; Ascorbic Acid; Catalase; Gallic Acid; Glucosides; Glutathione; Glutathione Peroxidase; Glutathione Transferase; Hydrogen Peroxide; Oxidants; Oxidative Stress; Phycomyces; Stress, Physiological; Superoxide Dismutase

2013